• New York
  • New York
  • Landmarc

Landmarc

(212) 219-2126
  • 10 Columbus Cir, New York, NY 10019
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  • Bistro ,  French ,  Italian
  • $$$$$
(212) 219-2126
  • Dinner
  • Beverages
    • Large Bottle of Pellegrino Sparkling Water $9

    • 12 oz. Canned Drink $2.5

    • Cappuccino $6

    • Caf au Lait $6

    • Large Bottle of Acqua Panna Natural Spring Water $9

    • Coffee $5

    • Latte $6

    • 12 oz. Spring Water $2.5

    • Fresh-Squeezed Orange Juice $10

  • Breakfast Appetizers
    • Vermont Cheddar Fritters $11

      With mustard dip.

    • Crispy Calamari $15

      With cherry peppers and saffron aioli.

    • Asparagus Flatbread $16

      Taleggio, wild mushrooms and onions.

  • Breakfast Salads
    • Autumn Harvest Salad $16

      Grilled rainbow carrots, charred radicchio, pickled red beets, roasted beets and grilled red onion with sherry shallot vinaigrette.

    • Classic Caesar Salad $15

    • Mediterranean Salad $18

      Kale, pepperoncini, feta, cucumbers, black olives, roasted red peppers and crispy spiced chickpeas with oregano vinaigrette.

    • Kale Salad $16

      Castelvetrano olives, roasted squash, slivered almonds, ricotta salata with lemon vinaigrette.

    • Market Salad $16

      Chicory, radish, dandelion and mustard greens, with pickled ramp vinaigrette.

  • Breakfast Sandwiches
    • Pressed Prosciutto and Mozzarella Sandwich $18

      With pesto on a baguette. Served with french fries and field greens.

    • Grilled Chicken Sandwich $19

      With caramelized onion, red pepper, aioli and smoked mozzarella on ciabatta. Served with french fries and field greens.

    • Braised Lamb Sandwich $21

      Bread and butter pickles and aioli on ciabatta. Served with french fries and field greens.

    • Landmarc Hamburger $19

      On a housemade Gruyere bun. Served with french fries and field greens.

    • Landmarc Chicken Burger $19

      On housemade Gruyere bun. Served with french fries and field greens.

    • Housemade Roast Beef Melt $21

      Swiss cheese and french onion jam, on Landmarc Gruyere bun. Served with french fries and field greens.

    • Croque Madame $18

      Black forest ham, melted Gruyere and fried egg, on grilled filone. Served with french fries and field greens.

  • Breakfast Eggs
    • Cage Free Poached Eggs and Farro $21

      With chicken sausage, market vegetables and sauteed greens with chili oil.

    • Sauteed Spinach and Goat Cheese Omelette $16

      With hash browns and field greens.

    • Black Forest Ham and Gruyere Omelette $16

      Served with hash browns and field greens.

    • Cage Free Eggs Any Style $14

      Two eggs, hash browns, field greens and toast.

    • Landmarc Egg Sandwich $17

      Sausage, roasted tomato and Gruyere, with hashbrowns and field greens, on English muffin.

    • Croque Madame $18

      Black forest ham & melted Gruyere, fried egg & grilled filone.

    • Eggs Benedict $19

      Black forest ham & hollandaise, hash browns & field greens with english muffin.

  • Breakfast Entrees
    • Steel-Cut Overnight Oats $12

      Almond milk, bananas, strawberries and toasted walnuts with DOC's maple syrup.

    • Seasonal Fresh Fruit $12

    • Atlantic Smoked Salmon $19

      Your choice of plain or everything bagel with classic fixings.

    • Yogurt Pancakes $16

      With warm DOC's maple syrup.

    • Landmarc Pain Perdu $19

      Warm DOC's maple syrup.

    • Classic Rigatoni Pomodoro $19

      Plum tomato, fresh basil and aged Parmesan.

    • Certified Black Angus Herb Marinated Skirt Steak $33

      With field greens and french fries.

    • Spaghetti Carbonara $23

      Duroc bacon, eggs and aged Parmesan.

  • Breakfast Sides
    • White Toast $4

    • Wheat Toast $4

    • English Muffin $4

    • Plain Bagel $4

    • Everything Bagel $4

    • Know Better Bread $4

      Gluten free and grain free.

    • Bacon $8

    • Pork Sausage $8

    • Chicken Sausage $8

    • Black Forest Ham $8

    • Hash Browns $8

    • Seasonal Berries $8

    • Breakfast Basket of Fries $10

  • Brunch Appetizers
    • Brunch French Onion Soup $16

    • Bunch Gulf Shrimp Cocktail $24

      1/2 dozen.

    • Brunch Crispy Calamari $16

      Cherry peppers and saffron aioli.

    • Broccoli Rabe Flatbread $16

      Ricotta, Calabrian chili, and sweet garlic.

    • Brunch Dry Aged Beef Meatballs $18

      Roasted tomatoes and Parmesan.

    • Brunch Roasted Bone Marrow $22

      Braised oxtail toast.

    • Brunch White Bean & Duck Flatbread $18

      Garlic confit & pomegranate.

    • Lamb Meatballs $18

      Moroccan spices, tomatoes, and feta.

    • PEI Mussels Meuniere $19

      Shallots, parsley, and white wine, with french fries.

    • Brunch Escargots $18

      With garlic butter and puff pastry.

    • Brunch Margherita Pizza $18

      Mozzarella, San Marzano tomatoes and basil.

  • Brunch Salads
    • Brunch Harvest Salad $16

      Roasted radicchio, fennel, carrots & blue cheese and sherry shallot vinaigrette.

    • Brunch Kale Caesar Salad $17

      kale, grated and shaved parmesan cheese, house made croutons, caesar vinaigrette

    • Brunch Mediterranean Salad $20

      Kale, pepperoncini, feta, cucumbers, black olives, roasted red peppers and crispy spiced chickpeas with oregano vinaigrette.

    • Chopped Salad $16

      Sweet corn, peas, tomatoes, and potatoes, with green goddess dressing.

    • Brunch Mixed Grains Salad $18

      Wild rice, freekeh, butternut squash & pomegranate tahini dressing.

    • Brunch Heirloom Tomato Panzenella $17

      country bread, ricotta salata, basil, sicilian olive oil & aged balsamic

  • Brunch Sandwiches
    • Brunch Pressed Prosciutto Sandwich $19

      Mozzarella and pesto on a baguette. Served with french fries and field greens.

    • Brunch Chicken BLT Sandwich $21

      Duroc bacon, tomato and frisee, seeded bun. Served with french fries and field greens.

    • Brunch Eggplant Tartine Sandwich $17

      Roasted tomato, goat cheese, olive tapenade, and Parmesan. Served with french fries and field greens.

    • Brunch Croque Madame Sandwich $19

      Black Forest ham, melted Gruyere, and fried egg, on grilled filone. Served with french fries and field greens.

    • Brunch Landmarc Hamburger $20

      Served on a housemade Gruyere bun, with french fries and field greens.

    • Brunch Landmarc Chicken Burger $20

      Served on a housemade Gruyere bun, with french fries and field greens.

    • Brunch Braised Lamb Sandwich $24

      Bread & butter pickles, calabrian chili & aioli on baguette. Served with french fries and field greens.

    • Housemade Roast Beef Melt $21

      Swiss cheese and french onion jam, on Landmarc Gruyere bun. Served with french fries and field greens.

    • Impossible Burger $20

      4oz patty served on a Martins potato roll with fries and dressed side salad

  • Brunch Eggs
    • Brunch Cage Free Poached Eggs & Farro $23

      Chicken sausage, market vegetables, sauteed greens, and chili oil.

    • Brunch Sauteed Spinach & Goat Cheese Omelette $17

      Served with hash browns and field greens.

    • Brunch Black Forest Ham & Gruyere Omelette $17

      Served with hash browns and field greens.

    • Brunch Cage Free Eggs Any Style $14

      2 eggs, hash browns, field greens, and toast.

    • Landmarc Egg Sandwich $17

      Sausage, roasted tomato, and Gruyere on and English muffin, with hash browns and field greens.

    • Brunch Eggs Benedict $19

      Black Forest ham, Hollandaise, and English muffin, with hash browns and field greens.

  • Brunch Entrees
    • Brunch Landmarc Pain Perdu $20

      Warm DOC's maple syrup.

    • Brunch Yogurt Pancakes $16

      Warm DOC's maple syrup.

    • Brunch Steelcut Overnight Oats $12

      Almond milk, bananas, strawberries, and toasted walnuts, with DOC's maple syrup.

    • Brunch Yogurt, Granola & Seasonal Berries $13

    • Brunch Atlantic Smoked Salmon $19

      Toasted bagel and classic fixings.

    • Steak and Eggs $34

      New York Strip served with 2 sunny side up eggs, fries, and dressed side salad

    • Brunch Spaghetti Carbonara $24

      Duroc bacon, egg, and aged Parmesan.

  • Brunch Sides
    • Brunch White Toast $4

    • Brunch Wheat Toast $4

    • Brunch English Muffin $4

    • Brunch Bagel $4

    • Brunch Know Better Bread $4

      Gluten-free and grain-free.

    • Brunch Duroc Bacon $8

    • Brunch Pork Sausage $8

    • Brunch Chicken Sausage $8

    • Brunch Black Forest Ham $8

    • Brunch Atlantic Smoked Salmon $8

    • Brunch Hash Browns $8

    • Brunch Seasonal Berries $8

    • Brunch Basket of Fries $10

  • Appetizers
    • French Onion Soup $16

    • Greenmarket Crudite $14

      Hummus and aleppo pepper.

    • Dry-Aged Beef Meatballs $17

      Roasted tomatoes & Parmesan.

    • Crispy Calamari $16

      Cherry peppers and saffron aioli.

    • American Wagyu Steak Tartare $32

      Egg yolk, truffle pecorino and grilled filone.

    • Asparagus Flatbread $16

      Taleggio, wild mushrooms and onions.

    • Braised Artichoke $14

      Frisee & shallot vinaigrette.

    • Brooklyn Cured Meats & Cheese $28

      Bresola, finnochiona & smoked coppa, local cheeses & pickled vegetable.

    • Foie Gras Terrine $23

      With pickled red onion and grilled country bread.

    • French Onion Soup $15

    • Greenmarket Crudite $14

      Beet hummus and buttermilk dressing.

    • Jumbo Shrimp Cocktail $19

      Green goddess and cocktail sauce.

    • Lamb Meatballs $18

      Moroccan spices, tomato, and feta.

    • Market Crudo $18

      Lemon, chili, and Sicilian olive oil.

    • PEI Mussels Meuniere $19

      Shallots, parsley, white wine, and french fries.

    • Salmon Tartare $16

      Red onion, Dijon mustard and grilled country bread.

    • Vermont Cheddar Fritters $11

      Served with mustard dip.

    • Warm Goat Cheese Profiteroles $14

    • White Bean and Duck Flatbread $18

      Garlic confit and pomegranate.

    • Escargots $18

      With garlic butter and puff pastry.

  • Salads
    • Mixed Grains Salad $16

      Wild rice, freekeh, butternut squash, pomegranate & tahini dressing.

    • Kale Caesar Salad $17

      kale, grated and shaved parmesan cheese, house made croutons, caesar vinaigrette

    • Mediterranean Salad $20

      Romaine, pepperoncini, feta, cucumbers, black olives, roasted red peppers, and crispy spiced chickpeas, with oregano vinaigrette.

    • Harvest Salad $16

      Roasted radicchio, fennel & carrots, blue cheese & sherry shallot vinaigrette.

    • Autumn Salad $16

      Grilled rainbow carrots, charred radicchio pickled red beets, roasted rainbow beets, grilled red onion and sherry shallot vinaigrette.

    • Chopped Salad $16

      Sweet corn, peas, tomatoes, potatoes, and green goddess dressing.

    • Grilled Skirt Steak Salad $31

      With Gorgonzola cheese, roasted peppers and watercress. Served with chimichurri vinaigrette.

    • Hand-Pulled Mozzarella Heirloom Tomato Panzella Salad $20

    • Kale Salad $16

      Castelvetrano olives, roasted squash, slivered almonds, ricotta salata and lemon vinaigrette.

    • Market Salad $16

      Chicory, radish, dandelion and mustard greens, with pickled ramp vinaigrette.

    • Mixed Field Greens Salad $12

      Served with house vinaigrette.

    • Nicoise Salad with Seared Tuna $26

      Seared tuna with green beans, potatoes, eggs and anchovies. Served with red wine vinaigrette.

    • Sauteed Shrimp Salad $26

      Frisee, artichoke hearts and crispy capers. Served with red wine vinaigrette.

    • Heirloom Tomato Panzenella $17

      country bread, ricotta salata, basil, sicilian olive oil & aged balsamic

    • Roasted Beet Salad $18

      Goat Cheese, Citrus & Sherry Shallot Vinaigrette

    • Wedge Salad $19

      iceberg lettuce, bacon & blue cheese dressing

  • Grilled Pizzas
    • Margherita Pizza $18

      Mozzarella, San Marzano tomatoes & fresh basil.

    • Salciccia Pizza $19

      Italian sausage, mozzarella, broccoli rabe & calabrian chili.

    • Wild Mushroom Pizza $19

      Aged Parmesan & sweet garlic.

  • Pastas
    • Orecchiette alla Norcina $26

      Italian Sausage, Fresh Rosemary & Cream

    • Classic Rigatoni Pomodoro $21

      San Marzano tomatoes, fresh basil, and aged Parmesan.

    • Bucatini all' Amatriciana $27

      Pancetta, Tomato, Chili Flakes & Aged Parmesan

    • Bucatini Puttanesca $26

      Tomatoes, anchovies, capers, olives & chili.

    • Friday: Linguine con Vongole $20

    • Linguine con Vongole $26

      clams, white wine, garlic & chili flakes

    • Monday: Rigatoni alla Genovese $20

    • Orecchiette alla Norcina $24

      Italian sausage, fresh rosemary & cream.

    • Pumpkin Cavatelli $26

      Duck confit, brussels sprouts & hazelnuts, brown butter & sage.

    • Rabbit and Carrot Cavatelli $28

      English peas, carrot top pesto and aged Parmesan.

    • Saturday: Spaghettii alla Bolognese $20

    • Spaghetti Carbonara $23

      Duroc bacon, egg, and aged Parmesan.

    • Spaghetti Carbonara $24

      Bacon, eggs and aged Parmesan.

    • Stozzapreti Bolognese $25

      Braised beef short rib, pork and herbed ricotta.

    • Sunday: Baked Lasagna $20

      Braised short ribs and ricotta cheese.

    • Tuesday: Spaghetti alla Carbonara $20

    • White Bolognese Garganelli $28

      Braised beef, pork sausage & porcini with aged Parmesan.

    • Bucatini Puttanesca $27

      tomatoes, anchovies, capers, olives & chili

  • Steaks
    • Painted Hills Farm 8 oz. Filet Mignon $45

      Served with choice of sauce, french fries, and field greens.

    • Certified Black Angus N.Y. Strip $42

      With your choice of sauce. Served with french fries and field greens.

    • Painted Hills Farm Skirt Steak $38

      Served with choice of sauce, french fries, and field greens.

    • Bone-In 16 oz. Certified Black Angus Ribeye $46

      With your choice of sauce. Served with your choice of french fries or field greens.

  • Entrees
    • Pei Mussels Meuniere $27

      Shallots, parsley, white wine and french fries.

    • Market Catch $36

      ratatouille with parsley pistou

    • 16 oz. Pork Chop $34

      White Bean Cassoulet, smoked rhubarb and grilled onions

    • Pan-Seared Sea Scallops $38

      Black rice, sugar snap peas, and charred onion salsa verde.

    • Pan-Roasted Chicken $32

      salsa verde with grilled filone

    • English Pea Risotto $24

      Fresh herbs and aged Parmesan.

    • Grilled Swordfish $36

      Red wine braised lentils & mustard vinaigrette.

    • Braised Lamb Shank $38

      Celery root puree, brussels sprouts & bacon.

    • Pumpkin Risotto $24

      Pumpkin seed pesto & aged Parmesan.

    • Landmarc Hamburger $20

      Served on a housemade brioche bun, with french fries and field greens.

    • Landmarc Chicken Burger $20

      Served on a housemade brioche bun, with french fries and field greens.

    • Boudin Noir $29

      Caramelized apple and onions, crushed potatoes and whole grain mustard.

    • Cage Free Poached Eggs $21

      Chicken sausage, market vegetables and sauteed greens with Mediterranean farro.

    • Crispy Sweetbreads $22

      Served with green beans and horseradish.

    • Grilled Wild Alaskan Salmon $32

      Quinoa, summer squash and charred eggplant.

    • House-Made Ricotta Cavatelli $28

      Chicken liver, caramelized onion and bacon.

    • King Salmon $36

      Fregula, asparagus, and mustard buerre blanc.

    • Lamb Burger $26

      Feta cheese, pepperoncini and mint chimichurri on a seeded potato bun. Served with your choice of french fries or field greens.

    • Landmarc Pain Perdu $19

      Warm DOC's maple syrup.

    • Marinated Lamb Chops $37

      Watercress and grilled lemon.

    • Farrotto $26

      squash, pomegranate & smoked walnuts

    • Pan-Seared Scallops $31

      Succotash, Duroc bacon, and basil aioli.

    • Roasted Spaghetti Squash $19

      Tomato sauce and sauteed escarole.

    • Steak Tartare $30

      Served with field greens and grilled country bread.

    • Warm Big Eye Tuna $32

      Fennel, rosemary, ricotta salata, and watermelon.

    • Whole Roasted Quail $29

      Anson mills farro, winter squash stuffing, braised greens & truffle jus.

    • Wild Mushroom Farro $28

      Peas, truffle and pecorino.

    • Pan-Seared Cauliflower $26

      parsley salad and pickled raisin chimichurri

    • Impossible Burger $20

      4 ounce patty served on a Martin's potato roll with fries and a dressed side salad

  • Sides
    • Baked Cannellini Beans $9

    • Sauteed Broccoli Rabe $10

    • Grafton Cheddar Macaroni & Cheese $10

    • Potato Gratin $10

    • Succotash $9

    • Basket of French Fries $10

    • Creamed Spinach $9

    • Crushed Potatoes $8

    • English Peas and Bacon $9

    • Grilled Asparagus $9

    • Grilled Corn on the Cob $9

    • Hash Browns $9

    • Ratatouille $9

    • Ratatouille $8

    • Red Wine Braised Lentils $10

    • Roasted Carrots $9

    • Sauteed Escarole $9

    • Sauteed Green Beans $8

    • Sauteed Mushrooms $8

    • Sauteed Spinach $9

    • Brussels Sprouts & Bacon $10

    • White Bean Cassoulet $10

  • Lunch Appetizers
    • Lunch French Onion Soup $16

    • Lunch Greenmarket Crudite $14

      Hummus & aleppo pepper.

    • Lunch Dry-Aged Beef Meatballs $17

      Roasted tomatoes and Parmesan.

    • Lunch Crispy Calamari $16

      Cherry peppers and saffron aioli.

    • Lunch American Wagyu Steak Tartare $32

      Egg yolk, truffle pecorino & grilled filone.

    • Lunch Broccoli Rabe Flatbread $16

      Ricotta, Calabrian chili, and sweet garlic.

    • Lunch Brooklyn Cured Meats & Cheese $28

      Bresola, finnochiona & smoked coppa, local cheese & pickled vegetable.

    • Lunch Greenmarket Crudite $14

      Beet hummus and buttermilk dressing.

    • Lunch Jumbo Shrimp Cocktail $19

      Green goddess and cocktail sauce.

    • Lunch Market Crudo $18

      Lemon, chili, and Sicilian olive oil.

    • Lunch PEI Mussels Meuniere $19

      Shallots, parsley, white wine, and french fries.

    • Lunch White Bean & Duck Flatbread $18

      Garlic confit & pomegranate.

    • Lunch Gulf Shrimp Cocktail $24

      1/2 dozen.

    • Lunch Escargots $18

      With garlic butter and puff pastry.

  • Lunch Salads
    • Lunch Mixed Grains $18

      Wild rice, freekeh, butternut squash, pomegranate & tahini dressing.

    • Lunch Classic Caesar Salad $17

      kale, grated and shaved parmesan cheese, house made croutons, caesar vinaigrette

    • Lunch Mediterranean Salad $20

      Kale, pepperoncini, feta, cucumbers, black olives, roasted red peppers, and crispy spiced chickpeas, with oregano vinaigrette.

    • Lunch Harvest Salad $17

      Roasted radicchio, fennel & carrots, blue cheese & sherry shallot vinaigrette.

    • Lunch Chopped Salad $16

      Sweet corn, peas, tomatoes, potatoes, and green goddess dressing.

    • Lunch Hand-Pulled Mozzarella Heirloom Tomato Panzella Salad $20

    • Lunch Chopped Salad $17

      Grilled corn, cherry tomatoes, zucchini, English peas, radish and green goddess dressing.

    • Heirloom Tomato Panzenella $17

      country bread, ricotta salata, basil, sicilian olive oil & aged balsamic

    • Roasted Beet Salad $18

      Goat Cheese, Citrus & Sherry Shallot Vinaigrette

    • Copy of Wedge Salad $19

      iceberg lettuce, bacon & blue cheese dressing

  • Lunch Omelettes
    • Lunch Sauteed Spinach & Goat Cheese Omelette $16

      Served with hash browns and field greens.

    • Lunch Black Forest Ham & Gruyere Omelette $16

      Served with hash browns and field greens.

  • Lunch Sandwiches
    • Lunch Pressed Prosciutto Sandwich $19

      Mozzarella and pesto on a baguette. Served with french fries and field greens.

    • Lunch Eggplant Tartine Sandwich $18

      Roasted tomatoes, goat cheese, olive tapenade and Parmesan. Served with french fries and field greens.

    • Lunch Chicken BLT Sandwich $21

      Duroc bacon, roasted tomatoes, and frisee, on a seeded bun. Served with french fries and field greens.

    • Lunch Croque Madame Sandwich $19

      Black Forest ham, melted Gruyere, and fried egg, on grilled filone. Served with french fries and field greens.

    • Lunch Braised Lamb Sandwich $24

      Bread & butter pickles, calabrian chili & aioli on baguette. Served with french fries and field greens.

    • Lunch Landmarc Hamburger $20

      Served on a housemade brioche bun, with french fries and field greens.

    • Lunch Landmarc Chicken Burger $20

      Served on a housemade brioche bun, with french fries and field greens.

    • Lunch Braised Lamb Sandwich $21

      Bread and butter pickles and aioli on ciabatta. Served with french fries and field greens.

    • Lunch Croque Monsieur Sandwich $17

      Ham and melted Gruyere cheese on grilled country bread. Served with your choice of french fries or field greens.

    • Lunch Grilled Chicken Sandwich $19

      With caramelized onions, smoked mozzarella cheese, red peppers and aioli on ciabatta bread. Served with french fries and field greens.

    • Lunch Housemade Roast Beef Melt $21

      Swiss cheese and french onion jam, on Landmarc Gruyere bun. Served with french fries and field greens.

  • Lunch Pastas
    • Lunch Classic Rigatoni Pomodoro $21

      San Marzano tomatoes, fresh basil, and aged Parmesan.

    • Lunch Spaghetti Carbonara $24

      Duroc bacon, egg, and aged Parmesan.

    • Lunch Orecchiette alla Norcina $26

      Italian sausage, fresh rosemary & cream.

    • Lunch Bucatini Puttanesca $26

      Tomatoes, anchovies, capers, olives & chili.

    • Lunch Spaghetti Carbonara $23

      Bacon, eggs, and aged Parmesan.

    • Lunch Linguini Vongole $26

      Clams, white wine, garlic and chili flakes

    • Bucatini All'Amatriciana $27

      Pancetta, Tomato, Chili Flakes & Aged Parmesan

    • Copy of Bucatini Puttanesca $27

      tomatoes, anchovies, capers, olives & chili

  • Lunch Grilled Pizzas
    • Lunch Margherita Pizza $18

      Mozzarella, San Marzano tomatoes & fresh basil.

    • Lunch Salciccia Pizza $19

      Italian sausage, mozzarella, broccoli rabe & calabrian chili.

    • Lunch Wild Mushroom Pizza $19

      Aged Parmesan & sweet garlic.

  • Lunch Entrees
    • Lunch Market Catch $36

      ratatouille with parsley pistou

    • Lunch Pan-Roasted Chicken $32

      salsa verde and grilled filone

    • Lunch Pei Mussels Meuniere $27

      Shallots, parsley & white wine and french fries.

    • Lunch English Pea Risotto $24

      With fresh herbs and aged Parmesan.

    • Lunch Landmarc Pain Perdu $20

      Warm DOC's maple syrup.

    • Lunch Cage Free Poached Eggs & Farro $22

      Chicken sausage, market vegetables, kelp, and chili oil.

    • Lunch Grilled Wild Alaskan King Salmon $36

      Red wine braised lentils & mustard vinaigrette.

    • Farrotto $26

      squash, pomegranate & smoked walnuts

    • Lunch Pumpkin Risotto $24

      Pumpkin seed pesto & aged Parmesan.

  • Lunch Steaks
    • Lunch Painted Hills Farm 8 oz. Filet Mignon $45

      Served with choice of sauce, french fries, and field greens.

    • Lunch Painted Hills Farm Skirt Steak $36

      Served with choice of sauce, french fries, and field greens.

  • Lunch Sides
    • Lunch Sauteed Broccoli Rabe $10

    • Lunch Grafton Cheddar Macaroni & Cheese $10

    • Succotash $9

    • Lunch Basket of Fries $10

    • Lunch Creamed Spinach $9

    • Lunch Grilled Asparagus $9

    • Lunch Grilled Corn on the Cob $9

    • Lunch Ratatouille $9

    • Lunch Red Wine Braised Lentils $9

    • Lunch Roasted Carrots $9

    • White Bean Cassoulet $10

    • Brussels Sprouts & Bacon $10

    • Copy of Red Wine Braised Lentils $10

  • Kid's Menu
    • Kid's Celery and Carrot Sticks with Peanut Butter $14

      Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Tomato and Mozzarella Flatbread $14

      Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Orecchiette with Butter $14

      Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Orecchiette with Tomato Sauce $14

      Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Grafton Cheddar Macaroni and Cheese $14

      Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Landmarc Burger $14

      With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Chicken Burger $14

      With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Pigs in a Blanket $14

      With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Chicken Fingers $14

      With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Grilled Cheese Sandwich $14

      On whole wheat bread. With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Pb and J Sandwich $14

      On whole wheat bread. With french fries or carrot sticks. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Lemon and Herb Roasted Chicken Breast $14

      With seasonal vegetables. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Whole Wheat Quesadilla $14

      Cheese and vegetables. Includes a choice of beverage with apples and bananas or one ice cream cone.

    • Kid's Bowl of Cereal $14

      Includes a choice of beverage with apples and bananas.

    • Kid's Celery and Carrot Sticks with Hummus and Pita $14

      Includes a choice of beverage with apples and bananas.

    • Kid's Fruit Salad $14

      Includes a choice of beverage with apples and bananas.

    • Kid's Pb and Nutella Sandwich $14

      On whole wheat bread. With french fries or carrot sticks. Includes a choice of beverage with apples and bananas.

    • Kid's Classic Rigatoni $14

      San Marzano tomatoes and fresh basil, with aged Parmesan. Includes a choice of beverage with apples and bananas or one ice cream cone.

  • Desserts
    • Creme Brulee $4

    • Blueberry Crumble $4

    • Lemon Tart $4

    • Tiramisu $4

    • Chocolate Mousse $4

    • 1 of Each Dessert $19

      Creme brulee, tiramisu, blueberry crumble, lemon tart and chocolate mousse.

    • Warm Skillet Brownie $15

      With vanilla ice cream and chocolate sauce.

    • Blue Marble Ice Cream $5

      USDA certified organic, no corn syrup, no artificial ingredients.

    • Choice of 3 Blue Marble Ice Creams $14

      USDA certified organic, no corn syrup, no artificial ingredients.

    • Jar of Our House-Made Caramels $20

    • Nutella Eclair $5

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