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Noche De Margaritas
Scrambled eggs with Mexican sausage, onions, peppers, green sauce and melted cheese. Served with lettuce and guacamole. Served with rice and beans.
Scrambled eggs with chicken, chilaquiles, lettuce and guacamole. Served with rice and beans.
Spinach and cheese omelet topped with a touch of green sauce and guacamole. Served with rice and beans.
Omelet with mushrooms, zucchini, onions and peppers with lettuce and guacamole. Served with rice and beans.
Fried eggs served over a corn tortilla, topped with red sauce and served with lettuce and guacamole. Served with rice and beans.
Scrambled eggs with onions, peppers, fresh tomato, jalapeno, cilantro and red sauce. Served with lettuce and guacamole. Served with rice and beans.
Eggs any style with grilled shell steak strips, lettuce and guacamole. Served with rice and beans.
Corn tortilla chips topped with choice of protein and topped with refried beans, melted cheese, guacamole, and pickled jalapenos. Garnished with pico de gallo.
Grilled or deep fried marinated calamari served with our special spicy dipping sauce on the side.
Ground beef bean chili, jalapenos, melted cheese and side of tortillas.
Large flour tortillas filled with cheese and choice of protein. Served with lettuce, guacamole, sour cream and red and green sauce.
Three corn tortillas with choice of protein garnished with pico de gallo and a side of spicy sauce.
Three crispy tortillas rolled with chicken, onions, peppers and cheese. Topped with refried beans, red and green sauce, sour cream, lettuce and cream.
Mexican sausage, sauteed with peppers and onions or onions, peppers and mushrooms, served with melted cheese. Accompanied with a side of flour tortillas.
Shredded chicken, vegetables and rice in a chicken broth with crispy tortilla strips.
Mexican spices, crispy tortilla strips, chopped cilantro and sour cream.
Hominy corn soup with chicken and oregano, finished with pico de gallo and sliced avocado. served with two tostadas with sour cream and cheese
Mesclun, spinach, lettuce, tomato, roasted portabella mushrooms, cheddar cheese, peppers, green olives and sliced avocado. Served with balsamic dressing.
Spinach, lettuce, apples, slice oranges, celery and avocado. Served with balsamic dressing.
Crisp romaine tossed with our Caesar dressing.
Three crispy hard shell tacos with choice of protein. Topped with lettuce, sour cream, cheese and guacamole with refried beans and rice.
Two fried flour tortillas stuffed with shredded choice of protein. Topped with choice of sauce and sour cream. Served with refried beans, rice, lettuce and guacamole.
Poblano pepper stuffed with cheese, chicken tamale and a beef burrito with two different sauces, black beans, rice, lettuce, guacamole and sour cream.
Two soft corn tortillas rolled with chicken, topped with green sauce, sour cream and melted cheese. Served with black beans, rice, lettuce and guacamole.
Three soft corn tortillas, one rolled with cheese, one with chicken and another with beef, topped with three different sauces. Served with refried beans, rice, lettuce and guacamole.
Two flour tortillas rolled with shredded choice of protein, onions, peppers and red sauce. Served with white rice, black beans, lettuce, sour cream and guacamole.
Large flour tortilla rolled with lettuce, guacamole, black beans and rice and topped with melted cheese, pico de gallo, red and green sauce and stuffed with choice of protein.
Two flour tortillas rolled with grilled marinated chicken, onions, peppers, mushrooms and fresh tomato, black bean, rice, lettuce and guacamole.
Two corn dough tamales stuffed with choice of protein and served with rice, beans, lettuce, tomato and guacamole. Topped with red and green sauce, melted cheese and garnished with sour cream.
Two flour tortillas rolled with red snapper, onions, peppers and green sauce. Served with refried beans, rice, lettuce and guacamole.
Two poblano peppers with stuffed choice of ground beef, chicken or cheese, topped with melted cheese and red sauce. Served with refried beans, rice, lettuce and guacamole.
Grilled marinated skirt steak with onions, zucchini, peppers, mushrooms and fresh tomatoes. Served with refried beans, rice and flour tortillas. Garnished with sour cream and guacamole.
Grilled marinated chicken with onions, zucchini, peppers, mushrooms and fresh tomatoes. Served with refried beans, rice and flour tortillas. Garnished with sour cream and guacamole.
Grilled filet mignon, chicken, calamari, shrimp, Mexican sausage, cactus and vegetables. Served with rice, beans and flour tortillas.
Tortillas chips topped with refried beans, cheese and pickled jalapenos. Served with lettuce and guacamole.
Grilled large flour tortillas folded in half with black corn, mushrooms, onions and jalapenos. Topped with red and green sauce. Served with lettuce and guacamole.
Large flour tortilla rolled with lettuce, guacamole, black beans, rice and vegetables. Topped with red and green sauces.
Sauteed broccoli, mushrooms, peppers, string beans, carrots, cauliflower, zucchini, spinach and onions. Served with rice, beans and tortillas.
Grilled hanger steak marinated with a smoked sauce and topped with pico de gallo, cheese enchilada, tomato sauce and melted cheese. Served with black beans, lettuce and guacamole.
Grilled skirt steak marinated with costeno chile ginger dressing, garnished with a cactus pineapple pico de gallo. Served with rice and black beans.
Grilled sirloin steak topped with onions, peppers and touch of roasted tomato sauce. Served with refried beans, rice, lettuce and guacamole.
Grilled chicken breast topped with our spicy chipotle chile sauce. Served with refried beans and rice, lettuce and tomato.
Grilled chicken breast with peppers, onions, mushrooms, olives and fresh tomato topped with melted cheese. Served with black beans, rice, lettuce and guacamole.
Sauteed chicken breast with white wine, lemon and garlic. Served with refried beans, rice, lettuce and guacamole.
Chicken breast topped with mole sauce and sesame seeds. Served with refried beans, rice, lettuce and guacamole.
Sauteed jumbo shrimp in a tequila mango sauce with onions, peppers and cilantro. Served with black beans and rice.
Jumbo shrimp stuffed with crabmeat, lightly breaded and fried. Topped with chipotle mayonnaise sauce. Served over a mango mesclun salad and a side of rice and beans.
Grilled salmon topped with chipotle BBQ sauce, served over green sauce and vegetables and garnished with fried plantains.
Grilled steak and chicken topped with our BBQ sauce. Served over yellow rice and garnished with chorizo, crabmeat and shrimp. Served with sweet fried plantains.
Grilled chicken breast with mole, cheese quesadilla and beef taco. Served with rice, beans and lettuce.
With choice of protein, rice and beans.
Served with french fries.
Enough to share served with chips. your choice of mild medium and spicy
Corn tortilla chips with ground beef, cheese or chicken, melted cheese, red sauce, jalapeno, guacamole, lettuce and tomato.
Crispy corn tortilla topped with chicken, melted cheese, lettuce, radish, tomato and sour cream.
Soft corn tortilla flooded over melted cheese and topped with green sauce, sliced grilled chicken, lettuce, sour cream and fresh tomatoes.
Three crispy tortillas rolled with chicken, onion, peppers and cheese, topped with refried beans, red and green sauce with our sour cream.
Choice of vegetables or Mexican sausage, served in a hot sizzling plate with melted cheese and onions and peppers. Accompanied with a side of flour tortillas.
Chicken wings dipped in your choice of sauce. Served with french fries.
Black bean soup with roasted tomato, onions, garlic and cilantro topped with crispy tortilla strips.
Fresh vegetables in white broth.
Hominy corn with shredded chicken, chicken broth, oregano, pico de gallo and avocado.
Shredded chicken, vegetables and rice in a chicken broth with crispy tortilla strips.
Mesclun, spinach, lettuce, tomatoes, roasted portabella mushrooms, cheddar cheese, pepper, green olives and sliced avocado.
Spinach, lettuce, apples, sliced orange, celery and avocado. Served with balsamic dressing.
Mesclun greens, avocado, pepper, green olives and fresh tomatoes. Served with an apple dressing.
Crisp romaine tossed with our Caesar dressing.
Large flour tortilla rolled with lettuce, guacamole, black beans, rice and topped with melted cheese, pico de gallo, red and green sauce and stuffed with any of the three meat options.
Corn tortilla rolled with chicken with mole sauce, topped with melted cheese. Served with refried beans and rice.
Two flour tortilla filled with tilapia, onions, peppers and fresh tomatoes. Served with refried beans and rice.
Two soft corn tortillas rolled with cheese or vegetables. Served with black beans and rice and guacamole and lettuce.
Three soft corn tortillas rolled with chicken and another with cheese and beef, topped with three different sauces.
Soft corn tortilla rolled with chicken and topped with green sauce and Mexican cream. Served with rice, beans, guacamole and lettuce.
Stuffed green poblano peppers with ground beef or cheese. Served with refried beans and rice and lettuce and guacamole.
Tamales stuffed with chicken or beef, cooked in corn husks and topped with green and red sauce and sour cream. Served with black beans and white rice, lettuce and guacamole.
Three corn tortilla choice crispy or soft with any choice of meat below, garnished with pico de gallo and side of spicy sauce.
Large flour tortilla with cheese and any choice of meat. All are served with lettuce, guacamole, sour cream, red and green sauce.
Sauteed shrimp with garlic sauce. Served with black beans and rice.
Sauteed shrimp with garlic, onions, peppers cream, fresh tomatoes and mushrooms. Served with rice and beans.
Pan seared filet of tilapia jalapa Veracruz style with tomatillo broth, olives, capers, roasted peppers and fresh herbs.
Sauteed calamari with green sauce, onions, green olives, spinach and coriander served over rice.
Grilled marinated steak with onion, zucchini, peppers, mushrooms and fresh tomatoes with refried beans, rice and flour tortilla garnished with sour cream and guacamole.
Grilled marinated chicken with onion, zucchini, peppers, mushrooms and fresh tomatoes with refried beans, rice and flour tortilla garnished with sour cream and guacamole.
Marinated grilled salmon and red snapper, onions, pepper,s tomatoes and zucchini served with refried beans, rice and flour tortilla on the side.
Chicken, steak, chorizo and mixed vegetables served with rice, beans, flour tortilla, lettuce, sour cream and guacamole.
Grilled chicken breast with spicy chipotle sauce. Served with refried beans and guacamole.
Grilled chicken breast topped with peppers, onions, mushrooms, olives and fresh tomato topped with melted cheese and served with black beans, rice, lettuce and guacamole.
Sauteed chicken breast with white wine, lemon and garlic. Served with refired beans, rice, lettuce and guacamole.
Chicken breast topped with mole sauce and sesame seeds. Served with refried beans, rice, lettuce and guacamole.
Premade medium guacamole, please order the fresh Guacamole To Go if you have a special request.
Fried plantains.
Our special sponge cake dipped in a sweet dipped in a sweet cream sauce made with three different milks. Garnished with whipped cream.
Chocolate sponge cake layer with three difference chocolate mousses. Topped with whipped cream, strawberry sauce and mint.
Homemade egg custard glazed with a hint of caramel. And garnished with pecans, almonds and powdered sugar. Served with vanilla ice cream, topped with whopped cream and mint.
Warm cajeta (caramel and sweetened milk filled) crepes. Garnished with pecans, almonds and powdered sugar. Served with vanilla ice cream, topped with whipped cream and mint.
Ice cream scoop covered with corn flakes, sugar and cinnamon, lightly fried for crisp crust. Garnished with whipped cream and mint.
Crispy fried flour tortilla rolled with your choice of bananas, strawberry or both and topped with maple syrup and strawberry sauce. Served with your choice of vanilla, chocolate, strawberry or mango ice cream.
Warm crepes rolled with sauteed strawberries and bananas, topped with strawberry and mango sauces, maple syrup, whipped cream and mint.
Crispy flour tortilla chips sprinkled with sugar and cinnamon topped with maple syrup and whipped cream. Served with your choice of ice cream.
Menu for Noche De Margaritas provided by Allmenus.com
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