Meats
- Chorizo Picante $6.00
- Bresaola Carpaccio $10.00
- Hot Sopressata $8.00
- Jamon Serrano Navidul 18 Months $10.00
- Wild Boar Cacciatorini $8.00
- Salchichon Iberico $8.00

Cheese
- Landaff $8.00
  
  Raw cow, new york
- Bonne Bouche $8.00
  
  Past, goat, vermont
- Weston Wheel $8.00
  
  Past, goat, vermont
- Oma $8.00
  
  Raw cow, vermont
- Cayuga Blue $8.00
  
  Raw goat, new york
- Kunik $8.00
  
  Raw goat, cow, new york

Oysters
- St. Simon $2.50
  
  New brunswick
- Matunuck $2.50
  
  Rhode island
- Barnstable $2.50
  
  Massachussetts

Tapas
- Marinated Mixed Olives $5.00
- Boquerones $6.00
- Grilled Cheese Bikini $8.00
- Empanada $7.00
- Tortilla $5.00
- Croquettes $7.00
- Stuffed Mussels $8.00
- Shrimp Nacho $9.00
- Raclette Tartine with Pear Radish Pesto $8.00
- Jamon Pantomaca $8.00
- Salmon Tartar $12.00
- Hand Cut Steak Tartar $12.00
- Crab Meat & Avocado $14.00
- Shiitake Mushroom & Shrimp Salad $9.00
- Foie Gras Terrine $14.00
- Mac & Cheese $8.00
- Papas Bravas $5.00
- Pulled Pork Sandwich $9.00
- Mushroom Casserole $8.00
- Slab Bacon with Lentils $8.00
- Pulpo a La Fiera $14.00
- Meatballs $8.00
- Brandada $10.00
- Lamb Stew $12.00

Menu for The Ten Bells provided by Allmenus.com

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