• New York
  • New York
  • Little Thai Kitchen

Little Thai Kitchen

(212) 644-5353
  • 243 E 53rd St, New York, NY 10022
  • Thai
  • $$$$$
  • Seamless.com
  • Menu
  • Appetizers
    • Spring Rolls $8

      4 pieces. Fried vegetable spring rolls with sweet plum saucе.

    • 5 Pieces Dumplings $10

      Steamed or fried. Choice of protein.

    • Chicken Satay $14

      4 pieces. Grilled chicken tenders with a side of peanut sauce and cucumber sauce.

    • Roti Canai $13.5

      Crispy bread with a side of coconut chicken curry. Spicy.

    • Summer Shrimp Roll $10

      Shrimp, vegetables, and basil wrapped in rice paper. Gluten-free.

    • Crispy Shrimp Cake $11

      3 pieces. Thai-style shrimp fritter served with sweet chili sauce.

    • Chive Pancake $10

      Fried chive pancake served with sweet soy sauce. Vegan.

    • Corn Fritters $10

      Crunchy fresh corn fritters, with sweet creamy chili sauce. Vegan.

    • Edamame $7

      Steamed soybean. Vegan, gluten-free.

    • Fried Shrimp Roll $12

      Fried marinated shrimp wrapped served with sweet chili sauce.

    • Fancy Creamy Crab $16

      Fried crab meat filled with cream cheese, carrots, and scallions in a wonton wrapper served with sweet chili sauce.

    • Chicken Curry Puff $10

      Pastry puff stuffed with minced chicken, potatoes, and curry powder.

    • Chicken Lettuce Wrap $12.5

      Minced chicken with cashew nuts, carrot, celery, lettuce and curry powder.

    • Chor Maung $12

      Royal stuffed flower shaped dumpling filled with sweet and salty peanut, tofu, turnip and seasoning. Vegan.

    • Fried Calamari $13

      Battered fried calamari with sweet creamy chili sauce.

    • Thai Meat Balls $9.5

      Grilled Thai beef balls with sweet chili sauce.

    • Thai Chicken Wings $13

      Crispy marinated chicken wings served with spicy jaew sauce. Gluten-free.

    • Edamame $7

      Steamed soy bean. Gluten free, vegan.

    • Tofu Tord $7

      Crispy tofu with sweet plum sauce and peanuts. Vegan.

    • Taro Fritters $10

      Crunchy taro fritters, with sweet sauce with crunch peanuts. Vegan.

    • Lemongrass Shrimp $12

      Wok tossed shrimp with lemongrass, lettuce, and dry chilies. Gluten-free.

    • 3. Po Pia Sod $7.95

      Cold rolls. Fresh vegetables, basil and tofu wrapped in rice paper.

    • Pork Bun $12

      Braised pork belly, radish, cucumber, spicy mayo sauce, sesame seed.

    • Crispy Pork Belly $16

      Crispy pork belly served with thai spicy dipping sauce.

  • Soups
    • Tom Yum Soup $7.5

      Chicken, shrimp, vegetables or tofu. Savory sour soup with onions, mushrooms and tomato.

    • Woon Sen Soup $7

      Clear glass noodle soup, vegetables and tofu. Gluten free.

    • Tom Kar Soup $7.5

      Chicken, shrimp, vegetables or tofu. Coconut milk soup, onions, mushrooms and tomato.

  • Thai Big Bowl Noodle Soup
    Add extras for an aditional charge.
    • Tom Yum Noodle Soup

      Sour soup with mushrooms, bean sprouts, Chinese broccoli, and chilies with rice noodles. Spicy, gluten-free.

    • Tom Kar Noodle Soup

      Coconut milk soup with mushroom, bean sprouts, Chinese broccoli with rice noodles. Gluten-free.

    • Khao Soi Chicken $24

      Northern style curry noodle soup rice aroma of spices, egg noodle, pickle green mustard, shallots.

    • Thai Boat Beef Noodle Soup $18

      Sliced beef, beef balls, bean sprouts, Chinese broccoli in a beef broth with rice noodles. Gluten-free.

    • Mee Duck Noodle Soup $18

      Duck, bean sprouts, Chinese broccoli in a broth with rice noodles. Gluten-free. Spicy.

    • Laksa Shrimp Noodle Soup $18

      Shrimp, coconut curry in a laksa paste broth, Chinese broccoli, bean sprouts with rice noodles. Spicy, gluten-free.

    • Clear Broth Noodle Soup

      Clear broth soup, bean sprouts, Chinese broccoli with rice noodles. Gluten-free.

    • Chiang Mai Noodle Soup

      Coconut red curry paste soup, bean sprouts, Chinese broccoli with egg noodles. Spicy.

    • Mee Duck Noodle Soup $18

      Duck, bean sprouts, Chinese broccoli in a broth with rice noodles. Gluten-free.

    • Yellow Curry Noodle Soup

      Coconut yellow curry powder soup, bean sprouts, Chinese broccoli with egg noodles. Spicy.

  • Salads
    • Papaya Salad $13.5

      Som tum. Green papaya, tomato, peanuts, carrots, string beans, and chili in Thai-style lime dressing. Spicy, gluten-free.

    • LTK Salad $13.5

      Tofu, lettuce, tomato, bean sprouts, cucumber, shallot, and boiled eggs with a side of peanut dressing. Gluten-free.

    • Nam Tok Salad $16

      Beef. Lettuce, shallot, scallions, red chilies, and roasted rice powder in Thai spicy dressing. Spicy, gluten-free.

    • Corn Salad $15

      Fresh corn with spicy dressing, fresh chili, carrots, string bean, tomato, and cashew nuts. Spicy, gluten-free.

    • Crispy Calamari Salad $15

      Lettuce, tomato, cucumber, carrots, shallot, fried calamari with sesame dressing.

    • Chicken Larb Salad $13

      Spiced minced chicken, roasted rice powder, shallot, lettuce, scallions and red chilies in Thai spicy dressing. Gluten free, Spicy.

    • Duck Salad $18

      Crispy duck, lettuce, tomato, scallion, pineapple, cashew nuts, and shallots in Thai-style dressing. Gluten-free.

    • Oyster Salad $18

      Fresh oyster, chili lime dressing, red onions, scallions, mint, fried shallots. Spicy, gluten-free.

    • 5. Plar Goong Salad $12

      Shrimp, lettuce, lemongrass, shallot and scallion in Thai style dressing.

    • 6. Tofu Salad $10

      Tofu, mushrooms, shallot, carrot, scallion and lettuce in Thai-style dressing.

    • 8. Squid Salad $12

      Squid, tomatoes, lemongrass, scallions, shallot, carrot and lettuce in Thai-style dressing.

  • House Entrees
    Served with jasmine rice. Add extras for an aditional charge.
    • Basil Eggplant $16

      Sautéed eggplant, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Garlic Eggplant $16

      Sauteed eggplant, napa, broccoli, and carrots in garlic sauce.

    • Volcano Chicken $17

      Crispy chicken with sweet chili sauce and lettuce.

    • Basil Tofu and Mushrooms $16

      Sauteed tofu, mushrooms, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Lu Rou Fan, Taiwanese Pork Rice Bowl $23

      A Taiwanese comfort food classic of braised pork belly over rice and boiled egg with pickled cabbage, steam Chinese broccoli.

  • Classic Entrees
    Served with jasmine rice.
    • Garlic

      Sauteed garlic, napa, broccoli, and carrot in garlic sauce.

    • Ginger

      Sautéed ginger, carrots, onions, celery, mushrooms, bell peppers and bean paste in brown sauce.

    • Cashew Nuts

      Sautéed cashew nuts, carrots, onions, bell peppers in cashew nut sauce.

    • Pra Raam

      Sauteed peanut sauce with steamed broccoli.

    • Basil

      Sauteed basil, carrots, onions, string beans and bell peppers in chili basil sauce. Spicy.

    • Chili Mango Dinner

      Sauteed diced mango, onion and bell pepper in red chili paste. Spicy.

    • Sweet and Sour

      Sauteed pineapple, tomato, cucumber, onion, bell pepper and scallion in sweet and sour sauce.

    • Hot Garlic Dinner

      Sauteed garlic, onion, ginger, bell pepper and Sriracha chili sauce in red chili paste. Spicy.

    • Tamarind Shrimp Dinner $20

      Shrimp with hot and zesty tamarind chili sauce with steamed broccoli and lettuce. Spicy.

    • Pad Ped Dinner

      Sauteed string beans, bamboo shoot and bell pepper in Thai chili paste. Spicy.

    • Sambal Dinner

      Sauteed napa, zucchini, broccoli, carrot, onion and ginger in red chili paste. Hot and spicy.

    • Rendang Dinner

      Coconut curry sauce with potato, lemongrass, carrot, onion and Thai chili. Hot and spicy.

    • Basil Crispy Pork Belly $24

      Sautéed crispy pork belly, fresh chili, garlic, basil, onions, string beans, carrots and bell peppers. Spicy.

  • Noodles
    • Pad Thai Noodle

      Rice noodles, bean sprouts, scallion, egg, and peanut. Gluten-free.

    • Pad Thai Crispy Pork $24

      Rice noodles, crispy pork, bean sprouts, scallions, egg and peanuts.

    • Lard Nah Noodles

      Flat rice noodles in gravy soup with Chinese broccoli and mushrooms.

    • Pad See Ew Noodles

      Flat rice noodles, sweet soy sauce, Chinese and American broccoli and eggs.

    • Drunken Noodless

      Flat rice noodles, broccoli, carrots, onions, basil, bell peppers, egg and chilies.

    • Sriracha Noodle

      Flat rice noodle in sesame oil, bean sprouts, scallions, eggs with siracha saucе

    • Pad Thai Tom Yum Noodles

      Rice noodles, bean sprouts, scallion, eggs and peanuts with tom yum paste.

  • Rice
    • Thai Fried Rice

      Fried rice with eggs, carrots, scallions, onions and tomatoes.

    • Pineapple Fried Rice

      Fried rice with eggs, carrot, onion, tomato, pineapple and cashew nuts.

    • Nasi Goreng Fried Rice

      Indonesian fried rice with egg, carrot, onion, bell pepper and red chili paste. Spicy.

    • Green Curry Fried Rice

      Fried rice with spicy green curry, egg, onions, carrots, scallions, and fried garlic. Spicy.

    • Kee Mao Fried Rice

      Fried rice with egg, carrots, onions, bell peppers, broccoli, basil and chilies. Spicy.

    • Tom Yum Fried Rice

      Fried rice with eggs, carrot, onions and bell peppers with spicy tom yum paste. Spicy.

    • Crab Meet Fried Rice $26

      Crab meat, rice, egg, scallions, onion, served with spicy seafood sauce.

  • Classic Curries
    Served with jasmine rice. Add extras for an aditional charge. Vegan, gluten-free.
    • Thai Red Curry Dinner

      Coconut milk, bamboo shoots, string beans, bell pepper and basil. Spicy.

    • Thai Green Curry Dinner

      Coconut milk, bamboo shoot, eggplant, bell peppers and basil. Spicy.

    • Thai Massaman Curry Dinner

      Coconut milk, onions, potatoes, carrots and peanuts.

    • Yellow Curry Dinner

      Coconut milk, potatoes, string beans, carrot, onion and curry powder. Spicy.

    • Panang Curry Dinner

      Coconut milk, string beans, carrot, bell pepper and lime leaves. Spicy.

    • Thai Mango Curry Dinner

      Coconut red curry, diced mango, string beans, bell pepper, basil, carrot and onion. Spicy.

    • Gang Kaur Dinner

      Coconut red curry with pineapple, tomato, cashew nuts, bamboo shoot and onion. Served with jasmine rice. Hot and spicy.

    • Duck Choo Chee $29

      Duck in choo chee coconut curry sauce and steamed broccoli, bell peppers, lime leave. Gluten free. Spicy.

    • Pineapple Duck Curry $29

      Duck with coconut red curry, pineapple, tomato, cashew nuts, bell peppers, string beans and basil. Gluten free. Spicy.

  • LTK Special
    • Spicy Volcano Noodle $33

      Spicy noodle with braised beef rib with secret sauce, onions, bell peppers, dry chilies and basil leaf. Spicy.

    • Khang Khau Mussel $26

      Mussel and pineapple spicy with green Chinese broccoli leaves. Served with jasmine rice. Spicy.

    • Kanom Jean Nam Prik $28

      Vermicelli noodle with peanut coconut curry, minced chicken chili paste and mung bean served with fresh vegetable and boil egg. Spicy.

    • Steamed Branzino with Ginger $33

      Whole branzino, ginger, onions, bell peppers, shiitake mushroom and celery. Served with jasmine rice. Spicy.

    • Nam Prik Num with Grilled Branzino $30

      Northern Thai roasted chili herb dip with vegetable and crispy pork rind. Spicy.

    • Tom Zaap Braise Baby Pork Rib $29

      Braise baby pork rib in pork bone soup, fresh chilies, fresh lime juice, tomato cilantro, basil, onion and culantro. Spicy

    • Pla Tod Yum Mamuang $33

      Fried whole branzino fillet with mango salad, cashew nut and shallot. Served with jasmine rice.

    • Neur Yang $25

      Grilled marinated ribeye. Grilled marinated ribeye with spicy jaew sauce. Served with sticky rice.

    • Tom Yum Mix Seafood in Hot Pot $26

      Sour and spicy creamy soup with shrimp, mussel, squid tomato, culantro, onions, fresh and dry chilli (containdairy).

    • Pla Rad Prik $33

      Fried whole branzino fillet with sweet Chili garlic sauce. Served with jasmine rice.

    • Panang Curry Short Rib $30

      Bone in short rib in panang curry sauce, bell peppers, string beans. Served with jasmine rice.

    • Crab Meat Curry $26

  • Street Food
    • Curry Fried Rice with Grill Chicken $17

      Tumeric curry fried rice with marinated grilled chicken, fried shallots. Served with green spicy sauce and peanut sauce.

    • Khau Kling with Minced Pork $17

      Southern style chili paste with kaffir lime leaves over rice. Spicy.

    • Khau Kling with Minced Chicken $17

      Southern style chili paste with kaffir lime leaves over rice. Spicy.

    • Kra-Prow Minced Pork $18

      Spicy basil sauce chili. Fresh Garlic, fried egg over rice. Spicy.

    • Kra-Prow Minced Chicken $18

      Spicy basil sauce chili. Fresh Garlic, fried egg over rice. Spicy.

    • Chinese Broccoli with Crispy Pork Belly $19

      Sautéed Chinese broccoli, crispy pork belly, garlic, over rice.

    • Mix Vegetable and Tofu Over Rice $16

      Sautéed broccoli, carrot, mushroom, tofu, Naра, garlic.

  • Side Order
    • Jasmine Rice $2.75

    • Brown Rice $4

    • Sticky Rice $4.5

    • Sweet Coconut Sticky Rice $4

    • Mix Steam Mix Vegetable $4

    • Fried Egg $4.5

    • Sweet Chili Sauce $2

    • Sriracha Sauce $2

    • Peanut Sauce $2

    • Sweet Plum Sauce $2

    • Roti Bread $2.5

      1 piece.

    • Hot Sauce $1

  • Cocktails (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Angry Guava $15

      Must be 21 to purchase. Soju, guava syrup, lime juice, triple sec, fresh Thai chili. Spicy.

    • Call Me Karen $14

      Must be 21 to purchase. Soju, aperol, grapefruit juice, lime juice, orange bitter, vegan foam.

    • Aperol Spritz $14

      Must be 21 to purchase.

    • Soju Martini $14

      Must be 21 to purchase. Mango, lychee, apple. Soju, lime juice, mango purée or lychee syrup, or sour apple

    • Blue Hawaii $14

      Must be 21 to purchase.

    • Mojito $14

      Must be 21 to purchase. Soju, mint, lime juice, syrup.

    • Paloma $14

      Must be 21 to purchase. Soju, ginger beer, grapefruit juice, and seltzer.

    • Red Spells $14

      Must be 21 to purchase. Soju, rosé, triple sec, de kuyper peach tree, lemon.

    • Mama Mia $14

      Must be 21 to purchase. Soju, mango puree, lemon, syrup, soda, basil.

    • Cosmopolitan $14

      Must be 21 to purchase. Soju, cranberry, triple sec, lime.

    • Moscow Mule $14

      Must be 21 to purchase. Soju, lime juice, ginger beer, mint.

    • Lemon Drop Matini $14

      Must be 21 to purchase. Soju, Lemon, Sugar Rim.

    • Sex on LTK $14

      Must be 21 to purchase. Soju, peach schanppe, orange juice, cranberry juice.

  • White Wine (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Frenzy $13

      Must be 21 to purchase. Sauvignon blanc.

    • Frenzy $45

      Must be 21 to purchase. Sauvignon blanc.

    • Era $13

      Must be 21 to purchase. Pilot grigio.

    • Era $45

      Must be 21 to purchase. Pilot grigio.

  • Red Wine (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • La Chevaliiere $13

      Must be 21 to purchase. Pinot noir.

    • La Chevaliere $45

      Must be 21 to purchase. Pinot noir.

    • Dusoil $13

      Must be 21 to purchase. Cabernet savignon.

    • Dusoil $45

      Must be 21 to purchase. Cabernet savignon.

  • Rose Wine (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Peyrassol La Crovix $45

      Must be 21 to purchase. Pinot noir.

    • Peyrassol La Crovix $13

      Must be 21 to purchase. Pinot noir.

  • Sparkling Wine (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Jeio $13

      Must be 21 to purchase. Prosecco.

    • Jelo $45

      Must be 21 to purchase. Prosecco.

  • Plum Wine (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Kinsen Plum $10

      Must be 21 to purchase.

    • Kinsen Plum $35

      Must be 21 to purchase.

  • Beer (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Singha $7

      Must be 21 to purchase. Thai.

    • Chang $7

      Must be 21 to purchase.

    • Leo $7

      Must be 21 to purchase. Thai.

    • Tsingtao $7

      Must be 21 to purchase. China.

    • Brooklyn IPA $7

      Must be 21 to purchase. USA.

    • Sapporo $7

      Must be 21 to purchase. Japan.

    • Beer Lao $7

      Must be 21 to purchase. Laos.

    • Heineken $7

      Must be 21 to purchase. Netherlands.

  • Zero Proof (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Ginger Beer $7

      Must be 21 to purchase.

    • Virgin Mojito $8

      Must be 21 to purchase. Classic, mango, lychee, or strawberry.

    • Virgin Blue Hawaii $9

      Must be 21 to purchase.

    • Virgin Grapefruit $9

      Must be 21 to purchase.

    • Punch Punch $8

      Must be 21 to purchase.

    • Call Me Little $8

      Must be 21 to purchase. Strawberry, basil spritzer.

  • Sake (Must Be 21 to Purchase)
    Must be 21 to purchase.
    • Sho Chiku Bai $10

      Must be 21 to purchase.

  • Beverages
    • Hot Water $2

    • Saratoga Spring Water

    • San Pellegrino

    • Canned Soda $3

    • Red Soda $5

    • Green Soda $5

    • Shirley Temple $5

    • Thai Iced Tea $6

    • Thai Iced Coffee $6

    • Ice Tea $5

    • Juice $6

    • Fresh Lemonade $6

    • Strawberry Lemonade $6

    • Blue Lemonade $6

    • San Pellegrino Sparkling Water $4

    • Vitamin Water $3

    • coconut juice $5

  • Duck
    Served with jasmine rice. Add extras for an aditional charge. Spicy.
    • Duck Choo Chee $27

      Duck in Choo Chee coconut curry sauce and steamed broccoli. Gluten-free.

    • Pineapple Duck Curry $27

      Duck with coconut red curry, pineapple, tomato, cashew nuts, bell pepper, string beans and basil. Gluten-free.

    • Duck Ga Prow $27

      Duck with Thai chilies, string beans, bell peppers, onions, carrot and basil.

  • Fish
    Served with jasmine rice. Add extras for an aditional charge.
    • Salmon Green Curry $24

      Salmon with coconut milk, bamboo shoot, eggplant, bell pepper and basil. Spicy, gluten-free.

    • Fish Choo Chee $24

      Fish fillet with Choo Chee coconut curry sauce and steamed broccoli and bell peppers. Spicy.

    • Basil Fish $23

      Fish fillet with Thai chili, string beans, onion, carrot and basil. Spicy.

    • Tamarind Fish $23

      Fish fillet with tamarind chili sauce, lettuce and steamed broccoli.

    • Mango Fish Curry $24

      Fish with coconut red curry, mango, string beans, carrot, bell pepper, basil and onion. Spicy.

    • Salmon Teriyaki $19.5

      Grilled salmon with teriyaki sauce, bell pepper, ginger, onion and steamed broccoli.

    • Pla Rad Prik $19.5

      Fish fillet with spicy garlic sauce and steamed broccoli. Hot and spicy.

  • Set Lunch Special
    • Set Lunch Special

      Served with jasmine rice and brown rice for an additional charge.

  • Our Neighbors (Archived)
    • Laos Papaya Salad $16

      Somtum Laos. Green papaya, fermented anchovy sauce, string bean, dry chilies, tomatoes, and lime dressing. Spicy, gluten-free.

    • Laksa Shrimp Noodle Soup $18

      Shrimp, coconut curry in a laksa paste broth, Chinese broccoli, and bean sprouts with rice noodles. Spicy, gluten-free.

    • Lu Rou Fan, Taiwanese Pork Rice Bowl $23

      A taiwanese comfort food classic of braised pork belly over rice and boiled egg with pickled cabbage, steam chinese broccoli.

    • Pork Belly Kimchi $23

      Sauteed Korean kimchi with pork belly season with secret Korean sauce. Spicy.

    • Lu Rou Fan, Taiwanese Pork Rice Bowl $23

      A Taiwanese comfort food classic of braised pork belly over rice and boiled egg with pickled cabbage, steamed Chinese broccoli.

    • Nasi Goreng Fried Rice

      Indonesian fried rice with egg, carrots, onions, bell peppers, and red chili paste. Spicy.

    • Rendang

      Coconut curry sauce with potatoes, carrots, lemongrass, onions, and Thai chilies. Spicy.

  • Lunch Classic Curries (Archived)
    Served jasmine with rice. Add extras for an aditional charge. Vegan, gluten-free.
    • Thai Red Curry Lunch

      Coconut milk, bamboo shoots, string beans, bell peppers, and basil. Spicy.

    • Thai Massaman Curry Lunch

      Coconut milk, onions, potatoes, carrot and peanuts.

    • Yellow Curry Lunch

      Coconut milk, potatoes, string beans, carrots, onion and curry powder. Spicy.

    • Thai Green Curry Lunch

      Coconut milk, bamboo shoots, zucchini, eggplant, bell peppers and basil. Spicy.

    • Panang Curry Lunch

      Coconut milk, string beans, carrot, bell pepper and lime leaves. Spicy.

    • Thai Mango Curry Lunch

      Coconut red curry, diced mango, string beans, bell pepper, basil, carrot and onion. Spicy.

    • 7. Gang Kaur Lunch

      Coconut red curry with pineapple, tomato, cashew nuts, bamboo shoot and onion. Hot and spicy.

  • Lunch Classic Entrees (Archived)
    Served jasmine with rice. Add extras for an aditional charge.
    • Garlic Lunch

      Sauteed garlic, napa, broccoli, and carrot in garlic sauce.

    • Ginger Lunch

      Sauteed ginger, carrot, onion, celery, baby corn, mushrooms, bell pepper and bean paste in brown sauce.

    • Pra Raam Lunch

      Sauteed peanut sauce with steamed broccoli.

    • Basil Eggplant Lunch $13

      Sauteed eggplant, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Chili Mango Lunch

      Sauteed diced mango, onion and bell pepper in red chili paste. Spicy.

    • Cashew Nuts Lunch

      Sauteed cashew nuts, carrot, onion, bell pepper and baby corn in cashew nuts sauce.

    • Garlic Eggplant Lunch $13

      Sauteed eggplant, napa, broccoli, and carrots in garlic sauce.

    • Basil Lunch

      Sauteed basil, carrot, onion, string beans and bell peppers in chili basil sauce. Spicy.

    • Sweet and Sour Lunch

      Sauteed pineapple, tomato, cucumber, onion, bell pepper and scallion in sweet and sour sauce.

    • Volcano Chicken Lunch $14

      Crispy chicken with sweet chili sauce and lettuce.

    • Hot Garlic Lunch

      Sauteed garlic, onion, ginger, bell pepper and Sriracha chili sauce in red chili paste. Spicy.

    • Tamarind Shrimp Lunch $15

      Shrimp with hot and zesty tamarind chili sauce with steamed broccoli and lettuce. Spicy.

    • Pad Ped Lunch

      Sauteed string beans, bamboo shoots and bell pepper in Thai chili paste. Spicy.

    • Basil Tofu and Mushrooms Lunch $13

      Sauteed tofu, mushrooms, basil, carrots, onions, string beans, and bell peppers in chili basil sauce. Spicy.

    • Sambal Lunch

      Sauteed napa, zucchini, broccoli, carrot, onion and ginger in red chili paste. Hot and spicy.

    • Rendang Lunch

      Coconut curry sauce with potato, lemongrass, carrot, onion and Thai chili. Hot and spicy.

    • Broccoli Lunch

      Sautéed broccoli, carrot and baby corn in brown sauce.

  • Desserts (Archived)
    • Fried Ice Cream $8.5

      Fried vanilla ice cream with chocolate topping.

    • Mango Coconut Sticky Rice $12

    • Sweet Coconut Sticky Rice $4

      Contain milk.

    • Lychee with Sweet Coconut Sticky Rice $10

      Lychee with sweet coconut sticky rice top with coconut sauce and sesame seeds.

    • Pumpkin Thai Custard $7

  • Extras (Archived)
    • Vegetable $3.5

    • Tofu $3.5

    • Chicken $4

      Poultry.

    • Beef $4

    • Pork $4

    • Shrimp $4.5

      Shell fish.

    • Squid $4.5

      Cephalopod.

  • Dinner Wok Tossed Vegetables (Archived)
    • 1. Basil Tofu and Mushrooms Dinner $13

      Sauteed tofu, mushrooms, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Spicy.

    • 2. Steamed Vegetables and Tofu Dinner $13

      Steamed napa, zucchini, carrot, baby corn and tofu with a side of peanut sauce. Served with jasmine rice.

    • 3. Garlic Broccoli and Tofu Dinner $13

      Sauteed tofu, broccoli, baby corn and carrot in garlic sauce. Served with jasmine rice.

    • 4. Basil Eggplant Dinner $13

      Sauteed eggplant, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Hot and spicy.

    • 5. Sauteed String Beans Dinner $13

      Sauteed string beans and bell pepper in Thai chili paste. Served with jasmine rice. Hot and spicy.

    • 6. Stir-Fried Vegetables with Mushroom Dinner $13

      Sauteed garlic, napa, zucchini, broccoli, carrot and mushrooms in garlic sauce. Served with jasmine rice.

    • 7. Green Stir-Fried Dinner $13

      Sauteed string beans, zucchini, Chinese broccoli and American broccoli in garlic sauce. Served with jasmine rice.

    • 8. Garlic Eggplant Dinner $13

      Sauteed eggplant, napa, zucchini, broccoli and carrot in garlic sauce. Served with jasmine rice.

  • Lunch Wok Tossed Vegetables (Archived)
    • 1. Basil Tofu and Mushrooms Lunch $9.5

      Sauteed tofu, mushrooms, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Spicy.

    • 2. Steamed Vegetables and Tofu Lunch $9.5

      Steamed napa, zucchini, carrot, baby corn and tofu with a side of peanut sauce. Served with jasmine rice.

    • 3. Garlic Broccoli and Tofu Lunch $9.5

      Sauteed tofu, broccoli, baby corn and carrot in garlic sauce. Served with jasmine rice.

    • 4. Basil Eggplant Lunch $9.5

      Sauteed eggplant, basil, carrot, onion, string beans and bell peppers in chili basil sauce. Served with jasmine rice. Hot and spicy.

    • 5. Sauteed String Beans Lunch $9.5

      Sauteed string beans and bell pepper in Thai chili paste. Served with jasmine rice. Hot and spicy.

    • 6. Stir-Fried Vegetables with Mushroom Lunch $9.5

      Sauteed garlic, napa, zucchini, broccoli, carrot and mushrooms in garlic sauce. Served with jasmine rice.

    • 7. Green Stir-Fried Lunch $9.5

      Sauteed string beans, zucchini, Chinese broccoli and American broccoli in garlic sauce. Served with jasmine rice.

    • 8. Garlic Eggplant Lunch $9.5

      Sauteed eggplant, napa, zucchini, broccoli and carrot in garlic sauce. Served with jasmine rice.

    • Stir-Fried Chinese Broccoli Lunch $8.5

      Sauteed Chinese broccoli in garlic sauce. Served with jasmine rice.

  • Catering Starters
    • Veg Spring Roll

    • Tao Hoo Tord

    • Thai Meat Balls

    • Chicken Curry Puff

    • Chicken Satay

    • Chicken Lettuce Wrap

    • Lemon Grass Shrimp

    • Summer Shrimp Roll

    • Veg. Dumplings

    • Pork Dumplings

    • Basil Chicken Dumplings

  • Catering Salads
    • Som Tum

      Papaya salad.

    • Thai Salad

    • Chicken Larb Salad

    • Nam Tok Salad Beef

    • Nam Tok Salad Pork

    • Plar Goong

      Shrimp.

    • Tofu Salad

    • Duck Salad

    • Squid Salad

  • Catering Mains
    • Vegetables

    • Chicken

    • Pork

    • Beef

    • Shrimp

    • Squid

    • Mock Duck

  • Catering Fish
    • Salmon Teriyaki

    • Salmon Green Curry

    • Tammarind Fish

  • Catering Duck
    • Pineapple Duck Curry

    • Duck Choo Chee

    • Duck Ga Prow

  • Catering Vegetables
    • Basil Tofu and Mushroom

    • Steamed Vegetables

    • Garlic Broccoli and Tofu

    • Basil Eggplant

    • Sauteed String Beans

    • Stir Fried Vegetables with Mushroom

    • Greeen Stir Fried

    • Garlic Eggplant

    • Stir Fried Chinese Broccoli

  • Catering Classic Curries
    • Vegetable Curry

    • Chicken Curry

    • Pork Curry

    • Beef Curry

    • Shrimp Curry

    • Squid Curry

    • Mock Duck Curry

  • Catering Noodle Dish
    • Vegetable Noodles

    • Chicken Noodles

    • Pork Noodles

    • Beef Noodles

    • Mock Duck Noodles

    • Shrimp Noodles

    • Squid Noodles

  • Catering Rice Dish
    • Vegetable Rice

    • Chicken Rice

    • Pork Rice

    • Beef Rice

    • Mock Duck Rice

    • Shrimp Rice

    • Squid Rice

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