• New York
  • New York
  • Crepes du Nord

Crepes du Nord

(212) 422-9500
  • 17 S William St, New York, NY 10004
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  • American ,  Breakfast ,  Desserts ,  French ,  Fresh Fruit ,  Healthy ,  Sandwiches ,  Seafood ,  Soups ,  Vegetarian ,  Wraps
  • $$$$$
(212) 422-9500
  • Menu
  • Beverages
    • House Coffee $4

    • Caffe Latte $5

    • Cappuccino $5

    • Hot Chocolate $5

    • Iced Coffee $4

    • Espresso $4

    • Steeped Tea $5

  • Savory Crepes
    Savory Crepes
    • Black Forest Ham Crepe $13

      Mushroom, Jarlsberg and chives. Made with organic buckwheat flour.

    • Crepe Du Nord $16

      72-hour aquavit cured gravlaxs, chive scrambled eggs and dill creme. Made with organic buckwheat flour.

    • Crepe Complete $14

      Sunny-side-up eggs, ham and Gruyere. Made with organic buckwheat flour.

    • Chicken and Asparagus Crepe $13

      Goat cheese and lemon caper butter. Made with organic buckwheat flour.

    • Prosciutto di Parma Crepe $16

      Ricotta, arugula, black pepper and lemon. Made with organic buckwheat flour.

    • Spiced Herring Crepe $13

      Scrambled egg whites and dill cream. Made with organic buckwheat flour.

    • Crepe Benedict $15

      With ham or gravlaxs. Poached eggs, jarlsberg and Hollandaise sauce. Made with organic buckwheat flour. Available only during brunch on Saturdays and Sundays.

    • Farmer's Crepe $13

      Scrambled eggs, zucchini, cheddar and chives. Made with organic buckwheat flour.

    • Crepe Vegetarienne $13

      Mushrooms, onions, arugula, red peppers and Swiss cheese. Made with organic buckwheat flour. Vegetarian.

  • Bistro
    Bistro
    • Parsnip Soup $10

      Apple, kasha and farm yogurt.

    • Soup of the Day $9

      Call the restaurant for today's selection.

    • Farm Greens Salad $14

      Cherry tomatoes, roasted peppers, cucumber, English peas and lemon vinaigrette.

    • Roasted Beet Salad $16

      Arugula, goat cheese, walnuts and white balsamic vinaigrette.

    • Kale Salad $16

      Cherry tomatoes, spiced walnuts, blue cheese and apple cardamom vinaigrette.

    • Atlantic Salmon $26

      english pea puree sauce, asparagus, snow peas, potatoes, meyer lemon

    • Blenheim Burger $17

      Blenheim pasture-raised beef, lettuce and tomato on a toasted brioche bun.

    • Chilled Cucumber Soup $10

      Yogurt, pepper, avocado puree and dill.

    • Crisp Seared Salmon $26

      English pea puree sauce, asparagus, snow peas, potatoes and Meyer lemon. Not available for brunch.

  • Sweet Crepes
    Sweet Crepes
    • Sweet Lemon Crepe $9

      Lemon juice, butter and sugar. Made with unprocessed fine-milled wheat flour.

    • S'Mores Crepe $10

      Marshmallow, dark chocolate and whipped cream. Made with unprocessed fine-milled wheat flour.

    • Blueberries and Ice Cream Crepe $10

      Fresh blueberries, blueberry preserves and vanilla bean ice cream. Made with unprocessed fine-milled wheat flour.

    • Lingering Lingonberry Crepe $10

      Lingonberry, ricotta cheese and whipping cream. Made with unprocessed fine-milled wheat flour.

    • Nutella and Banana Crepe $11

      Chocolate sauce and vanilla bean ice cream. Made with unprocessed fine-milled wheat flour.

    • Berry Chocolate Crepe $12

      Raspberries, Nutella and vanilla bean ice cream. Made with unprocessed fine-milled wheat flour.

    • Crepes Suzette $11

      Fresh orange, butter and Grand Marnier flambe. Made with unprocessed fine-milled wheat flour.

    • Dulce de Leche Crepe $11

      Caramel, fresh banana and whipped cream. Made with unprocessed fine-milled wheat flour.

    • Midnight Sun Crepe $13

      White chocolate, fresh raspberries and whipped cream. Made with unprocessed fine-milled wheat flour.

    • Oreo Cookie Crepe $11

      White chocolate, Oreos and whipped cream. Made with unprocessed fine-milled wheat flour.

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