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Maitake mushrooms and lemon vinaigrette.
Pickled vegetables and raw quail egg.
Walnut satay and burnt lemon.
With espelette mayo.
With dried beef and truffle oil.
Gruyere and red onion.
Kronenberg 1664 and double smoked bacon.
Farmer's cheese and double-smoked bacon.
With dill and creme frache.
Pickled cucumber, radish and horseradish.
Menu for Pravda provided by Allmenus.com
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