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Cafe O

(212) 808-8119

We make ordering easy. Learn more

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  • 622 3rd Ave, New York, NY 10017
  • Mexican
  • $$$$$
  • Seamless.com
  • Cafe O

  • (212) 808-8119

    We make ordering easy.

  • Menu
  • Lunch Specialty Rolls and Sashimi
    • Yuzu Shrimp Tempura Roll $16.00

      Spicy yuzu kosho aioli, asparagus, avocado and serrano pepper.

    • Volcano Roll $14.00

      Salmon, spicy crab and cucumber.

    • Vegetariano Roll $10.00

      Asparagus tempura, soy paper and sambal aioli. Vegetarian.

    • Angry Zengo Roll $14.00

      Spicy tuna, chipotle aioli, avocado and cucumber.

    • Salmon Poke Bowl $16.00

      Ponzu, avocado, edamame, cucumber, cherry tomatoes, radish, cabbage and sushi rice. Vegetarian option available.

  • Lunch Antojitos and Dim Sum
    • Spicy Lump Crab Guacamole $19.00

      Ginger, yuzu, cilantro, thai basil, tortilla and wonton chips.

    • Edamame $8.00

      X.O. sauce, lemon and sea salt.

    • Miso Soup $6.00

      Chipotle, tofu, wakame, tomato, truffle oil and scallions.

    • Thai Seafood Ceviche $16.00

      Shrimp, calamari, bay scallops, chili flakes and lime. Gluten free.

    • Wonton Tuna Tacos $15.00

      Sushi rice, chili pasilla, Guacamole and mango salsa. Gluten free.

    • Hoisin Pork Arepas $15.00

      Corn masa, avocado and crema fresca.

    • Shrimp and Vegetable Potstickers $13.00

      Red chili-dashi sauce.

    • Thai Chicken Empanadas $15.00

      Chile poblano, oaxaca cheese, mango salsa and red curry sauce.

    • Shrimp Lettuce Wraps $15.00

      House-made chorizo, peanuts, cilantro and tamarind chutney.

    • Al Pastor Steamed Buns $15.00

      Char siu marinated pork belly, bibb lettuce, scallions, pineapple salsa, cilantro and pickled fresno peppers.

    • Duck Confit Tacos $15.00

      Curried apple, pickled diakon and orange-coriander sauce. Gluten free.

  • Lunch Salads and Sandwiches
    • Seared Tuna Salad $21.00

      Tuna togarashi, mixed greens, avocado, watermelon, wasabi peas, cherry tomatoes, lemon-wasabi vinaigrette.

    • Zengo Chicken Salad $16.00

      Iceberg lettuce, cabbage, scallions, togarashi pecans, crispy wontons, piloncillo-ginger vinaigrette.

    • Korean Fried Chicken Sandwich $14.00

      Gochujang sauce, pickled chayote and togarashi fries.

    • Pork Banh Mi $16.00

      Pork carnitas, pickled carrots, cucumber, jalapeno and cilantro.

    • Ahi Tuna Burger $20.00

      Guacamole, bibb lettuce, chipotle aioli, yuzu pickles and togarashi fries.

  • Lunch Build your Own Bento Box
    • Bento Box $23.00

      Served with choice of side.

  • Lunch From the Land and Sea
    • Korean BBQ Steak $32.00

      Crispy Brussels sprouts, kimchi and pickled Fresno peppers.

    • Vegetarian Green Curry $20.00

      Crispy tofu, carrots, baby corn, sugar snap peas and jasmine rice. Vegetarian.

    • Coconut Chicken Curry $22.00

      Red coconut curry, baby corn, carrots, crispy shallots, pickled fresno peppers, chile dearbol oil and basmati rice.

    • BBQ Atlantic Salmon $24.00

      Achiote ponzu, celery root puree, bok choy, maitake mushrooms and bacon-morita chili jam.

  • Lunch Noodles and Rice
    • Short Rib Udon Noodles $20.00

      X.O. sauce, Thai basil, long beans and noodle broth.

    • Pork Carnitas Rice Noodles $19.00

      Poached egg, cashews, hot and sour sauce.

    • Zengo Fried Rice $15.00

      Shrimp, duck, pork, egg, cilantro, mixed vegetables.

    • Spicy Ramen $18.00

      Pork and guajillo broth, pork belly, noodles, corn, soft boiled egg, bean sprouts, cilantro, chile de arbol, scallions and corn tortilla.

  • Lunch Sides
    • Wok Mushrooms $8.00

      Vegetarian.

    • Yucca Fries $8.00

      Vegetarian.

    • Crispy Kimchi Brussels Sprouts $10.00

      Vegetarian.

  • Dinner Specialty Rolls
    • Yuzu Shrimp Tempura Roll $16.00

      Spicy yuzu kosho aioli, asparagus, avocado and serrano pepper.

    • Volcano Roll $14.00

      Salmon, spicy crab and cucumber.

    • Vegetariano Roll $10.00

      Asparagus tempura, soy paper and sambal aioli. Vegetarian.

    • Angry Zengo Roll $14.00

      Spicy tuna, chipotle aioli, avocado and cucumber.

  • Dinner Small Plates
    • Wonton Tuna Tacos Plate $15.00

      Sushi rice, chili pasilla, Guacamole and mango salsa.

    • Thai Seafood Ceviche Plate $16.00

      Shrimp, calamari, bay scallops, chili flakes and lime. Gluten free.

    • Al Pastor Steamed Buns Plate $15.00

      Char siu marinated pork belly, bibb lettuce, pineapple salsa, cilantro, scallions and pickled fresno peppers.

    • Duck Confit Tacos Plate $15.00

      Curried apple, pickled daikon and orange-coriander sauce. Gluten free.

    • Salsa Verde Beef Skewers Plate $15.00

      Soy marinated strip steak, crispy shallots, pickled red onions and salsa verde.

    • Mongolian Lamb Skewers Plate $16.00

      Sweet soy-tamarind glaze, crispy garlic, pickled fresno peppers and yogurt-dill dipping sauce.

    • Shrimp Lettuce Wraps Plate $15.00

      House-made chorizo, peanuts, cilantro and tamarind chutney.

  • Dinner Antojitos and Dim Sum
    • Spicy Lump Crab Guacamole $19.00

      Ginger, yuzu, cilantro, thai basil, tortilla and wonton chips.

    • Edamame $8.00

      X.O. sauce, lemon and sea salt.

    • Shishito Peppers $12.00

      Bonito flakes, soy-mirin glaze.

    • Miso Soup $6.00

      Chipotle, tofu, wakame, tomato, truffle oil and scallions.

    • Shrimp and Vegetable Potstickers $13.00

      Red chili-dashi sauce.

    • Thai Chicken Empanadas $15.00

      Chile poblano, oaxaca cheese, mango salsa and red curry sauce.

    • Hoisin Pork Arepas $15.00

      Corn masa, avocado and crema fresca. Gluten free.

  • Dinner Sushi Platter
    • Sashimi Platter $65.00

      Salmon, tuna and hamachi.

    • Nigiri Platter $65.00

      Unagi and ebi.

    • Specialty Rolls Platter $65.00

      Chef's selection.

    • Ceviche and Tiraditos Platter $65.00

      Chef's selection.

  • Dinner Tasting Menu
    • Tasting Menu $55.00

  • Dinner From the Land and Sea
    • Korean BBQ Steak $32.00

      Crispy Brussels sprouts, kimchi and pickled Fresno peppers.

    • Vegetarian Green Curry $20.00

      Crispy tofu, carrots, baby corn, sugar snap peas and jasmine rice. Vegetarian.

    • Coconut Chicken Curry $22.00

      Red coconut curry, baby corn, carrots, crispy shallots, pickled Fresno peppers, Chile dearbol oil and basmati rice.

    • Seared Tuna Salad $21.00

      Tuna togarashi, mixed greens, avocado, watermelon, wasabi peas, cherry tomatoes and lemon wabasi vinaigrette.

    • BBQ Atlantic Salmon $24.00

      Achiote ponzu, celery root puree, bok choy, maitake mushrooms and bacon-morita chili jam.

    • Chipotle Miso Sea Bass $36.00

      Cauliflower puree, X.O. sauce, pickles mushrooms and furikake.

  • Dinner Noodles and Rice
    • Short Rib Udon Noodles $20.00

      X.O sauce, Thai basil, long beans and noodle broth.

    • Pork Carnitas Rice Noodles $19.00

      Poached egg, cashews, hot and sour sauce.

    • Zengo Fried Rice $15.00

      Shrimp, duck, pork, egg, cilantro, mixed vegetables.

    • Spicy Ramen $18.00

      Pork, guajillo broth, pork belly, noodles, corn, soft boiled egg, bean sprouts, cilantro, Chile de arbol, scallions and corn tortilla.

  • Dinner Sides
    • Wok Mushrooms $8.00

      Vegetarian.

    • Yucca Fries $8.00

      Vegetarian.

    • Crispy Kimchi Brussels Sprotus $10.00

      Vegetarian.

    • test item $1.50

Menu for Cafe O provided by Allmenus.com

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