Breakfast
- Americano $13.00
  
  two eggs any style, house potato, green salad choice of bacon, pork or chicken sausage, white or wheat toast choice of freshly squeezed orange or grapefruit juice choice of coffee, tea, cappucino, espresso, latte
- Continental $25.00
  
  housemade pastries seasonal fruit, white or wheat toast choice of freshly squeezed orange or grapefruit juice choice of coffee, tea, cappucino, espresso, latte

A La Carte
- Fruit Plate $16.00
  
  seasonal selection
- Chef's Pastry Basket $14.00
  
  chef's selection of house made pastries
- Housemade Granola $12.00
  
  greek yogurt, seasonal fruit
- Buttermilk Pancakes $15.00
  
  macerated strawberries, honey ricotta
- Omelette $21.00
  
  ham and cheese
- Classic Benedict $21.00
  
  english muffin, parmacotto ham, hollandaise
- Lobster Benedict $24.00
  
  english muffin, lobster, spinach, bearnaise
- Duck Hash $19.00
  
  duck confit, poached egg, tomato hollandaise, scallion
- Frittata $18.00
  
  asparagus, tomato, onion, gruyere
- Smoked Salmon Plate $21.00
  
  lettuce, tomato, red onion, cream cheese, plain bagel

Side Dishes
- Nueske's Applewood Smoked Bacon $8.00
- Parmacotto Ham $8.00
- Chicken Or Pork Sausage $8.00
- House Potatoes $6.00
- Cereals $8.00
- Mixed Berries $8.00
- Half Of Grapefruit $8.00
- Side Of Tomatoes $6.00
- Toast $4.00

Beverages
- Fresh Squeezed Or Ange Or Grape Fruit Juice $7.00
- Haiti $16.00
  
  blue forest french press pot
- Coffee $5.00
- Cappuccino $6.00
- Espresso $5.00
- Teas $5.00

Per Cominciare
- Insalata
  
  bibb lettuce, radicchio, crouton, manchego, aged sherry
- Zuppa Di Asparagi
  
  chilled asparagus soup, pickled morels, ricotta
- Sgombro
  
  spanish mackerel crudo, tomato pesto, eggplant escabèche
- Crudo Di Passera
  
  fluke crudo, american sturgeon caviar, meyer lemon
- Insalata Di Barbabietola
  
  roasted beet salad, goat cheese, apple, pinenuts, chervil
- Vellutata
  
  lobster velouté, périgord black truffles, tarragon
- Terrina Di Anatra
  
  foie gras au naturel, duck confit, apricot, marcona almonds, toasted brioche

Pasta
- Trofie Nero
  
  ligurian crustacean ragu, seppia, scallops, spiced mollica
- Spaghetti
  
  blue crab, lemon, bottarga, chilies
- Tortelli
  
  ricotta & mascarpone ravioli, sottocenere cheese, red wine glaze
- Marubini
  
  pork shoulder ravioli, cacio e pepe
- Agnolotti
  
  braised veal parcels, broccoli rabe pesto, brown butter, black truffle sugo
- Risotto
  
  riso acquerello, saffron, pancetta, shrimp

Pesce E Carne
- Insalata Di Astice $5.00
  
  nova scotia lobster, sugar snap peas, robiola cheese, meyer lemon
- Capesante
  
  pan seared sea scallops, charred leeks, fennel, mustard seeds, chicken jus
- Branzino
  
  mediterranean sea bass, seared squid, artichokes barigoule, arugula, lemon
- Ippogolosso
  
  line caught atlantic halibut, manila clams, potato, chickpeas, basil
- Pollo Arrosto
  
  pan roasted chicken, trumpet royal mushrooms, parsnips, fregola, bacon, hen jus
- Agnello
  
  rack of lamb en crépinette, bagna càuda potatoes, leeks, chanterelle mushrooms
- Tagliata $5.00
  
  prime dry aged strip loin, endive, potato terrine, "cacio e pepe" , bordelaise
- White Label Burger
  
  8oz. la frieda prime burger, bacon marmalade, american cheese, mcclure's pickles pommes dauphines

Contorni $10
- Pisello
  
  wilted pea leaves, garlic, chili flakes
- Patate Schiacciate
  
  crispy marble potatoes, capers, champagne vinaigrette
- Cavolfiore
  
  pan roasted cauliflower, anchovies, salsa verde
- Funghi
  
  hen of the woods, ricotta salata

Per Cominciare
- Insalata $16.00
  
  bibb lettuce, radicchio, crouton, manchego, aged sherry
- Crudo Di Passera $26.00
  
  fluke crudo, american sturgeon caviar, meyer lemon
- Crudo Di Dentice $24.00
  
  red snapper crudo, garlic créma, crispy shallots, trout roe
- Sgombro $24.00
  
  spanish mackerel crudo, tomato pesto, eggplant eschabèche
- Cannolicchi $24.00
  
  marinated razor clams, castelvetrano olives, tomato confit, fennel, lemon
- Ricci E Cavolfiore $25.00
  
  cauliflower panna cotta, sea urchin, lemon, parmesan
- Zuppa Di Asparagi $21.00
  
  chilled asparagus soup, pickled morels, ricotta
- Insalata Di Astice $26.00
  
  nova scotia lobster, sugar snap peas, robiola cheese, meyer lemon
- Acqua Pazza $24.00
  
  red mullet, shrimp, squid, taggiasca olives, pomodoro
- Vellutata $21.00
  
  lobster soup, périgord black truffles, tarragon
- Uovo $22.00
  
  slow poached egg, fregola, green garlic, prosciutto, focaccia
- Polpo $24.00
  
  octopus a la plancha, farro, ramps, sunflower seed pesto
- Torchon $5.00+
  
  foie gras au naturel, apricot, marcona almonds, cocoa nibs, toasted brioche
- Vitello Tonnato $24.00
  
  crispy veal sweetbreads, tonnato aioli, turnips, veal jus

Pasta E Risotto
- Trofie Nero $36.00
  
  ligurian crustacean ragu, seppia, scallops, spiced mollica
- Spaghetti $37.00
  
  blue crab, lemon, bottarga, chilies
- Tortelli $33.00
  
  ricotta & mascarpone ravioli, sottocenere cheese, red wine glaze
- Agnolotti $36.00
  
  braised veal parcels, broccoli rabe pesto, brown butter, black truffle sugo
- Marubini $37.00
  
  pork shoulder ravioli, cacio e pepe
- Corzetti $37.00
  
  lobster, english peas, chanterelle mushrooms, tarragon
- Risotto $36.00
  
  riso acquerello, saffron, pancetta, shrimp

Pesce
- Capesante $38.00
  
  pan seared sea scallops, charred leeks, fennel, mustard seeds, chicken jus
- Branzino $38.00
  
  mediterranean sea bass, seared squid, artichokes barigoule, arugula, lemon
- Bouillabaisse $5.00+
  
  saffron broth, langoustine, scallops, bouchot mussels, rouille
- Spada $38.00
  
  olive oil poached swordfish, baby zucchini, tomato confit, anchovy vinaigrette
- Ippoglosso $40.00
  
  line caught atlantic halibut, manila clams, potato, chickpeas, basil
- Astice $40.00
  
  butter poached nova scotia lobster, asparagus, morels, celery root purée

Carne
- Abbacchio $40.00
  
  roasted lamb saddle, sun dried tomato, zucchini, taggiasca olives, ricotta cheese
- Faraona $37.00
  
  guinea hen, trumpet royal mushrooms, parsnips, fregola, bacon, hen jus
- Anatra $37.00
  
  long island duck, fava beans, spring onion, pistachio, duck confit
- Vitello $2.00+
  
  amish veal chop "au four," new potatoes, prosciutto, sage
- Tagliata $42.00
  
  prime dry aged strip loin, endive, potato terrine, "cacio e pepe," balsamico, bordelaise

Contorni $12
- Patate Schiacciate
  
  crispy marble potatoes, capers, champagne vinaigrette
- Funghi
  
  hen of the woods mushrooms, ricotta salata
- Pisello
  
  wilted pea leaves, garlic, chili flakes
- Cavolfiore
  
  pan roasted cauliflower, anchovies, salsa verde

Sunday Brunch
- Buffet & Entrée $64.00
  
  includes a choice of freshly squeezed orange or grapefruit juice and a choice of coffee, tea, cappucino, espresso or latte

Buffet
- Smoked Fish
  
  cold smoked scottish salmon and sable fish (black cod) with traditional accoutrements
- Salad
  
  white fish, frutti di mare
- Charcuterie
  
  parmacotto, prosciutto, felino, sopressata, house made duck terrine
- Cheeses
  
  chef's selection of artisinal cheeses
- Breads
  
  rosemary foccacia, petite baguette, cranberry-pecan roll, bagels, dark rye sourdough toast, whole grain toast
- Spreads
  
  cream cheese, housemade seasonal jams
- Pastries
  
  croissants, chocolate croissants, almond brioche, lemon poppy muffins, banana wheat muffins, currant scones. greek yogurt, ai fiori signature granola
- Fruit
  
  sliced seasonal fruit, mixed berries, citrus salad
- Dessert
  
  ligurian olive oil cake, mixed berry pistachio tart, caramel mille feuille, dark chocolate tartlets, hazelnut cream puffs

Entrees
- Polenta
  
  poached egg, prawns, chorizo
- Classic Benedict
  
  english muffin, prosciutto cotto, hollandaise sauce
- Lobster Benedict
  
  english muffin, lobster, spinach, béarnaise
- Bacon, Egg And Cheese Sandwich
  
  pyrenes brebis, nueske's bacon, poached egg
- Buttermilk Pancakes
  
  harry's berries jam, honey ricotta
- Lyonnaise Salad
  
  slow poached egg, frisée, lardon, cabernet vinaigrette, foccacia crouton
- Trofie Nero
  
  ligurian crustacean ragu, seppia, scallops, spiced mollica
- Tortelli
  
  ricotta & mascarpone ravioli, sottocenere cheese, red wine glaze
- Ravioli Di Uovo
  
  egg yolk ravioli, chanterelle mushrooms, basil, tomato confit
- Tagliatelle Ala Carbonara
  
  guanciale, scallions, pecorino romano, black pepper
- White Label Burger
  
  8oz. prime burger, bacon marmalade, american cheese, fried egg
- Branzino
  
  mediterranean sea bass, shrimp, squid, taggiasca olives, pomodoro

Side Dishes $8
- Nueske 's Applewood Smoked Bacon
- Chicken Or Pork Sausage
- Crispy Marble Potatoes
- Pisello
- Green Salad

Cocktails $17
- Ambrosiana
  
  belvedere vodka, aperol, pineapple, vanilla
- Baedeker
  
  hayman's old toms gin, root spirit, lime, ginger
- Pera 'Tivo
  
  grey goose poire, lazzaroni amaretto, saint elizabeth allspice, lemon
- Ai Fiori Bellini
  
  combier peche liqueur, white peach purée, prosecco

Dolci
- Panna Cotta $15.00
  
  caramel crema, candied cocoa nib, dark chocolate granita
- Torta Di Olio $14.00
  
  ligurian olive oil cake, masca rpone mo usse, pistachio, strawberry sorbetto
- Crème Glacée $14.00
  
  almond glacée, caramelized marcona almond, cherry
- Budino Di Cioccolato $15.00
  
  milk chocolate, hazelnut, amaro, biscottino gelato
- Vacherin $14.00
  
  vanilla bavarois, rhubarb, candied sesame, raspberry sorbetto
- Pane Caramello Al Rum $15.00
  
  caramelized brioche, banana, passion fruit crema, licorice
- Tartaletta $17.00
  
  loma so taven to 72% ganache, chocolate chiboust, tiramisu gelato. a portion of sales donated to benefit the los indios school house, dominican republic

Formaggio
- La Tur
  
  pasteurized cow, sheep, goat-piedmont, italy
- Kinderhook Creek
  
  pasteurized sheep - old chatham, new york
- Castelrosso
  
  pasteurized cow - piedmont, italy
- Pleasant Ridge Reserve
  
  raw cow - dodgeville, wisconsin
- Epoisses
  
  pasteurized cow - burgundy, france
- Valdeon
  
  pasteurized goat and cow - castilla y leon, spain

Cocktails $16
- Royal Blush
  
  stolichnaya vodka, mint, lime, morello cherry, sparkling wine
- Mainland Chai
  
  old forrester bourbon, chai, demerara
- Green Vespa
  
  grey goose poire, sage, lemon, cayenne
- Madre Terra
  
  maestro dobel tequila, illegal mezcal, cocchi americano, aperol, grapefruit bitters
- Seasonal Swizzle
  
  bombay sapphire gin, cranberry, thyme, nonino amaro
- Beet Salad
  
  bacardi light rum, beets, goat cheese fonduta, basil
- Negroni Di Primavera
  
  michter's rye, aperol, dolin blanc

Beer
- Moretti Lager $8.00
  
  friuli
- Piccolo Birrificio "Chiostro" Blonde $15.00
  
  liguria
- Baladin "Super" Amber Ale $13.00
  
  piedmont
- Birrificio Del Ducato "Verdi" Imperial Stout $16.00
  
  emilia-romagna
- Full Sail Brewing Co. "Session Black" Lager $7.00
  
  oregon
- Captain Lawrence Brewing Co. "Liquid Gold" Belgian Ale $8.00
  
  new york
- Brooklyn Blast IPA, Brooklyn Brewery $10.00
  
  new york
- Flying Dog "In Heat Wheat" Hefeweizen $7.00
  
  maryland
- Chimay Blue Trappist Ale $14.00
  
  belgium
- Schlenkerla Helles Lagerbier $13.00
  
  germany
- Heineken Light $8.00
  
  holland
- Einbecker Non-Alcoholic $8.00
  
  germany

Sparkling And Champagne
- Prosecco Di Valdobbiadene Extra Dry $14.00
  
  drusian, nv
- Champagne Brut Blanc De Blancs 1er Cru "Cuvée Vendémiaire" $25.00
  
  doyard, nv
- Champagne Brut Blanc De Blancs $60.00
  
  dom ruinart 2002
- Champagne Brut Rosé $36.00
  
  billecart-salmon, nv
- Champagne Brut "Grande Cuvée" $130.00
  
  krug, reims, nv
- Apple Cider "Sidre Doux" $14.00
  
  eric bordelet, normandy 2012

White
- Colli Di Luni Vermentino "Boboli" $16.00
  
  giacomelli, liguria 2011
- Collio Pinot Grigio "Jesera" $15.00
  
  venica & venica, friuli 2013
- Malagousia, Domaine Gerovassiliou $14.00
  
  epanomi, greece 2013
- Sancerre "Le Mont" , Foucher-Lebrun $16.00
  
  loire valley 2013
- Riesling "Feinherb" , Weingut Seehof $13.00
  
  rheinhessen 2012
- Chardonnay "Altamarea" , Sandhi $20.00
  
  santa barbara county 2012
- Viognier "Antoine Creek Vineyard" $19.00
  
  gramercy cellars, columbia valley 2013

Rosé
- Vin De Pays Du Var, Domaine De Triennes $14.00
  
  provence 2013

Red
- Barbera D'Alba $13.00
  
  oddero, piedmont 2011
- Barolo $25.00
  
  ascheri, piedmont 2009
- Brunello Di Montalcino $27.00
  
  la togata, tuscany 2008
- "Valdisanti" $20.00
  
  tolaini - tenuta s. giovanni, tuscany 2009
- Amarone Della Valpolicella $19.00
  
  fratta pasini, veneto 2009
- Fleurie "Clos De La Roilette" $15.00
  
  domaine coudert, beaujolais 2012
- Syrah De Minervois "Les Planels" $16.00
  
  château maris, languedoc-roussillon 2010
- Pinot Noir $21.00
  
  ken wright, willamette valley 2012
- Cabernet Sauvignon "Cru" $32.00
  
  vineyard 29, napa valley 2012

Coravin
- Savennières "Coulée De Serrant" $49.00
  
  nicolas joly, loire valley 2009
- Nuits-Saint-Georges 1er Cru "Clos De Maréchale" $60.00
  
  domaine j.f mugnier, burgundy 2011
- "Tignanello" $55.00
  
  antinori, tuscany 2011
- Brunello Di Montalcino $85.00
  
  valdicava, tuscany 2004

Menu for Ai Fiori provided by Allmenus.com

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