First Course

Choice Of:
- Insalata
  
  salad of escarole, fennel, roasted asparagus, pickled ramps, borlotti beans and walnuts with sagrantino di montefalco vinaigrette
- Zuppa
  
  farro and lentil soup with spicy fried chickpeas and pancetta
- Crostini
  
  chicken liver crostini with orvieto jelly and housemade pickles

Second Course

Choice Of:
- Pasta
  
  housemade spaghetti with tomato, guanciale and pecorino
- Pesce
  
  local market fish, pan seared with roasted fennel and braised porcini mushrooms
- Carne
  
  roasted pork loin from bensmiller farm with sautéed chicory, guanciale and roasted grapes

Dolce
- Torta All' Olio D'Oliva $7.00
  
  lungarotti olive oil cake with rhubarb compote and sheep's milk ricotta gelato

I Vini Di Montefalco

Gls / Btl.
- Bianco $12.00+
  
  "grecante," grechetto, caprai 2010
- Rosso $12.00+
  
  montefalco rosso, antonelli, 2008
- Rosso $17.00+
  
  sagrantino di montefalco "gold" , colpetrone, 2006
- Vino Dolce $9.00+
  
  "galarej" asti, fontanafredda 2009, piemonte

Menu for Pranzo provided by Allmenus.com

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