Cheddar cheese & panko crust
Panko crusted served with honey mustard dipping sauce
Cheddar sauce, jalapenos, black beans, sour cream, pico de gallo, ranch & Sriracha
With your choice of Buffalo or honey BBQ sauce.
Pink sea salt & lime juice
Served with celery, carrots + toasted baguette
House tortilla chips, salsa & guacamole
Served with Malt Vinegar aioli
Served with marina sauce
Bqq sauce, pickled onion, Gruyere + chipotle aioli on brioche bun
3 assorted meats, 3 cheeses, toasted baguette & jam
Served with creamy mash potatoes, sauteed Brussel sprouts and mushroom and onion gravy.
Served with market vegetables and creamy mashed potatoes
Roasted chicken, market vegetables and puff pastry
White wine cream sauce
Choice of truffle creme or olive oil, served with house vegetables
Fennel Puree, Shredded Brussel Sprouts and Mixed Grains.
Soba noodles, cucumber, & lemon ginger vinaigirette
Snow Peas, String Beans, Crispy Canadian Bacon and Fennel Puree.
Served with creamy mash potatoes, broccoli rabe + white wine rosemary sauce
Chicken, tomatoes, bell peppers, onions, and provolone.
Herb de Provence, snow peas, string beans, and creamy mashed potatoes.
Cucumber, Onion, Tomato, Tzatziki Sauce Served on a Pretzel Bun. Served with hand cut fries.
Bacon, mushroom, caramelized onion, gruyere + rosemary aioli. Served with hand cut fries.
Lettuce, tomato, onion and chipotle mayo. Served with hand cut fries.
Cheddar, Applewood Bacon, guac & tomato. Served with house cut fries
Portobello cap, goats cheese, caramelized onion, tomato, arugula and rosemary aioli. Served with hand cut fries.
Bbq sauce. picked onions + vinegar coleslaw on a ciabatta bun. Served with house cut fries.
Kale, Roasted Butternut Squash, Pomegranate Seeds, Dried Cranberries, Pumpkin Seeds, Cherry Tomatoes and Balsamic Dressing
Romaine, shaved parmesan, Caesar dressing & sourdough croutons
Mixed Greens, Yellow, Red Beets, Crispy Fried Goat Cheese, Cherry Tomatoes, Crispy Shallots, White Balsamic Dressing.
Romaine, Grilled Chicken, Corn, Cucumber, Black Beans, Avocado, Tortilla Strips + Spicy Honey Lime
Quino, farro, bailey, arugula, sautéed vegetables & ginger vinaigrette
Served with Traditional Irish Brown bread
Served with Toasted Garlic Baguette
Garnished with Crispy Canadian Bacon. Served with Sourdough Toast
Marcona Almonds + Balsamic Reduction
Sundried tomato pesto