Modern Organic

made with zucchini, tomato, onion, eggplant, portabella mushrooms, red & yellow peppers and basil.

made with feta cheese, blue cheese, goat cheese, garlic, olive oil and basil.

made with turkey meatballs, chopped beef, blue cheese, white onion and basil.

made with tomato, feta cheese and basil.

made with white bean hummus, romaine lettuce, onion, tomato, tahini and red cabbage.

ground turkey breast meatballs with fresh tomato sauce and grated romano cheese.

marinated hanger beef served with a vegetable and your choice of brown rice or mixed greens.

chopped chicken breast with onion and red pepper. served with a vegetable and your choice of brown rice or mixed greens.

salmon served with brown rice and a vegetable.

made with grilled chicken breast, romaine lettuce, tomato, onion, tahini and red cabbage on a whole wheat pita.

grilled chicken kebab marinated in yogurt and red bell pepper. served with brown rice or mixed greens.

chopped beef with onion and red pepper. served with a vegetable and your choice of brown rice or mixed greens.

choose any combination of 2 kebabs.

double kebab choice: chicken kebab, beef kofta kebab, beef kebab, chicken kofta kebab

tilapia filet broiled with olive oil, capers and sea salt. served with brown rice and a vegetable.

skewers meat choice: filet mignon, shrimp, chicken

made with organic chicken breast, barley, carrots, celery and parsley.

made with organic soaked beans, parsnip, carrots, celery, red pepper and onion.

made with soaked brown lentils, onion, carrots, parsnip, celery, kale and cilantro.

made with salmon, parsnip, carrots, onion, celery and fresh cranberries.

made with walnuts, frisee, shaved fennel and blue cheese. served with house red wine vinegar dressing.

made with kale and strawberries. served with avocado strawberry dressing.

made with apricots, hazelnuts, yellow & red peppers and white onion. served with fresh lemon dressing.

rinsed quinoa cooked in house made vegetable stock with diced red peppers, diced cucumber, diced green onion, apricot and hazelnuts. served with apple cider vinegar dressing.

made with sliced almond, red and yellow pear tomatoes, white onion, herbed goat cheese and figs. served with balsamic vinegar dressing.

made with two color roasted beets, white onion, goat cheese and micro greens. served with red wine vinegar dressing.

made with tomatoes, cucumber, green peppers, white onion, olives and feta cheese. served with red wine vinegar dressing.

dark chocolate-cover almonds, spicy almonds and almond brittle.

served with cherries.

served with melted white chocolate dipping sauce.

made with almond flour and a coconut crust.

made with mint and cilantro.

sorbet selection: lemon sorbet, mango sorbet, mixed berry sorbet

house made gluten-free potato pasta with organic chicken, broccoli rabe, olive oil and garlic.

house made gluten-free potato pasta with plum tomatoes and basil.

includes zucchini, eggplant, portobello mushrooms, red & yellow peppers and broccoli rabe.

salmon served with brown rice and a vegetable.

8oz filet mignon served with roasted potatoes and a vegetable.

half chicken served with brown rice and a vegetable.

tilapia filet broiled with olive oil, capers and sea salt. served with brown rice and a vegetable.

tofu marinated and grilled. served with mushrooms, bell peppers, zucchini and eggplant.

grilled chicken kebab marinated in yogurt and red bell pepper. served with brown rice or mixed greens and a vegetable.

chopped beef with onion and red pepper. served with brown rice or mixed greens and a vegetable.

choose any combination of 2 kebabs.

marinated hanger beef served with brown rice or mixed greens and a vegetable.

chopped chicken breast with onion and red pepper. served with brown rice or mixed greens and a vegetable.