Fresh baby artichoke, avocado and parmigiano cheese.
mported mozzarella, fresh plum tomato, mixed green salad, avocado, balsamic vinaigrette.
Imported mozzarella, cherry tomato, basil & Tuscan extra virgin olive oil.
Thyme-rosemary marinated organic chicken breast, romaine, tomato, red onion, avocado served with mayo mustard dressing.
Gina’s grandma’s soul-soothing soup made with organic chicken, fresh vegetables and pastina.
Cherry tomato, hearts of palm, green bean, arugula, radicchio, yellow bell pepper with raspberry vinaigrette & balsamic reduction.
Vegetarian soup made of fresh lentil, carrot, potato, sautéed onion, cilantro, and cumin.
Vegetarian Soup of the market's fresh vegetables.
Green leaves, carrot, radish served with classic balsamic dressing.
Baby arugula, shaved parmigiana, lemon & olive oil vinaigrette.
Steamed tiger shrimp, tri-color salad, cherry tomato, hearts of palm, citrus dressing.
Romaine lettuce, croutons, classic caesar dressing.
Mozzarella, fontina, baby arugula, shaved Parmigiano.
Mozzarella, tomato sauce, artichokes, prosciutto cotton, mushroom, olive.
Mozzarella, tomato sauce, cherry tomatoes, arugula.
Mozzarella, tomato sauce, Italian spicy salami.
Mozzarella, san Marzano tomato sauce, fresh basil.
Mozzarella, tomato sauce, grilled zucchini, eggplant & mushrooms.
Mozzarella, San Marzano tomato sauce, prosciutto di Parma aged 18 mo.
Organic buffalo mozzarella, tomato sauce & fresh basil.
Our special cream of parmigiana, prosciutto Crudo di Parma, fresh fig.
Mozzarella, fontina, gorgonzola, and Parmigiano with wild mushrooms, truffle oil.
Mozzarella, tomato sauce, sweet Italian sausage, onion.
Organic chicken breast, sweet pea, light parmigiana, and cream sauce.
Homemade with finest grass-fed beef ragu and tomato sauce.
Homemade potato gnocchi with your choice of tomato basil or pesto sauce.
Penne with kalamata olive, caper, onion, garlic.
Homemade, filled with porcini, white truffle butter sauce.
Homemade, filled with fresh ricotta, baby spinach, tomato sauce.
Olive oil, hot chili peppers, and garlic.
Herb crusted filet of salmon, basmati rice primavera & chardonnay wine sauce.
Organic chicken breast, pan-seared with fresh plum tomatoes sauce & mozzarella, served with organic spinach.
Chicken Breast, chardonnay wine reduction, lemon caper sauce, served with roasted potatoes & string beans.
Grilled & sliced steak with arugula & tomato salad, balsamic reduction.
Robiola cheese, tomatoes, arugula, prosciutto, avocado.
Robiola, tomato, truffle oil, and arugula.
Robiola, prosciutto di Parma aged 18mo.
Chicken Salad, Lettuce & Tomato on Focaccia Bread served with Mixed Green Salad
Prosciutto, Mozzarella, Tomato & Arugula on Focacccia Bread served with Mixed Green Salad
Roasted Cherry Tomato, Fresh Mozzarella and Basil Pesto on Focaccia Bread served with Mixed Green Salad