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Apple, carrot, beet, lemon and ginger.
Pineapple, apple and mint.
Strawberry, orange and basil.
Romaine, celery, cucumber, apple, spinach, kale, parsley, lemon and ginger.
Spinach, lemon and apple.
300 ml.
300 ml.
1 liter.
1 liter.
Cherry tomato, arugula and champagne vinaigrette.
Spinach, red onion, apple, strawberry, walnuts, goat cheese and honey dressing.
Yogurt, mint and chili.
Housemade ricotta cheese, radish and pistachio.
Please call the restaurant for today's selection.
Pomegranate, blood orange dressing and Parmesan cheese.
Fingerling potato, string beans, cherry tomato, radish, Kalamata olives, and lemon dressing.
Cucumber, ginger and vinaigrette.
Sriracha, sesame oil, soy sauce, scallions, ginger and potato chips.
Beef, egg and toast.
Stewed tomatoes, poached egg, feta cheese and croutons.
East.
East.
East.
West.
West.
Six pieces.
1 lb. lobster, 3 oz. of seaweed salad, 1 crab salad, 4 clams, 4 langoustines, 12 oysters, 20 mussels, 8 pieces of crawfish, 4 shrimp, 20 sea snails and fresh horseradish sauce.
1/2 lb. lobster, 3 oz. of seaweed salad, 1 crab salad, 2 clams, 2 langoustines, 6 oysters, 10 mussels, 4 pieces of crawfish, 2 shrimp, 10 sea snails and fresh horseradish sauce.
Fennel and garlic. Tuscany.
Fennel, hot pepper and paprika. California.
Pork loin. Salamanca.
Pork and salami. Minnesota.
Spices and marbled. Spain.
Aged. Italy.
Mixed milk. Piemonte.
Cow milk. Minorca.
Goat milk. Spain.
Cow milk. Catlonia.
Sheep milk. La Mancha.
Daily selection. Please contact restaurant for today's availability.
Zucchini, eggplant, carrots, mushrooms, asparagus and cauliflower.
Call restaurant for today's selection.
Veal with radicchio and tomato.
Shrimp, arugula, tomato and pink sauce.
Wild mushroom, wine and butter sauce.
Sesame crust tuna, avocado and wasabi puree, and micro salad with fennel, radish, and glaze.
Bone in, served with piquillo peppers, marinated olives and herbs.
Wild shrimp with squid, mussels, branzino and basmati.
Served with potato, spinach cake, artichokes and carrot puree.
Veggie ratatouille, orange sauce and fried leeks.
Pan-seared with bacon, lentils, carrots and celery.
With risotto primavera and asparagus puree.
Fried chicken with biscuits and honey.
Cabbage marmalade and cauliflower puree.
Served with onion jam, bacon and Gruyere cheese.
Aged and served with cream spinach.
Potato gratin, string beans and mushroom cream sauce.
Served with basil, mashed potato and julienne vegetables.
Coffee tiramisu.
Ricotta and blueberry.
With vanilla ice cream.
Whipped cream, ice cream and sprinkles.
Lava chocolate cake, salted caramel and crumbled cookie.
Diced strawberry sauce.
Your choice of 1/2 sandwich with the soup of the day. Please contact restaurant for today's selection.
East coast.
East coast.
East coast.
West coast.
West coast.
Six clams.
1/2 lb. lobster, 3 oz. seaweed salad, 1 crab salad, 2 clams, two langoustines, 6 oysters, 10 mussels, 4 piece crawfish, 2 shrimp, 10 sea snails and fresh horseradish.
1 lb. lobster, 3 oz. seaweed salad, 1 crab salad, 4 clams, 4 langoustines, 12 oysters, 20 mussels, 8 piece crawfish, 4 shrimp, 20 sea snails and fresh horseradish.
Parmesan cheese and croutons.
Arugula, butternut squash, olives, feta, balsamic vinegar and olive oil.
Cherry tomato, arugula and champagne vinaigrette.
Please contact restaurant for today's selection.
Stewed tomatoes, poached egg, feta cheese, and croutons.
Pomegranate, blood orange dressing and Parmesan cheese.
Call restaurant for the daily selection.
Spinach, red onion, apple, strawberry, walnuts, goat cheese, honey dressing.
Romaine lettuce, croutons and Parmesan cheese.
Beets, honey, walnuts, goat cheese and baby spinach.
Yogurt, mint and chili.
Romaine lettuce, cucumber, feta cheese, red onions, balsamic vinegar and olive oil.
With avocado, tomato, ancho chili and herb mayonnaise.
With Boston lettuce, tomato, mustard and mayonnaise.
With roasted peppers, watercress and aioli.
Bacon, lettuce and tomato.
With spinach, artichoke hearts, cheese and bacon.
Finocchiona, ham, provolone, roasted red peppers and arugula.
Zucchini, artichokes, eggplant, mozzarella and Romano cheese.
Sausage, Italian rapini, smoked mozzarella and Romano cheese.
Shrimp, arugula, tomato and pink sauce.
Please contact restaurant for today's selection.
Potato, spinach cake, artichokes and carrot puree.
With risotto primavera and asparagus puree.
With mushrooms, sun-dried tomatoes, peas and zucchini.
With tomato, onion jam, bacon, and Gruyere cheese.
East.
East.
East.
West.
West.
Six pieces.
1 lb. lobster, 3 oz. of seaweed salad, 1 crab salad, 4 clams, 4 langoustines, 12 oysters, 20 mussels, 8 pieces of craw fish, 4 shrimp, 20 sea snail and fresh horseradish sauce.
1/2 lb. lobster, 3 oz. seaweed salad, 1 crab salad, 2 clams, 2 langoustines, 6 oysters, 10 mussels, 4 pieces of crawfish, 2 shrimp, 10 sea snail and fresh horseradish sauce.
Heirloom toamtoes, arugula and champagne vinaigrette.
Squid, shrimp, zucchini, avocado and tarragon.
Housemade ricotta, radish and pistachio.
Call restaurant for today's selection.
Pomegranate, blood orange and parmesan cheese.
Granola, strawberries and Greek yogurt.
Berries, whipped cream and syrup.
Apricot, berries, vanilla, cream and chocolate.
Cheddar cheese and scallions.
Tomato, onion jam and gruyere.
Roasted tomato, cream fraiche and potato.
Niman ranch, ham, hollandaise and potato.
Comes with your choice of three ingredients.
Fried chicken, biscuits and honey.
Sunny side up eggs, sirloin and bernaise.
Fennel and garlic. Tuscany.
Fennel, hot peppers and paprika. California.
Pork and loin, Salamanca.
Pork and salami. Minnesota.
Spices and marbled. Spain.
Aged. Italy.
Mixed milk. Piemonte.
Cow milk. Minorca.
Goat milk. Spain.
Cow milk. Catalonia.
Sheep milk. La mancha.
Call restaurant for today's selection.