Tamarind Tribeca

shrimp, mustard seeds, curry leaves, coconut cashew sauce

lamb, bell peppers, red onion, ginger, garlic

avocado, cherry tomatoes, red onions, cilantro, red cabbage, lime olive dressing

pan-seared chicken breast coconut, tamarind, cilantro, onions, whole indian spices

from the tandoor, seasonal fish marinated in coconut, honey, garlic, wrapped in banana leaves

lamb marinated in whole spices, saffron, yogurt, poppy seeds, from the tandoor

indian cheese filled with apricots, almonds, spinach in a cashew, almond, saffron sauce

button mushrooms, coconut, aromatic spices, nutmeg, star anise, poppy seeds

a mixture of wheat crisps, potatoes, chickpeas, yogurt, tamarind chutney

assorted crisps and noodles, sweet and sour chutneys

marinated cheese, vegetables, tomato sauce

grilled ground lamb patties, chickpeas lentils, cloves, cinnamon, cardamom, ginger, garlic

a specialty of calcutta. chickpea flour patty, tamarind sauce

spicy potato cakes, pomegranate, mint chutney

crispy turnovers, seasoned potatoes, green peas

spinach patties, paneer, garam masala, red chili

jumbo lump crab meat, chilies, tamarind, garlic

pan-seared scallops, turmeric, garam masala, poppy seeds, lemon juice

prawns sautéed in coconut, lemongrass, dried red chilies, spiced chickpea flour cake

duck hand rolled in a rice crepe, onions, garlic, ginger, garam masala

chicken marinated in apple cider vinegar, ground pepper, curry leaves, in a fiery red chili paste

chicken marinated in hung yogurt, coriander, cream cheese, carrom seeds

ground lamb, cinnamon, cloves, nutmeg, lemon zest, nan pao

lobster soup, carrots, garlic, cayenne pepper, cognac

roasted butternut squash, fenugreek seeds, lemongrass, green chilies

a spicy favorite of anglo-indian. chicken, red lentils, vegetables

beans, baby corn, lettuce, scallions, tomatoes, cheddar cheese, mustard seeds, curry leaves, lentil fritter

grilled chicken, mixed greens, pink grapefruit, beets, goat cheese, walnuts, maple and apple cider dressing

basil shrimp, bean and radish sprouts, pea shoots, micro greens, honey and ginger dressing

marinated prawns in yogurt, roasted chilies, cilantro

boneless chicken marinated in yogurt, roasted whole spices, jalapenos, ginger, garlic

boneless chicken, tandoori spices, basil

lamb kababs, mace, garlic, cloves, coriander, chopped bell pepper crust

chicken marinated in yogurt, ginger, garlic, garam masala, saffron

lamb chops marinated in nutmeg, cinnamon, aromatic indian herbs

marinated sea bass, hung yogurt, dill, lime zest, mixed peppercorn crust

lamb marinated in garlic, onions, saffron, yogurt, mint, mace

venison chops marinated in hung yogurt, pickling spices, roasted chickpea flour

italian pepper, seasoned paneer, goat cheese, spinach, cashew nut tikki, paneer tikka with jalapeno, mushrooms, pickling spices

fresh cottage cheese marinated in yogurt, fresh mint, coriander, garam masala, green chilies

a goan specialty, prawns in a coconut sauce, mustard seeds, cumin, curry leaves, coriander

prawns in coconut sauce, green chilies, ginger juice, lemon juice, curry leaves, mustard seeds

dover sole baked in a clay pot, layered with whole spices, pasanda sauce

lobster with shiitake mushrooms, chopped onions, garlic, white wine

seasonal fish simmered in a coconut curry sauce

halibut flavored with mace, cardamom, coconut, ginger sauce.

roasted chicken in a saffron cashew sauce

ground chicken with spinach, yogurt, mint sauce

chicken in a tomato, onion, coriander sauce

tandoori boneless chicken in a tomato and fenugreek sauce

fiery maharashtrian chicken, whole spices, peppercorns

baked chicken breast, mushrooms, spinach, cheese, nutmeg, garam masala, yogurt sauce

a classic northern indian dish, baby goat in a cardamom sauce

lamb in an onion, tomato and coconut sauce, curry leaves, ginger, garlic

lamb in a tangy, fiery sauce

pounded lamb in a apricot and cashew nut, saffron sauce

lamb in a creamy onion tomato sauce, whole crushed spices, red wine, shitake mushrooms

slow braised lamb shank, whole spices, red wine

lobster, shrimp, scallops, sea bass, seasonal fish, rosemary nan, tomato raita

lamb chop, shrimp, tandoori chicken, tulsi kabab, punjabi tikhe, black lentils, nan

vegetable kabab, lentils, vegetables, chutneys, rice, poori

potatoes and cauliflower simmered in an onion tomato sauce

cheese, spinach, ground spices

a northern indian specialty, chickpeas, onions, tomatoes, pomegranate seeds

cheese in a tomato, onion sauce, fenugreek leaves

okra, dried mango, caramelized onions

ivy gourd, desiccated coconut, mustard seeds, curry leaves, asafetida

finely chopped lotus root dumplings and cheese in a saffron onion sauce

japanese eggplant in an aromatic sauce, peanuts, sesame seeds, coconut

fresh vegetables, cheese, ginger, cumin, garlic

shiitake mushrooms, onions, tomatoes, pickled vegetables

potatoes, dill, chilies, ginger, coursed ground spices

buttermilk, green plantains, yams, radishes, white pumpkin, carrots, okra, mustard seeds, curry leaves

a traditional punjabi dish of black lentils simmered, onions, garlic

lemon flavored basmati rice, curry leaves, mustard seeds

aromatic long grain rice

basmati rice, cumin, garlic, lemon zest, spinach

baked basmati rice, vegetables, nuts, raisins

basmati rice, baby goat, spices

basmati rice, chicken, spices

basmati rice, tamarind, mustard seeds, curry leaves

tandoor baked light bread

baked whole wheat bread

mint flavored oven-baked bread, butter glaze

whole wheat, multi-layered bread from the tandoor

a multi-layered garlic bread

bread flavored with rosemary, olive oil

bread filled with dry fruits, nuts, raisins

whole wheat, deep fried puffed bread

light bread with seasoned with grated paneer, broccoli

a multi-layered onions, black pepper bread

choice of three: spicy tomato, dill yogurt, pineapple rum, mint mango

absolut peppar, ginger, lime

grey goose orange, lillet white, rosemary

absolut vodka citron, cointreau, mango pulp, lime

ose cuervo tequila, grand marnier, orange and cranberry juice, tamarind

plymouth gin, campari, blood orange juice

bacardi lemon, lychee puree, sour mix

champagne, grand marnier, pomegranate juice

hendrick's gin, pimms no.1, muddled cucumber, tonic water

mixed berry vodka, fresh berries, lime wedges

premium chachaça, mint leaves, pink grapefruit