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  • Amali

Amali

(212) 339-8363

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  • 115 E 60th St, New York, NY 10022
  • Restaurant website
  • Local/Organic ,  Mediterranean ,  Vegetarian
  • $$$$$
  • Amali

  • (212) 339-8363
  • Lunch
  • Dinner
  • Appetizers
    • Local Burrata $20.00

      Celery root, strawberries, white balsamic, black pepper.

    • Spanish Octopus a la Plancha $22.00

      Roasted red pepper, potato, black olive and jalapeno.

  • Salads
    • Radicle Farms Baby Lettuces $14.00

      Red wine oregano vinaigrette.

    • Heirloom Tomato Salad $18.00

      Quinoa, crema fraiche, harissa and basil.

    • Bibb Lettce Salad $17.00

      Breakfast radish, snow peas, sunflower seeds, avocado dressing.

  • To Share
    • Warm Marinated Olives $6.00

      Rosemary, orange, fennel.

    • Skordalia Dip $12.00

      Garlic, potato, almonds, grilled pita.

    • Spicy Tirokafteri Dip $12.00

      Whipped feta, roasted red pepper, chili and grilled pita.

  • Handmade Pasta
    • Tagliatelle Bolognese $26.00

      Grana padano.

    • Spaghetti Alla Chitarra $21.00

      Cured san marzano tomato, flore sardo and basil.

    • Lobster Fra Diavolo $42.00

      Scialatielli, spicy toamto sauce, fennel pollen and breadcrumbs.

  • Entrees
    • Smoked Trout Salad $22.00

      Frisee, poached egg, potato chips, preserved lemon aioli.

    • Lamb Burger $19.00

      Feta spicy dill pickles, caramelized onion and black olive condiment, potato roll.

    • Happy Valley Farms Grass Fed Beef

      Arugula salad, aged balsamic, shaved parmesan .

    • Roasted Cascun Farms Chicken Under a Brick $29.00

      New potato, lemon and herbs.

    • Dayboat Scallops $36.00

      English pea and pancetta consomme.

    • Grilled Whole Branzino

      Lemon and herbs.

    • Zucchini Risotta $27.00

      Feta, mint, black pepper.

  • Salumi, Dry Cured Sausage and Cheese
    Choice of 3.
    • Salumi $22.00

      Coppa, prosciutto di parma pancetta.

    • Dry Cured Sausage $22.00

      Finocchiona, saucisson sec and chorizo.

    • Cheese Selections $22.00

      Brebirousse de argental, fr. sheep. Blu di bufala it (buffalo) fiacco di capra it raw goat.

  • Sides
    • Smashed Fingerling Potatoes $12.00

      Lardo, pickled shallots, oregano.

    • Roasted Broccoli $12.00

      Salmoriglio, pine nut, breadcrumb.

    • Braised Beans and Greens $12.00

  • Appetizers
    • Radicle Farms Baby Lettuces $14.00

      Red wine oregano vinaigrette.

    • Heirloom Tomato Salad $18.00

      Quinoa, creama fraiche, harissa and basil.

    • Bibb Lettuce Salad $17.00

      Breakfast radish, snow peas, sunflower seeds, avocado dressing.

    • Spanish Octopus a la Plancha $22.00

      Roasted red pepper potato, black olive jalapeno.

    • Tuna Tartare $21.00

      Harioot vert, castelvetrano olives, crispy potato, tonnato.

    • Fluke Crudo $20.00

      Pickled ruhubarb, sunflower seeds, jalapeno, fennel pollen.

  • Handmade Pasta
    • Tagliatelle Bolognese $26.00

      Grana padano.

    • Spaghetti Alla Chitarra $21.00

      Cured san marzano tomato, fiore sardo, basil.

    • Lobster Fra Diavolo $42.00

      Scialatielli, spicy tomato sauce, fennel pollen, breadcrumbs.

  • Entrees
    • Zucchini risotto feta, mint black pepper. $27.00

    • Dayboat Scallops $35.00

      English pea and pancetta consomme.

    • Wild Striped Bass $36.00

      Cockles, fava beans, garlic scapes, spring garlic cream.

    • Whole Branzino $34.00

      Fennel, potato, olive, salmoriglio.

    • Grilled Berkshire Pork Loin $33.00

      Creamy polenta, broccoli rabe, chili flake.

    • Roasted Cascun Farms Chicken Under a Brick $29.00

      Eggplant caponata, salsa verde.

    • Happy Valley Farms Grass Fed Beef

      Escarole, potato, sauce choron, anchovy butter.

  • Entree for the Table
    • Salt baked whole fish.

  • To Share
    • Warm Marinated Olives $6.00

      Rosemary, orange, fennel.

    • Spicy Tirokafteri Dip $12.00

      Whipped feta roasted red pepper, chili grilled pita.

    • Skordalia Dip $12.00

      Garlic potato, almonds and grilled pita.

    • English Pea, Mint and Feta Oroquettes $16.00

      Spicy calabrian agridikca chile dip.

    • Local Burrata $20.00

      Celery root, strawberries, white balsamic, black pepper.

    • Grilled Asparagus and Spring Onions $19.00

      Fava, hazelnut, fiore sardo and mint pasto.

  • Salumi, Dry Cured Sausage and Cheese
    Choice of 3.
    • Salumi $22.00

      Coppa, prosciutto di parma, pancetta.

    • Dry Cured Sausage $22.00

      Inocchiona, saucission sec, chorizo.

    • Cheese Selections $22.00

      Brebirousse de argental ir sheep, blu di bufala, it (buffalo), fiacco di capra it (raw goat.

  • Sides
    • Smashed Fingerling Potatoes $12.00

      Lardo, pickled shallots, oregano.

    • Roasted Broccoli $12.00

      Salmoriglio, pine nut, breadcrumb.

    • Braised Beans and Greens $12.00

Menu for Amali provided by Allmenus.com

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