Vegetarian.
Smaller and crispy. Vegetarian.
4 pieces. Minced pork and vegetables with rice noodles.
Nori salmon spring roll and seaweed salad, served with Chinese hot mustard.
Chinese bread served with dipping sauce.
Peking style sesame peanut butter with soy ginger sauce, choice of egg noodles.
Skewered grilled chicken with satay sauce. Hot and spicy.
Choice of vegetable, pork or chicken, steamed or pan fried.
Fried chicken wontons served with a sweet and sour sauce.
Char-grilled boneless rib roast.
Lobster meat, cream cheese, deep fried and served with spicy tropical sauce.
Slow cooked to tenderness in house spicy BBQ sauce.
Shrimp, mango, lettuce, rice noodle, basil, peanuts sauce with rice paper.
Hot and spicy.
3 pieces.
3 pieces.
Steamed or pan fried.
Pomegranate juice marinated pork belly wrapped around fresh asparagus, served with miso oyster sauce.
Skewered with fresh pineapples, grilled with satay sauce. Hot and spicy.
Sauteed shredded duck and bean sprouts. Served on top of pumpkin coconut rice.
Homemade wontons served with pickled cabbage and scallion.
Hot and spicy.
Prawns, scallops, chicken, egg white, tomatoes, vegetables and cilantro in a light thickened soup.
Japanese sweet ginger soy vinaigrette and roasted sesame dressing.
House salad, tomato and fried tofu with house peanut dressing.
Sliced flunk steak, sauteed with onion, green pepper in brown sauce.
Sauteed chicken slices with tomatoes, onions and chilled in a creamy Indian herb sauce. Hot and spicy.
Sauteed chicken slices with tomatoes, onions and chilled in a creamy Indian herb sauce. Hot and spicy.
Chicken chunks lightly breaded and fried then sauteed with vegetables in a sweet and sour soy-ginger sauce. Hot and spicy.
Sliced flounder fish fillet sauteed in your choice of sauce. Hot and spicy.
Asian swai filet sauteed in your choice of sauce. Hot and spicy.
Sauteed with onions, string beans, green peppers and asparagus in a sweet Thai basil sauce. Hot and spicy.
Sauteed with asparagus, string beans, onions and chiles. Hot and spicy.
Chicken sauteed with broccoli in a garlic ginger soy sauce.
Beef sauteed with broccoli in a garlic ginger soy sauce.
Chicken sauteed with asparagus in a garlic ginger soy sauce.
Beef sauteed with asparagus in a garlic ginger soy sauce.
Sauteed with broccoli, water chestnuts, collard greens, carrots, green peppers and peanuts. Hot and spicy.
Shredded Chinese cabbage, black fungus, bamboo shoots and scallions. Served with pancakes.
Sauteed with broccoli, water chestnuts, collard greens, carrots, green bell peppers and cashew nuts.
Sauteed with broccoli, water chestnuts, collard greens, carrots, green bell peppers and cashew nuts.
Sauteed with pineapples, tomatoes, onions, asparagus and collard greens. Hot and spicy.
Sauteed with pineapples, tomatoes, onions, asparagus and collard greens. Hot and spicy.
Lightly breaded and fried, then sauteed in a sweet ginger garlic sauce, served with broccoli. Hot and spicy.
Lightly breaded and fried, then sauteed in a sweet ginger garlic sauce, served with broccoli. Hot and spicy.
Chicken lightly breaded and fried, sauteed with orange zest and chili pepper. Hot and spicy.
Chicken lightly breaded and fried, sauteed with orange zest and chili pepper. Option of grilled. Hot and spicy.
Sauteed with fresh mangoes, asparagus, carrots and spicy mango herb sauce. Hot and spicy.
Sauteed with fresh mangoes, asparagus, carrots and spicy mango herb sauce. Hot and spicy.
Choice of vegetables sauteed in your choice of Thai basil sauce, garlic sauce or brown sauce.
Fresh market vegetables in your choice of Thai basil sauce, garlic sauce or brown sauce.
Spicy salad and oyster sauce with tomato, onion and collard greens. Hot and spicy.
Soft bean curd sauteed in szechuan spicy tangy sauce. Hot and spicy.
Made with mixed vegetables in hot and spicy garlic sauce. Hot and spicy.
Eggplant and bean curd sauteed in an Indian masala. Hot and spicy.
Shredded cabbage, carrots, green onions, mushrooms and bamboo shoots. Served with pancakes.
Marinated with 5 different spices with carrot and greens sauteed in a light sweet and sour ginger basil sauce. Hot and spicy.
Chicken breast slices with yellow pineapple curry sauce. Hot and spicy.
Diced chicken with zucchini, yellow squash, collard greens and dried cranberries in a light creamy Asian herb-vodka sauce sprinkled with macadamia nuts.
Beef steak chunks sauteed with house herb steak sauce with vegetables and portabello mushrooms.
Flavor fish fillet black soy and ginger scallions. Served with tender greens.
Sauteed with Thai basil sauce. Hot and spicy.
Crispy prawns sauteed with chili sauce. Hot and spicy.
Sauteed with roasted garlic, scallions, basil and black pepper, served over a bed of spinach. Hot and spicy.
Grilled szechuan pepper corn dusted salmon, grilled and served with teriyaki sauce, spinach and capers on the side.
Shrimp, scallop and steak sauteed with special herb sauce.
Prawns marinated in ginger soy and wok glazed served with a peach cream white wine sauce over a bed of spinach and sprinkled with macadamia nuts.
Lightly breaded and pan fried then sauteed. Hot and spicy.
Lightly breaded and pan fried then sauteed. Hot and spicy.
Salmon, chicken and beef steak grilled with teriyaki sauce. Served with steamed broccoli, carrots and bean sprouts.
Prawns, diver scallops and fish boiled with mixed vegetables with white sauce.
Breaded fish with hot brown sauce, steamed broccoli and sprinkled with sesame seeds. Hot and spicy.
Shredded beef fried unfit crispy served in fancy spicy sauce. Hot and spicy.
Crispy prawns with creamy grand marnier sauce and honeyed walnuts.
Sliced fresh Norwegian fillet water chestnuts sauteed with wine, ginger scallion and snow peas in special sauce.
Choice of chicken, shrimp, vegetable or pork. Hot and spicy.
Thai style chow fun noodles with vegetables or beef or chicken or pork or baby shrimp. Hot and spicy.
Choice of vegetables, pork, chicken, beef or shrimp.
Choice of vegetables, pork, chicken, beef or shrimp.
Choice of vegetables, pork, chicken, beef or shrimp.
Choice of vegetables, pork, chicken, beef or shrimp.
Combined with chicken, shrimp and pork.
Combined with chicken, shrimp and pork.
Combined with chicken, shrimp and pork.
Combined with chicken, shrimp and pork.
Mixed chicken, shrimp and pork. Hot and spicy.
Mixed chicken, shrimp, pork and cashew nuts. Hot and spicy.
Deep fried tofu with sauce and bonito flakes.
Boiled soybeans.
Battered fried shrimp and vegetables.
Steamed shrimp vegetables.
Pan fried shrimp dumplings.
Baked salmon with snow crab. Topped with caviar.
Seaweed salad and salmon rolled with nori.
Avocado, red onion and sun-dried tomatoes.
Lobster meat, mascarpone and cream cheese, deep fried and served with spicy tropical sauce. Hot and spicy.
Shrimp, mango, avocado, red onions, lime juice and spices. Hot and spicy.
Thin slices of flake with ponzu sauce.
Thin slices of escolar with jalapeno rings and cilantro. Hot and spicy.
Chopped tuna, caviar and special sauce.
Chopped yellowtail jalapeno salsa, served with special yuku sauce.
Sliced, seared peppered tuna, caviar and cucumber with spicy ponzu sauce. Hot and spicy.
Chopped yellowtail, tuna and salmon with special sauce.
Chopped salmon, tuna, yellowtail, served with avocado slices and topped with tobiko, spicy mayo sauce and eel sauce.
Salmon, mango, tabiko topped with quail egg and spicy mayo.
Served fresh with sesame seeds and mixed greens.
Spicy crunchy tuna and avocado wrapped with mango, served with mango and spicy mayo sauce, topped with black tobiko
Kani seaweed mixed with crunchy and tobiko, served with spicy mayo sauce.
Shrimp, avocado, mango, cucumber and tobiko, served with mango sauce.
8 pieces of sushi with 1 California roll.
18 pieces of chef's choice assorted sashimi.
Spicy crunchy tuna, yellowtail and salmon.
3 pieces of tuna, salmon and yellowtail with 1 joli roll.
3 pieces of tuna, salmon and yellowtail with 1 joli roll.
5 pieces of sushi and 12 pieces of sashimi with 1 California roll.
8 pieces of sushi, 16 pieces of sashimi, 1 Manhattan roll and 1 crunchy spicy tuna roll.
Avocado roll, veggie roll and asparagus roll.
15 raw fish with 3 pickles.
12 salmon sashimi and pickles.
Noodle soup with chicken, egg, vegetables and shrimp tempura.
Battered fried shrimp and vegetable noodle soup.
Seafood and vegetable noodle soup.
Sauteed noodles with chicken and vegetables.
Shrimp and vegetables.
Salmon, avocado, cucumber and tobiko outside.
Tuna, salmon, yellowtail and scallion outside.
Shrimp, lettuce, cucumber and mayo.
Eel and cucumber inside, avocado and tobiko outside.
Spicy salmon, spicy tuna, spicy white fish inside scallion outside.
Spicy salmon, spicy tuna, spicy white fish inside avocado outside.
Smoked salmon, cream cheese avocado inside.
Crab stick, avocado inside, tuna, salmon, white fish, avocado outside.
Shrimp tempura, snow crab, avocado inside, tobiko outside.
Shrimp tempura, cucumber, avocado, lettuce and seaweed outside.
Kampuo yama gabe, lettuce cucumber osinko and avocado.
Egg, shrimp, avocado inside.
Pickles, egg, kani and avocado.
Pepper tuna, avocado, wasabi and mayo.
Salmon skin, cucumber and lettuce.
Avocado, asparagus and cumuber.
Shrimp tempura with cucumber, topped with spicy tuna, crunch, scallions and caviar. Hot and spicy.
Crawfish, avocado, and crunch, topped with snow crab, spicy tuna and wasabi tobiko. Hot and spicy.
Spicy crunchy salmon and squash, topped with fresh lemon. Hot and spicy.
Spicy crunchy tuna topped with sliced avocado. Hot and spicy.
Smoke salmon, shrimp tempura and cream cheese lightly fried and served with spicy soy glaze. Hot and spicy.
Lightly fried jalapeno stuffed with spicy crunchy salmon and cream cheese and topped with crab stick and spicy sauce. Hot and spicy.
Spicy crunchy tuna and avocado topped with seared tuna. Hot and spicy.
Eel, cucumber and mango topped with avocado and mango.
Shrimp tempura, snow crab, avocado and caviar wrapped with soy paper.
Salmon, kani, avocado and caviar wrapped with cucumber.
Tuna, avocado, crunchy and caviar wrapped with yellowtail.
Tuna, salmon, crab stick, caviar, cucumber and lettuce wrapped with rice paper.
Snow crab, kani, avocado and caviar wrapped with cucumber.
Shrimp tempura and cucumber topped with eel and avocado.
Spicy tuna, spicy kani, avocado with crunch and tobiko on top. Served with eel and spicy mayo sauce.
Salmon and mango inside, white tuna outside topped with tuna, salmon and avocado.
Spicy crunchy tuna inside wrapped with soy pepper and topped with tuna, salmon and avocado.
Eel, avocado crunchy topped with tuna, salmon, yellowtail and tobiko. Served with spicy mayo and eel sauce.
5 pieces.
8 pieces.
Choice of beef, pork, chicken, shrimp or vegetable.
Choice of beef, pork, chicken, shrimp or vegetable.
Choice of beef, pork, chicken, shrimp or vegetable.
Choice of beef, pork, chicken, shrimp or vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with your choice of rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Made with black bean sauce or Thai basil sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
8 pieces.
Shrimp and vegetable noodle soup.
4 pieces of sushi and California roll.
4 pieces of sushi and 6 pieces of sashimi and California roll.
4 pieces.
6 pieces.
Live lobster with ginger and scallions.
Snow Crab Tara, Shrimp, Asparagus, Chicken, Mushroom, mixed vegetables inside, deep fried served with sweet chili sauce.
Yo avocado, crunchy inside, salmon, tuna, yellow tail on top, served with chef special sauce.
Spicy, crunchy scallop inside, wrapped with tuna outside, served with honey wasabi sauce and spicy mayo sauce.
Choice of lychee or mango.
Chocie of green tea, red bea or vanilla.
Served with strawberry syrup drizzle.
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included
Milk included