Crispy Vietnamese pork spring rolls served with lettuce & herbs to wrap.

Fresh Vietnamese pork summer rolls. Pork, vermicelli noodles, lettuce, & mixed herbs wrapped in rice paper.

Crispy Vietnamese veggie spring rolls served with lettuce & herbs to wrap.

Fresh Vietnamese shrimp summer rolls. Shrimp, vermicelli noodles, lettuce, & mixed herbs wrapped in rice paper.

Fresh Vietnamese tofu summer rolls. Tofu, vermicelli noodles, lettuce, & mixed herbs wrapped in rice paper.

Vietnamese steamed rice rolls filled with minced pork and wood ear mushroom.

Crispy calamari seasoned with salt and pepper served with our house avocado sauce.

Crispy shrimp seasoned with salt and pepper served with our house avocado sauce.

Vietnamese fish sauce glazed chicken wings. *may take 15-25 minutes.

Crispy vietnamese crepe filled with sliced pork, shrimp, scallion and beansprouts. Served with fresh lettuce and vietnamese herbs to wrap. *may take 15-25 minutes.

Crispy Vietnamese crepe filled with sliced pork, shrimp, scallion and beansprouts. Served with fresh lettuce and Vietnamese herbs to wrap.

Vietnamese papaya salad (shredded green papaya and carrots with herbs topped with shrimp and a house dressing).

Beef watercress salad (fresh watercress topped with sautéed beef bell peppers and onions).

Vietnamese tamarind soup with bean sprout, tomatoes, mushroom, okra, pineapple, bac ha, and vietnamese herbs. We recommend ordering with a side of rice or vermicelli noodles at additional charges. Choice of 1 protein

Shrimp Spicy Tamarind Soup. Bean sprouts, tomatoes, mushrooms, pineapple and Vietnamese herbs.

Salmon Spicy Tamarind Soup. Bean sprouts, tomatoes, mushrooms, pineapple and Vietnamese herbs.

Chicken Spicy Tamarind Soup. Bean sprouts, tomatoes, mushrooms, pineapple and Vietnamese herbs.

Vegetarian Tofu Spicy Tamarind Soup. Bean sprouts, tomatoes, mushrooms, pineapple and Vietnamese herbs.

House special pho (beef eye round(rare), beef brisket, beef ball, & tripe).

Beef eye round pho. thinly sliced rare beef.

Beef brisket pho.

Beef ball pho.

Chicken pho (chicken, carrots, broccoli & celery in a chicken broth).

Vegetarian pho (tofu & mixed veggies in a vegetarian broth).

Seafood Pho (shrimp, squid, fish ball & fish cake in a chicken broth).

A spicy lemongrass beef noodle soup with beef brisket, cha lua (Vietnamese ham), and house-made shrimp cake served with a side of beansprout, shredded lettuce, basil, jalapeno & lime.

House special bun (grilled pork, grilled shrimp, & spring rolls).

Grilled sliced pork.

Grilled chicken.

Grilled shrimp.

Vietnamese pork spring rolls.

Tofu & mixed vegetables stir-fried in a house vietnamese sauce served with vermicelli noodles *not served with lettuce & nuoc mam.

Grilled pork chops served with white rice, cucumber & tomatoes.

Grilled chicken served with white rice, cucumber & tomatoes.

Chicken, bell peppers, & onions stir-fried with a lemongrass sauce served with.

Mixed vegetables & tofu sautéed with a traditional vietnamese sauce served with white rice.

Beef cubes, bell peppers, & onions sautéed with the chef's special sauce served with rice.

Jumbo shrimp, bell peppers, onions stir-fried with a lemongrass sauce served with white rice.

House special fried rice. Ginger fried rice with shrimp, chicken and spam with a pork chop on top.

Seafood Vegatable Rice. Mixed seafood and vegetables prepared in a traditional Vietnamese sauce served on rice.

Shrimp In a caramelized soy sauce with onions, scallions & bell peppers.

Pork In a caramelized soy sauce with onions, scallions & bell peppers.

Salmon In a caramelized soy sauce with onions, scallions & bell peppers.

Tofu In a caramelized soy sauce with onions, scallions & bell peppers.

Fried egg noodles topped with beef and mixed vegetables stir fried with a traditional vietnamese sauce.

Fried egg noodles topped with chicken and mixed vegetables stir fried with a traditional vietnamese sauce.

Fried egg noodles topped with seafood and mixed vegetables stir fried with a traditional vietnamese sauce.

Fried egg noodles topped with tofu and mixed vegetables stir fried with a traditional vietnamese sauce.

Cured Vietnamese cold cuts of ham & pate.

Grilled sliced pork.

Grilled chicken.

Beef brisket, bean sprouts, basil, & hoisin sauce *does not have pickled carrots and radish.

Tofu & mixed veggies with tradition Vietnamese sauce.

Tofu & onion with traditional Vietnamese sauce

Grilled pork chop marinated in a Vietnamese barbecue sauce.

Grilled chicken marinated in a vietnamese lemongrass barbecue sauce.

Chicken lemongrass sautéed with bell peppers and onions in a chili lemongrass sauce.

Beef cubes, bell peppers, & onions sautéed with the chef's special sauce.

Beef lemongrass sautéed with bell peppers and onion in a chili lemongrass sauce.

Jumbo shrimp, bell peppers, and onions sautéed in a chili lemongrass sauce.

Tofu & mixed vegetables sautéed in choice of Sauce. garlic sauce or traditional Vietnamese sauce.

Tofu & string beans sauteed in a traditional Vietnamese sauce.

Snow pea shoots sautéed in a garlic sauce.

String beans sauteed in a garlic sauce.

Plain.

Hot vietnamese coffee with condensed milk.

Vietnamese iced coffee with condensed milk.

Vietnamese style iced milk tea with condensed milk.

Lychee drink. Shaved ice with lychee juice and lychee fruit.

Fresh limeade.

Fresh soda limeade.

Preserved lemon soda (salty&sweet).

Preserved plum soda (salty&sweet).

Coke, diet coke, sprite, ginger ale, seltzer.

jasmine tea or green tea.

Vietnamese hot coffee with condense milk.

Vietnamese iced coffee with condensed milk.

Fresh lemonade.

Lychee drink.

Fresh lemon soda.

Preserved lemon soda.

Preserved plum soda.

Smoothie.

Whole coconut served chilled.

House Special Platter. Assortment of springs rolls, barbecue chicken, shrimp and pork served with green leaf lettuce, pickled carrots, mint leaves and dipping sauce.

Spring Roll. Vietnamese pork spring roll served with green leaf lettuce, mint leaves and dipping sauce.

Vegetarian Spring Roll. Vietnamese Vegetable spring roll served with green leaf lettuce, mint leaves and dipping sauce.

Shrimp Summer Roll. Shrimp, lettuce, mint leaves and vermicelli noodles wrapped in rice paper served with peanut sauce.

Vegetarian Summer Roll. Tofu, lettuce, mint leaves and vermicelli noodles wrapped in rice paper served with peanut sauce.

Pork Summer Roll. Grilled lettuce, mint leaves and vermicelli noodles wrapped in rice paper served with dipping sauce.

Steamed Rice Crepe. Rice pancake wrapped with minced pork and ear mushroom, served with shredded cucumber, bean sprouts and dipping sauce.

Crispy Calamari. Calamari dressed with salt and pepper, served with a sweet chili sauce.

Grilled Lemongrass Chicken. Marinated chicken with lemongrass grilled to perfection and served on flat noodle pancakes with lettuce and pickled carrots.

Grilled Shrimp Pineapple. Grilled fresh pineapple and jumbo shrimp served with avocado sauce.

Grilled Shrimp Sugar Cane. Shrimp paste wrapped with sugarcane and served on flat noodle pancakes with lettuce and pickled carrots.

Grilled Grapeleaf Beef. Marinated ground beef wrapped in grapeleaves and served on flat noodle pancakes with lettuce and pickled carrots.

cánh gà chiên nước mắm. Sweet, sour, spicy and glossy perfection, all with the thinnest crunchy coating.

Steamed Rice Crepe Veggie. Rice pancake wrapped with minced tofu and ear mushroom, served with shredded cucumber, bean sprouts and dipping sauce.

Papaya Salad. Fresh shredded papaya and carrots with Vietnamese herbs topped with grilled shrimp and a house special sauce.

Beef Watercress Salad. Fresh watercress topped with sauteed beef, fried onions, tomatoes and a house special sauce.

House Special Vermicelli Noodle. Grilled Shrimp, grilled pork and pork spring rolls served with vermicelli noodles, chopped lettuce and a lime sauce.

Grill Pork Vermicelli Noodle. Grilled marinated sliced pork served with vermicelli noodles, chopped lettuce and a lime sauce.

Grilled Chicken Vermicelli Noodle. Grilled chicken served with vermicelli noodles chopped lettuce and a lime sauce.

Spring Roll Vermicelli Noodle. Spring rolls served with vermicelli noodles, chopped lettuce and a lime sauce.

Mixed Vegetable Vermicelli Noodle. Mixed vegetables and tofu stir-fried in a traditional Vietnamese sauce served on vermicelli noodles.

Grilled Shrimp Vermicelli Noodle. Grilled shrimp served with vermicelli noodles, chopped lettuce and a lime sauce.

Grilled Beef Vermicelli Noodle. Grilled beef served with vermicelli noodles, chopped lettuce and a lime sauce.

A spicy lemongrass beef noodle soup with brisket, Vietnamese ham (cha lua), and pork knuckle

House Special Noodle. Brisket, beef eye round, beef ball in traditional beef noodle broth served with bean sprouts, fresh lime and basil.

Beef eye round noodle. Thinly-sliced raw beef eye round in a traditional beef noodle broth served with bean sprouts, fresh lime and basil. Gluten-free.

Beef brisket noodle. Beef brisket in traditional beef noodle broth served with bean sprouts, fresh lime and basil. Gluten-free.

Beef Balls Noodle. Beef ball in traditional beef noodle broth served with bean sprouts, fresh lime and basil.

Chicken Noodle. Shredded chicken with broccoli, sliced carrots and celery in noodle chicken broth.

Mixed vegetable noodle. Mixed vegetables with mushrooms and tofu in vegetable broth served with bean sprouts, fresh lime, basil and jalapeno. Vegan. Vegetarian.

Mixed Seafood Noodle. Shrimp, squid, fish ball, fish cake and crab stick in noodle broth served with bean sprouts, fresh lime, basil and jalapeno.

Grilled Chicken Pho with chicken broth

Grilled Pork Chop Pho with chicken broth

Chicken Pan Fried Noodle. Fried crispy egg noodles topped with mixed vegetables.

Seafood Pan Fried Noodle. Fried crispy egg noodles topped with mixed vegetables.

Beef Pan Fried Noodle. Fried crispy egg noodles topped with mixed vegetables.

Tofu Pan Fried Noodle. Fried crispy egg noodles topped with mixed vegetables.

Fish Clay Pot. Salmon with a caramelized soy sauce and onions served in a clay pot. rice not included

Shrimp Clay Pot. Shrimp with a caramelized soy sauce and onions served in a clay pot. rice not included

Sliced Pork Clay Pot. Pork with caramelized soy sauce and onions served in a clay pot. rice not included

Tofu Clay Pot. Tofu and vegetables with a caramelized soy sauce and onions served in a clay pot. rice not included

Barbecue Fish. Whole red snapper marinated with the chef's special barbecue sauce grilled to perfection.

Crispy Fried Fish. Whole red snapper with a ginger lime sauce served with pickled carrots, cucumber and tomatoes.

Crispy Soft Shell Crabs. Soft shell crabs on a watercress salad served with tomatoes and a tamarind sauce.

Shrimp Lemongrass. Jumbo shrimp sauteed with bell peppers, onions, ginger and a lemongrass sauce. Spicy.

Shrimp Mushroom. Shrimp, black mushroom and tomatoes sauteed in a traditional Vietnamese sauce.

Shrimp Asparagus. Fresh asparagus stir-fried with shrimp in a traditional Vietnamese sauce.

Crispy Shrimp. Fried crispy jumbo shrimp dressed with salt and pepper served with iceberg lettuce and an avocado dipping sauce.

Beef Cubes. Frank steak cut into cubes, prepared with the chef's special sauce, served with ice berg lettuce.

Beef Lemongrass. Beef, bell peppers and onions stir-fried in a chili lemongrass sauce.

Beef Curry. Sliced frank steak sauteed in a spicy curry sauce served with onion and zucchini.

Grilled Pork Chops. Marinated sliced pork chops grilled golden brown and served with ice berg lettuce and tomatoes.

Pork and Mushroom. Black mushroom stir fried with pork in a traditional Vietnamese sauce.

Chicken Mushroom. Black mushroom stir fried with chicken in a traditional Vietnamese sauce.

Chicken Curry. Chicken stir fried in a coconut curry sauce. Spicy.

Chicken Lemongrass. Chicken sauteed with chili and lemongrass sauce. Spicy.

Grilled Chicken. Chicken marinated with the chef's special barbecue sauce, served with ice berg lettuce, tomatoes and cucumbers.

Tofu with Mixed Vegetables. Tofu mixed with vegetables and you choice of sauce.

Black Mushroom with Vegetables. Black mushroom with mixed vegetables in a traditional Vietnamese sauce.

Fresh Mushroom with Vegetables. Fresh mushroom with vegetables sauteed in a traditional Vietnamese sauce.

Tofu and string beans in a vegetable soy sauce.

Tofu Lemongrass. Fried tofu sauteed in a chili lemongrass sauce.

Crispy tofu with straw mushrooms with onion and bell peppers served in chili sauce.

Snow Pea Tips Garlic Sauce. Fresh snow pea shot sauteed garlic sauce.

Chinese Broccoli Garlic Sauce. Fresh Chinese broccoli sauteed in garlic sauce.

Asparagus Garlic Sauce. Fresh asparagus sauteed in garlic sauce.

String Bean Garlic Sauce. Fresh string beans sauteed in garlic sauce.

A Vietnamese dessert perfect for a hot summers day with a layer of mung beans, a layer of red beans and a layer of green pandan jelly topped with coconut sauce and shaved ice.