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New Samurai

(212) 227-9811

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  • 44 Ann St, New York, NY 10038
  • Japanese
  • New Samurai

  • (212) 227-9811
  • Main
  • Lunch
  • Appetizers
    • Harumaki $3.50

      Japanese spring roll

    • Tempura $5.95

      deep fried shrimp and vegetables

    • Beef Kushiyaki $4.95

      chunk of beef steak and scallion on skewers

    • Yakitori $4.95

      broiled chicken and vegetable on skewers

    • Negimaki $6.95

      rolled sliced beef with scallions in teriyaki sc.

    • Gyoza $3.50

      pan fried japanese shrimp dumpling

    • Shumai $3.50

      steamed shrimp dumplings

  • Appetizers-For Vegetarian
    • Age Tofu $3.50

      fried bean curd with ginger sauce with miso sc.

    • Yako Tofu $3.50

      cold bean curd with scallion and bonito sauce

    • Kali Shitake $3.50

      broccoli and mushroom with special sauce

    • Oshitashi $3.50

      cold spinach in special sauce with bonito flakes

    • Oshinko $3.50

      assorted pickled vegetables

    • Vegetable Tempura $3.95

      deep fried fresh vegetables

    • Steamed (or Sauteed) Green Yashai $3.95

      mixed vegetables

    • Hijiki $3.95

      delicately cooked seaweed

    • Edamame $3.95

      steamed green peas

  • Soup and Salad
    • Miso Soup/Clear Soup $1.50

    • Shumai Soup $3.95

    • Seafood Soup $4.95

    • Green Salad $2.00

      green salad with house special dressing

    • Seaweed Salad $4.95

      seaweed marinated

    • House Garden Salad $4.95

      avocado, snow peas, tomato, cucumber and lettuce.

    • Avocado Salad $4.95

      avocado, tobiko, special sauce

    • Kani Salad $4.95

      crabmeat, cucumber, tobiko special sauce

  • Japanese Noodle
    • Curry Laksa $9.95

      shrimp, scallop, veg, fish cake noodle

    • Miso Larmen in Soy Bean Soup $6.25

      broiled egg, fish cake, vegetable noodles soup

    • Hiyas Larmen (Japanese Cold Noodle) $6.25

    • Gomoku Larmen $7.95

      shrimp, chicken, vegetable and egg noodle soup

    • Nabe Yaki Udon $8.95

      noodles with shrimp, chicken, vegetables and egg cooked stew style.

    • Yaki Udon or Soba $7.95

      sauteed noodles with chicken and veg.

    • Beef Udon or Soba $7.95

      noodles with sliced beef steak and vegetables in soup

    • Tempura Udon or Soba $7.95

      noodle and vegetable in soup. served with tempura

    • Zaru Soba $6.25

      Japanese cold noodle and special sauce

  • Donburi
    • Unagi Don $10.95

      white rice with broiled eel on the top

    • Ebi Don $7.95

      cooked shrimp, vegetable and egg over rice

    • Ten Don $7.95

      shrimp and vegetable tempura over rice

    • Katsu Don $7.95

      cooked pork cutlet, veg. and egg over rice

    • Oyako Don $7.95

      cooked chicken, vegs. and egg over rice

  • Kitchen Entrees - (A) Tempura and Katsu
    served with white or brown rice
    • Shrimp and Vegetable Tempura $10.95

    • Ebi Tempura $11.95

      deep fried shrimp only

    • Chicken Tempura $10.95

      deep fried chicken filet and vegs.

    • Chicken Maki $10.95

      rolled chicken with scallion and cheese

    • Chicken Katsu $8.95

      breaded fried chicken

    • Tonkatsu $9.95

      breaded fried filet of pork with house sauce

    • Seafood Katsu $12.95

      breaded fried shrimp, scallop, crabmeat and white fish

  • Kitchen Entrees - (B) Teriyaki
    served with white or brown rice
    • Beef Steak Teriyaki $12.95

    • Beef Negimaki $12.95

      rolled sliced beef steak with scallion

    • Chicken Teriyaki $10.95

    • Pork Shogayaki $10.95

      tender slices of pork loin sauteed in soy-ginger sauce

    • Salmon Teriyaki $11.95

    • Sword Fish Teriyaki $11.95

    • Shrimp Teriyaki $12.95

    • Seafood Teriyaki $13.95

      jumbo shrimp, salmon, scallops and vegetables

    • Beef Steak and Chicken Teriyaki $12.95

    • Shrimp and Chicken Teriyaki $12.95

  • Kitchen Entrees - (C) Nabe Mono
    served with white or brown rice
    • Ishikari Nabe $11.95

      salmon, bean curd and vegetable cooked in miso broth

    • Beef or Chicken Sukiyaki $11.95

      sliced beef, chicken and vegetables cooked in stew style

    • Yose Nabe $11.95

      assorted seafood and vegs cooked in stew style

  • Kitchen Entrees - (D) Vegetarian
    • Tofu Steak Teriyaki $8.95

    • Yasai Teriyaki $8.95

      vegetables with teriyaki sauce

    • Sauteed Mixed Vegetables and Tofu $8.95

      with special white wine sauce

    • Vegetable Tempura $8.95

  • Kitchen Entrees - (E) Chef's Specials
    • Gomatori $10.95

      crispy chicken with sesame seed, spicy sauce

    • Curry Tori $10.95

      Japanese curry chicken

    • Shitake Tori Shogayaki $10.95

      chicken with mushroom

    • Beef/Chicken with Broccoli $11.95

    • Pineporu Chicken $10.95

      lightly breaded white meat chicken coated with plum sauce

    • Scallops Miso Yaki $12.95

      sauteed scallop with miso sauce

    • Tuna Lemon Yaki $11.95

      tuna with special lemon and garlic sauce

    • Black Bean Salmon $11.95

      broiled salmon with black bean sauce

  • From Sushi Bar - Appetizers
    • Kani Su $4.95

      crabmeat and cucumber in vinaigrette sauce

    • Tako Su $4.95

      octopus in vinaigrette sauce

    • Sunomono $5.50

      seafood and vegetable in vinaigrette sauce

    • Tuna Tataki $6.95

      seared thin slices of tuna, served with ponzu sauce

  • From Sushi Bar - Roll and Handroll
    cut in 6 pieces, cone shaped roll
    • Tekka Maki $3.50+

      tuna roll

    • Negihamachi Roll $3.75+

      yellowtail and scallions

    • California Roll $3.50+

      crab, cucumber, avocado

    • Alaskan Roll $3.75+

      salmon, avocado, and cucumber

    • Boston Roll $3.75+

      shrimp, cucumber, boston lettuce

    • Salmon Skin Roll $3.50+

      salmon skin and cucumber

    • Eel Cucumber Roll $3.75+

    • Spicy Tuna Roll $3.75+

    • Spicy Salmon Roll $3.75+

  • From Sushi Bar - Vegetarian Roll
    • Kappa Maki $2.75+

      cucumber

    • Oshinko Maki $2.75+

      Japanese pickled radish

    • Asparagus Maki $3.00+

      asparagus veg. roll

    • Natto Maki $3.00+

      sticky soy beans mint leaf and cucumber

    • Nori Maki $3.00+

      cooked squash

    • Special Vegetable Futo Maki $4.25+

      varieties vegetables roll

  • From Sushi Bar - Special Roll
    • East Roll $4.50

      shrimp, egg, avocado, cucumber and caviar

    • Fuji Maki $4.50

      tuna crabmeat, avocado, cucumber and caviar

    • Philadelphia Roll $4.50

      smoked salmon, cucumber and cream cheese

    • Spider Maki $6.95

      soft shell crab tempura roll

    • Flying California Roll $6.95

      California roll tempura top with eel sauce and spicy sauce

    • Volcano Roll $8.25

      shrimp, fish, crabmeat, avocado, tempura roll top with tobiko spicy sauce

    • Ebi Tempura Roll $6.95

      shrimp, lettuce, cucumber and caviar

    • Rainbow Roll $8.25

      4 pcs, raw fish rolled outside with California roll

    • Dragon Roll $8.25

      eel, cucumber and flying fish roe. rolled up with avocado outside

    • Samurai Roll $9.95

      salmon skin, shrimp, eel, avocado, cucumber and caviar

  • Sushi Entrees
    • Sushi (Regular) $11.95

      7 pcs. of assorted sushi, 1 tuna roll

    • Sushi (Deluxe) $13.95

      9 pcs. of assorted sushi, 1 tuna roll

    • Sashimi (Regular) $12.95

      assortment of raw fish

    • Sashimi (Deluxe) $14.95

      an even larger assortment of fish

    • Chirashi Sushi $12.95

      variety raw fish over seasoned rice

    • Tekka Donburi $12.95

      sliced tuna over seasoned rice

    • Maki Combo $8.95

      tuna, cucumber and California roll

    • Futo Maki $8.95

      prepared kani, egg, caviar and vegetables

    • Vegetarian Sushi Set $8.95

      1 cucumber and avocado roll, 1 carrot roll, 4 pcs. vegetable sushi

    • Sushi and Sashimi Combination $16.95

      1 tuna roll, 5 pcs. of sushi and an assortment of raw fish

    • Tuna Sushi or Yellowtail Sushi $13.95

      1 tuna, yellowtail roll, 7 pcs. of tuna, yellowtail sushi

  • A La Carte Sushi
    • Hamachi (Yellowtail) $2.00

    • Sake (Salmon) $2.00

    • Hirame (Fluke) $2.00

    • Maguro (Tuna) $2.00

    • Ebi (Shrimp) $2.00

    • Unagi (Eel) $2.50

    • Tobiko (Flying Fish Roe) $2.50

    • Ikura (Salmon Roe) $3.00

    • Uni (Sea Urchin) $3.00

    • Tamago (Custard Egg) $1.75

    • Inari (Bean Curd) $1.75

    • Saba (Mackerel) $1.75

    • Kani (Crabmeat) $1.75

    • Tako (Octopus) $2.00

    • Ika (Squid) $2.00

    • Hokkigai (Red Clam) $2.00

    • Amaebi (Sweet Shrimp) $3.00

    • Hotategai (Scallop) $2.00

  • Desserts and Drink
    • Yokan $3.00

      Japanese red bean cake with orange

    • Banana Tempura $3.00

    • Hot Green Tea $1.00

    • Soda $1.00

    • Spring Water $1.25

    • Snapple $1.50

  • Lunch Special
    Monday - Sunday 11:00 am - 3:30 pm, served with miso soup, salad and rice
    • Tonkatsu $5.75

      tender deep - fried pork cutlet with tonkatsu sauce

    • Pork Ginger Yaki $5.75

      sauteed pork with ginger sauce

    • Beef Steak Teriyaki $6.25

    • Beef Negimaki $6.75

      beef rolled with scallions

    • Chicken Katsu $5.75

      chicken breast breaded and deep fried

    • Chicken Teriyaki $5.50

    • Yakitori $5.50

      chicken meat on skewers

    • Chicken with Mushrooms $5.75

    • Curry Chicken $5.50

    • Vegetable Tempura $5.50

    • Sauteed Mixed Vegetables $5.50

    • Seafood Combo Teriyaki $6.25

      jumbo shrimps, scallops, fish cake and vegetables

    • Salmon Teriyaki $5.75

    • Fish Katsu $5.75

    • Shrimp and Vegetable Tempura $6.25

    • Oyako Don Chicken with Egg and Onion on Rice $6.25

    • Tofu Teriyaki $6.25

    • Tuna Teriyaki $6.25

  • Lunch Special - Sushi Bar Special
    Monday - Sunday: 11:00 am - 3:30 pm, served with miso soup and salad
    • Sashimi $7.25

    • 1 California Roll, 4 Pcs. of Sushi $7.00

    • 1 Kappa Roll, 1 Tuna Roll, 2 Pcs. of Sushi $7.00

    • 2 Rolls Kappa or Avocado Maki $5.00

    • 2 Rolls Tuna or Negihamachi Roll $6.00

    • 2 Rolls California or Boston Roll $6.00

    • 2 Roll Eel Cucumber or Salmon Skin $7.00

Menu for New Samurai provided by Allmenus.com

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