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Anejo Hell's Kitchen

(212) 920-4770

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  • 668 10th Ave, New York, NY 10036
  • Mexican ,  Tapas
  • $$$$$
  • Seamless.com
  • Anejo Hell's Kitchen

  • (212) 920-4770

    We make ordering easy.

  • Menu
  • Handheld Favorites
    All of your Handheld Favorites include a side of Rice and Beans, Nixtamal Corn Chips and Salsa Verde.
    • Tacos $18.40

      Tortilleria Nixtamal Corn Tortillas, your choice of filling. 2 Tacos per order with the option to add a third. All Tacos include lime and radish slices

    • Burritos $18.40

      A Handmade Sonoran Style flour tortilla filled with Annato scented rice, black beans, pico de gallo, jack cheese, and your choice of filling. Each burrito is served with Mexican crema and additional salsa on the side.

    • Quesadillas $18.40

      A toasted Sonoran-style flour tortilla is filled with jack cheese, pico de gallo and your choice of filling. All Quesadillas include sides of Mexican crema, guacamole and Habanero salsa for dipping.

    • Tortas (Mexican Sandwich) $18.40

      Butter Toasted Sourdough Ciabatta, chipotle mayo, guacamole, black bean puree, shaved lettuce, pickled onions, and your choice of filling

  • Guacamole & Salsas
    • Traditional $17.25

      Mashed ripe avocadoes, jalapeno, red onion, cilantro and squeezed lime juice.

    • Chipotle Pineapple $17.25

      Our traditional guacamole spiced up with a smoky chipotle puree, garnished with chipotle marinated pineapple and queso fresco.

    • Chicharron $19.55

      Our traditional guacamole garnished with pico de gallo, queso fresco and crispy pork chicharron (pork rinds)

    • Guacamole Trio $32.20

      Includes all three of our guacamole

    • Guacamole and Salsa Combo $27.60

      Traditonal Guacamole and all four salsas

    • Salsa $5.75

      Our house made salsas, the perfect addition to any meal

    • Bag of Nixtamal Corn Chips $5.25

      Our 100% nixtamalized corn chips. Thin, crispy, delicious and full of corn flavor.

  • Starters
    Puff pastry dough filled with diced shrimp, yucca, corn, Oaxacan cheese and chives. Served with a pineapple pico de gallo and salsa Puya for dipping. (3 Pieces to an order)
    • Caesar Salad $19.55

      Baby Gem letuce, pickled red onion, charred corn, cherry tomatoes, house made vegan Caesar, parmesan, herbed sourdough croutons

    • Ahi Tuna Ceviche $24.15

      Morita chili oil, yuzu-orange broth, toasted sesame, onion, jalapeno, avocado crema, blue corn tostada

    • Shrimp Ceviche $25.30

      Coconut mezcal kecge de tigre, plantain chips, chive oil, radish, cilantro, blue corn tostada

    • Octopus Ceviche $27.60

      Tender spanish octopus, soy, valentina, cucumber, tomato, onion, jalapeno, guacamole, blue corn tostada

    • Chicken Tinga Empanadas $18.40

      Puff pastry dough filled with shredded chicken that has been braised in a chipotle tomato broth with potatoes, peas and onions. Served with chipotle sofrito for dipping. (3 pieces to an order)

    • Shrimp Empanadas $18.40

      Puff pastry dough filled with diced shrimp, yucca, corn, Oaxacan cheese and chives. Served with a pineapple pico de gallo and salsa Puya for dipping. (3 Pieces to an order)

    • Wild Mushroom Quesadilla $18.40

      Nixtamalized Blue corn masa tortilla filled with mixed mushrooms, corn, zuchinni and tomatoes. served with Mexican crema, queso fresco, and pico de gallo

    • Corn Dumpling $20.70

      Rolled sweet corn tamales style dumplings studded with Oaxaca cheese, and tossed with a sauce of chorizo, corn, and ripe tomatoes. Finished with a poached egg, queso fresco, and garlic crisps.

  • Entrees
    Pan-roasted Atlantic Salmon filet, creamy Veracruz salsa, zucchini, Tomatoes, crispy capers, and spring peas
    • Salmon Ala Veracruzana $31.05

      Pan-roasted Atlantic Salmon filet, creamy Veracruz salsa, zucchini, Tomatoes, crispy capers, and spring peas

    • Spanish Octopus $32.20

      Tender octopus braised & pan roasted, marble potatoes, chorizo cream, squid ink bread crumbs, pickled red onions, cilantro

    • Enchiladas Rojas

      100% nixtamalized corn tortillas, choice of filling, Salsa Roja, and crema. Garnished with lettuce, pickled onion, avocado, and queso fresco.

    • Rib Eye Fajitas $48.30

      10 oz Ribeye, shishitos, bell peppers, onions, salsa picante, house-made flour tortillas, and guacamole

    • Lomo de Cerdo $33.35

      Pan roasted pork tenderloin, agave mustard glaze, coconut corn puree, crispy rice crust, spring peas, pickled onions, and roasted cherry tomatoes

    • Carne Asada $39.10

      10 oz NY Strip, choice of side, avocado crema, pico de gallo, queso fresco, cilantro

    • Pollo Adobado $32.20

      Pan roasted de-boned chicen leg marinated in a guajillo chile adobo. Served with choice of side, pickled onions, avocado, salsa verde, and tortillas

  • Sides
    Achiote scented jasmine rice
    • Esquites $12.65

      Sweet butter poached corn, chipotle mayo, queso fresco, lime and cilantro

    • Yuca Frita $12.65

      Cooked until tender then fried until crispy, Chipotle mayo-ketchup, chili salt

    • Sweet Maduros $12.65

      Fried ripe plantains, black bean puree, crema and queso fresco

    • Yellow Rice & Black Beans $12.65

      Achiote scented jasmine rice and black beans

    • Side of Rice $6.90

      Achiote scented jasmine rice

    • Side of Black Beans $6.90

      Black beans cooked with Mexican aromatics

  • Desserts
    • Churros $12.65

      Canela sugar, chocolate ganace, strawberry coulis and dulce de leche sauces for dipping

    • Passion Fruit Cheesecake $12.65

      Creamy cheesecake on a cookie crust, passion fruit swirl, chamoy - white chocolate crumble

    • Coconut Lime Tres Leches $12.65

      Coconut cake soaked in three milks, lime curd, Coconut ganache

    • Dulce Vida Flan $12.65

      Creamy vanilla custard, Dulce Vida tequila caramel, queso fresco, Maria cookie crumble

  • Drinks
    • Mexican Coca Cola $6.00

    • Jarritos Tamarind Soda $6.00

    • Jarritos Grapefruit Soda $6.00

    • Topo Chico Sparkling Mineral Water $6.00

    • Poland Spring $4.80

  • Anejo Bodega (at home)
    • Nixtamal Soft Corn Tortillas (45 Ct) $14.40

    • Sonoran Style flour Tortillas for Tacos (12 ct) $5.75

    • Sonoran Style flour Tortillas for Burritos (10 ct) $11.50

    • Bag of Nixtamal Corn Chips $5.25

    • Guacamole (12 oz Jar) $24.15

    • Salsa (12 oz Jar) $12.65

  • Weekend Brunch
    • Birria & grits $27.60

      Heirloom corn grits, aged parmesan, braised beef birria, pico de gallo, queso fresco, cilantro

    • Chilaquiles $19.55

      Tortilleria Nixtamal tortillas chips simmered in your choice of salsa roja or verde, your topped with your choice of chicken al pastor, carne asada or niether. Finished with crema, pickled onions, queso fresco and a fried egg

    • Huevos Rancheros $19.55

      Two Tortilleria Nixtamal Tostadas, black bean puree, habanero and verde salsas, pico de gallo, avocado , queso fresco and micro cilantro.

    • Steak & Eggs $40.25

      12 oz NY Strip Steak, salsa puya, pico de gallo, avocado crema, 2 eggs, yucca fries

    • Coconut Brioche French Toast $18.40

      Thick Cut Brioche marinated in coconut milk custard, finished with fresh berries, maple syrup and powdered sugar

    • Morning Tacos

      crispy potatoes, scrambled eggs, chicken al pastor, pork carnitas or no meat, salsa verde, pico de gallo, chipotle crema, queso fresco, and cilantro.

Menu for Anejo Hell's Kitchen provided by Allmenus.com

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