• New York
  • New York
  • Dulce Vida Latin Bistro

Dulce Vida Latin Bistro

(212) 535-2424
  • 1219 Lexington Ave, New York, NY 10028
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  • Coffee & Tea ,  South American
  • $$$$$
(212) 535-2424
  • Menu
  • Bakery
    • Colombian Bread Basket $6

      4 Pandebonos

  • Beverages
    • Pellegrino $8.5

      750ml

    • Lemonade $5.5

    • Manzana $3

    • Colombiana $3

    • Natural Fruit Juice $7.5

    • Domestic Soda $2.5

      Can.

    • Colombian Soda $3

  • Coffee & Tea
    • Latte - Hot $6.75

    • Latte - Iced $6.75

    • Espresso $4

    • Cappuccino - Iced $6.75

    • Cappuccino - Hot $6.75

  • Cocktails (Must be 21 to purchase) (Alcohol)
  • Appetizers
    • Chicken Empanadas $2.95

      Served with aji sauce.

    • Yellow Arepa with cheese $9.25

      Corn cake filled with mozzarella cheese. Served with guacamole and pico de gallo. Vegetarian.

    • Maria's Guacamole $17.95

      Served with chips, yucca fries and tostones.

    • Beef Empanada $2.95

      Served with aji sauce.

    • Cheese Empanada $2.95

      Served with aji sauce.

  • Soups
    • Large Ajiaco Soup $16.25

      Potato soup with red, white, and golden potatoes, capers, shredded organic chicken, corn on the cob and a dot of cream. Served with white rice and avocado. Vegetarian.

    • Large Sancocho Soup $16.25

      A hearty mix of organic chicken, potatoes, corn on the cob, plantains and yucca in a chicken broth. Served with white rice and avocado.

  • Salads
    • Spring Mix Salad $14.5

      Cherry tomatoes, cucumbers, carrots, boiled egg, avocado, red onion with balsamic vinaigrette. Vegetarian.

    • Mango Ensalada $15

      Cubed Mango and beets served with avocado, onions and goat cheese topped with a honey orange vinaigrette.

    • Shrimp and Avocado Salad $22.95

      Cherry tomatoes, cilantro, jalapeno, red onion with lime juice.

  • Main Courses
    • Ropa Vieja $21

      Slow cooked meat shredded and sauteed with tomatoes and onions. Served with Colombian rice and sweet plantains.

    • Blackened Cod Tacos $19

      guacamole, pickled onions and jalapeno, queso fresco, grilled pineapple jalapeno salsa, cilantro

    • Carne Asada $21

      Grilled 8 oz. flank steak topped with chimichurri sauce. Served with sauteed spinach and sweet plantains.

    • Cazuela de Frijoles $20

      Red bean casserole topped with chopped chicharron, steak sweet plantains, avocado and hogao sauce. Served with Colombian white rice.

    • Vegetarian Bandeja Paisa $21.5

      White rice, beans, avocado, fried egg, sweet plantains and a mixed green salad.

    • Pollo Asado $19.5

      Dark meat (leg and thigh) organic chicken served with yucca fries and mixed greens.

    • Churrasco $31

      Grilled Skirt Steak (10oz), Served with Sweet Plantains and Chimichurri sauce

    • Salmon $31

      Grilled salmon, sauteed spinach and carrot puree.

    • Bandeja Paisa $28

      Grilled steak, chicharron, white rice, beans, avocado, fried egg and sweet plantains.

    • Fajitas $31

      mix of chicken, steak and shrimp sauteed with onions and peppers. served with corn tortillas.

    • Arroz con Camarones $31

      Saffron rice mixed with shrimp and vegetables. Served with sweet plantains and mixed greens.

    • Mixed Grill for 2 $61

      Skirt steak, chicken (dark meat), chorizo, grilled shrimp, chicharron and tostones. Served with chimichurri sauce.

    • Vegetarian Fajitas $25

      mix vegetables sauteed with onions and peppers. Served with corn tortillas

    • Arroz con Pollo $19.5

      Saffron rice mixed with shredded chicken and vegetables. Served with mixed greens. Large served with sweet plantains.

    • Mixed Grill for 1 $38

      Skirt steak, chicken (dark meat), chorizo, grilled shrimp, chicharron and tostones. Served with chimichurri sauce.

    • Baked Cod $22

      Served on a bed of shredded brussels sprouts, cranberries and walnuts, topped with roasted tomato sauce and potato chips

    • Chipotle Chicken Taco $19

      Avocado, cilantro, queso fresco and pineapple salsa on corn tortilla

    • Steak Tacos $20

      Avocado, cilantro, onions and pineapple salsa on corn tortilla

  • Sides
    • Green Salad side $8.25

      Vegetarian.

    • Aji Jar $7.5

      6oz Jar of aji sauce

    • Chorizo $11

    • Small Aji Sauce $0.75

      0.75oz of aji spicy sauce

    • Yucca Fries $8.25

      Vegetarian.

    • Steamed Vegetables $8.25

      Vegetarian.

    • French Fries $8.25

      Vegetarian.

    • 2 Eggs $5

      Vegetarian.

    • Sweet Plantains $8.25

      Vegetarian.

    • Colombian Rice $6.75

      Vegetarian.

    • Tostones $8.25

      Vegetarian.

    • Sauteed Spinach $8.25

      Vegetarian.

    • Red Beans $8.25

      Vegetarian.

    • Chicharron $11

  • Bakery
    • Pandebono $1.6

      Vegetarian.

    • Bunuelo $1.6

  • Desserts
    • Tres Leches $9

    • Flan $9

  • Catering Appetizers
    • Mini Empanadas Tray $85

      36 mini empanadas. Beef, chicken and cheese served with aji sauce, guacamole and chips.

    • Mini Arepas Tray $20

      20 yellow or white corn filled with mozzarella cheese.

    • 4 Toppings Mini Arepas Tray $40

      20 yellow or white corn served with guacamole, hogao, chorizo and ropa vieja.

  • Catering Soups
    • Sancocho Soup Tray $175

      Hearty Colombian soup with potatoes, yuca, plantains, corn on the cob, cilantro and chicken on the bone.

    • Ajiaco Soup Tray $220

      Hearty Colombian soup with potatoes, corn on the cob, chicken breast and capers.

  • Catering Salads
    • Arugula Salad Tray $130

      Beetroot, almonds, shallots, apples, raisins and passion fruit vinaigrette.

    • Quinoa Shrimp Salad Tray $180

      Sauteed with tomatoes, celery and herbs, topped with avocado.

    • Spring Mix Salad Tray $75

      Cherry tomatoes, cucumbers, carrots, boiled egg, avocado, red onion and balsamic vinaigrette.

    • Kale Blue Cheese Salad Tray $180

      Mango, avocado, sweet potato, carrots and blackberry vinaigrette.

  • Catering Sandwich Platter
    • Grilled Chicken Sandwich Tray $120

      Chicken breast, avocado, cheese, tomato, lettuce, on a multigrain roll. Contains gluten.

    • Roasted Vegetables Sandwich $120

      Mix of mushroom and bell pepeers, Guacamole, queso fresco on a multigrain roll. Contains gluten.

  • Catering Mains
    • Traditional Picada Tray $200

      Yellow potatoes (papas criollas), white arepas, grilled steak, chicken and chorizo.

    • Mixed Grill Tray $375

      Chicken, steak, chicharron, chorizo, shrimp, and white plain arepa. Served with chimichurri sauce, aji sauce and guacamole.

    • Arroz con Pollo Tray $190

      Served with a green salad and sweet plantains.

    • Ropa Vieja Tray $220

      Slow cooked beef sauteed in tomato and onions sauce and served with white rice and red beans.

    • Pollo Asado Tray $190

      Lime cilantro chicken served with white rice and salad.

    • Arroz con Camarones Tray $250

      Served with green salad.

  • Catering Sides
    • Sweet Plantains Tray $75

    • Yellow Rice Tray $55

    • White Rice Tray $55

    • Sauteed Spinach Tray $65

    • Tostones Tray $75

    • Sauteed Yuca with Hogao Tray $75

  • Catering Bakery
    • Mini Pand de Yuca Tray $33

    • Mini Bunuelo Tray $33

    • Mini Pandebono Tray $33

  • Catering Desserts
    • Tres Leches Cake Tray $95

      Contains gluten.

    • Mini Puffs Tray $25

      Package of 15. Contains gluten.

    • Rice Pudding Tray $55

      Dairy and sugar-free.

    • Flan Tray $65

  • Catering Bakery
    • Mini Pand de Yuca Tray $33

    • Mini Pandebono Tray $33

    • Mini Bunuelo Tray $33

  • Catering Soups
    • Ajiaco Soup Tray $220

      Hearty Colombian soup with potatoes, corn on the cob, chicken breast and capers.

    • Sancocho Soup Tray $175

      Hearty Colombian soup with potatoes, yuca, plantains, corn on the cob, cilantro and chicken on the bone.

  • Catering Desserts
    • Mini Puffs Tray $25

      Package of 15. Contains gluten.

    • Rice Pudding Tray $55

      Dairy and sugar-free.

    • Tres Leches Cake Tray $95

      Contains gluten.

    • Flan Tray $65

  • Catering Appetizers
    • Mini Empanadas Tray $85

      36 mini empanadas. Beef, chicken and cheese served with aji sauce, guacamole and chips.

    • 4 Toppings Mini Arepas Tray $40

      20 yellow or white corn served with guacamole, hogao, chorizo and ropa vieja.

    • Mini Arepas Tray $20

      20 yellow or white corn filled with mozzarella cheese.

  • Catering Sides
    • Sweet Plantains Tray $75

    • Sauteed Yuca with Hogao Tray $75

    • Yellow Rice Tray $55

    • White Rice Tray $55

    • Tostones Tray $75

    • Sauteed Spinach Tray $65

  • Catering Salads
    • Quinoa Shrimp Salad Tray $180

      Sauteed with tomatoes, celery and herbs, topped with avocado.

    • Kale Blue Cheese Salad Tray $180

      Mango, avocado, sweet potato, carrots and blackberry vinaigrette.

    • Arugula Salad Tray $130

      Beetroot, almonds, shallots, apples, raisins and passion fruit vinaigrette.

    • Spring Mix Salad Tray $75

      Cherry tomatoes, cucumbers, carrots, boiled egg, avocado, red onion and balsamic vinaigrette.

  • Catering Sandwich Platter
    • Roasted Vegetables Sandwich $120

      Mix of mushroom and bell pepeers, Guacamole, queso fresco on a multigrain roll. Contains gluten.

    • Grilled Chicken Sandwich Tray $120

      Chicken breast, avocado, cheese, tomato, lettuce, on a multigrain roll. Contains gluten.

  • Catering Mains
    • Arroz con Camarones Tray $250

      Served with green salad.

    • Mixed Grill Tray $375

      Chicken, steak, chicharron, chorizo, shrimp, and white plain arepa. Served with chimichurri sauce, aji sauce and guacamole.

    • Pollo Asado Tray $190

      Lime cilantro chicken served with white rice and salad.

    • Traditional Picada Tray $200

      Yellow potatoes (papas criollas), white arepas, grilled steak, chicken and chorizo.

    • Arroz con Pollo Tray $190

      Served with a green salad and sweet plantains.

    • Ropa Vieja Tray $220

      Slow cooked beef sauteed in tomato and onions sauce and served with white rice and red beans.

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