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served with our marinara sauce
served with a homemade tarter sauce
stuffed with olives, capers, breadcrumbs
fried mozzarella
layers of fresh mozzarella and bread dipped in flour and egg topped with anchovy caper sauce
stuffed peppers, baked clams, shrimp oreganata, eggplant rollatines, stuffed mushrooms & fried mozzarella
served with our marinara sauce
clams oreganata style
bufala mozzarella, tomato, basil, and olive oil
cultivated mussels served in red sauce
hand-rolled with fresh ricotta cheese & topped with tomato sauce
prosciutto di parma, roasted peppers, fresh mozzarella, ricotta salata, parmigiano & an assortment of olives
mixture of hearty vegetables
cheese tortellini in chicken broth
soup of the day
topped with parmigiano and traditional caesar dressing
with chicken additional
with shrimp additional
mesclun greens, seasonal, tomatoes, shaved carrots and olives in our house vinaigrette
baby arugola, warm pan-fried goat cheese tart, walnuts, dried cranberries in a house vinaigrette
in a fresh clam sauce
fresh plum tomato, prosciutto, onions, and basil
fresh penne pasta in a fresh tomato sauce topped with mozzarella arugola & basil
garlic and oil
potato dumplings served in our basil pesto sauce
tomatoes, capers and gaeta olives
with onions & prosciutto in a cream sauce
cheese tortellini served in a meat sauce
fresh penne pasta in vodka sauce
our savory cream parmigiano sauce
add chicken
choice of red or white sauce with calamari, clams, mussels and shrimp
cheese ravioli in a light tomato sauce
potato dumplings in pink sauce topped with fresh melted mozzarella
layered pasta with fresh chopped meat, ricotta & mozzarella cheese, topped with homemade tomato sauce
hand-rolled pasta with ricotta and parmigiano cheese filling
hand rolled pasta with meat and spinach filling
classic napoletana style
served with peas, prosciutto, and mushrooms in a pink sauce
homemade pasta with eggplant, tomato, & mozzarella baked to perfection!
curly shaped pasta served with broccoli rape & sausage in a garlic & oil sauce
sauteed in a light wine sauce with a touch of tomato and served with linguini pasta
breaded filet of sole served with clams
mixed seafood and lobster in a fish broth
sauteed broccoli rape
spinach sauteed in garlic and oil
a medley of the seasons best cultivated vegetables
four miniature croquettes with prosciutto, mozzarella, and parmigiano cheese
grilled and topped with parmigiano cheese and butter
meatballs napoletana style
mozzarella, tomato sauce & basil
mozzarella, tomato sauce, pepperoni, bacon & onions
pesto, tomato, mozzarella, sun dried tomato, & basil
in a green pepper corn brandy sauce topped with wild mushrooms served with potato croquettes and vegetables of the day
grilled your way and served with potato croquettes and vegetables of the day
tomato sauce topped with fresh mozzarella cheese
with prosciutto, eggplant and fresh mozzarella
breaded cutlet fried and topped with tomatoes
coated with flour then sauteed with wine and lemon
sauteed with wine, lemon, butter and capers
breast of chicken sauteed with marsala wine and mushrooms
tomato sauce topped with mozzarella cheese
with prosciutto, eggplant and fresh mozzarella
breaded cutlet fried and topped with tomatoes
coated with flour then sauteed with wine and lemon
sauteed with wine, lemon, butter and capers
mixed berry tart
alsace, riesling
trentino-alto adige, pinot grigio
oregon, chardonnay
veneto, prosecco
trentiao-alto adige, pinot nero
sicilia, nero d'avola
tuscany, sangiovese
napa valley, cab. sauv