Carrots, celery and blue cheese. Spicy.

Carrots, celery and blue cheese. Spicy.

Served with roasted tomato dipping sauce and Sriracha aioli.

Served with BBQ and honey mustard.

Served with basil marinara.

Roasted red peppers, cheddar, Monterrey Jack, guacamole, salsa and sour cream.

Chef's sauce, American cheese and potato bread.

Buffalo wings, fried cheddar cheese curds, calamari and jalapeno poppers. Spicy.

2 eggs any style with skirt steak.

2 poached eggs served over a toasted English muffin, a side of Canadian bacon and topped with chives-hollandaise sauce.

Smoked salmon and 2 poached eggs with a chives-hollandaise sauce served on top of sliced whole wheat bread.

2 over easy eggs on top of crispy corned beef hash.

3 egg omelette with bacon, spinach, tomatoes, scallions and Gruyere cheese.

A flour tortilla wrap filled with 3 eggs, chorizo, jalapeno peppers, onions, tomatoes and pepperjack cheese.

Served with a side of fresh fruit and whipped cream.

Served with a side of fresh fruit and whipped cream.

Cheddar and Monterrey Jack cheese quesadilla filled with scrambled eggs and bacon, guacamole, salsa and sour cream.

3 sunny side up eggs topped with house made chili, Monterrey Jack cheese and chive sour cream served on a flour tortilla. Served with home fries and toast.

3 egg omelette with smoked salmon, chives and cream cheese. Served with home fries and toast.

Omelette with ham, bacon, sausage and cheddar cheese. Served with home fries and toast.

3 scrambled eggs with corn tortilla chips, tomatoes, scallions and cheddar cheese. Served with home fries and toast.

English muffin, Irish bacon, 2 poached eggs, Hollandaise sauce and chives. Served with home fries and toast.

2 eggs any style with choice of meat and 2 banana and strawberry pancakes. Served with home fries and toast.

2 eggs any style served with a side of meat.

Blackened chicken, romaine, onions, tomatoes, sweet corn, black beans, red peppers and shredded cheddar cheese with chipotle dressing in a crispy flour taco shell. Spicy.

Chopped baby greens, roasted butternut squash, beets, carrots, red peppers, sunflower seeds and quinoa with sherry wine vinaigrette.

Cheddar and hickory smoked bacon. Served with french fries.

Fried egg, Monterrey Jack cheese and Canadian bacon. Served with french fries.

Tofu relish served with french fries.

Fried, shredded lettuce, onions, sweet corn and ranch dressing on a sun-dried tomato tortilla. Served with french fries. Spicy.

American cheese, sauteed onions and horseradish mayo on a hero. Served with french fries.

Shredded mozzarella, pizza sauce, hickory smoked bacon, pepperoni and sausage. Served with french fries.

Fresh mozzarella, ratatouille, vegetables and a sunny side up egg. Served with french fries.

Carrots and blue cheese. Spicy.

Carrots and blue cheese. Spicy.

Carrots and blue cheese. Spicy.

Made with sea salt. Vegan.

Served with marinara sauce.

Served with backyard BBQ and honey mustard sauce.

Sweet corn, pico de gallo, black beans, cotija cheese, cheddar, Monterey Jack, fresh guacamole, salsa and sour cream. Spicy.

Sweet corn, pico de gallo, Cotija cheese, cheddar, Monterey Jack, fresh guacamole, salsa, sour cream and black beans. Spicy.

Served with zatar seasoned pita chips.

Served with marinara sauce.

Cheddar cheese, sour cream, scallions and a side of tortilla chips.

Spicy Buffalo wings, chicken tenders, calamari and mozzarella sticks.

Roasted red peppers, cheddar, Monterrey Jack, guacamole, salsa and sour cream.

Buffalo wings, fried cheddar cheese curds, calamari and jalapeno poppers. Spicy.

Served with basil marinara.

Served with ranch dressing. Spicy.

Served with cocktail and tartar sauces.

Served with basil marinara. Spicy.

Chicken tenders, mac and cheese, mini cheese quesadilla and popcorn shrimp.

Please call restaurant for today's soup selection.

Rosemary croutons.

Diced blackened chicken, romaine, onions, chopped tomatoes, sweet corn, black beans, red peppers, shredded cheddar cheese, chipotle dressing and crispy taco bowl.

Romaine, chopped tomatoes, roasted peppers, orzo, feta cheese, Kalamata olives and creamy vinaigrette.

Romaine lettuce, rosemary croutons, Parmesan cheese and creamy Caesar dressing. Gluten friendly - no croutons.

Teriyaki chicken, mixed greens, bean sprouts, mandarin oranges, rice noodles and honey roasted peanuts with sesame ginger vinaigrette.

Romaine lettuce, roasted turkey breast, tomatoes, hard-boiled egg, onions, sweet corn and avocado with ranch dressing.

Chopped kale, roasted butternut squash, beets, carrots, red peppers, sunflower seeds, quinoa and sherry wine vinaigrette. Vegan.

Pico de gallo, chihuahua cheese, Monterey Jack, guacamole, salsa and sour cream. Spicy.

Rock shrimp, chihuahua cheese, serrano peppers, sweet corn, lime zest, guacamole and sour cream. Spicy.

Coleslaw, portobello demi-glace and potato bread.

Onions, peppers, American cheese and potato bread.

Chef's sauce and American cheese on potato bread.

Topped with blue cheese dressing on potato bread. Spicy.

Topped with BBQ sauce on potato bread.

Topped with guacamole and crispy wontons on potato bread.

Buffalo sauce, lettuce, blue cheese and potato bread. Spicy.

Guacamole, pico de gallo, tomatillo salsa and soft corn tortilla.

Shredded lettuce, onions, sweet corn, ranch dressing and sun-dried tomato tortilla. Served with french fries. Spicy.

American cheese, sauteed onions, peppers and hero. Served with french fries.

Choice of sauce, tomatoes, onions and Europe roll. Served with french fries.

Roasted turkey, applewood bacon, lettuce, tomato, honey mustard and whole wheat wrap. Served with french fries.

Battered chicken with lettuce, tomatoes and onions on a brioche bun. Served with french fries. Spicy.

Served with BBQ sauce on a brioche bun. Served with french fries.

Cheddar and applewood smoked bacon. 1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

Avocado and queso fresco. 1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

Two 4 oz. burgers, American cheese and chef sauce. Served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

American cheese, ham, deep fried Nathan's hot dog, fried egg and chef sauce. 1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

Canadian bacon, cheddar cheese, frizzled onion and backyard BBQ sauce. 1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

Bourbon sauce, blue cheese, beer battered onion rings. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

Mozzarella, tomato jam. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

Tofu relish, iceberg lettuce and Chef's sauce on a griddled bun. Served with french fries.

Avocado and Monterey Jack cheese. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

Avocado, fresh mozzarella. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

Monterrey Jack cheese, roasted poblano peppers, jalapeno aioli. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

Whiskey sauce, blue cheese, beer-battered onion rings. Griddled 10 oz. burger served atop iceberg lettuce and Chef's sauce on a griddled bun with french fries.

1/2 lb. burger served atop iceberg lettuce, chef's sauce and a buttered bun with french fries.

Shredded mozzarella, pepperoni, sausage and applewood smoked bacon.

Shredded mozzarella, red onions and sweet corn.

Monterey Jack, cheddar cheese, seasoned ground beef, fresh tomatoes and taco sauce. Spicy.

Fresh mozzarella and basil leaves.

Shredded mozzarella, pepperoni and pepperoni rolls.

Healthy choice. Served with steamed carrots and broccoli. Spicy.

Healthy choice. Served with steamed carrots and broccoli. Spicy.

Baby kale, roasted pepper, hummus and whole wheat wrap. Vegan.

Guacamole, crispy wontons, sweet potato fries and whole wheat bun. Vegan.

Chopped baby greens, roasted butternut squash, beets, carrots, red peppers, sunflower seeds and quinoa with sherry wine vinaigrette.

Crispy chicken tenders, applewood bacon, Belgian waffle and creole syrup.

Shaved parmesan and fresh basil.

Sun-dried tomatoes, sweet corn, scallions, penne and chipotle cream sauce.

Teriyaki chicken, cabbage, broccoli, carrots, bean sprouts, peanuts and jasmine rice.

Spinach, mashed potatoes and beurre blanc sauce.

14 oz. strip, potato wedges and portobello demi-glace.

Grilled pepper, zucchini, portobello, capers, tomatoes and white wine sauce.

Beer-battered codfish, french fries and coleslaw.

Backyard BBQ sauce, coleslaw, and french fries.

Peppers, onions, southwestern sauce, guacamole, salsa, sour cream, cheddar, Monterey Jack cheese and flour tortillas.

Peppers, onions, southwestern sauce, guacamole, salsa, sour cream, cheddar, Monterey Jack cheese and flour tortillas.

Served with fingerling potatoes and seasonal vegetables.

14 oz. strip loin, roasted fingerling potatoes and sauteed broccoli.

Peppers, onions, Southwestern sauce, guacamole, salsa, sour cream, cheddar and Monterey Jack cheese on flour tortillas.

Garlic, olive oil, grape tomatoes, fresh mozzarella and basil.

Rosemary croutons.

Mixed greens and garlic croutons tossed with balsamic vinaigrette. Vegan.

Served with sage gravy.

Served with roasted tomato dipping sauce and Sriracha aioli.

Served with BBQ and honey mustard sauces.

Served with basil marinara.

Pico de gallo, cheddar, Monterey Jack, fresh guacamole, salsa and sour cream.

Served with sea salt. Gluten-free.

Cheddar cheese, sour cream, scallions and a side of tortilla chips.

Roasted red peppers, cheddar, Monterey Jack, guacamole, salsa and sour cream.

Served with warm pita chips.

Carrots, celery and blue cheese. Spicy.

Please call restaurant for today's soup selection.

Mesclun greens, roasted beets, red onions, roasted peppers and goat cheese with herb vinaigrette.

BBQ chicken, romaine, tomatoes, black beans, jicama, red peppers, onions and tortilla strips with ranch dressing.

Blackened chicken, romaine, onions, tomatoes, sweet corn, black beans, red peppers and shredded cheddar cheese with chipotle dressing in a crispy flour taco shell. Spicy.

Grilled chicken, romaine lettuce, feta cheese, orzo, roasted peppers, tomatoes and olives with balsamic vinaigrette.

Hummus, tomatoes, bruschetta, baby arugula and goat cheese.

Roasted tomatoes, fresh basil and celligini cheese.

Broccoli rabe, grilled chicken and roasted red peppers.

Fresh mozzarella cheese, fresh basil leaves and pizza sauce.

Two 4 oz. burgers topped with American cheese and Chef's sauce. Served with french fries.

Topped with mozzarella and tomato jam. Served with french fries.

Topped with tofu relish. Served with french fries.

Topped with choice of sauce, lettuce, tomatoes and onions on a hero. Served with french fries.

Topped with bell peppers, fresh mozzarella cheese, cucumbers, avocado, alfalfa sprouts and pesto sauce on 7 grain bread. Served with french fries.

Grilled chicken, Monterey Jack, avocado, lettuce, tomatoes and guajillo sour cream on a black bean wrap. Served with french fries.

Served with shoestring potatoes. Served with french fries.

Teriyaki glaze, jasmine rice and sauteed vegetables.

Peppers, onions, Southwestern sauce, guacamole, salsa, sour cream and choice of cheese on flour tortillas.

Peppers, onions, Southwestern sauce, guacamole, salsa, sour cream and choice of cheese on flour tortillas.

Fresh mango coleslaw, guacamole, salsa and sour cream.

Fingerling potatoes and seasonal vegetables.

Garlic, olive oil, grape tomatoes, fresh mozzarella and basil.

Gluten free.

Brownie, blondie, dulce de leche ice cream, chocolate sauce, peanuts and whipped cream.

Oreo cookie crust, oreo cookie crumble, strawberry and whipped cream.

Vanilla bean ice cream, warm waffle, caramel sauce and whipped cream.

Ask your server about our weekly special dessert.