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Le Cheile

(212) 740-3111

We make ordering easy. Learn more

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  • 839 W 181st St, New York, NY 10033
  • American ,  Irish
  • $$$$$
  • Seamless.com
  • Le Cheile

  • (212) 740-3111

    We make ordering easy.

  • Menu
  • Specials
    Daily specials
    • Honey Ham Sammie and Soup $19.00

      Oven roasted honey ham served on homestyle challah with lettuce, tomato, caramelized onions and Swiss cheese; Served with a bowl of creamy tomato soup

    • THANKSGIVING DINNER $25.00

      Turkey, glazed ham, mashed potatoes, sweet mashed potatoes, sautéed green beans, sautéed brussel sprouts, homemade stuffing, gravy and cranberry sauce

    • CHICKEN BURGER $17.00

      Topped with mozzarella cheese, avocado and chipotle mayo; Served with fries or salad

    • CRAB BURGER $19.00

      On a toasted brioche bun with avocado and siracha mayo; Served with fries or salad

    • LAMB BURGER $20.00

      Topped with a tzatziki sauce and avocado; Served with your choice of fries and mixed greens in balsamic vinaigrette

    • CRAB CAKE BITES $16.00

      {4} Seasoned crab meat, breaded, deep fried and topped with jalapeno tartar; Served on a bed of arugula with marinated onions & cherry tomatoes tossed in a lemon olive oil dressing

    • BUTTERMILK CHICKEN BITES $13.00

      Topped with chipotle mayo

    • CHICKEN COBB BURGER $19.00

      Topped with bleu cheese, avocado & bacon; Served with fries or salad

    • CORAINDER CRUSTED SALMON $23.00

      Served over a bed of arugula with mango, almonds, raddish, marinated onions & avocado; Tossed in a lemon olive oil dressing

    • SHRIMP SCAMPI $16.00

      Served with toasted baguette

    • VEGGIE SPRING ROLLS $14.00

      Served with a side of Thai chili

    • BLACKENED SHRIMP PLATE $23.00

      {7} Rubbed in a blend of house spices and pan seared; Served with mashed potatoes, sautéed broccoli, and cherry tomatoes

    • SHRIMP RICE BOWL $22.00

      Sautéed shrimp served over jasmine rice and black beans; Topped with avocado and pico de gallo

    • SPINACH DIP $14.00

      Served with warm pita chips

    • WONTON SHRIMP TAQUITOS $15.00

      {4} Topped with chipotle mayo

    • BLACK & WHITE SEED SESAME CRUSTED TILAPIA $24.00

      Roated filet of tilapia served over a bed of watercress with peaches, mango, pickled onions & roasted corn; tossed in a lemon olive oil dressing

    • Tuna Melt $16.00

      Tuna salad with lettuce, tomato and melted cheddar cheese on multigrain toast; Served with fries or salad

    • CHICKEN ROULADE $24.00

      Chicken breast stuffed with spinach, parmesan and truffle oil, served with steamed broccoli and carrot puree

    • Veggie Spring Rolls $11.00

      Served with a sweet chilli sauce

    • CEVICHE $18.00

      Fresh cod fish with diced onions, jalapeños, cilantro and red peppers marinated in a lime juice with a hint of ginger; Topped with sliced avocado and served with saltine crackers

    • Pan Seared Tuna $24.00

      Served over a creamy mushroom, spinach, and truffle oil risotto

    • PORK CHOP $23.00

      Topped with an au poivre sauce; Served with crispy brussel sprouts and carrot puree

    • Shrimp Scampi $14.00

      {4} Sautéed shrimp tossed with tomato, white wine, and butter; topped with red pepper flakes and served with a toasted baguette

    • GREEK RICE BOWL $18.00

      Cilantro lime brown rice, green olives, cherry tomato, marinated onions, and cucumbers topped with feta cheese; Served with a toasted baguette and herbed goat cheese.

    • Sesame Crusted Tuna Salad $22.00

      Served over arugula and spinach salad, mango, honeydew melon, marinated onions, and avocado; tossed in lemon olive oil dressing

    • CORIANDER CRUSTED TUNA TENDERS $19.00

      {3} Served over a bed of spinach with roasted corn, shredded beets, marinated onions, mango and avocado; tossed in a lemon olive oil dressing

    • BRUNCH PLATTER $24.00

      {2} Eggs any style, Irish bacon, French toast, pancake, {2} chicken tenders & fruit medley

    • SURF & TURF $48.00

      {6} OZ Sirloin steak grilled to your liking, {3} pieces of shrimp and {1} pork chop and au poivre sauce; Served with a baked potato topped with bacon and cheddar cheese

    • MAHI MAHI $28.00

      8OZ Filet topped with a mango salsa and served with a mushroom & spinach risotto

    • CRISPY BRUSSEL SPROUTS $13.00

      Deep-fried and topped with truffle oil and parmesan cheese

    • Brie Cheese and Sopressata Crostini $14.00

      Topped with arugula, toasted almonds, and green grapes

    • Pork Tacos $16.00

      Shredded and topped with pico de gallo and served with a side of salsa verde

    • Pan-seared Tilapia $25.00

      Topped with a chimichurri sauce and served with sautéed spinach and risotto.

    • VEGGIE SPRING ROLLS $14.00

      Served with a sweet chilli sauce

    • CRAB BURGER $19.00

      Homemade crab cake patty fried and topped with chipotle mayo and avocado; served with your choice of fries or salad

    • Pulled Pork Tacos $17.00

      {3} Corn tortillas, topped with grilled pineapple and served with a side of tomatillo salsa

    • BURRATA $18.00

      Drizzled with a balsamic glaze and served over a

    • BURRATA $15.00

      Served over a be of arugula with roasted beets, tomato and cauliflower; topped with pesto

    • Burrata $14.00

      Served with toasted almonds, cherry tomatoes, cucumber, and arugula

    • Greek Rice Bowl $16.00

      Romaine lettuce, green olives, cherry tomatoes, cucumbers, and marinated onions; topped with feta cheese and drizzled with a lemon olive oil. Served with toasted baguette.

    • Black & White Sesame Crusted Tuna $24.00

      Served over mashed potatoes and grilled asparagus

    • PORK TACOS $18.00

      {3} Topped with guacamole and pickled onions; Served with a side of salsa verde

    • GUACAMOLE $14.00

      Served with crispy tortilla chips

    • SALMON BURGER $20.00

      Topped chipotle mayo and avocado on a toasted brioche bun; served with fries or salad

    • COCONUT SHRIMP & CHIPS $20.00

      {5} Deep-fried shrimp; Served with fries and a side of sweet chili sauce

    • CHOPPED SALAD $18.00

      Peppers, chickpeas, mango, tomato, cucumber, pickled onions, green & purple cabbage, romaine, carrots topped with feta cheese; tossed in a lemon olive oil dressing

    • CHICKEN TACOS $16.00

      {3} Diced, grilled chicken topped with pico de gallo and marinated onions; served with a side of salsa verde

    • TRUFFLE FRIES $14.00

      Topped with parmesan cheese

    • HONEY MUSTARD ALMOND CRUSTED COD FISH $24.00

      Served with a side of sweet chili sauce and sautéed broccoli, asparagus and cherry tomatoes

    • PENNE PRIMAVERA $19.00

      Sautéed broccoli, white onion and green bell peppers tossed in olive oil and garlic

    • AL PASTOR BURGER $19.00

      Housemade ground pork patty topped with grilled pineapple, pepperjack cheese, smashed avocado and jalapeno tartar sauce; Served with fries or salad

    • Seafood Burger $20.00

      Salmon, codfish and shrimp burger topped with avocado and chipotle mayo. Served with your choice of fries or salad.

    • REUBEN SAMMIE $17.00

      Served on multi grain toast with Russian dressing, bacon, sauerkraut and Swiss cheese; Served with fries or salad

    • Greek Rice Bowl $16.00

      Cilantro lime brown rice, green olives, cherry tomato, marinated onions, and cucumbers topped with feta cheese; Served with a toasted baguette and herbed goat cheese.

    • Crispy Truffle Brussel Sprouts $13.00

      Tossed in truffle oil and topped with parmesan

    • CORNED BEEF PLATE $24.00

      Thickly sliced corn beef topped with a homemade parsley sauce; Served with garlic garlic mashed potatoes

    • SHRIMP SALAD $20.00

      {7} Grilled shrimp served over mixed greens with beets, cherry tomatoes, avocado and parmesan cheese; tossed in a lemon olive oil dressing

    • FISH TACOS!!!! $17.00

      {3} Codfish and Flounder deep-fried topped with pico de gallo. Served with a side of salsa verde

    • COCONUT SHRIMP $19.00

      {5} Pieces of shrimp; Served with a side of chilli topped with melted cheddar cheese and drizzled with sour cream

    • BBQ PULLED PORK $19.00

      Topped with avocado and melted cheddar cheese; Served with fries or salad

    • Black and White Sesame Crusted Tuna $22.00

      Topped with a drizzle of balsamic; Served with mashed potatoes and sautéed green beans

    • STUFFED CHICKEN BREAST $24.00

      Chicken breast stuffed with pepperjack cheese, roasted red bell peppers and spinach topped with a lemon white wine caper sauce; Serve with garlic mashed potatoes and grilled asparagus

    • CHICKEN MARSALA $25.00

      Topped with a marsala wine & shallots sauce; Served with fingerling potatoes & grilled asparagus

    • ALMOND CRUSTED TROUT $23.00

      Pan seared filet of tuna served over a spinach and arugula salad with mango, marinated onions, corn, chickpeas and avocado; tossed in a roasted red pepper vinaigrette

    • Chicken Piccata $24.00

      Topped with a cauliflower puree; and served with sauteed broccoli and cherry tomatoes.

    • Quinoa Salad Farmer's Side $8.00

      Quinoa served with cherry tomato, mango, cucumber, feta, parsley, and lemon olive oil

    • Appetizer Platter $18.00

      {2} Mozzarella sticks, chicken tenders, wings and crispy avocado wonton tacos

    • CHICKEN TERIYAKI BOWL $23.00

      Pan seared chicken breast served over jasmine rice with sautéed broccoli, carrots, green beans and cauliflower; topped with toasted sesame seeds

    • Stuffed Chicken $23.00

      Chicken breast stuffed with spinach, parmesan cheese and truffle oil; served with garlic mashed potatoes and kale sautéed in garlic and shallots

    • SHRIMP TERIYAKI STIR FRY $24.00

      {6} Shrimp sautéed broccoli, carrots and zucchini tossed in teriyaki sauce; Served over jasmine rice and topped with toasted sesame seeds

    • Truffle Fries $14.00

      Tossed in truffle oil and topped with parmesan cheese

    • Slow Roasted BBQ Baby Back Ribs $24.00

      Served with mashed potatoes and sautéed broccoli

    • BBQ Pulled Pork Sammie $18.00

      Served on a brioche bun and topped with cheddar cheese and avocado; served with your choice of fries or salad

    • Chicken Marsala $23.00

      Topped with a garlic, white wine mushroom sauce; served with garlic mashed potato and sautéed kale

    • Truffle Fries $13.00

      Tossed in truffle oil and topped with parmesan cheese

    • ZUCCHINI PARMESAN $14.00

      Topped with melted mozzarella and marinara sauce; Served with a side of toasted baguette

    • FISH BURGER $19.00

      Salmon, codfish and tuna patty topped with cilantro lime sauce and avocado: Served with fries or salad

    • BBQ Pulled Pork Sammie $16.00

      Served on a toasted brioche bun, with raw onions, arugula, and avocado. With your choice of fries or salad.

    • Mahi Mahi Tacos !!!! $16.00

      Topped with pico de gallo and served with a side of salsa verde

    • Greek Rice Bowl $16.00

      Jasmine rice, green olives, cherry tomato, marinated onions, and cucumbers; Served with a toasted baguette and herbed goat cheese

    • Chicken Burger $18.00

      Topped with mozzarella cheese, avocado and chipotle mayo; served with fries or salad

    • SHRIMP TEMPURA $16.00

      {3} Served over a bed of arugula with marinated onions, watermelon, cucumber and avocado; tossed in a lemon olive oil dressing

    • SEAFOOD RISOTTO PLATE $26.00

      Blacked filet of trout served with {3} pieces of shrimp; Served with a mushroom and spinach risotto

    • CAPRESE BRUSCHETTA $14.00

      Served over arugula with marinated onions and cucumbers; tossed in a lemon olive oil dressing

    • BLACK & WHITE SESAME CRUSTED RED TROUT $26.00

      Served with sweet mashed potatoes, grilled asparagus and a side of cilantro lime sauce

    • GAELIC CHICKEN $25.00

      Topped with a creamy mushroom sauce with pieces of irish bacon; Served with garlic mashed potatoes and sautéed broccoli

    • Chicken Fajitas $20.00

      Grilled chicken, rice, beans, peppers, and onions served with warm flour tortillas

    • Chicken Burger $18.00

      Topped with melted mozzarella cheese, avocado and chipotle mayo; served with your choice of fries or salad.

    • PENNE SPECIAL $20.00

      Hot & sweet sausage, bacon and spinach tossed in a homemade marinara sauce; Topped with parmesan cheese

    • TUNA TARTAR $16.00

      Tomato, onion, lemon juice, sesame oil and cucumber; Topped with avocado and served with a side of tortilla chips

    • CRAB & TUNA BURGER $19.00

      Topped with jalapeno tartar, avocado, lettuce and toato; Served with fries or salad

    • FLOUNDER ALA FRANCESE $23.00

      Served with a side of mashed potato and grilled asparagus topped with parmesan.

    • Fried Codfish Cakes $14.00

      Served with a side of arugula salad and a side of corn, radish, avocado, and quinoa tossed in a lemon olive oil

    • Buffalo Chicken Bites $14.00

      (4) pieces of fried buffalo chicken bites served with a side of blue cheese

    • Buffalo Chicken Sammie $19.00

      Chicken cutlet tossed in buffalo sauce served on a baguette with blue cheese, avocado, and lettuce. Served with your choice of fries or salad.

    • SWEET CHILI SHRIMP $16.00

      Served with chips & guac over a bed of arugula with roasted corn, chickpeas & marinated onion; tossed in a lemon olive oil dressing

    • CHICKEN RICE BOWL $19.00

      Grilled chicken over jasmine rice and black beans; topped with avocado and pico de gallo; Served with a side of tomatillo sauce

    • BLACKENED CHICKEN PLATE $23.00

      Served over a veggie risotto with mushroom, spinach and asparagus

    • Cod Fish Po Boy Sammie $18.00

      Po Boy on brioche with lettuce, jalapeño tartar, and avocado; served with fries or salad

    • Chicken Marsala $22.00

      Covered in flour, then pan seared and topped with garlic, shallots and mushrooms in a marsala wine reduction; served with spinach mashed potatoes and grilled asparagus

    • Deep Fried Codfish Cakes $13.00

      {3} Served over a bed of arugula with avocado, quinoa and marinated onions; tossed in a lemon olive oil

    • Truffle Fries $13.00

      Tossed in truffle oil and topped with parmesan cheese

    • Shrimp Teriyaki Rice Bowl $20.00

      Pan seared shrimp with sautéed broccoli, bell peppers, and carrots; served over jasmine rice and topped with sesame seeds

    • Buttermilk Chicken Sammie $18.00

      Topped with chipotle mayo, arugula and marinated onions on a toasted brioche bun; served with fries or salad

    • SLIDERS $14.00

      {3} Topped with American cheese

    • SEAFOOD RIGATONI $24.00

      Shrimp & calamari in a vodka sauce

    • 25 WINGS TO GO $78.00

    • 50 WINGS TO GO $104.00

    • SEAFOOD LINGUINE $24.00

      Shrimp, mussels and calamari in a homemade marinara sauce with crushed red pepper flakes; Served with a side of toasted baguette

    • BBQ Pulled Pork Sammie $16.00

      Served on a toasted brioche bun, with cheddar cheese and avocado; served with fries or salad.

    • Chicken Piccata $21.00

      Marinated, covered in flour and pan seared, topped with a white wine butter sauce and capers; served with garlic mashed potato and grilled asparagus

    • Shrimp Curry $21.00

      Our classic Irish curry served with grilled shrimp and your choice of rice or fries

    • Western Omelet $16.00

      Ham, green and red peppers, onion, and swiss cheese; served with home fries

    • SHRIMP & CHIPS $22.00

      {5} Served with fries and tartar sauce

    • FiSH CAKES $16.00

      {3} Salmon, tilapia, and codfish patty deep-fried and served over a bed of arugula with grilled calamari, avocado and beets; tossed in a lemon olive oil dressing

    • Blackened Tilapia $22.00

      Served with a spinach risotto, butternut squash, and house made cilantro lime dressing on the side

    • Spinach and Artichoke Dip $13.00

      Served with warm pita chips

    • Chicken Marsala $22.00

      Topped with sautéed mushrooms and a marsala wine and heavy cream sauce; served with garlic mashed potatoes and grilled asparagus

    • Coriander Crusted Tilapia $23.00

      Served with a spinach risotto, broccoli, and house made cilantro lime dressing on the side

    • Crispy Buffalo Brussel Sprouts $13.00

      Served with a side of blue cheese

    • FRA DIABLO MUSSELS

      Tossed in a homemade marinara and chipotle sauce; Served with a side of toasted baguette

    • CHIPOTLE BBQ CHICKEN $22.00

      Chicken breast in a house blend of spices; Served with cabbage, fingerling potatoes and grilled asparagus

    • CRAB CAKE $14.00

      Topped with jalapeno tartar over a bed of arugula topped with cucumbers, tomatoes, marinated onions and tossed in lemon olive oil dressing

    • CHICKEN CAESAR WRAP $19.00

      Grilled chicken, croutons, cherry tomatoes and parmesan cheese tossed in a tangy caesar dressing, wrapped in a flor tortilla; Served with your choice of fries or salad

    • Salmon Burger $18.00

      Housemade salmon patty topped with jalepeno tartar and avocado, served with fries or salad

    • BBQ Pulled Pork Sammie $18.00

      Topped with avocado and cheddar cheese; served with fries or salad

    • Grilled Pork Chop $21.00

      Topped with a creamy mushroom sauce; Served with cajun roasted potatoes and sautéed broccoli and brussel sprouts

    • Tilapia Francesca $22.00

      Served with garlic mashed potatoes, cherry tomatoes, and broccoli

    • CRAB CAKE SLIDERS $15.00

      {3} Topped with jalapeno tartar sauce

    • Truffle Fries $13.00

      Tossed in truffle oil and topped with parmesan cheese

    • Crispy Buffalo Brussel Sprouts $13.00

      Topped with blue cheese crumbles

    • Chicken Piccata $24.00

      Pan-seared and smothered in a lemon, white wine, and butter sauce, topped with capers, and served with garlic mashed potatoes and sautéed spinach

    • Shrimp and Chips $23.00

      {6} pieces of beer battered and fried shrimp served with crispy fries and a side of tartar sauce

    • TURKEY SAMMIE $18.00

      Turkey, lettuce, tomato, onion, Swiss cheese and chipotle mayo; Served with fries or salad

    • PORK CHOP $22.00

      Topped with an au poivre sauce; Served with sautéed green beans and sweet potato mash

    • KALE SALAD $16.00

      Kale tossed in a lemon olive oil dressing with sliced apples, marinated onions, cranberries and avocado

  • Lunch
    Available Monday - Friday 11:00 a.m. - 4:00 p.m.
    • $14 Half Mac & Cheese & Half Framers side $14.00

      Half portion of Mac & Cheese & Half portion of your choice of farmers side

    • Tuna Melt $15.00

      On multi grain toast topped with melted cheddar cheese served with your choice of fries or mixed greens in balsamic vinaigrette

    • Breakfast Sammie $14.00

      {2} Eggs any style with bacon and American cheese on a toasted brioche bun; Served with your choice of fries or salad

    • Avocado Toast $14.00

      Smashed avocado on a toasted baguette with arugula, marinated onions and jalapeño tarter sauce; Served with mixed greens

    • Bagel & Lox $15.00

      Smoked salmon, cream cheese, red onions, capers and tomato on a toasted bagel; Served with a side of mixed greens

    • Farmer's Omelette $15.00

      {3} Eggs plus your choice of 3; Swiss, cheddar, American, bleu, fresh herbs, tomatoes, onions, scallions, mushrooms or spinach Served with multigrain toast

    • BLT $15.00

      With avocado & mayo on toasted sour dough bread, served with fries or mixed greens with balsamic vinaigrette

    • Egg, Tomato & Avocado Sammie $14.00

      Scrambled egg, tomato & avocado on a toasted brioche served with fries or mixed greens in balsamic

    • IRISH PANINI $17.00

      Ham, tomato, red onion & cheddar cheese pressed in a panini pocket, served with fries or mixed greens

    • BUTTERMILK CHICKEN PANINI $17.00

      In a toasted panini pocket with chipotle mayo, lettuce, tomato, onion and mozzarella; Served with mixed greens with balsamic vinaigrette or fries

    • 1/2 Sandwich & 1/2 Salad $14.00

      Your choice of 1/2 Chicken Sandwich, 1/2 Griled Cheese 1/2 Veggie with 1/2 Arugula Salad 1/2 Caesar Salad 1/2 Mixed Greens

    • Cheese Quesadilla $12.00

      Topped with shredded lettuce, pico de Gallo and sour cream

    • Veggie Quesadilla $13.00

      Topped with shredded lettuce, pico de Gallo and sour cream

    • MEXICAN RICE BOWL $20.00

      Grilled chicken, jasmine rice, black beans, corn and feta cheese

  • Brunch
    • CRAB CAKE BENEDICT $15.00

      Seasoned crab meat breaded and deep fried topped with chipotle mayo and 2 Poached eggs on an English muffin served with hash brown

    • CORN BEEF HASH $15.00

      Corn beef sautéed with hash brown, onions, peppers and jalapeños, topped with two fried rggs

    • IRISH SAUSAGE ROLLS $16.00

      (2) Served with fried eggs and bachelors beans

    • CORNED BEEF BENEDICT $15.00

      Oven roasted corned beef on a toasted English muffin topped with poached eggs and hollandaise sauce served with home fries

    • Steak and Eggs $20.80

      Grilled to your liking and topped with pico de gallo; served with 2 eggs of your choice, home fries and multi grain toast

    • Eggs Any Style $12.48

      Two eggs Any Style, served with home fries and multi-grain toast

    • Farmer's Omelet $14.56

      {3}Eggs with your choice of 2:Swiss, Cheddar,American, blue cheese, herbs, tomatoes, onions, mushrooms, or spinach. Additional items $1.04

    • Irish breakfast $18.72

      2 eggs Any Style with 2 Irish bacon, 2 Irish sausages, black & white pudding, bachelor's beaked beans and Irish brown bread.

    • Breakfast Sammie $15.60

      Your choice of bacon, sausage or chorizo with 2eggs any style and cheese on a toasted brioche bun; served with fries or salad.

    • Le cheile eggs Benedict $16.64

      {2} poached eggs over Irish bacon on an English muffin topped with hollandaise sauce; served with home fries

    • Eggs Florentine $14.56

      {2} poached eggs over sauteed spinach on an English muffin topped with hollandaise sauce; served with home fries

    • Chorizo Benedict $15.60

      {2} poached eggs over chorizo on an English muffin topped with chipotle mayo; served with home fries

    • Buttermilk pancake $14.56

      {3} Fluffy pancake served with mixed fruit medley and maple syrup

    • French toast $16.64

      Home style challah bread marinated with cream, vanilla and cinnamon: served with scrambled eggs and mixed fruit midely

    • Bagel & Lox $15.60

      Cream cheese, smoked salmon, Tomatoes, red onion and capers on toasted plain bagel; served with a side of mixed greens

    • Chicken & waffles $17.68

      Buttermilk crispy chicken served over a waffle with a mixed fruit medley and maple syrup

    • Avocado toast $14.56

      Smashed avocado on a toasted baguette with arugula, marinated onions & jalapeno tartar; served with mixed greens. Add eggs +$3.12

    • Huevos Rancheros $15.60

      Crispy corn tortillas topped with your choice of eggs, pico de gallo and tomatillo sauce; served with black beans and jasmine rice

    • Irish bacon $5.20

    • Irish sausage $5.20

    • American bacon $5.20

    • Irish black pudding $5.20

    • Irish white pudding $5.20

    • Bachelor's Baked Beans $5.20

    • English Muffin $3.12

    • Home Fries $6.24

    • Breakfast Burrito $16.64

      Served with broccoli, chorizo, gouda cheese, chipotle mayo, and avocado; homefries.

    • BREAKFAST BURGER $17.68

      8 0z beef patty grilled to your liking. Served with a fried egg, lettuce, tomatoes, and caramelized onions. Choice of Fries or Salad.

    • BREAKFAST RICEBOWL $16.64

      Two poached eggs on a bed of black beans, jasmine rice, chorizo, pico de gallo, and salsa verde.

    • LOX BENEDICT $17.68

      Two poached eggs served on an English Portuguese muffin with cream cheese, lox, and tomatoes. Served with hollandaise sauce.

    • SHAKSHOUKA $16.64

      Two poached eggs in a mild spiced tomato sauce with vegetables (tomatoes, onions, and green peppers). Served with pita bread and a side of hummus

    • BREAKFAST BENEDICT $17.68

      Two poached eggs with hash brown, grilled pancetta, tomatoes, and spinach; topped with hollandaise sauce. Served with spinach salad and marinated onions with lemon oil dressing.

    • BREAKFAST RICE BOWL $16.64

      Served with mushrooms, spinach, pico de Gallo, black beans, guacamole, and two poached eggs.

    • BREAKFAST BURRITO $16.64

      Served on a corn flour tortilla with cauliflower, chorizo and scrambled eggs. Topped with chipotle mayo and avocado and a side of homefries.

    • CORN BEEF SAMMIE $17.68

      Served on rye open face bread with a guacamole spread, green tomato, spinach, corn beef, and topped with two poached eggs and hollandaise sauce.

    • LAMB BURGER $18.72

      Topped with tzatziki sauce; served with fries or salad

  • Appetizers
    • TACOS!!!!!!!!!!!!! $16.00

      (3) corn tortillas with your choice of 1 of the following; Please choose either pulled pork, chicken Tinga, steak or fish; topped with pico de gallo and marinated red onions. Tomatillo sauce on the side

    • CHICKEN WINGS $16.00

      (6) Marinated and deep fried crispy. Choice of buffalo or bbq sauce with bleu cheese, carrots and celery.

    • BASKET OF FRIES $8.00

    • SWEET POTATO FRIES $8.00

      Served with honey mustard.

    • VEGGIE CHILI NACHOS $14.00

      Crispy tortilla chips topped with veggie chili, melted cheddar, pico de gallo, chopped lettuce and sour cream.

    • CHICKEN TENDERS $17.00

      (3) Breaded chicken breast, deep fried. Served with choice of dip and choice of fries or mixed greens in balsamic

    • Mac & Cheese $15.00

      Penne tossed in a rich three cheese sauce, topped with gouda and broiled

    • BEER BATTERED SHRIMP $15.00

      Jumbo shrimp deep fried crispy, served with chipotle mayo for dipping

    • ONION RINGS $8.00

      Served with chipotle mayo for dipping

    • GARLIC FRIES $8.00

    • HUMMUS $12.00

      Served with crispy tortilla chips

    • BEEF SLIDERS $15.00

      TOPPED W

    • GUACAMOLE & CHIPS $14.00

    • FRIED CALAMARI $17.00

      Deep fried crispy with homemade marinara sauce for dipping and lemon slice

    • CEVICHE $16.00

      Cod, avocado, crispy tortilla chips

    • MOZZARELLA STICKS $15.00

      Homemade and served with a side of marinara sauce

    • Veggie Chili Nachos $16.00

      Onions, mixed bell peppers, celery, garlic, red beans and chili powder, slow cooked in a tomato broth; Served over tortilla chips, topped with cheddar cheese and sour cream

    • Crock of Chili $13.00

      A blend of onions, mixed bell peppers, celery, red beans; tpped with chopped onions and cheddar cheese. Sour cream and tortilla chips on the side

    • Mac & Cheese $16.00

      Cavatappi tossed in a three cheese blend, topped with gouda cheese and broiled

    • CHICKEN SAWHARMA $23.00

      Sautéed chicken over jasmine rice with cucumber, tomato, pickled red onions topped with tahini; Served with a side of pita

    • Mozzarella Sticks $16.00

      Panko bread crumbs Italian seasoning basil, oregano, served whih homemade marinara sauce

  • Soup
    • SOUP OF THE DAY $9.00

      Please call 212-740-3111 for options

    • Butternut Squash $8.00

      Topped with pecans

    • POTATO & LEEK $8.00

      Served with toasted baguette

    • Clam chowder $8.00

    • Veggie Black Bean $8.00

      Topped with tortilla strips and sour cream

    • POTATO AND CABBAGE $8.00

    • Split Pea. $8.00

    • French Onion $8.00

      Crustini and Swiss cheese

    • Minestrone $8.00

    • Potato & Leek $8.00

      Served with toasted baguette

    • Creamy Broccoli $8.00

      With a side of baguette

    • Creamy mushroom $8.00

      Served with toasted bread

    • Barley & vegetable with chorizo $8.00

    • Creamy Tomato $8.00

      Topped with parmesan cheese and side of toasted baguette

    • Chickpea Puree $8.00

      Served with a side of toasted baguette

    • Mexican beef $8.00

      Cilantro onions jalapeños on top

    • Crock of Chili $12.00

      Veggie chili topped with shredded cheddar cheese and sour cream

    • Chicken & Veggie $9.00

  • Salads
    • Mixed Greens $10.00

      Spring mix with chopped tomatoes and shaved parmesan in a balsamic vinaigrette

    • Cobb Salad $19.00

      Mixed greens, bacon bits, crumbled bleu cheese, chopped tomato, boiled egg, avocado and grilled chicken with balsamic vinaigrette on the side

    • Caesar Salad $15.00

      Romaine lettuce, croutons, crispy bacon and parmesan cheese; dressing on the side

    • Greek Salad $14.00

      Romaine & mixed greens with marinated onions, cucumber, cherry tomatoes, olives & feta cheese with lemon olive oil dressing on the side.

    • Forever Salad $14.00

      Baby spinach and romaine, cherry tomatoes, beets, roasted pecans and feta cheese with lemon olive oil on the side.

    • Arugula Salad $16.00

      Arugula, parmesan, cucumber, marinated red onions, avocado and lemon olive oil dressing on the side.

    • House Salad $14.00

      Spring mix, marinate onions, tomatoes, carrots, avocado & cucumbers; balsamic vinaigrette on the side

  • Traditional Fare
    • CORNED BEEF & CABBAGE $24.00

      Oven roasted and thickly sliced corned beef served with sautéed cabbage, carrots and creamy mashed potatoes; topped with a parsley sauce

    • FISH & CHIPS $22.00

      Beer-battered fillet of cod and hand cut fries served with our house tartar sauce.

    • SHEPHERD’S PIE $20.00

      Seasoned ground beef and veggies topped with crispy mashed potatoes.

    • GUINNESS BEEF STEW $19.00

      Tender beef with carrots onions and celery in brown gravy served over creamy mashed potatoes

    • DUBLIN CHICKEN CURRY $21.00

      Mild curry and tender chunks of chicken sautéed bell pepper & onions over rice.

    • BANGERS AND MASH $19.00

      Irish pork bangers and creamy mashed potatoes topped with onion gravy

    • RUEBEN SAMMIE $17.00

      Thickly sliced corn beef with Swiss cheese, sauerkraut and Russian dressing on rye bread, served with your choice of fries or mixed greens in balsamic vinaigrette

    • SMOKED SALMON $12.00

      Smoked salmon on Irish brown bread

    • POTATO & LEEK SOUP $10.00

      With Irish soda bread

    • FULL IRISH $20.00

      2 Eggs, Irish bacon, Irish sausage, black and white pudding, baked beans and toast

    • VEGGIE IRISH BREAKFAST $16.00

    • Fish and Chips $17.00

      Served with tartar sauce

    • Irish stew $22.00

      Tender pieces of beef slow cooked with carrots,celery and onions served over mash potatoes

  • Sammies
    • The Vegan Sammie $16.00

      Grilled portobello mushrooms, zucchini and roasted red bell peppers with lettuce, tomato and cheeseless pesto sauce on seven-grain bread. Served with choice of fries or mixed greens in balsamic vinaigrette and a pickle.

    • Tuna Salad Sandwich $16.00

      Diced carrots, celery, cilantro, onions, dill and cranberries mixed with mayo and topped with lettuce and tomato on whole grain toast. Served with choice of mixed greens with balsamic vinaigrette or fries and pickle.

    • Grilled Chicken Sandwich $18.00

      Chicken breast topped with melted Swiss, bacon, avocado, lettuce and jalapeno tartar sauce on toasted baguette. Served with choice of fries or mixed greens in balsamic vinaigrette and a pickle.

    • Giant Grilled Cheese $17.00

      Cheddar and Swiss on pan seared crispy tuscan bread, served with your choice of mixed greens in balsamic or fries

    • Steak Sammie $21.00

      Grilled to your liking on toasted baguette with grilled onions, mozzarella cheese, mayo, lettuce and tomato. Served with choice of fries or mixed greens

    • Pulled Pork Grilled Cheese $17.00

      On homestyle challah bread with grilled onions, cheddar cheese, and Russian dressing; Served with fries or mixed greens

    • Chicken Quesadilla $18.00

      Flour tortilla with bell peppers, onions & mozzarella cheese, topped with sour cream, lettuce & pico de gallo

    • Pulled Pork Quesadilla $18.00

      With peppers, onions and mozzarella cheese in a flour tortilla. Topped with sour cream, lettuce and pico de gallo

    • Rueben Sammie $18.00

      Oven roasted corned beef on toasted rye bread with sauerkraut, Swiss cheese, grilled onions and Russian dressing. Served with fries or mixed greens with balsamic vinaigrette

    • B.L.T. $16.00

      Irish bacon or American bacon {Please specify in notes} with chipotle mayo on toasted multigrain bread

    • Avocado Toast $14.00

      Homemade guacamole with marinated onions and arugula on a toasted baguette

    • Veggie Sammie $15.00

      Sautéed spinach, portobello mushrooms, roasted bell peppers, lettuce and pesto on toasted whole grain bread. Fries or salad on the side

  • Desserts
    • LOCO COCOA BROWNIE $10.00

    • PECAN PIE $8.00

    • CHOCOLATE MOUSSE CAKE $8.00

    • CHEESE CAKE $8.00

    • SWEET POTATO PIE $8.00

    • Pineapple Cake $8.00

    • PEACH PIE $8.00

      In short crust pastry

    • Strawberry Cream Cheese Pie $8.00

    • Pumpkin pie $8.00

    • PUMPKIN PIE $10.00

    • CARROT CAKE $8.00

    • BREAD PUDDING $8.00

    • VANILLA CREAM PIE $8.00

      Homemade and served with whipped cream

    • Strawberry pie $8.00

    • FLAN $8.00

      Homemade flan

    • TRES LECHES $8.00

    • Apple pie $10.00

    • Carrot cake $10.00

    • Country pecan pie $8.32

    • Chocolate mousse $8.32

  • Burgers
    • Le Cheile Burger - Build your own $17.00

      On a toasted brioche bun with lettuce, tomato, onion and pickles served with choice of fries or mixed greens salad in balsamic vinaigrette Please see below for any add ons

    • Homemade Veggie Burger $16.00

      Breaded and fried, topped with avocado and jalapeno tartar sauce. Served on toasted brioche bun. Served with your choice of mixed greens in balsamic or fries.

  • Plates
    • GRILLED ATLANTIC SALMON PLATE $26.00

      Grilled to your liking, served with your choice of two farmer's sides

    • GRILLED CHICKEN PLATE $24.00

      2 pieces of herb and garlic marinated sliced chicken breast served with your choice of 2 farmers side

    • MEATLOAF $20.00

      Seasoned ground beef with onions and carrots, oven roasted and thickly sliced topped with homemade onion gravy and a side of creamy mashed potatoes

    • CHICKEN PARMESAN $20.00

      Breaded chicken breast topped with melted mozzarella and homemade marinara sauce, served over penne pasta

    • Rustic Chicken $25.00

      Herb-roasted half chicken served with an au ju gravy and your choice of {2} farmer's sides

    • Lime Rice Bowl $15.00

      Jasmine rice, black beans, pico de Gallo and lime

    • Lemon Cajun Atlantic Salmon $28.00

      Served with mashed potatoes grilled asparagus and baby carrots

    • Roast Chicken $25.00

      Herb-roasted half chicken; served with your choice of two farmer's sides

    • Baby Back Ribs $26.00

      Marinated and slow cooked with BBQ sauce; served with chipotle mashed potatoes, sautéed broccoli and brussels sprouts

    • Penne alla Vodka $17.00

      In a creamy vodka sauce topped with Parmesan cheese

    • NY STRIP STEAK $28.00

      Grilled to your liking and topped with a butter chimichurri sauce; Served with your choice of 2 farmer's sides

    • Roasted chicken $23.92

      Half roasted chicken served with an au ju gravy

    • N.Y. Strip Steak $32.00

      (8oz.) Grilled to your liking and topped with a butter chimichurri sauce.

    • Grilled Atlantic Salmon $28.00

    • CHICKEN PARMESAN $21.00

      Breaded chicken cutlets topped with a homemade marinara sauce and melted mozzarella cheese; served over penne

  • Fresh Farmer's Sides
    • Farmers Plate $28.00

      Choose 4 farmers sides.

    • Grilled Baby Carrots

      Topped with grated parmesan cheese

    • Sauteed Broccoli

      Sautéed with shallots and garlic.

    • Sautéed Brussels Sprouts

      Sautéed garlic and shallots

    • Wild Mushrooms

      Button, portobello, shiitake

    • Grilled Asparagus

    • Green Beans

      Sautéed with garlic and shallots.

    • Roasted Zucchini

      Topped with beefsteak tomatoes and melted mozzarella cheese.

    • Mashed Potatoes

    • Roasted Beets

    • SAUTÉED KALE $7.00

      With shallots, garlic, roasted red peppers and topped with feta cheese and crushed red pepper flakes

    • ROASTED BUTTERNUT SQUASH $7.00

      Topped with goat cheese

    • SAUTÉED BUTTON MUSHROOMS $7.00

      Topped with goat cheese

    • Green Peas $7.00

      Sautéed with shallots & bacon

    • Corn on the cob $12.00

      {2} Topped with mayo and cayenne pepper

    • Curried Cauliflower $7.00

    • Brown Rice with shallots, garlic and green peas $7.00

    • Roasted Tri-Color Potatoes $8.00

    • Crispy Tomato polenta $7.28

    • Honey Dijon Mustard glazed brussels sprouts $7.28

    • Soy Glazed Green beans $7.28

      With shallots and garlic

    • Polenta Special $8.00

      Please call for daily special

    • Caramelized Brussel Sprouts $8.00

      Bacon & shallots

    • Green Peas $8.00

      Bacon & shallots

  • Veggie Specialties
    • Veggie Chili $15.00

      Kidney beans, grilled corn, red and green bell peppers, onions and carrots, mildly spicy, topped with cheddar cheese and sour cream. Served with a side of crispy tortilla chips.

    • Lime Rice Bowl $14.00

      Brown rice, black beans, pico de gallo, avocado and fresh lime.

    • VEGGIE CURRY $17.00

      Brussels sprouts, cauliflower, broccoli and cherry tomatoes in a mild curry sauce; served over brown rice

  • Drinks Alcoholic (Must be 21 to Purchase)
    • Can of Draught Guinness $8.00

      Must be 21 to purchase.The perfect balance of bitter and sweet with malt & roast character. 4.2% ABV.

    • Corona Extra $8.00

      Must be 21 to purchase.Mexican Lager. Very clear with a medium white head. Subtle with the barest suggestion of hops with just a bit of sweetness. 4.6%. ABV.

    • Magners Irish Cider $6.00

      Must be 21 to purchase.Traditional Irish cider. Semi-sweet to semi-dry. Medium bodied. Low tartness and acidity. 4.5% ABV.

    • Rekorderlig Mixed Berry Cider $6.00

      Must be 21 to purchase.Juicy and sweet with fragrance of wild blueberries and raspberries. Slightly tart. 4.5% ABV.

    • Koppaberg Pear Cider $8.00

      Must be 21 to purchase.Swedish, fruity, light & sweet. 4.5% ABV.

    • Coors Light $7.00

      Must be 21 to purchase.

    • Amstel Light $6.00

      Must be 21 to purchase.A special light beer containing approximately 35% fewer calories than regular lager beer. Rich, hoppy, never-diluted flavor that sets it apart from other light beers. 3.5% ABV.

    • White Claw Hard Seltzer - Black Cherry $7.00

      Must be 21 to purchase.Black cherry. White claw hard Seltzer.

    • 6 Pack - You Call It! $22.00

      Must be 21 to purchase.Mix and match any 6. Leave your exact quantities in the instructions section please.

    • Beer & Shot $7.00

      Must be 21 to purchase.One bottle of Coors and your choice of well shot.

    • Margarita $9.00

      Must be 21 to purchase.

    • Spicy Margarita $10.00

      Must be 21 to purchase.Muddled fresh jalapeno, fresh lime, light simple syrup & dash of salt.

    • Brooklyn Defender IPA $6.00

      Must be 21 to purchase.Strong notes of tropical fruit, keen hop bitterness and an incredibly dry finish. 5.5% ABV.

    • Warsteiner $6.00

      Must be 21 to purchase.

    • Sandy Special

      Tito's Moscow Mule, shaken and poured over Poquito ice, topped with ginger beer. Must be 21 to purchase.

    • Glass of Cabernet Sauvignon $6.00

      Must be 21 to purchase.

    • Glass of Chardonay $6.00

      Must be 21 to purchase.

    • Spiked Hot Cider $12.00

      Must be 21 to purchase.Hot apple and cinnamon cider spiked with a shot of Captain Morgans spiced rum.

    • Hot Toddy $10.00

      Paddy’s Irish Whiskey, honey, lemon and cloves. Perfect winter warmer. Must be 21 to purchase.

    • Lagunitas IPA can $6.00

      Must be 21 to purchase.

    • CAN TECATE $6.00

      Must be 21 to purchase.

    • Austin Eastciders passion fruit $6.00

      Must be 21 to Purchase

    • PBR $6.00

      Must be 21 to purchase

  • Kids
    • Penne alla Vodka $12.00

      Penne with a creamy tomato sauce

    • Kids Buttered Macaroni $12.00

      Served with Parmesan cheese.

    • Junior Grilled Cheese $12.00

      Cheddar and Swiss cheeses. Choose either fries or mixed greens in balsamic vinaigrette

    • Kids PB&J Sandwich $7.00

    • Kids Nutella and Banana Sammie $7.00

  • Bottle of Wine (Must be 21 to Purchase)
    Bottles of wine delivered to your door.
    • Carafe of Mimosa $24.00

      Must be 21 to purchase.

    • House Red Cabernet $25.00

      Must be 21 to purchase.

    • House White Pinot Grigio $26.00

      Must be 21 to purchase.

    • Chardonnay $32.00

      Must be 21 to purchase.

    • Sauvignon Blanc $30.00

      Must be 21 to purchase.

    • Pinot Noir $32.00

      Must be 21 to purchase.

    • MERLOT $30.00

      Must be 21 to purchase.

    • MALBEC $30.00

      Must be 21 to purchase.

    • Rose $30.00

      Must be 21 to purchase

  • Sodas
    • Coke $3.00

    • Diet Coke $3.00

    • Sprite $3.00

    • Ginger Ale $3.00

    • Seltzer $3.00

    • Coca-cola zero $3.00

    • COKE $3.00

    • SELTZER $3.00

  • Alcohol Free Beverage
    • Ginger Beer $4.00

      Non-alcoholic.

    • Corona 00 $6.00

      Non-alcoholic

    • Can of Guinness 0.0 $10.00

  • Thanksgiving
  • VEGGIE
  • St. Patrick's Day
    Irish Fare
    • POTATO & LEEK SOUP $10.00

      Served with Irish brown bread

    • SMOKED SALMON $13.00

      Served on Irish brown bread

    • IRISH SAUSAGE ROLLS $16.00

      {2} Served with fries and batchelor's baked beans

    • CORNED BEED & CABBAGE $24.00

      Thickly cut slices topped with a parsley sauce; served with cabbage and mashed potatoes

    • FISH & CHIPS $20.00

      Beer battered filet : Served with homemade tartar sauce & fries

    • CHICKEN POT PIE $19.00

      Chicken, peas, carrots and onions in a béchamel sauce; topped with puff pastry

    • SHEPHERD'S PIE $19.00

      Seasoned ground beef with mixed veggies; Topped with mashed potatoes

    • IRISH STEW $20.00

      Tender chunks of beef slow cooked with carrots, celery & onions; Served with mashed potatoes

    • CHICKEN CURRY $19.00

      Chicken sautéed in a mild curry sauce with bell peppers & onions; Served over jasmine rice

    • VEGGIE CURRY $18.00

      Mixed veggies sautéed in a mild curry sauce; Served over jasmine rice

    • BANGERS & MASH $19.00

      Classic Irish pork sausages served over creamy mashed potatoes and topped with onion gravy

    • GUINNESS CAN $9.00

    • GUINNESS N/A CAN $8.00

    • FULL IRISH BREAKFAST $20.00

      {2} Eggs, Irish bacon, Irish sausage, black & white pudding, batchelors baked beans & Irish brown bread

    • VEGGIE IRISH BREAKFAST $16.00

      {2} Eggs, portobello mushrooms, grilled beef steak tomato, batchelor's baked beans & brown irish bread

    • FULL IRISH $20.00

Menu for Le Cheile provided by Allmenus.com

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