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sharp cheddar crouton.
house made chips.
topped with caviar.
aged cheddar and grilled ciabatta.
goat cheese, spinach and tomatoes.
potato, broccoli and cheese.
red bliss potatoes, egg, olives and haricot verts.
thinly sliced steak with baby arugula, roasted onion and pickled tomatoes.
romaine, egg, avocado, bacon, tomato and blue cheese.
house croutons and shaved parmesan.
smoked bacon, pickled onion and avocado.
chopped capers, dill and cornichons.
shredded carrots and mint in pita.
tarragon and celery seed.
arugula pesto, aged cheddar and spicy tomato jam on whole grain.
roasted pork, ham, swiss and pickles on baguette.
goat cheese and golden pea shoots.
tarragon aioli, coleslaw and fries.
cucumber salad, yogurt and dill.
hand cut fries and red wine reduction.
haicot verts and herb-whipped potatoes.
vermont cheddar, sliced pickled, melted onions and house made aioli.
carrot, orange and ginger.
spinach, kale and honey crisp apple.
cucumber, celery, lemon & ginger.
Menu for The Bar Room provided by Allmenus.com
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