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Cask Bar & Kitchen
tortilla chips.
tossed in buffalo sauce, side of ranch.
mixed greens, blueberries, corn, goat cheese, candied pecans, sherry vinaigrette.
Gluten free, vegetarian. Pickled red onion, cherry tomatoes, scallion, soft boiled egg, avocado, furikake, sesame rice wine vinaigrette.
cherry tomatoes, fresh mozzarella, basil.
Celeriac slaw, remoulade, bread and butter pickles, Martin's potato bun, fries.
Butternut squash puree, honeycrisp slaw.
Double patty, American cheese, caramelized onions, secret sauce, martin's seeded bun, fries. Add egg, bacon or avocado for an additional charge.
shellfish broth, spanish chorizo, crispy potatoes, spring onion puree, grilled sourdough.
Plum vinegar, mint, bacon, shallots
served with tortilla chips.
peach tomato jam, calabrian chili honey, basil oil, grilled sourdough.
bacon wrapped hotdog, pimento cheese, bread and butter pickle relish, crispy shallots.
Confit legs,cabbage slaw, pickled carrots, pickled Fresno chiles, cilantro, scallion, ginger, peanuts
Feta cheese, chipotle aoili.
braised lamb, goat cheese fondue, red onion, cilantro, sriracha, wonton chips.
coleslaw, cilantro, radish, guacamole purée, on corn tortillas.
kewpie mayo, bulldog sauce, furikake, togirashi, bonito flakes.
braised hangar steak, house made beef gravy, mozzarella curds.
tossed in buffalo sauce, side of ranch.
Vegetarian. Romaine, sourdough croutons, creamy parmesan dressing.
mixed greens, blueberries, corn, goat cheese, candied pecans, sherry vinaigrette.
Gluten free, vegetarian. Pickled red onion, cherry tomatoes, scallion, soft boiled egg, avocado, furikake, sesame rice wine vinaigrette.
cherry tomatoes, fresh mozzarella, basil.
manchego cheese, arugula, wild mushrooms, truffle oil.
Celeriac slaw, remoulade, bread and butter pickles, Martin's potato bun, fries.
Double patty, American cheese, caramelized onions, secret sauce, martin's seeded bun, fries. Add egg, bacon or avocado for an additional charge.
Gluten free. Hanger steak, roasted potatoes, cipollini onions, chimichurri.
roasted heirloom tomatoes, charred scallion, yellow wax beans, basil oil.
Butternut squash puree, honeycrisp slaw.
Menu for Cask Bar & Kitchen provided by Allmenus.com
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