Pounds & Ounces

All beef, sauerkraut, and onion marmalade.

Curried ketchup.

Honey mustard aioli.

Smoked Peppercorn crisps.

Horseradish aioli.

Sliced apple, shaved fennel and red wine vinaigrette.

Caramelized onions and toasted almonds.

Egg noodle, aged cheddar bechamel and herb panko crust.

Havarti bechamel, sliced kielbasa and shaved pickles on a pretzel bun.

Rosenborg blue cheese dip.

Horseradish aioli, caramelized apples, shaved cheddar and brioche.

Smoked Gouda, shaved pickles and horseradish aioli on a kaiser roll.

Marinated chicken, red cabbage cucumber slaw and goat cheese on a tomato flatbread.

Avocado crema and fennel slaw on a kaiser roll.

Swiss, onion marmalade and garlic aioli on a French bread.

NY strip steak, fresh cut fries and lemon herb butter.

Beer brats, mustard fingerling salad, pickled cabbage and sauerkraut.

Goat cheese, cucumbers, cherry tomatoes and honey almond vinaigrette.

Fried egg, peppercorn potatoes, haricot verts and dill cream sauce.

Stewed tomatoes, potato dumplings and white wine garlic sauce.

With cinnamon gelato.

With dark chocolate ganache.

With glazed cherries and fresh whipped cream.

Please call restaurant for weekly selection.