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DIG INN - UWS
Herb chicken, mashed potatoes, stuffing, brussels with sweet chili crisp, cranberry compote, poultry gravy.
Char-grilled steak, roasted sheet tray carrots, brussels with sweet chili crisp, mashed potatoes and poultry gravy.
During Dig Inn’s Thanksgiving season, we are partnering to support World Central Kitchen’s mission of feeding people in disaster areas globally. World Central Kitchen is first to the front lines, serving nourishing meals to people living amidst environmental, community, and humanitarian crisis. Focused on immediately relief directly to families impacted by disaster, WCK prioritizes preparing locally-sourced emergency food to ensure meals are fresh and culturally-appropriate, while still directly supporting the communities they are serving. All sales of the Meal Donation will go directly to World Central Kitchen to support in their global efforts.
Herb Chicken, hudson valley apples with chai yogurt and walnuts, delicata squash with maple tahini.
Gotham Greens salad, lentil & chickpea salad with feta and delicata squash with maple tahini. Add a protein for an additional charge.
Autumn farro with butternut squash, delicata squash with maple tahini, sheet tray carrots, lentil & chickpea salad with feta.
Salmon, chili crisp, brown rice, roasted broccoli w/ lemon, sheet tray carrots.
Brown rice, roasted broccoli w/ lemon, avocado, pesto and charred chicken.
Cashew kale caesar, roasted broccoli w/ lemon, avocado. Add a protein for an additional charge.
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.
Crispy tofu, roasted sweet potatoes, charred broccoli, brown rice with a side of garlic aioli. Vegan.
Charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.
Choose three market sides and one protein.
Choose four market sides.
Vegetable stuffing
Cornbread
Char-grilled flank steak served medium to medium rare.
A protein-packed laundry list of goodies like lentils, chickpeas, dried cranberries, feta and more
Local Hudson valley apples marinated in a chai yogurt and served Waldorf-style with dried cranberries, walnuts, mint, celery and cabbage.
Brussels with Mr.Bing chili crisp and touch of sweetness.
Hand-cut delicata squash, roasted and topped with a maple tahini drizzle and DIG Inn's very own superseed crunch.
Creamy Yukon garlic parm mashed potatoes topped with chives.
Cinnamon-y farro, celery, parsley and roasted butternut squash tossed with a housemade citrus tahini.
Simple ingredients done right. A mixture of Gotham Greens lettuce, romaine and herbs.
Chicken thigh, lemon, spice marinade.
Sweet potatoes, smoked paprika, rosemary. Vegan.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Roasted broccoli, garlic, lemon. Vegan.
1 piece of fresh baked lightly sweet brioche dough in a tear-and-share pullapart roll topped with sharp cheddar cheese.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
Tuscan and green kale, green cabbage, spicy cashews, with cashew Caesar dressing. Vegan.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley. Vegan.
Half avocado, salt, extra virgin olive oil. Vegan.
Crispy baked tofu. Contains soy. Vegan.
Wild Alaskan Salmon seared and seasoned with paprika, mustard, garlic, oregano.
Long grain brown rice, lime juice, parsley. Vegan.
This family-meal style offering comes with your selection of 3 sides, 1 protein, and 2 sauces. Recommended for groups of 4.
Large sides of: herb chicken, stuffing, mashed potatoes, brussels. Served with gravy.
Large sides of char-grilled steak, brussels with sweet chili crisp, mashed potatoes, and roasted sheet tray carrots. Served with poultry gravy.
Large sides of herb chicken, brussels with sweet chili crisp, delicata squash with maple tahini, lentil & chickpea salad with feta.
Charred chicken, brown rice, roasted sweet potatoes and broccoli.
Herb roasted chicken breast, mac & cheese, and carrots.
Choose 1 protein, 1 base, 1 market side.
Organic oolong and black iced tea flavored with peach.
Sparkling apple prebiotic soda. Vegan.
Sparkling prebiotic Root Beer soda. Vegan.
Crisp apple, tangy lemon, and zesty ginger meet the earthy depth of beet for a bold, flavorful juice blend. 15 oz.
Salted Caramel Cookie.
Classic chocolate chip cookie finished with salt
Fudgy chocolate sweet potato brownie.
Sparkling water with lemon. Vegan.
Creamy, garlicky sauce, great for dipping. Vegan.
Sparkling water with raspberry and lime. Vegan.
Sparkling water. Vegan.
Can of classic Coca Cola. Vegan.
Can of classic Diet Coca Cola. Vegan.
Lightly carbonated fresh-squeezed lemon juice, mint leaves, fresh-squeezed ginger, agave nectar and filtered water. Vegan.
Eco-friendly purified drinking water. Vegan.
Mott's Apple Juice box. Vegan.
Horizon organic reduced fat chocolate milk.
Spicy, tangy, savory sauce perfect for kicking it up a notch. Vegan.
Herby, zippy dressing, made fresh daily. Vegan.
Menu for DIG INN - UWS provided by Allmenus.com
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