Maysville
Own this business? Learn more about offering online ordering to your diners.
-
Maysville
-
- Menu
-
Raw & Chilled Seafood
-
Chilled Pemaquid Oysters $3.25
on the half shell
-
Long Island Fluke Tartare $15.00
horseradish and lemon
-
Marinated Razor Clams $13.00
cilantro and pickled carrots
-
Shrimp Toast $16.00
celery and ginger aioli
-
-
For The Table
-
Crispy Grits $9.00
country ham and bourbon aioli
-
Smoked Whitefish Mousse $15.00
trout roe and grilled bread
-
Crispy Oysters $15.00
cured pork fat and lemon
-
Hay Roasted Oysters $15.00
salsify and pickled shallots
-
Charcoal Grilled Flatbread $16.00
brussels sprouts, buttermilk, sheep's milk cheese, and crispy pig ear
-
-
Appetizers
-
Squash Soup $12.00
sheep's milk yogurt, apples, and hazelnuts
-
Mixed Greens $10.00
sherry vinaigrette and shaved radish
-
Roasted Squash $14.00
blue cheese, charred red onion, and pumpkin seeds
-
Mushroom Tart $14.00
whipped ricotta cheese and pickled apple
-
Autumn Vegetable Salad $14.00
barley, beets, and red eye aioli
-
-
Sandwiches
-
Crispy Oyster $18.00
pork sausage, pickled carrots, radish, cilantro, and chili mayo
-
Pulled Pork $15.00
red cabbage slaw, whiskey pickles, and jalapeno aioli
-
Smoked Ham $17.00
cheddar, pickled onions, and romaine
-
Grilled Broccoli $14.00
goat cheese and crispy onions
-
Crispy Boudin $14.00
savoy cabbage, apple, jalapeno, and dijon aioli
-
-
Entrees
-
Arugula Salad $17.00
apples, brussels sprouts, country ham, and sheep's milk cheese
-
Chopped Salad $18.00
grilled chicken, egg, cauliflower, croutons, and buttermilk dressing
-
Chicken Under A Brick $25.00
carrot, bacon, and pickled onions
-
Slow Roasted Arctic Char $26.00
leeks, country ham, and smoked oyster broth
-
Whole Smoked Trout $29.00
charred red onions, pickled mushrooms, and watercress
-
-
To Start
-
Squash Soup
-
Mixed Greens
-
-
Entree
-
Chicken Under A Brick
-
Slow Roasted Arctic Char
-
-
To Finish
-
Scoop Of Ice Cream
-
A 1 Oz Taste Of Evan Williams White Label
-
-
Raw & Chilled Seafood
-
Chilled Pemaquid Oysters $3.25
on the half shell
-
Long Island Fluke Tartare $15.00
horseradish and lemon
-
Marinated Razor Clams $13.00
cilantro and pickled carrots
-
Shrimp Toast $16.00
celery and ginger aioli
-
Poached Lobster $11.00
grilled fennel, pear, and tarragon
-
-
For The Table
-
Crispy Grits $9.00
country ham and bourbon aioli
-
Hay Roasted Oysters $15.00
salsify and pickled shallots
-
Crispy Oysters $15.00
cured pork fat and lemon
-
Smoked Whitefish Mousse $15.00
trout roe and grilled bread
-
Grilled Flatbread $16.00
brussels sprouts, buttermilk, sheep's milk cheese, and crispy pig ear
-
-
Appetizers
-
Bay Scallops & Shrimp $17.00
celery root, potato, and lemon
-
Mushroom Tart $16.00
whipped ricotta cheese and pickled apple
-
Roasted Squash $14.00
blue cheese, charred red onion, and pumpkin seeds
-
Braised Beef Filled Pasta $17.00
roasted cauliflower, sage, and sheep's milk cheese
-
Autumn Vegetable Salad $14.00
emmer, beets, and red eye aioli
-
Duck Confit $19.00
collard greens, grits, mushrooms, smoked broth, and a poached egg
-
Crab & Squash Pasta $18.00
almonds and lemon
-
-
Entrees
-
Whole Smoked Trout $29.00
charred red onions, pickled mushrooms, and watercress
-
Chicken Under A Brick $25.00
carrot, bacon, and pickled onions
-
Slow Roasted Arctic Char $26.00
leeks, country ham, and smoked oyster broth
-
Crispy Duck Breast & Confit $32.00
chestnut spaetzle, pears, red cabbage, and hazelnuts
-
Grilled & Braised Beef $29.00
cipollini onions, swiss chard, and potato
-
Long Island Fluke $30.00
cauliflower, apple, and mushrooms
-
-
Brunch
-
Pulled Pork Sandwich $15.00
cabbage slaw and jalapeno aioli
-
Crispy Grits $16.00
smoked ham, caramelized onions, brussels sprouts, and sauce mornay
-
Quiche $14.00
broccoli and cheddar
-
Chef's Breakfast $18.00
two fried eggs, breakfast sausage, crispy potatoes, and a biscuit
-
Thick Cut Brioche $14.00
poached egg, collard greens, and sausage gravy
-
Johnny Cakes $12.00
apple butter and vanilla cream
-
Arugula Salad $17.00
apples, brussels sprouts, country ham, and sheep's milk cheese
-
-
Raw & Chilled Seafood
-
Chilled Pemaquid Oysters $3.25
on the half shell
-
Arctic Char Tartare $13.00
horseradish and lemon
-
Marinated Razor Clams $13.00
cilantro and pickled carrots
-
Shrimp Toast $16.00
celery and ginger aioli
-
-
Appetizers
-
Smoked Whitefish Mousse $15.00
trout roe and grilled bread
-
Hay Roasted Oysters $14.00
salsify and pickled shallots
-
Toasted Almond Granola $12.00
dried cherries, yogurt, and honey
-
Crispy Oysters $15.00
cured pork fat and lemon
-
Doughnuts $7.00
vanilla sugar and apple butter
-
Mixed Greens $10.00
sherry vinaigrette and shaved radish
-
-
Sides
-
Biscuit $4.00
apple butter
-
Creamy Grits $5.00
-
Crispy Potatoes $5.00
-
Thick Cut Bacon $7.00
-
Breakfast Sausage $6.00
-
-
Cocktails
-
Smoked Chipotle Bourbon Bloody Mary $10.00
-
Mimosa $10.00
-
Whiskey Milk Fizz $12.00
tennessee whiskey, almond, nutmeg
-
Louisville Sunset $10.00
bourbon, cranberry, pineapple, peychaud's, lime
-
Mint Julep $12.00
bourbon, sugar, mint
-
-
To Start
-
Doughnuts
-
-
Entree
-
Chef's Breakfast
-
Crispy Grits
-
-
To Drink
-
Mimosa
-
Smoked Chipotle Bloody Mary
-
1 Oz Of Ezra Brooks Black Label
-
-
Desserts
-
Goat Milk Cheesecake $13.00
lavender granola, candied lemon, and buttermilk granita
-
Strawberry Black Pepper Shortcake $14.00
sweet ricotta, pistachio, and basil ice cream
-
Mint Pot De Creme $13.00
cocoa nibs and dark chocolate sandwich cookie
-
Buckwheat Cake $12.00
rhubarb, sorrel, white chocolate yogurt, sorrel, and lemon ice cream
-
Chocolate Peanut Butter Tart $13.00
golden raisin, salted caramel, and bourbon caramel ice cream
-
Ice Creams & Sorbets $4.00
bourbon caramel, basil, or lemon ice creams honey orange, rhubarb, or strawberry sorbets
-
-
Cheeses
-
Mixed Drum
raw goat and raw cow milk, twig farm, vt
-
Sweet Emotion
pasteurized goat and cow milk, lazy lady farm, vt
-
Humble Herdsman
raw cow milk, parish hill creamery, vt
-
Juvindale
pasteurized cow milk, meadowood, ny
-
Bayley Hazen Blue
raw cow milk, jasper hill farm, vt
-
Pipe Dreams Buche
pasteurized goat milk, greencastle, pa
-
-
Whiskey Cocktails
-
Noreaster $11.00
ginger beer, lime, maple syrup
-
Kentucky Royale $12.00
sparkling wine, peychaud's, cassis, orange
-
Hound Dog $13.00
grapefruit, honey, mint, lime
-
Bourbon Bonnet $12.00
pineapple, cherry, habanero, lime
-
Kentucky Grove $17.00
charred orange, absinthe, bitters, lemon twist 1 year barrel aged
-
-
Classic Whiskey Cocktails $14
-
Sazerac
old overholt rye, sugar, peychaud's, absinthe
-
Manhattan
old overholt rye, carpano antica, bitters
-
Old Fashioned
old crow bourbon, sugar, bitters, orange
-
Boulevardier
rebel yell, campari, carpano antica
-
-
Whiskey Mixed Drinks
-
Bourbon Ting $11.00
rebel yell, jamaican ting grapefruit soda, jerk bitters
-
Bourbon Fever $13.00
old forester 86º, fever tree tonic, orange bitters
-
Spicy Buck $12.00
rebel yell, blenheim's spicy ginger ale
-
-
Whiskey & A Beer
-
The Black Widow $13.00
widow jane bourbon and an uinta baba black lager
-
Bulleit And A Gunn $15.00
bulleit bourbon and an innis & gunn rum aged beer
-
Old Dirty Bastard $12.00
old grandad 114º and a founder's dirty bastard
-
-
Bottles & Cans
-
21st Amendment Bitter American $7.00
-
Uinta Baba Black Lager $7.00
-
Saison Dupont $11.00
-
Reissdorf Kolsch $10.00
-
Founder's Dirty Bastard $9.00
-
Schlenkerla Helles Lager $13.00
-
Great Divide Yeti Imperial Stout $10.00
-
Kelso Pilsner $7.00
-
Dale's Pale Ale $7.00
-
Innis & Gunn Rum Aged Ale $11.00
-
Kentucky Bourbon Barrel Ale $10.00
-
Lagunitas IPA $8.00
-
Virtue "Mitten" Bourbon Barrel Cider $41.00
-
Einbecker N/A $7.00
-
-
Draft $8
-
Sixpoint Righteous Rye
-
Victory Prima Pils
-
Bronx Brewery Session IPA
-
-
Sparkling
-
Cava $11.00
dibon brut, penedes, spain nv
-
-
White
-
Sancerre $14.00
laurent gerard, la foret des dames, loire, france 2013
-
Pinot Blanc $12.00
four graces, willamette valley, oregon 2013
-
Chardonnay $15.00
le p'tit paysan, jack's hill, monterey county, california 2013
-
-
Red
-
Beaujolais Villages Nouveau $12.00
laurence et remie dufaitre, burgundy, france 2014
-
Pinot Noir $14.00
bear print, monterey, california 2010
-
Cabernet Franc $14.00
domaine de l'r, chinon, france 2012
-
Rioja $13.00
finca allende, vina olvido crianza, rioja, spain 2007
-
Menu for Maysville provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.