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Yuba

(732) 290-4357

We make ordering easy. Learn more

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  • 105 E 9th St, New York, NY 10003
  • Asian ,  Japanese ,  Lunch Specials ,  Sushi
  • $$$$$
  • Seamless.com
  • Yuba

  • (732) 290-4357

    We make ordering easy.

  • Menu
  • Beverages
    • Soda $2.00

    • Diet coke $2.00

    • Sprite $2.00

    • Sparkling $3.50

      S.PELLEGRINO 16.9FL OZ(500ML)

  • Kitchen Appetizers
    • Edamame $5.00

      Steamed soybeans with sea salt.

    • Shumai $7.00

      Steamed shrimp dumplings.

    • Yogohama Gyoza $7.00

      Pan fried pork dumpling.

    • Yasai Gyoza $7.00

      Steamed vegetable dumpling.

    • Shishito Peppers $8.00

      Sweet and mild Japanese baby peppers with smoked salt.

    • Miso Yuba $7.00

      Fried tofu skin served with miso.

    • Asparagus Mushroom $9.00

      Sauteed asparagus served with shiitake mushrooms.

    • Age Dashi Tofu $5.00

      Fried tofu served with chef's sauce.

    • Yaki Nasu $6.00

      Grilled eggplant served with house sauce.

    • Karaage $7.00

      Deep fried marinated chicken.

    • Beef Negimaki $8.50

      Broiled thinly sliced beef and scallion roll with teriyaki sauce.

    • Ikamaru Yaki $8.50

      Grilled squid served with sauce.

    • Shrimp and Vegetable Tempura $8.00

    • Miso Black Cod $12.00

      Marinated and grilled black cod with sauce.

    • Layered Yuba Pouch $11.00

      Slow braised yuba served with mushrooms.

    • Soft Shell Crab $10.00

      Deep fried with ponzu sauce.

    • Hamachi Kama $13.00

      Broiled yellowtail served Japanese style.

    • Garlic Butter Shrimp $10.00

      Sauteed shrimp with onions and butter.

    • Rock Shrimp Tempura $10.00

      Served with sweet and spicy aioli.

    • Summer Roll $11.00

      Shrimp crabstick and avocado wrapped in thin noodle rice paper with sweet vinaigrette dressing.

    • Assorted Sashimi Appetizer $10.00

      Eight pieces.

    • Assorted Sushi Appetizer $8.00

      Four pieces.

    • Hamachi Ceviche $13.00

      Thinly sliced with jalapeno and ceviche sauce.

    • Hijiki $6.00

      Dark seaweed served with sesame and sweet vinaigrette.

    • Naruto $14.00

      Thinly sliced cucumber, avocado, scallion, tobiko, and choice of fish.

    • Oshinko $5.00

      Includes assorted pickled vegetables.

    • Salmon Carpacio $11.00

      Includes sliced salmon, with onion, jalapeno, and spicy citrus sauce.

    • Sunomomo with Tosazu Sauce $8.00+

    • Tuna Furikaki $12.00

      Seared sesame crusted tuna.

    • Usuzukuri $11.00

      Sliced sashimi topped with jalapeno and ponzu sauce.

    • Miso Nasu Shigiyaki $7.00

      Baked eggplant with sweet miso sauce.

    • Sweet Corn Tempura $8.00

      Selected sweet corn, taro and shiso leaf with smoked salt.

    • Layered Yuba Pouch $14.00

      Braised layered yuba with assorted mushrooms.

    • Grilled Maitake Mushrooms $14.00

      Brushed with white truffle oil.

    • Yakitori $7.00+

      2 skewers.

    • Beef Negimaki $9.00

      Broiled thinly sliced beef and scallion roll with teriyaki sauce.

    • Rock Shrimp $12.00

      Deep fried shrimp on a bed of greens with romesco sauce.

    • Ume Shiromi Tempura $13.00

      Daily market fish and plum paste, shiso leaf and green tea salt.

    • Miso Cod $15.00

      Broiled black cod with sweet miso sauce.

    • Garlic Butter Shrimp $14.00

      Sauteed shrimp with onion, garlic and lemon butter soy.

    • Shrimp and Vegetable Tempura $11.00

      2 fried shrimp with seasonal vegetables.

  • Sushi Bar Appetizers
    • Tsuke Mono $6.00

      Assorted pickled vegetables.

    • Tosazumono $8.00+

      Served with tosazu vinaigrette.

    • Tataki $13.00+

      6 pieces. Seared sashimi with truffle soy sauce and Tokyo negi.

    • Striped Jack Usuzukuri $21.00

      Thinly sliced fish, jalapeno and monijioroshi ponzu.

    • Blue Fin Tuna Nuto Miso $18.00

      Poached tuna with cucumber, seaweed and mustard sweet miso.

    • Yellowtail Ceviche $16.00

      Thinly sliced fish with onion, jalapeno mango salsa, tomato and ceviche sauce.

    • Ankemo $14.00

      Braised monk fish liver in ponzu sauce.

    • Daily Triple Sashimi $16.00

      Chef's choice three daily special fish.

    • Suzuki Carpaccio $14.00

      Thinly sliced sea bass, scallion, ichimi, truffle oil, fish vinaigrette

  • Soup
    • Yuba Miso Soup $3.00

      Nameko, tofu, seaweed and scallions.

    • Clear Soup $4.00

      Enoki mushrooms, seaweed, and scallions.

    • Kannyaku Yuba Soup $5.00

    • Seafood Soup $8.00

    • Mushroom Soup $6.00

      Chef selected mushrooms in vegetable broth.

    • Poached Market Fish Soup $9.00

      Daily market fish and shimeji mushroom in fish broth.

  • Salads
    • House Garden Salad $6.00

      Mesculan greens with creamy miso ginger dressing.

    • Hijiki Salad $6.00

      Black seaweed and root vegetables with sweet soy infusion.

    • Seaweed Salad $6.00

      Flavored mixed seaweed.

    • Organic Green Salad $6.00

      Mixed organic lettuce served with mustard.

    • Tofu Salad $7.00

      Silken tofu and sunflower seed on a bed of tossed green salad with house dressing.

    • Duck Salad $12.00

      Roasted and shredded duck served with mixed greens and vinaigrette dressing.

    • Sashimi Salad $12.00

      Mixed greens topped with tuna, salmon, whitefish, and soy citrus dressing.

    • Shiitake Avocado Salad $11.00

      Seasoned oakwood mushroom, avocado and mixed greens with ume dressing.

    • king Crab Fruit Salad $19.00

      king crab, fruits, avocado, and miso yuzu.

    • Yuba Spaghetti Salad $10.00

      Julienne tofu, cucumber, enoki mushroom, cilantro, house spicy sauce.

    • Assorted Sashimi Salad $15.00

      Assorted fish sashimi and mixed greens with yuzu soy dressing.

    • Spicy Cucumber Tataki $9.00

      Served with spicy jalapeno soy sauce.

  • Sushi and Sashimi
    • Blue Fin O-Toro $10.00

      One piece.

    • Blue Fin Akam $6.00

      One piece.

    • Toro Tartar Caviar $15.00

      One piece.

    • Miyazaki Wagyu $12.00

      One piece. Marbleized beef.

    • Kinmedai $7.00

      One piece. Japanese golden eye red snapper.

    • Hamachi $5.00

      One piece. Yellowtail.

    • Kamasu $7.00

      One piece. Barracuda.

    • Isaki $7.00

      One piece. Three line grunt fish.

    • Kasugodai $7.00

      One piece. Baby sea bream.

    • Kanpachi $6.00

      One piece. Amber jack.

    • Shimaaji $6.00

      One piece. Stripe jack.

    • Aji $6.00

      One piece. Japanese horse mackerel.

    • Sawara $3.75

      One piece. Spanish mackerel.

    • Kohaha $6.00

      One piece. Gizzard sardine.

    • Saba $3.75

      One piece. Spanish mackerel.

    • Masunosuke $5.50

      One piece. King salmon.

    • Umi Masu $5.50

      One piece. Ocean trout.

    • Sake $4.50

      One piece. Salmon.

    • Iwana $5.50

      One piece. Arctic char.

    • Ikura $5.50

      One piece. Salmon roe.

    • Suzuki $4.00

      One piece. Striped bass.

    • Tai $5.50

      One piece. Japanese red snapper.

    • Anago $6.50

      One piece. Sea eel.

    • Unagi $5.00

      One piece. Fresh water eel.

    • Hotate $4.50

      One piece. Sea scallop.

    • Tsubugai $4.00

      One piece. Whelk.

    • Aoyaigi $4.00

      One piece. Orange clam.

    • Ebi $3.75

      One piece. Steamed prawn.

    • Boton Ebi $6.00

      One piece. Spotted prawn.

    • Ika $3.75

      One piece. Squid.

    • Tako $3.75

      One piece. Octopus.

    • Tobiko $4.00

      One piece. Flying fish roe.

    • King Crab $9.00

      One piece. King crab.

    • Uni

      One piece. Sea urchin.

    • Maitake $3.75

      One piece. Henwood mushroom.

    • Inari $3.00

      One piece. Marinated tofu.

    • Tamago $3.00

      One piece. Japanese style egg omelet.

    • Akami $3.20

      Tuna served as sushi or sashimi.

    • Amaebi $3.50

      Sweet shrimp served as sushi or sashimi.

    • Hirame $3.00

      Fluke served as sushi or sashimi.

    • Hokigai $3.00

      Surf clam served as sushi or sashimi.

    • Kani $2.00

      Crab stick served as sushi or sashimi.

    • Mirugai $8.00

      Giant clam served as sushi or sashimi.

    • Spicy Lobster $4.00

      Spicy lobster served as sushi or sashimi.

    • Spicy Tuna $3.50

      Spicy tuna served as sushi or sashimi.

    • masago $3.75

      one piece. smelt fish roe

  • Hako Sushi
    • Salmon Hako Sushi $16.00

      6 pieces Osaka style box press sushi with salmon, manchego cheese, shiso leaf and cucumber.

    • Mackerel Hako Sushi $15.00

      6 pieces Osaka style box press sushi with mackerel, pickled ginger and shiso leaf.

    • Tuna Hako Sushi $17.00

      6 pieces Osaka style box press sushi with tuna, salmon, spicy tuna and shiso leaf.

  • Naruto
    • Naruto $14.00

      Sliced cucumber wrapped with choice of fish. rainbow fish/spicy tuna/mackeral ginger/eel avocado

  • Vegetarian Rolls
    • Yuba Avocado Roll $7.50

      Fried tofu skin, avocado and eel sauce.

    • Ume Kyuri Shiso Roll $6.00

      Plum paste, cucumber and shiso leaf.

    • Natto Shiso Roll $5.50

      Fermented beans and shiso.

    • Kanpyo Roll $6.00

      Cooked dry squash.

    • Shiitake Avocado Roll $6.00

      Oakwood mushroom and avocado.

    • Bejitarian Roll $8.00

      Assorted vegetables roll.

    • Grilled Maitake Roll $15.00

      Henwood mushroom and truffle oil.

    • Inari Avocado Roll $6.00

      Marinated bean curd and avocado.

    • Satsuma Imo Tempura Roll $6.00

      Deep fried sweet potato.

  • Classic Rolls
    • Yuba Roll $7.00

      Fried tofu skin roll with miso sauce.

    • Kyuri Roll $3.50

      Roll made with cucumber.

    • Oshinko Roll $3.50

      Roll made with pickled radish.

    • Kanpyo Roll $3.50

      Roll made with cooked dry squash.

    • Yamagobo Roll $3.50

      Roll made with pickled baby burdock.

    • Asparagus Tempura Roll $4.00

    • Avocado Roll $4.00

    • Ume Shiso Roll $4.00

    • Satsuma-Imo Tempura Roll $4.50

      Roll made with sweet potato tempura.

    • Inari Avocado Roll $6.00

    • Shiitake Avocado Roll $6.00

    • Vegetarian Roll $6.00

    • Spicy Tuna Roll $6.50

    • Spicy Salmon Roll $6.50

    • Spicy Yellowtail Roll $7.00

    • Spicy Scallop Roll $7.50

    • California Roll $4.50

    • Tuna Roll $5.00

    • Tuna Avocado Roll $6.00

    • Salmon Avocado Roll $6.00

    • Yellowtail Scallion Roll $6.50

    • Eel Avocado Roll $6.50

    • Eel Cucumber Roll $6.50

    • Shrimp Tempura Roll $7.00

      Roll made with shrimp tempura, avocado, and cucumber.

    • Saba Gari Roll $6.00

      Roll made with pickled ginger and mackerel.

    • Salmon Skin Roll $5.50

      Roll made with salmon skin, cucumber, and scallions.

    • Wagyu Beef Roll $20.00

      Roll made with mushrooms, seared wagyu beef, and truffle salt.

    • Dragon Roll $12.00

      Roll made with eel, cucumber, and topped with avocado.

    • Rainbow Roll $13.00

      California roll topped with assorted fish on top.

    • King Crab Roll $16.00

      Roll made with Alaskan king crab and avocado.

    • Hamachi Jalapeno Roll $13.00

      Roll made with cucumber, yellowtail, and jalapeno.

    • Scallops Ume Shiso Roll $13.00

      Roll made with cucumber and topped with scallops and jalapeno.

    • Anago Roll $16.00

      Roll made with sweet potato tempura, and topped with salt water eel.

    • Yuba Special Roll $11.00

      Roll made with yuba, eel, tomago, avocado, and cucumber.

    • Amazing Roll $13.00

      Roll made with fried yuba, eel, and topped with avocado.

    • Spider Roll $12.00

      Roll made with deep fried soft shell crab, tobiko, scallion, cucumber, and avocado.

    • Out of Control Roll $14.00

      Roll made with spicy tuna, avocado, and topped with yellowtail and salmon.

    • Thunder Roll $15.00

      Roll made with sweet potato tempura, spicy lobster, avocado, mango, tobiko, and wrapped in green soy bean paper.

    • Fantastic Roll $13.00

      Roll made with tuna, salmon, yellowtail, avocado, and mango. Wrapped with pink soy bean paper.

    • Neptune Roll $15.00

      Roll made with shrimp tempura, snow crab, avocado, tobiko, and wrapped in marble seaweed. This roll is topped with spicy eel sauce.

    • Unicorn Roll $13.00

      Roll made with shrimp tempura, cucumber, and topped with spicy salmon and crunch.

    • Snow Mountain Roll $15.00

      Fried yuba topped with crunch lobster and mango sauce.

    • Tropical Roll $13.00

      Spicy salmon crunch with fresh mango outside.

    • Yellow Passion Roll $14.00

    • Blue Fin Tuna Roll $7.00

    • Salmon Roll $6.50

    • Blue Fin Tuna Avocado Roll $8.50

    • California Roll $6.00

    • Spicy Tuna Roll $7.00

    • Spicy Scallop Roll $9.00

    • Salmon Avocado Roll $7.00

    • Spicy Salmon Roll $7.00

    • Spicy Yellowtail Roll $7.50

    • Seared Salmon and Shiso Tempura Roll $8.50

    • Eel Avocado Roll $8.00

    • Eel Cucumber Roll $8.00

    • Yellowtail Scallion Roll $6.50

    • Shrimp Tempura Roll $8.50

      With avocado and cucumber.

    • Salmon Skin Roll $7.00

      With cucumber and scallion.

    • Saba Gari Roll $7.00

      Mackerel and pickled ginger.

    • Negi Toro Roll $15.00

      Fatty tuna and scallion.

    • Toro Suji Roll $18.00

      Grilled fatty tuna and scallion, truffle sauce.

    • Dragon Roll $14.00

      Eel cucumber topped with avocado.

    • Rainbow Roll $14.00

      California roll topped with assorted fish.

    • Soft Shell Crab Roll $14.00

      Crispy soft shell crab, tobiko, avocado and cucumber.

    • King Crab Roll $15.00

      Alaskan king crab, avocado, cucumber and tobiko.

    • King Crab Roll $14.00

      Alaskan king crab, avocado, cucumber and tobiko.

    • Lobster Tempura Roll $14.00

      Lobster tail, tobiko, avocado and cucumber.

    • Crispy White Fish Roll $10.00

      Deep fried fish, cream cheese, scallion, masago and eel sauce.

    • spicy blue fin tuna cayenne pepper $8.50

  • Signature Rolls
    • Yuzu Roll $16.00

      Spicy tuna and crunch topped with yellowtail, avocado, jalapeno, fried shallot and yuzu wasabi sauce.

    • Bedazzle Roll $15.00

      Spicy tuna and crunch topped with salmon, yellowtail, masago, scallion, crunch and spicy mayo.

    • Reclining Dragon Roll $18.00

      Salmon skin, cucumber, cream cheese and scallion, topped with eel and eel sauce.

    • Quick Silver Roll $16.00

      Pepper tuna and avocado, topped with spicy tuna, crunch and masago.

    • Amber Room Roll $15.00

      Spicy salmon, crunch and cucumber topped with salmon and ikura.

    • Mon Amour Roll $17.00

      Tuna, salmon, masago, mango and romesco sauce in soy paper.

    • Blue Fin Tuna Wasabi Roll $15.00

      Jicama and avocado, topped with wasabi soy marinated tuna.

    • Rock Shrimp Canape Roll $18.00

      Sweet potato and eel, topped with rock shrimp, romesco sauce and wasabi aioli, wrapped with sesame soy paper.

    • Golden Koi Roll $16.00

      Eel, avocado and cucumber, topped with salmon and shrimp.

    • Wagyu Beef Roll $20.00

      Mushroom roll topped with seared wagyu beef and black truffle salt.

    • Wondering Poet Roll $18.00

      4 pieces. Sea urchin, cucumber and avocado, wrapped in kelp paper.

    • Red Dragon Roll $19.00

      Shrimp tempura, cucumber and blue fin tuna wrapped with soy paper.

  • Sushi Platters
    • Sushi Dinner $22.00

      Seven pieces of nigiri and one California roll, served with your choice of miso soup or salad.

    • Yuba Sushi Plate $30.00

      Nine pieces of chef's choice nigiri and one salmon avocado roll, served with your choice of miso soup or salad.

    • Sashimi Set $26.00

      Includes 13 pieces of 5 assorted fish sashimi. Served with your choice of miso soup or salad.

    • Yuba Sashimi Plate $36.00

      18 pieces of 7 assorted fish sashimi, served with your choice of miso soup or salad.

    • Yuba Chef's Assorted $37.00

      5 pieces chef selected sushi, 8 pieces sashimi and tuna avocado roll, served with your choice of miso soup or salad.

    • Chirashi $28.00

      Assorted sashimi served over sushi rice. Served with your choice of miso soup or salad.

    • Salmon Don $25.00

      Fish over sushi rice bowl. Served with your choice of miso soup or salad.

    • Unagi Don $29.00

      Fish over sushi rice bowl. Served with your choice of miso soup or salad.

    • Blue Fin Tuna Don $32.00

      Fish over sushi rice bowl. Served with your choice of miso soup or salad.

    • Salmon Lover $25.00

      4 pieces sushi, 4 pieces sashimi and salmon avocado roll. Served with your choice of miso soup or salad.

    • Vegetarian Sushi Set $18.00

      Includes seven pieces of sushi and one veggie roll. Served with your choice of miso soup or salad.

    • Oshizushi Sushi $12.00

      Served with your choice of salmon or saba and miso soup or salad.

    • Spicy Roll Set $16.00

      Includes spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Served with your choice of miso soup or salad.

    • Sushi Sashimi Combo $32.00

      Five pieces of sushi, 10 pieces of sashimi, and one chef roll served with your choice of miso soup or salad.

    • Tricolor Sushi $28.00

      Includes three pieces of sushi and one roll. Served with your choice of miso soup or salad.

    • Blue Fin Toro Ikura and Uni Petite Bowl $40.00

      Served on top of sushi rice. Served with your choice of miso soup or salad.

  • Kitchen Main Course
  • Noodles
    • Yaki Udon $0.00+

      With stir fried vegetable and udon.

    • Seafood Udon $20.00

      Scallop, shrimp, fish cake, vegetable and udon in fish broth.

    • Nabe Yaki Udon $18.00

      Fish cake, kani, chicken, and egg in fish broth and shrimp tempura on the side.

    • Sukiyaki $20.00

      Topped with prime rib and mixed vegetables with vermicelli in sukiyaki brioth,

    • Chicken Yaki Soba $12.00

      Served with choice of side.

    • Nabe Yaki Soba $14.00

      Served with choice of side. Fish cake kani, chicken, and egg in fish broth with shrimp tempura on the side.

    • Seafood Yaki Udon $14.00

      Served with choice of side. Shrimp, whitefish, scallop, kani, and vegetables.

    • Tempura $12.00

      Served with choice of side and noodle.

    • Vegetable Yaki Soba $11.00

      Served with choice of side.

    • Vegetable Yaki Udon $11.00

      Served with choice of side.

    • Yosenabe $15.00

      Assorted seafood, chicken, and veggies. Served with choice of side.

  • Rice
    • Beef Fried Rice $14.00

      Served with choice of side.

    • Shrimp Fried Rice $14.00

      Served with choice of side.

    • Chicken Fried Rice $12.00

      Served with choice of side.

    • Oyako Don $14.00

      Simmered grilled chicken, onion and half cooked egg over rice. Served with choice of side.

    • Katsu Don $16.00

      Pork or chicken breaded fried cutlet on top of rice. Served with choice of side.

    • Gyu Don $17.00

      Cooked beef, mushroom, onions and egg over rice.

  • Party Platters
  • Side Orders
    • White Rice $2.00

    • Sushi Rice $2.00

    • Salad Dressing $5.00

      1 pint of salad dressing.

    • Sauce $1.00

  • Teriyaki
    • Tofu Teriyaki $11.00

      Served with veggies, rice, and choice of side.

    • Chicken Teriyaki $13.00

      Served with veggies, rice, and choice of side.

    • Beef Teriyaki $18.00

      Served with veggies, rice, and choice of side.

    • Yasari Teriyaki $10.00

      Served with veggies, rice, and choice of side.

    • White Fish Teriyaki $17.00

      Served with veggies, rice, and choice of side.

    • Chicken Negimaki $13.00

      Served with veggies, rice, and choice of side.

    • Salmon Teriyaki $17.00

      Served with veggies, rice, and choice of side.

    • Beef Negimaki $16.00

      Served with veggies, rice, and choice of side.

    • Shrimp Teriyaki $17.00

      Served with veggies, rice, and choice of side.

    • Seafood Teriyaki $23.00

      Served with veggies, rice, and choice of side.

  • Don
    • Oyako Don $11.00

      Cooked chicken, vegetables, and egg served over rice. Served with choice of side.

    • Ten Don $12.00

      Shrimp and vegetable tempura served over rice. Served with choice of side.

    • Katsu Don $13.00

      Deep fried pork, vegetables, and egg served over rice. Served with choice of side.

    • Gyu Don $14.00

      Cooked beef, vegetables, and egg served over rice. Served with choice of side.

  • Tempura
    • Shrimp and Veggie Tempura $16.00

      Served with rice and choice of side. Batter fried.

    • Chicken Tempura $13.00

      Served with rice and choice of side. Batter fried.

    • Fish Tempura $16.00

      Served with rice and choice of side. Batter fried.

    • Vegetable Tempura $11.00

      Served with rice and choice of side. Batter fried.

  • Katsu
    • Pork Katsu $13.00

      Served with choice of side. Breaded, fried cutlet.

    • Chicken Katsu $13.00

      Served with choice of side. Breaded, fried cutlet.

  • Lunch from Sushi Bar
    • Sushi Lunch $13.00

      Includes five pieces of sushi, and one California roll. Served with choice of side.

    • Sashimi Lunch $15.00

      Includes 10 pieces of assorted fish and sushi rice. Served with choice of side.

    • Sushi and Sashimi Combo Lunch $16.00

      Includes four pieces of sushi, six pieces of sashimi, and one salmon roll. Served with choice of side.

    • Chef Choice Sushi Lunch $29.00

      Eight pieces premium sushi and one blue fin tuna hand roll. Served with choice of side.

    • Chirashi Don Lunch $15.00

      Includes assorted raw fish and shrimp, kani, tomago, pickles and furikake served over rice with a choice of side.

    • Han Maguro Don Lunch $18.00

      Sliced blue fin tuna and pickle served over rice. Served with choice of side.

    • Salmon Don Lunch $14.00

      Cubed salmon, salmon skin, masago, tomago, cucumber and eel sauce over sushi rice. Served with choice of side.

    • Spicy Salmon Don Lunch $14.00

      Spicy salmon, furikake, masago and tempura flakes over sushi rice. Served with choice of side.

    • Spicy Tuna Don Lunch $15.00

      Spicy blue fin tuna, masago, tempura flakes and furikake with avocado over sushi rice. Served with choice of side.

    • Unagi Don Lunch $16.00

      Includes sliced eel, eel sauce and pickle over sushi rice. Served with choice of side.

    • Kaisen Don Lunch $29.00

      Chef selected prime fish and ikura, uni, tamago and pickle over sushi. Served with choice of side.

    • Tuna and Salmon Poke Bowl Lunch $15.00

      Marinated tuna and salmon with seaweed, onion, mango and edamame. Served with choice of side.

  • Maki Lunch Specials
    • 2 Maki Lunch Special $12.00

      Served with miso soup or salad.

    • 3 Maki Lunch Special $15.00

      Served with miso soup or salad.

  • Kitchen Lunch Special
    • Chicken Teriyaki Lunch $11.50

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Chicken Katsu Lunch $11.50

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Chicken Tempura Lunch $11.50

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Pork Katsu Lunch $11.50

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Angus Ribeye Steak Teriyaki Lunch $16.00

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Salmon Teriyaki Lunch $13.00

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Spicy Beef Lunch $13.00

      Served with miso soup, salad, shumai, and four pieces of a California roll.

    • Shrimp & Vegetable Tempura Lunch $12.50

      Served with miso soup, salad, shumai, and four pieces of a California roll.

  • Donburi and Noodle Lunch
    • Oyako Don Lunch $12.00

      Simmered grilled chicken, onion and half cooked egg over rice. Served with soup or salad.

    • Katsu Don Lunch $13.00

      Panko coated pork sirloin cutlet, onion and half cooked egg over rice. Served with soup or salad.

    • Tofu Steak Don Lunch $13.00

      Sliced tender smooth tofu, onion, mushrooms and egg over rice. Served with soup or salad.

    • Gyu Don Lunch $14.00

      Cooked beef, mushroom, onions and egg over rice. Served with soup or salad.

    • Curry Don Lunch $15.00

      Chicken or pork katsu with curry sauce over rice. Served with soup or salad.

    • Chicken Yaki Udon Lunch $12.00

      Stir fried chicken, vegetable and noodle. Served with soup or salad.

    • Tempura Udon Lunch $13.00

      Shrimp and vegetable tempura with udon soup. Served with soup or salad.

    • Nabe Yaki Udon Lunch $14.00

      Fish cake, kani, chicken, and egg in fish broth with one shrimp and two vegetable tempura on the side. Served with soup or salad.

  • Salad Bowl Lunch Special
    • Sashimi Salad Bowl Lunch $14.00

      Sliced salmon, yellowtail, tuna and white fish over organic mixed greens. Served with miso soup.

    • Salmon Skin Salad Bowl Lunch $14.00

      Baked salmon skin, cucumber and masago over organic mixed greens. Served with miso soup.

    • Grilled Chicken Salad Bowl Lunch $11.50

      Grilled chicken and avocado over organic mixed greens. Served with miso soup.

    • Shiitake Avocado Salad Lunch $11.50

      Shiitake, avocado, mango and edamame over organic mixed greens. Served with miso soup.

Menu for Yuba provided by Allmenus.com

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