Jackson Diner

A refreshing yogurt drink.

Indian spiced tea with steamed milk.

Filo dough shells stuffed with chickpeas, potatoes, yogurt and chutneys.

Filo dough shells stuffed with rice flakes, onion, tomatoes and chutneys.

Puffed hollow crackers stuffed with potatoes, chickpeas and tangy tamarind water.

Crispy fried turnovers filled with spiced peas and potatoes.

Topped with chickpeas, chutney, yogurt, onion and tomatoes.

Assortment of vegetables and cheese coated with chickpeas and flour.

Coated with spiced chickpeas and flour, then fried and topped with chopped onions and tomatoes.

Marinated with ginger, garlic, pickle and roasted in a clay oven.

Fish marinated lightly with ajwain, spices and fried.

New Zealand chops cooked in a tandoori oven.

Sampler of samosa, chicken tikka and machi amritsari.

Naan stuffed with jalapeno pepper, cheddar and jack cheese.

Whole wheat bread stuffed with potatoes.

Whole wheat bread stuffed with lamb meat.

A traditional soup made from lentils.

Flavored with chopped ginger, black pepper and green chilies.

Mixed greens, cherry tomatoes,cucumber, onion and crispy nuts.

Onion, pepper and rich tomato sauce, finished with cream. With choice of protein.

Curry made with masterfully blended spices. With choice of protein.

Spinach and ginger tempered with cumin seeds. With choice of protein.

Yogurt and cashew base sauce garnished with almonds. With choice of protein.

Potatoes in a hot and tangy sauce. Finished with coconut. With choice of protein.

Chicken marinated in yogurt mild spices and cooked in a clay oven.

No sauce. Boneless pieces of chicken marinated and broiled in tandoor.

Minced lamb meat flavored with the best of herbs and spices.

An assortment of tandoori chicken, chicken tikka and seekh kabab.

Chicken supreme marinated in ginger, garlic and coriander.

Jumbo shrimp marinated in yogurt and our special spices.

An exotic ajwain flavored boneless fish.

Three pieces. Colorado rack of lamb. Fresh, never frozen.

An assortment of malai kabab, lamb chops, prawns and salmon.

Soft flour bread.

Whole wheat bread.

Multilayer whole wheat bread.

Minted whole wheat bread.

Soft onion bread.

Multilayer flour bread.

Baked with fresh garlic.

Nan, paratha and garlic nan.

Soft cheese and vegetable croquettes simmered in a mild creamy sauce.

Curried green peas with homemade cheese.

Curried green peas with potatoes.

Flavorful blend of spinach and cheese.

Flavorful blend of spinach and potatoes.

Flavorful blend of spinach and chickpeas.

Homemade cheese with peppers, tomatoes and ginger.

Chickpeas and diced potatoes cooked in traditional Punjabi style.

Homemade cheese seasoned with authentic spices simmered in curry and finished with cream.

Melange of vegetables cooked in a mild sauce.

Broiled eggplants cooked with onions, tomatoes and ginger.

Potatoes and cauliflower tossed with Indian spices.

Puree of mustard greens tempered with mustard seeds.

Fresh okra cooked with tomatoes and onions.

Fresh broccoli cooked with tomatoes and onions.

Black lentils flavored with tomatoes and ginger.

Yellow lentils, cumin seed and coriander.

Baked casserole of basmati rice, richly flavored.

Baked casserole of basmati rice, richly flavored.

Baked casserole of basmati rice, richly flavored.

Baked casserole of basmati rice, richly flavored.

Baked casserole of basmati rice, richly flavored.

Baked casserole of basmati rice, richly flavored.

Crisp lentil wafers.

Pickle.

A traditional accompaniment to an Indian meal made by flavoring yogurt with cucumber and cumin.

Creamy Indian ice cream.

Cottage cheese patties in creamy condensed milk sauce.

Golden fried cheese balls soaked in a honey syrup.

Creamy rice pudding with raisins and dried fruits.