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grilled white meat chicken marinated in buffalo sauce served with bleu cheese dip
grilled white meat chicken marinated in a ginger and soy sauce and served with lime vinaigrette dip
grilled white meat chicken served with a traditional thai peanut sauce
white meat chicken marinated in our famous jerk sauce, and then grilled and served with tangy jerk mayonnaise dip
white meat chicken marinated in a cuban curry sauce, then grilled and served with curry dip
roasted chicken breast in rich marsala wine and cream reduction with shallots & portobello mushrooms garnished with bell peppers and onions baked in a flaky puff pastry
boneless chicken breast with honey mustard and barbecue dips
a breaded all white chicken tender filled with ham and swiss cheese
buffalo chicken in a spicy cheddar cheese sauce baked in a mini tortilla shell topped with monterey jack cheese
chicken wings marinated in spicy jerk sauce
chicken wings slathered in our hearty buffalo sauce
chicken wings drenched in our smoky bbq sauce
mesquite chicken, monterey jack cheese, jalapenos & onions wrapped in a crisp flour tortilla
smoked chicken with red chili salsa in a flower shaped filo pastry
chicken with peppers, onions and cheddar cheese seasoned with chipotle & ancho pepper sauces; served with chipotle mayonnaise
southwest seasoned beef with monterey jack cheese, peppers & onions in empanada dough; served with chipotle mayonnaise
an all-beef mini hot dog wrapped in puff pastry and baked golden brown with spicy mustard on side
a twist on the traditional spring roll, stuffed with tender steak, onions, peppers and cheese
slow roasted pulled pork with tangy bbq sauce with hints of celery, red pepper and mozzarella cheese in a flakey biscuit
juicy tenderloin of beef grilled to perfection and served with a traditional thai peanut sauce
a mini burger topped with cheese and onions
mini burger topped with cheddar cheese and bacon
mini burger topped with avocado and bacon
mini burger topped with a potato pancake
mini burger topped with a fried mac n' cheese wedge
mini burger topped with cheddar, swiss and mozzarella cheese
mini burger topped bacon & pulled pork
beef tenderloin accented with mushrooms, onions & spices in a french-style puff pastry
traditional reuben flavors of pastrami, sauerkraut, russian dressing & swiss cheese rolled in light and dark pretzel dough
a paper-thin asian pastry filled with shrimp served steamed with a soy sauce dip
a whole shrimp cooked with coconut and served with a sweet cream sauce
medium-sized poached shrimp and served cold with cocktail sauce
extra large poached shrimp served cold with cocktail sauce
sea scallops wrapped in bacon and baked to perfection
diced shrimp and crabmeat blended with spices and covered in breadcrumbs, served with chipotle mayonnaise
premium jumbo lump crabmeat, bread crumbs and spices with a side of chipotle mayonnaise
dumplings filled with shrimp & mixed veggies served steamed or deep fried with soy sauce
tender dumplings filled with mixed veggies and served steamed or deep fried with soy sauce
crimini mushrooms stuffed with a whipped puree of onions, carrots, celery and topped with toasted bread crumbs
the classic asian delight filled with crisp vegetables served with duck sauce
flaky phyllo dough filled with portabella, shiitake, button mushrooms and cream
a bite sized flaky piecrust filled with egg, cheese and vegetables
a crisp and tender greek phyllo pastry filled with herbed goat cheese and spinach
whole-milk mozzarella in our home-style breading served with fresh, homemade marinara sauce
a bite sized flaky noodle wrapper filled with pizza sauce and mozzarella cheese with marinara sauce on side
breaded ravioli filled with whole-milk mozzarella served with fresh, homemade marinara sauce
a spicy potato & pea turnover with a sweet ?n sour chutney
a whole jalapeno breaded and stuffed with cheddar cheese
whole artichoke hearts stuffed with goat cheese and fried in a parmesan breading
filled with creamy cheddar cheese, elbow macaroni and a crispy home-style breading
a tasty combination of russet potatoes, eggs and onions with choice of sauce: applesauce, sour cream, or honey mustard
creamy spinach and artichoke dip in a mini tortilla shell
mini roasted butternut squash tartlets with hints of brandy, brown sugar, cream and dried fruit baked in a cheddar cheese crust
the classic spanish yellow rice dish with seasonal vegetables
with shrimp, mussels, clams, squid, tomatoes, red and green peppers
with chicken, chorizo, sausage, tomato, red and green peppers
with chicken, chorizo, sausage, shrimp, clams, mussels, squid, tomato, red and green peppers
served medium rare on top of a red wine sauce and roasted to perfection
choice of cajun style of bbq
lightly coated boneless chicken breasts braised with marsala wine and mushrooms
pan seared chicken breast stuffed with roasted peppers, mushrooms, and crumbled feta cheese
boneless chicken breasts tossed in homemade breadcrumbs and topped with fresh marinara sauce and melted mozzarella
sliced eggplant tossed in homemade breadcrumbs and topped with fresh marinara sauce and melted mozzarella
sautéed with peppers & onions, served with our fresh white flour tortillas, sour cream and guacamole
served complete with all the fixins' lettuce, tomato, shredded cheddar cheese, sour cream and pico de gallo
tender and juicy skirt steak charbroiled to perfection
petite meatballs made with a mix of veal, beef and spices
thinly sliced rare roast beef served with a beef consume au jus
roasted to perfection and served on top of a port wine sauce
roasted to perfection in herbed rosemary & olive oil
fresh atlantic salmon sautéed with citrus butter or spicy tomato-saffron sauce
yellow fin tuna grilled rare with your choice of tropical relish or white wine sauce with garlic, olives and chopped tomatoes
grilled medium then braised with a lemon butter sauce topped with capers
tender calamari battered, dipped and fried with marinara sauce on side
your choice of sauce: tomato cream sauce, garlic and oil or alfredo parmesan
your choice of sauce: tomato cream sauce, garlic and oil or alfredo parmesan
with julienne vegetables and choice of sauce: tomato cream sauce, garlic and oil or alfredo parmesan
served with sun-dried tomatoes and tossed in pesto sauce
served in a creamy mushroom sauce
tossed in a savory meat sauce and topped with parmesan cheese
tossed in a white sauce of clams and herbs
creamy risotto loaded with peas, and a combination of shitake, portobello, and crimini mushrooms
rice-shaped pasta mixed with baby shrimp, shitake mushrooms, crumbled feta cheese & basil
elbow pasta with three cheeses and a breadcrumb sprinkle
an irish tradition of beef, chopped onion, carrots, corn & peas that's topped with a layer of mashed potatoes
a classic italian favorite
a classic italian favorite
tortillas filled with jack and cheddar cheese and served with sour cream
our cheese quesadillas filled with chicken, beef, spiced vegetables or mushrooms with sour cream, salsa on side
grilled chicken and monterey jack cheese with lettuce, tomato and avocado mayonnaise with pickle chips on side
genoa salami, italian ham, provolone cheese, lettuce and tomato served with mustard, mayo and pickle chips on side
oven gold turkey breast and muenster cheese, topped with lettuce and tomato served with pickle chips on side
virginia ham and monterey jack cheese, topped with lettuce and tomato served with pickle chips on side
shaved turkey, swiss cheese, shredded lettuce, sliced tomato with honey mustard dressing in a flour wrap
lettuce, tomatoes, cucumber, alfalfa sprouts, green peppers, red onions with ranch dressing in a spinach wrap
hummus, kalamata olives, feta cheese, bell peppers, carrots, lettuce and tomatoes in a sun-dried tomato wrap
celery, onion, peppers, lettuce and tomato in a whole wheat wrap
chilled tri-color rotini pasta with mixed vegetables and tossed in italian dressing
sliced fresh mozzarella, tomato and basil served with balsamic vinaigrette
with creamy balsamic vinaigrette
with an assortment of dressings on the side
romaine lettuce tossed in caesar dressing, topped with crotons
traditional caesar salad with grilled chicken strips
romaine lettuce topped with sesame-ginger chicken and rice noodles with sesame-ginger dressing on the side
romaine hearts, bacon, avocados, chicken breast, chopped tomato, diced hard-boiled egg and blue cheese with balsamic vinaigrette on the side
seasonal veggies marinated in a soy ginger mix then grilled
baby carrots cooked with lemon and honey then sprinkled with parsley
trimmed french green beans with tomato, lemon zest and diced shallots
a mix of fresh blanched vegetables with salt, pepper and minced herbs
choice of regular or garlic
thinly sliced idaho potatoes baked with cheese, cream and butter
haas avocado, lemon juice, diced onions & tomatoes with a hint of garlic and cilantro served with tortilla chips
a warm creamy blend of spinach & artichokes, with our homemade tortilla chips for dipping
a mixture of fresh tomatoes, basil and pesto sauce topped with parmesan cheese, served on top of a toasted baguette
assorted crisp cold raw veggies and a cool fresh ranch dip
cubed four-cheese platter with cheddar, swiss, monterey jack & provolone cheese & assorted water crackers
a mini wedge of creamy, classic ny style cheesecake rolled in a graham cracker crumb coating and served with a strawberry dipping sauce
an extra moist brownie with chocolate bits inside a crispy semisweet chocolate batter and sprinkled with a powdered sugar
a delicious cheesecake on a banana and rum layer cake, dipped in a crispy golden batter and served with a chocolate dipping sauce
a colorful assortment of chocolate, vanilla, pistachio, raspberry, café & lemon macaroons
an assortment of traditional french mini pastries including: praline profiterole, blood orange & chocolate stack, hazelnut, caramel praline, pistachio, mandarin tartlet and lemon tartlet
an assortment of bavarian cream (milk chocolate & caramel in a velvety ganache), mocha (coffee milk chocolate in a white chocolate ganache), caramel, white chocolate, raspberry and dark chocolate truffles
an assortment of chocolate raspberry shortbread (fudge brownie on shortbread with raspberry, topped with walnuts), toasted almond, lemon square and apricot crumble
brooklyn's famous cheesecake! these are 3" individual portions
a delicious, 3" individual cake with three-levels of dark & milk chocolate
(20 servings per order)
tender calamari lightly dipped in batter served with our fresh homemade marinara sauce
with honey mustard and barbecue dips
grilled white meat chicken marinated in buffalo sauce served with bleu cheese dip
grilled chicken marinated in a ginger and soy sauce served with lime vinaigrette dip
grilled chicken marinated in our famous jerk sauce served with tangy jerk mayonnaise dip
chicken marinated in a cuban curry sauce, and then grilled with curry dip
white meat chicken grilled tender and juicy served with a traditional thai peanut sauce
juicy tenderloin of beef grilled to perfection and served with a traditional thai peanut sauce
tortillas filled with one of the following: cheese, chicken, vegetable, mushroom or beef and served with sour cream
a tasty combination of russet potatoes, eggs and onions with your choice of sauce: applesauce, sour cream, or honey mustard
whole-milk mozzarella, in our home-style breading with marinara sauce on the side
with blue cheese
with jerk mayonnaise
pasta with a breadcrumb sprinkle
served with your choice of sauce (light tomato cream, garlic and oil or alfredo parmesan)
with julienne vegetables served with your choice of sauce (light tomato cream, garlic and oil or alfredo parmesan)
chilled tri-color rotini pasta with mixed vegetables and tossed in italian dressing
mini pizza dough stuffed with marinara sauce and mozzarella cheese
breaded ravioli filled with whole-milk ricotta served with fresh, homemade marinara sauce
a breaded all white chicken tender filled with ham and swiss cheese
our freshly prepared hand-cut tortilla chips served with our hearty homemade salsa
crispy home-style breading filled with creamy cheddar cheese and elbow macaroni
a spicy potato and peas turnover with a sweet ?n sour chutney
dumplings filled with mixed veggies and served steamed or fried with soy sauce
tender sautéed mini meatballs in a rich and hearty swedish brown gravy
a paper-thin asian pastry filled with shrimp and served steamed with a soy sauce dip
a breaded whole jalapeno stuffed with cheddar cheese
the classic asian delight filled with crisp vegetables served with duck sauce
a whole shrimp cooked with coconut and served with a sweet cream sauce
classic medium-sized poached shrimp served cold with cocktail sauce
diced shrimp and crabmeat blended with spices and covered in homemade breadcrumbs served with chipotle mayonnaise
bite size tender dumplings filled with shrimp & mixed veggies served steamed or fried with soy sauce
sea scallops wrapped in bacon and baked to perfection
mesquite chicken, monterey jack cheese, jalapenos & onions wrapped in a crisp flour tortilla, served with sour cream
a bite sized flaky piecrust filled with egg, cheese and vegetables
a crisp and tender greek phyllo pastry filled with herbed goat cheese and spinach
an all-beef mini hot dog wrapped in puff pastry and baked golden brown with spicy mustard on side
roasted chicken breast in rich marsala wine and cream reduction with shallots & portobello mushrooms garnished with bell peppers and onions baked in a flaky puff pastry
flaky phyllo dough filled with portabella, shiitake, button mushrooms and cream.
a mini burger topped with cheese and onions
not available at 3 sheets saloon
mini burger topped with cheddar cheese and bacon
mini burger topped with avocado & bacon. not available at 3 sheets saloon
mini burger topped with a potato pancake
mini burger topped with a fried mac n' cheese wedge
mini burger topped with cheddar, swiss and mozzarella cheese
mini burger topped bacon & pulled pork
buffalo chicken in a spicy cheddar cheese sauce baked in a mini tortilla shell topped with monterey jack cheese
creamy spinach and artichoke dip in a mini tortilla shell
beef tenderloin accented with mushrooms, onions & spices in a french-style puff pastry
traditional reuben flavors of pastrami, sauerkraut, russian dressing & swiss cheese rolled in light and dark pretzel dough with russian dressing on side
whole artichoke hearts stuffed with goat cheese and fried in a parmesan breading
smoked chicken with red chili salsa in a flower shaped filo pastry
mini roasted butternut squash tartlet with hints of brandy, brown sugar, cream and dried fruit baked in a cheddar cheese crust and sprinkled with parmesan cheese
southwest seasoned beef with monterey jack cheese, peppers & onions in empanada dough served with chipotle mayonnaise
chicken with peppers, onions and cheddar cheese seasoned with chipotle & ancho pepper sauces served with chipotle mayonnaise
a twist on the traditional spring roll, stuffed with tender steak, peppers, onion and cheese
slow roasted pulled pork with tangy bbq sauce with hints of celery, red pepper and mozzarella cheese in a flakey biscuit
premium jumbo lump crabmeat, bread crumbs and spices with a side of chipotle mayonnaise
with or without chicken served with your choice of sauce (light tomato cream, garlic and oil or alfredo parmesan)
with julienne vegetables served with your choice of sauce (light tomato cream, garlic and oil or alfredo parmesan)
served with sun-dried tomatoes and tossed in pesto sauce
tossed in a savory meat sauce and topped with parmesan cheese
tossed in a white sauce of clams and herbs
with shitake, portobello, and crimini mushrooms with peas
prepared cajun-style or bbq style
lightly coated boneless chicken breasts braised with marsala wine and mushrooms
boneless chicken breasts tossed in homemade breadcrumbs and topped with fresh marinara sauce and melted mozzarella
sliced eggplant tossed in homemade breadcrumbs and topped with fresh marinara sauce and melted mozzarella
the classic spanish yellow rice dish with seasonal vegetables
with chicken, chorizo, sausage, tomato, red and green peppers
fresh atlantic salmon sautéed with citrus butter or spicy tomato-saffron sauce
romaine lettuce topped with sesame-ginger chicken and rice noodles with sesame-ginger dressing on the side
served in a creamy mushroom sauce
fresh yellow fin tuna grilled rare with your choice of tropical relish or white wine sauce with garlic, olives and chopped tomatoes
grilled medium then braised with a lemon butter sauce topped with capers
served complete with all the fixins' (lettuce, tomato, shredded cheddar cheese, sour cream and pico de gallo)
sautéed with peppers and onions served with our fresh white flour tortillas, sour cream and guacamole
served on top of a port wine sauce
skirt steak charbroiled to perfection
thinly sliced rare roast beef served with a beef consume au jus
romaine hearts, bacon, avocados, chicken breast, chopped tomato, diced hard-boiled egg and blue cheese with balsamic vinaigrette on the side
seasonal vegetables marinated in a soy-ginger sauce then grilled
trimmed french green beans with tomato, lemon zest and diced shallots
a mix of fresh blanched vegetables with salt, pepper and minced herbs
in garlic and oil
with an assortment of dressings on the side
with creamy balsamic vinaigrette dressing
romaine lettuce tossed in caesar dressing and topped with croutons
choice of regular or garlic
thinly sliced idaho potatoes baked with cheese, cream and butter
velvety smooth and light, a classic dessert served with fresh whipped cream
a flourless chocolate cake, dense and rich topped with chocolate sauce and dusted with powdered sugar
a moist and rich carrot cake made with fresh spices, nuts & raisins, then topped with a cream cheese frosting
a variety of seasonal fresh fruits
a mini wedge of creamy, classic ny style cheesecake rolled in a graham cracker crumb coating and served with a strawberry dipping sauce
an extra moist brownie with chocolate bits inside a crispy semisweet chocolate batter, sprinkled in powdered sugar and served with a chocolate dipping sauce
a colorful assortment of chocolate, vanilla, pistachio, raspberry, café & lemon macaroons
an assortment of traditional french mini pastries including: praline profiterole, blood orange & chocolate stack, hazelnut, caramel praline, pistachio, mandarin tartlet and lemon tartlet
an assortment of bavarian cream (milk chocolate & caramel in a velvety ganache), mocha (coffee milk chocolate in a white chocolate ganache), caramel, white chocolate, raspberry and dark chocolate truffles
an assortment of chocolate raspberry shortbread (fudge brownie on shortbread with raspberry, topped with walnuts), toasted almond, lemon square and apricot crumble