• New York
  • New York
  • The NoMad

The NoMad

(212) 796-1500
  • 1170 Broadway, New York, NY 10001
  • Website
  • Own this business? Learn more about offering online ordering to your diners.

  • American (New) ,  Cocktails
  • $$$$$
(212) 796-1500
  • Menu
  • Breakfast
    • Juice $7

      orange, grapefruit or carrot

    • Smoothie $12

      almond milk, yogurt, seasonal fruits

    • Fruit $15

      seasonal selection

    • Granola $16

      oats, raisins, almonds, berries & yogurt

    • Viennoiseries $6

      breakfast pastries

    • Oatmeal $16

      steel-cut with apples, brown sugar & cinnamon

    • Crêpes $18

      farmer's cheese, cherries & brown butter

    • Salmon $26

      smoked with capers, radishes, cucumbers & toast

    • Omelet $18

      hen of the woods mushrooms, spinach, chèvre & toast

    • Frittata $18

      braised bitter greens, bacon & ricotta

    • Eggs Benedict $26

      crab, tarragon & hollandaise on house-baked english muffin

    • Savory Cake $17

      ham, gruyère & dijon

    • Hash $20

      chicken, sunny-side up eggs & roasted potatoes

    • Egg Sandwich $19

      housemade english muffin, duck sausage & cheddar

    • The Nomad Breakfast $27

      two eggs any style, bacon or sausage, roasted potatoes & toast, fresh juice & coffee

  • Tea $7
    • Green And Yellow

      sencha, jasmine pearl, dragonwell, anhui yellow, genmaicha.

    • Oolong

      tieguanyin, nantou si ji chun, wood dragon.

    • Black

      the nomad breakfast blend darjeeling, eary grey, chai black, pu-erh leaf, 5 year.

    • Herbal & Tisane

      lavender mint, lemon verbena, rooibos, chamomile, mt. olympus flower.

  • Appetizers
    • Radicchio

      salad with apples, basil & mozzarella

    • Beets

      marinated with quinoa, yogurt & cumin

    • Pear

      salad with daikon, hazelnuts & pecorino

    • Chicken Velouté

      hen of the woods mushrooms & chicken liver mousse

    • Carrot

      tartare with winter greens & rye

    • Tortelloni

      with celery root & black truffle

    • Tête De Cochon

      terrine with frisée, pickles & pommery mustard

  • Main Courses
    • Flatbread

      baked with cauliflower, egg, lemon & parsley

    • Soup & Sandwich

      butternut squash with suckling pig & chestnuts

    • Arctic Char

      seared with fennel & winter citrus

    • Lobster $12

      salad with celery root, mustard & potato

    • Chicken Paillard

      with celery, apple & bitter greens

    • Acorn Squash

      roasted with mustard greens & bread pudding

    • Chicken Burger

      brioche, foie gras & black truffle mayonnaise (with pickles & fries)

    • Beef

      navarin with spaghetti squash, brussels sprouts & pomme purée

  • Appetizers
    • Radicchio $17

      salad with apples, basil & mozzarella

    • Beets $18

      marinated with quinoa, yogurt & cumin

    • Pear $17

      salad with daikon, hazelnuts & pecorino

    • Apple $25

      with hamachi, sea urchin & fennel

    • Egg $18

      slow-poached with cauliflower, kale & almonds

    • Tortelloni $32

      with celery root & black truffle

    • Foie Gras $25

      shaves with beef carpaccio & mushrooms

  • Entrées
    • Acorn Squash $22

      roasted with mustard greens & bread pudding

    • Salsify $22

      glazed with lady apples & morcilla sausage

    • Arctic Char $32

      seared with fennel & winter citrus

    • Cod $34

      slow-roasted with matsutake, broccoli rabe & caramelized garlic

    • Lobster $37

      butter-poached with black garlic, squash & cranberries

    • Suckling Pig $36

      confit with red endive, dandelions & dates

    • Duck $35

      roasted with pickled plums, chanterelles & kale

    • Beef $36

      roasted with sunchokes, black trumpets & bone marrow

    • Chicken $82

      whole-roasted for two: foie gras, black truffle & brioche accompanied by lentils, brussels sprouts & cotechino

    • White Truffles $25

      served at our cost, 4g for 32 and 8g for 64; over tagliatelle or risotto with butter & parmesan

  • Snacks
    • Radishes $9

      butter-dipped with fleur de sel

    • Crudité $13

      raw vegetables with chive cream

    • Tuna $17

      tartare with lemon, black olive & tomato

    • Salmon $16

      rillettes with rye & fines herbes bavarois

    • Scotch Olives $11

      lamb sausage with sheep's milk cheese

    • Fruits De Mer $26

      "le grand plateau"

  • Lunch
    • Radicchio $17

      salad with apples, basil & mozzarella

    • Beets $18

      marinated with quinoa, yogurt & cumin

    • Pear $18

      salad with daikon, hazelnuts & pecorino

    • Salmon $24

      smoked with capers, radishes & cucumbers

    • Arctic Char $32

      seared with fennel & winter citrus

    • Lobster $36

      salad with fennel, orange & avocado

    • Chicken Sandwich $26

      brioche, black truffle & foie gras

  • Brunch
    • Viennoiseries $18

      house-baked pastries & preserves, for the table

    • Fruit $15

      seasonal selection

    • Granola $14

      oats, raisins, almonds, berries & yogurt

    • Omelet $18

      spinach, chevre & mushrooms

    • Eggs Benedict $24

      crab, tarragon & hollandaise

    • Flatbread $19

      eggs, bacon, potato & mustard

    • Savory Cake $18

      ham, gruyère & dijon

    • Croque-Madame $24

      egg, ham, emmental & bechamel

    • Steak & Eggs $26

      sunny side-up, salsa verde

    • Beausoleil Oysters $42

      champagne mignonette

  • Sides
    • Shoestring Fries $8

    • Smoked Pork Belly $12

    • Wild Mushrooms $12

    • Roasted Brussels Sprouts $11

  • Bloodys $16
    • Traditional

      tomato, worcestershire, celery, spices

    • Sherry

      amontillado sherry, tomato, beets & hot peppers

    • Michelada

      piment d'espelette, orange, lime & lager

    • Caesar

      tomato, shellfish, lemon & horseradish

  • Food
    • Snow Pea $9

      salad with pancetta, pecorino & mint

    • Crudite $13

      raw vegetables with chive cream

    • Broccoli Rabe $12

      salad with anchovy & parmesan

    • Bay Scallops $14

      marinated with yuzu & pistachio

    • Chickpea $12

      panisse with yogurt, cucumber & mint

    • Scotch Olives $11

      lamb sausage & sheep's milk cheese

    • Flatbread $6

      spring onion & fingerling potato

    • Brussels Sprouts $11

      roasted with smoked lentil & parmesan

    • Swiss Cheese $15

      beer mustard, pickles & pretzel chips

    • Chicken $16

      fried with chili-lime yogurt

    • French Fries $8

      herbs, lemon & pommery mayonnaise

    • Striped Bass $19

      a la plancha with fennel & orange

    • Skirt Steak $17

      skewers with parsley & lime

    • Squash $15

      toast with ricotta, maitake & apple

    • Hot Dog $14

      bacon-wrapped with black truffle & celery

    • Ham And Cheese $16

      pretzel sandwich with pommery mayonnaise

    • Burger $18

      dry-aged with cheddar, red onion & pickles

    • Chicken Pot Pie $36

      black truffle & foie gras

    • Clams $16

      baked with bacon, garlic & breadcrumbs

  • Tartare
    • Carrot $15

      sunflower seeds & mustard

    • Beef $17

      horseradish & cornichons

    • Tuna $19

      pinenuts, apple & mint

  • Sweets
    • Cookies & Cream $12

      ice cream with chocolate crunch

    • Cheesecake $12

      coconut & passionfruit

    • Candy Bar $14

      literally! with dark chocolate & caramel

    • Popsicle $4

      cranberry with cinnamon ice cream

  • Brunch
    • Egg Sandwich 'benny' $16

      english muffin, canadian bacon & hollandaise

    • Short Rib $18

      has, potatoes & duck egg

    • Baked Eggs $16

      chérve & fall squash

    • French Toast $19

      fried chicken & bourbon syrup

    • Smoked Sturgeon $23

      trout roe, créme fraiche, everything bagel

  • Sides $8
    • Duck Sausage

    • Pork Belly

    • Mushrooms

    • Potato Rosti

  • Dessert
    • Milk & Honey $15

      shortbread, brittle & ice cream

    • Lemon $15

      tart with almond shortbread & ricotta ice cream

    • Mandarin $15

      creamsicle with vanilla & almond

    • Milk Chocolate $15

      ganache with chocolate fondant & malt ice cream

    • Chocolate $15

      crémeux with espresso & hazelnut

    • Cheese $24

      a selection of five swiss cheeses

  • Tea $7
    • Green And White

      white peony, mao jian, sencha, jasmine pearl.

    • Oolong

      tieguanyin nantou si ji chun wood dragon

    • Black

      the nomad breakfast, darjeeling, assam, pu-erh tuo cha, earl grey, lychee red, chai black.

    • Herbal & Tisane

      chamomille, lavender mint, lemon verbena, rooibos, elderflower.

  • Coffee
    • Agua Preta $10

      carmo de minas, brazil

    • Nyarusiza-Zirikana $12

      huye, rwanda

    • Anjilanaka $14

      los yungas, bolivia

    • Drip Coffee $4

      nomad blend by intelligentsia

    • Espresso $4

    • Cappuccino $5

    • Latte $5

    • Soft Cocktails $8

    • Apéritifs $16

  • Dessert Wine
    • Sauternes $28

      château suduiraut bordeaux, france 2005

    • Port $11

      niepoort late-bottled vintage oporto, portugal 2007

    • Madeira $17

      broadbent colheita isla de madeira, portugal 1996

    • Late-Harvest Riesling $15

      hermann j. wiemer, finger lakes, new york 2010

    • Late-Harvest Chenin Blanc $20

      moulin touchais, coteaux du layon, france 1985

    • Muscat Du Cap Corse $12

      domaine marengo corsica, france 2008

  • Soft Cocktails $8
    • The Cease And Desist

      orange juice, cream, orange blossom water

    • Gingered-Ale

      ginger, lime, demerara sugar, sparkling mineral water

    • Basil-Fennel Soda

      basil, fennel, lemon, sparkling mineral water

    • La Piña

      pineapple, jalapeño-infused agave, lime

  • Beer
    • Hefeweizen $10

      weihenstepahner, freising, germany

    • Hefeweizen $14

      schneider & sohn, ?wiesen edel-weisse,' bavaria, germany

    • Pilsner $9

      einbecker, lower saxon, germany

    • Pilsner $12

      pivovar konrad, ?14°' liberec vratislavice, czech republic

    • Kölsch $14

      reissdorf, köln, germany

    • Kölsch $18

      freigeist bierkultur, ?ottekolong' köln, germany

    • Belgian Pale Ale $15

      brouwerij het nest, ?ace of spades' turnhout, belgium

    • India Pale Ale $10

      bell's, ?two hearted ale' kalamazoo, michigan

    • India Pale Ale $14

      stone, ?ruination,' imperial ipa escondido, california

    • India Pale Ale $18

      brouwerij de musketiers, ?trouibadour magma,' belgian ipa, ursel, belgium

    • Saison $8

      stillwater, ?classique,' baltimore, maryland

  • Beer
    • Brown Ale $18

      uerige, 'sticke,' altbier, düsseldorf, germany

    • Sour Beer $15

      brouwerij bockor, ?vanderghinste,' flanders oud bruin, kortrijk, belgium

    • Stout $10

      anderson valley brewing co. ?barney flats oatmeal stout' boonville, california

    • Stout $14

      founders brewing co., ?breakfast stout,' grand rapids, michigan

    • Dubbel $15

      brouwerij st. bernardus, ?st. bernardus prior 8,' watou, belgium

    • Belgian Tripel $18

      brouwerij bosteels, ?tripel karmeliet,'buggenhout, belgium

    • Quad $18

      brouwerij van steenberge, ?gulden draak,' ertvelde, belgium

    • Scotch Ale $9

      dark horse brewing co., ?scotty karate,' marshall, michigan

    • Barleywine $18

      adnams, ?tally-ho reserve' 2012, southwold, united kingdom

  • Draught Beers
    • Pilsner $9

      firestone walker brewing co., ?pivo hoppy pils' paso robles, california

    • Gose $12

      freigeist bierkultur, ?geisterzug rhubarb gose' köln, germany

    • India Pale Ale $9

      founders brewing co., 'all day ipa', grand rapids, michigan

    • Wild IPA $10

      other half/evil twin, ?beat it, nerd!' brooklyn, new york

    • Spanish Cider $8

      castañón, ?sidra natural' asturias, spain

  • Champagne
    • Billecart-Salmon $29

      sélection nomad, extra brut, mareuilsur- ay nv

    • Pierre Péters $35

      cuvée de réserve, brut, blanc de blancs, le mesnil-sur-oger nv

    • Alfred Gratien $28

      brut rosé, epernay nv

  • Sparkling
    • Parigot & Richard $15

      crémant de bourgogne, brut, blanc de blancs, burgundy, france nv

    • Hermann J.Wiemer $25

      back to zero, brut nature, blanc de blancs, finger lakes, new york 2010

  • Rosé
    • Syrah $18

      vallin, santa ynez valley, california 2013

  • White
    • Fino Sherry $10

      equipo navazos, en rama, saca of july 2013, jerez, spain nv

    • Sauvignon Blanc $18

      lieu dit, santa ynez valley, california 2013

    • Grüner Veltliner $19

      emmerich knoll, federspiel, loibner, wachau, austria 2013

    • Viognier $10

      domaine de triennes, sainte fleur, vin de pays du var, france 2013

    • Chenin Blanc $22

      domaine huet, clos du bourg, sec, vouvray, france 2012

    • Riesling $13

      silver thread, dry, finger lakes, new york 2013

    • Riesling $15

      bloomer creek, dry, auten vineyard, clone 239, finger lakes, new york 2013

    • Rondinella Bianco $16

      zymé, il bianco, from black to white, veneto, italy 2013

    • Chardonnay $21

      olivier merlin, la roche vineuse, vieilles vignes, mâcon, burgundy, france 2011

    • Chardonnay $24

      pierre-yves colin-morey, bourgogne blanc, burgundy, france 2013

    • Viura $18

      lopez de heredia, viña gravonia, crianza blanco, rioja, spain 2005

  • Red
    • Trousseau Poulsard $12

      domaine rolet, arbois, tradition, jura, france 2009

    • Gamay $18

      julien sunier, morgon, beaujolais, france 2013

    • Pinot Noir $21

      david duband, bourgogne hautes côtes de nuits, louis auguste, burgundy, france 2012

    • Pinot Noir $19

      copain, tous ensemble, anderson valley, california 2012

    • Nero D'avola Frappato $21

      cos, cerasuolo di vittoria, sicilia, italy 2012

    • Cabernet Franc $18

      catherine & pierre breton, trinch!, bourgeuil, loire valley, france 2013

    • Barbera $12

      scarpetta, monferrato, piemonte, italy 2012

    • Carignan $11

      domaine grand lauze, la mariole, corbières, france 2013

    • Syrah $23

      j.l. chave selection, offerus, st. joseph, rhône valley, france 2012

    • Cabernet Sauvignon $26

      mas de daumas gassac, pays d'hérault, france 2012

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.