grilled homemade foccacia topped with chopped tomatoes, garlic, basil, and fresh mozzarella
oreganata style baked little neck clams
fresh mushrooms stuffed with bread crumbs, oregano, garlic and parmagiano cheese
assortment of rice balls, potato croquettes, and fried mozzarella
calamari, lighlty floured and fried
eggplant parmagiano, eggplant rollatini, and eggplant al funghetto
stuffed with gaeta olives, breadcrumbs, garlic, capers, and olive oil
buffalo mozzarella with sliced tomato and basil
assortment of stuffed mushrooms, calamari, shrimp, little neck clams, and fried mozzarella
cream-filled mozzarella served with arugula and cherry tomatoes, topped with truffle oil
assortment of italian cold cuts and cheese served with bruschetta and buffalo mozzarella
fried mozzarella topped with capers in a white wine reduction
mussels served in your choice of garlic & oil or marinara sauce
homemade meatballs, marinara, ricotta, and basil
House salad with cherry tomatoes, red onions, and carrots.
Arugula salad topped with shaved parmigiano, cherry tomatoes, and lemon balsamic dressing.
Beet salad mixed with crumbled gorgonzola and balsamic dressing.
Romaine lettuce mixed with croutons, parmigiano, and homemade Caesar dressing.
Mixed greens, goat cheese, walnuts, cranberries, honey, and balsamic vinaigrette.
Traditional mixed vegetable soup.
White kidney bean and pasta soup.
Cheese tortellini in broth.
Spaghetti with garlic, oil, and peperoncini.
Homemade ravioli stuffed with ricotta in tomato sauce.
Bucatini pasta with pancetta, chili, and cherry tomatoes.
Gnocchi in pomodoro or creamy pesto sauce.
Rigatoni pasta in vodka sauce.
Fettuccine in creamy parmigiana sauce.
Cheese-stuffed tortellini in homemade meat sauce.
Penne pasta in light cherry tomato sauce.
Spaghetti with tomato sauce, black olives, and capers.
Spaghetti with meatballs in pomodoro sauce.
Homemade pasta layered with beef, ricotta, mozzarella, and tomato sauce.
Pasta stuffed with ground beef, cheese, and spinach.
Ravioli stuffed with porcini mushrooms in bechamel sauce.
Cavatelli with cherry tomatoes, mozzarella, and eggplant.
Spaghetti with pancetta in carbonara cream sauce.
Linguine with clams, garlic, olive oil, and cherry tomatoes.
Seafood medley over linguine in red or white sauce.
Lobster-filled ravioli in pink cream sauce with shrimp and asparagus.
Breaded chicken cutlet served with chopped house salad.
Chicken breast sautéed in lemon, white wine, and garlic sauce.
Chicken cutlet in pomodoro sauce with melted mozzarella.
Chicken breast sautéed with lemon, white wine, garlic, and capers.
Chicken breast served in marsala wine and mushroom reduction.
Chicken on the bone with garlic, onion, and cherry tomato sauce.
Chicken with prosciutto, eggplant, mozzarella in jus reduction.
Chicken cutlet in vodka sauce, penne alla vodka, and burrata.
Chicken stuffed with mozzarella, spinach, and prosciutto in marsala sauce.
Breaded veal cutlet served with chopped house salad.
Battered veal in lemon, white wine, and garlic sauce.
Veal cutlet in pomodoro sauce with mozzarella.
Veal sautéed with lemon, white wine, garlic, and capers.
Veal in marsala wine and mushroom reduction.
Scallopini of veal with tomato, garlic, and oregano.
Veal topped with prosciutto, eggplant, mozzarella in jus reduction.
Braised veal shank in Barolo wine reduction served with gnocchi.
Grey sole served in light cherry tomato sauce.
Breaded shrimp in lemon and garlic sauce.
Battered shrimp in spicy cherry tomato sauce.
Shrimp in pomodoro sauce with melted mozzarella.
Salmon in white wine, garlic, and lemon sauce.
Breaded grey sole with clams and shrimp in lemon garlic sauce.
Mediterranean branzino roasted with clams and shrimp.
Fettuccine with garlic, olive oil, cherry tomatoes, shrimp, and lobster.
With mozzarella add 1.5.
Classic chicken parmigiana sandwich.
Prosciutto, mozzarella, and tomato sandwich.
With mozzarella add 1.5.
Classic eggplant parmigiana sandwich.
Shrimp parmigiana sandwich.
Grilled chicken, bufala mozzarella, tomatoes, and pesto sauce.
Tomato, basil, fior di latte, extra virgin olive oil.
Tomato, spicy salami, fior di latte, black olives.
Prosciutto cotto, mushrooms, black olives, artichokes.
Tomato, bufala mozzarella, cherry tomatoes.
Tomato, mushrooms, zucchini, artichokes.
Arugula, prosciutto crudo, shaved parmigiano, truffle oil.
Gorgonzola, fior di latte, parmigiano.
Stuffed calzone, chef’s special.