Carrot, Onion, Potato, Fresh Thyme, sugar, honey, Vegetable Broth, Salt, Pepper and Extra Virgin Olive Oil, served with fresh goat cheese and honey on top
Lentil, potatoes, Celery, Carrot, Salt, Pepper and Extra Virgin Olive Oil. Served with Seasoned Croutons.
Zucchini, Onions, Potato, Thyme, Garlic, Vegetable Broth, salt, black Pepper, Extra Virgin Olive Oil.
Butternut Squash, Potato, celery, carrot, onion, sage, salt, Black Pepper, Extra Virgin Olive Oil. Served with shaved Pamigiano
Chick Pea, Carrot, celery, onion, spinach, Rosemary, vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil. Served with seasoned Croutons
Fresh Cremini Mushroom, Potato, Onion, Garlic, Vegetable Broth, Thyme, Rosemary, Salt, Black Pepper, Extra Virgin Olive Oil. Served with shaved parmigiano
Leek, Potato, Vegetable Broth, Bay Leaf, Thyme, Butter, Salt, Black Pepper, extra Virgin Olive Oil. Served with Seasoned Croutons and Fresh Parsley
Cannellini Beans, Onions, Carrot, Celery, Vegetable Broth, Salt, Pepper, Extra Virgin Olive Oil. Served with seasoned croutons.
Zucchini, Potato, Onions, Vegetable Broth, Fresh Thyme, Salt, Pepper, Extra Virgin Olive Oil
Onion, potato, celery, Fresh Thyme, Fresh Sage, Vegetable Broth, White Wine, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Shaved Parmigiano on the side.
Spinach, Onion, Garlic, Potato, vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Seasoned Croutons.
Green Peas, shallot, Garlic, Vegetable Broth, Fresh Mint, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Seasoned Croutons.
Cabbage, Carrot, Celery, Potato, Shallots, Garlic, Vegetable Broth, Salt Black Pepper, Extra Virgin Olive Oil. Served with shaved parmigiano.
Cauliflower, Potato, Onion, Garlic, Vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil.Served with parmigiano crostino.
Broccoli, Potato, Onion, Garlic, Vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil. Served with seasoned croutons.
Green Peas, Carrot, potato, onion, Vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Seasoned Croutons.
Fresh corn, potatoes, carrots, celery, fresh thyme, sugar, salt, black pepper, vegetable broth, extra virgin olive oil.
Fennel, potato, salt, black pepper, vegetable broth, garlic, onion, bay leaf. Served with croutons, extra virgin olive oil.
Calabaza, Onion, Carrot, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Shaved Parmigiano.
Celeriac, honey crisp apple, potatoes, fresh thyme, onions, vegetable broth, salt, black pepper and extra virgin olive oil. Served with croutons and sesame seeds
Kale, Onion, Garlic, Potato, vegetable Broth, Salt, Black Pepper, Extra Virgin Olive Oil. Served with Seasoned Croutons.
Celery, potato, onion, garlic, salt, black pepper, vegetable broth, thyme.
Cannellini beans, kale, onion, carrot, celery, garlic, rosemary, vegetable broth, salt, pepper, parsley, lemon zest, extra virgin olive oil
Toasted bread, fresh tomato, basil, garlic and extra virgin olive oil. Vegetarian.
House-marinated imported jumbo olives, herbs, and extra virgin olive oil.
Grilled Portuguese octopus, fresh orange segments, chunky mashed potato, basil pesto sauce
Cream-filled fresh mozzarella, seasoned cherry tomatoes, organic arugula or organic mix green salad (depends of the market), oregano, and extra virgin olive oil. Vegetarian.
Artichoke cake with raisins and almonds, served with saffron aioli sauce. Vegetarian.
Angus beef carpaccio with organic mix greens, asparagus and shaved Parmigiano cheese
Pan seared sushi grade tuna coated in black and white sesame seeds.
Traditional Sicilian Eggplant Parmigiana with tomato, basil, Parmigiano and mozzarella cheese, served with homemade toasted bread. Vegetarian
Sushi Grade Tuna Tartar with Capers, Lemon, Extra Virgin Olive Oil, Orange, Cucumber, Arugula and Fresh Herbs Sauce
Traditional Sicilian dry fava beans puree, with sautéed market greens, extra virgin olive oil and fennel leaves.
Veal meatballs, tomato sauce, basil, ricotta salad a and toasted bread
Mesclun greens with carrots, celery and mozzarella. Vegetarian.
Oven roasted beets, endive salad, goat cheese and white balsamic dressing. Vegetarian.
Arugula, hearts of palm, mango and cottage cheese. Vegetarian.
Baby spinach, sliced almonds, avocado, dry cranberry, grape tomato and lemon dressing. Vegetarian.
Classic Caesar: romaine hearts, seasoned croutons, shaved parmigiano and homemade Caesar dressing.
Organic mix greens with cherry tomatoes, radish, cucumber, toasted almonds, Pecorino Siciliano cheese and fresh Tarragon dressing. Vegetarian.
Fresh arugula, tomatoes, shaved Grana padano, and balsamic vinaigrette. Vegetarian.
Romaine hearts, croutons, shaved Parmigiano, and house-made Caesar dressing.
Smoked Oven-roasted red beets, fresh parsley pesto, organic arugula or organic mix green salad (depends of the market), goat cheese. Vegetarian.
Fennel and Orange salad with organic arugula or organic mix greens (depends of the market), olives, oregano, extra virgin olive oil and red pepper flakes
Fresh Fior di Latte Mozzarella, Beefsteak Tomato, organic mix green Salad, Basil, Grilled Red Pepper, Oregano White balsamic Vinaigrette on the side
Organic spaghetti, Italian hill grape tomatoes, and fresh basil. Vegetarian.
Homemade squid ink tagliolini, fresh clams and dill.
Homemade cow milk ricotta ravioli in butter and sage. Vegetarian.
Homemade veal ravioli with mushrooms and rosemary sauce.
Homemade trofie in basil pesto with shrimp, haricots verts and potatoes.
Fresh pappardelle with sweet and hot sausage ragout (contains fennel seeds).
Fresh homemade Ricotta Ravioli with shallots, Asparagus, green peas and Fennel leaves. Vegetarian.
Fresh homemade Veal Ravioli in brown butter, fresh sage, and toasted bread crumb.
Fresh Orecchiette pasta with fresh mussels, homemade tomato sauce and fresh arugula.
Genovese traditional Trenette pasta, in-house made basil pesto with extra virgin olive oil, almonds, garlic, and Parmigiano, string beans and potatoes. Vegetarian.
Fresh Paccheri al bronzo with extra virgin olive oil, shallots, fresh tomatoes, and asparagus topped with pecorino siciliano. Vegetarian.
Traditional homemade lasagna with beef ragout, basil, besciamella, mozzarella and parmigiano.
Fresh Orecchiette Pasta, Sweet Italian Sausage, Fresh Broccoli Rabe, Parmigiano, and fresh Goat Cheese
Porcini and wild mushrooms risotto with green peas and shaved parmigiano
Fresh Cortecce Pasta with homemade kale and pepitas pesto (kale, EVOO, pumpkin seeds, garlic, parmigiano), cherry tomatoes and ricotta salata
Fresh potato Gnocchi with bolognese sauce, green peas and shaved parmigiano
Crispy skin salmon filet with butter-lemon sauce, served with zucchini mashed potato and sautéed asparagus.
Breaded chicken breast, served with organic arugula salad or organic mix green salad (depends of the market) and cherry tomatoes.
Grilled pounded chicken breast with seasoned sauteed vegetables and salmoriglio dressing.
Pan seared shrimps with green pepper corn and cognac reduction sauce. Served with potato cake.
12 oz. grilled Angus rib-eye with aromatic butter, and grilled Portobello mushroom, served with roasted potatoes.
Pan-seared pork chop with apricot preserves, roasted shallots, and mashed potatoes.
Grilled pounded chicken breast with salmoriglio dressing, served with sautéed broccoli and carrots.
With marsala and mushroom sauce, served with sauteed vegetables
Served sauteed spinach and roasted potatoes, in a caper lemon sauce
Pan Seared swordfish in tomato sauce with basil, capers, olives, shallots, served with roasted potatoes
with garlic and fresh rosemary
with garlic, scallion and fresh thyme
(contains Dairy)
Homemade cookie shell filled with vanilla gelato and mix fresh fruit and berries.
Warm chocolate and Nutella cake, served with vanilla gelato.
Cow milk ricotta and chocolate chips cannoli (3 pieces) with candied orange
Dark espresso soaked lady fingers with mascarpone cheese and cocoa powder.
Cow milk ricotta cheese cake with raspberry sauce.
Vanilla sent Italian custard with red wine reduction.
COKE, DIET COKE, SPRITE OR GINGER ALE
ARANCIATA, LIMONATA, BLOOD ORANGE, GRAPEFRUIT, BLOOD ORANGE AND POMEGRANATE
Sparkling Water
Still Water
Bottle 11.2 FL Oz. Must be 21 to Purchase.
Bottle 11.2 FL oz. Must be 21 to Purchase.
Bottle 11.2 FL Oz. Must be 21 to Purchase.
Bottle 11.2 FL oz. Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Must be 21 to Purchase.
Home Made
Home Made
Home Made
Home Made (Contains egg, anchovies, dairy)