Appetizers
- Charred Baby Octopus $16.00
  
  Warm chickpea stew, fennel puree.
- Fritto Misto $13.00
  
  Fried calamari and zucchini, fragrant spicy tomato sauce.
- Grilled Marinated Beef Skewers $14.00
  
  Herb tahini, herb salad, grilled onions.
- Chicken Liver A La Plancha $13.00
  
  Caramelized onions, balsamic, radicchio.

Soups
- Lamb Minestrone $8.00
  
  Chick peas, lentils, root vegetables.
- Soup Of The Day $8.00

Salads
- Chop Grata Salad $11.00
  
  Cucumbers, tomatoes, scallions.
- Market Greens $8.00
  
  All-spice honey-lemon dressing.
- Beet Salad $12.00
  
  Arugula, herbed goat cheese, aged balsamic.
- Classic Caesar Salad $12.00
  
  Romaine lettuce, caesar dressing, bread croutons.

To Share
- Grilled Artichokes $16.00
  
  Remoulade sauce, arugula.
- Mediterranean Eggplant Spread $9.00
  
  House bread, honey.
- Caponata Crostini $9.00
  
  Eggplant, olives, red pepper, raisins.
- Tuscan White Beans $8.00
  
  Greek yogurt, socca.
- Mini-Meatballs $11.00
  
  Stewed tomatoes, poached egg, feta cheese, croutons.
- Prosciutto San Daniele $14.00
  
  Pan con tomate.
- Daily Artisan Cheeses 3 $13.00
  
  House-made seasonal marmalade, walnuts.
- Marinated Olives $6.00
  
  Imported spanish mix.

Imported Dry Pasta
- Spaghetti A La Bolognese $11.00+
  
  Classic bolognese sauce.
- Rigatoni Alla Buttera $11.00+
  
  Hot and sweet italian sausage, sweet peas and tomato sauce.
- Bucatini Alla Amatriciana $11.00+
  
  Pancetta, onions, tomato sauce.
- Fusilli $11.00+
  
  (Organic gluten free corn pasta). Tomato and basil.
- Capellini $11.00+
  
  Seasonal garden vegetables, mascarpone cheese.

Fresh Home-made Pasta
- Sage Pappardelle $14.00+
  
  Sauteed chanterelle mushrooms, cipollini onions, parmesan.
- Lobster And Salmon Ravioli $14.00+
  
  Sun-dried tomatoes, basil.
- Garganelli $14.00+
  
  Free range chicken thigh, broccoli, tomato sauce.
- Cavatelli $14.00+
  
  Shrimps, arugula, cherry tomatoes.
- Spinach Ricotta Tortellini $14.00+
  
  Brown butter, sage, pinoli nuts.

Fish & Sea
- Spiced Grata Mussels $18.00
  
  French fries, fine herbs.
- Striped Bass Fillet A La Plancha $24.00
  
  Cherry tomatoes, grilled sourdough, charred eggplant, basil.
- St. Jacques Aux Truffles $15.00+
  
  Sea scallops with black truffle oil served with mashed potatoes.
- Grilled Scottish Salmon $24.00
  
  Cauliflower puree, braised kale, watercress.
- Grilled Monk Fish $26.00
  
  French lentils, pickled cauliflower, fava beans, chef's potatoes.
- Bouillabaisse $27.00
  
  Wild shrimp, squid, mussels, saffron aioli, basmati rice.

Meat & Poultry
- Marinated Grilled Cornish Hen $24.00
  
  Green pea puree, grilled potatoes, chickpeas, kalamata olives, cherry tomatoes.
- Ras El Hanut Braised Lamb $26.00
  
  Turkish figs, carrots, quinoa, almonds.
- Pan-Roasted Duck Breast $29.00
  
  Sweet potato puree, apple gremolata.
- Grilled Sliced Steak
  
  Confit potatoes, cipollini, salsa verde.
- Veal Scaloppini Parmigiana $25.00
  
  Fresh mozzarella, tomato sauce.
- Hudson Valley Chicken Breast $22.00
  
  Chanterelle mushrooms, sun-dried tomatoes, peas, zucchini.

Sides
- French Fries $7.00
- Roasted Beets $7.00
- Braised Kale $7.00
- Basmati Rice $7.00

Menu for Grata provided by Allmenus.com

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