Beverages
- San Pellegrino $7.00
- Panna $7.00

Antipasti
- Tiepido di Seppia con Sedano e Parmigiano $9.00
  
  Warm cuttlefish served with celery and Parmesan cheese.
- Barbabietola Rossa con Tonno e Cipolla $9.00
  
  Red beet with tuna fish and red onion.
- Calamari $9.50
  
  Fried calamari served with a light spicy tomato sauce.
- Gamberi al Vapore in Vellutata di Lenticchie $10.00
  
  Steamed shrimp served in velvety lentil.
- Carpaccio di Filetto in Marinata di Spinaci $13.00
  
  Beef carpaccio served in a spinach marinade.
- Misto di Mare in Coppa con Bronoise di Verdure $14.00
  
  Mixed seafood wtih vegetable bronoise.
- Caprese con Mozzarella di Bufala $14.00
  
  Caprese salad with buffalo mozzarella.
- Tartare di Tonno in Stile Italiano $15.00
  
  Tuna tartar Italian style.
- Polpo con Mango, Uva e Basilico Fresco $16.00
  
  Octopus served with mango, grapes and fresh basil.
- Formaggi con Composte e Frutta $16.00
  
  Cheese with fruits and marmalade.
- Affettati Misti $16.00
  
  Mixed imported Italian cured meats.
- Salumi and Formaggio $28.00
  
  Mixture of imported Italian cured meats and cheeses.

Insalate
- Verde $7.00
  
  Mixed fresh garden salad.
- Mista $10.00
  
  Mixed salad with tomatoes, arugula and spinach.
- Finocchi e Arance $11.00
  
  Fennel and orange salad.
- Cannelini Cipolla e Tonno $15.00
  
  Cannellini beans, onion and tuna salad.

Primi Piatti
- Zuppa di Cavolfiore al Latte con Crostini e Broccoli $10.00
  
  Cauliflower soup made with milk, broccoli and crispy bread.
- Spaghetti Aglio, Olio e Peperoncino $14.00
  
  Spaghetti with olive oil, red crushed hot pepper, anchovies, crumbled bread and garlic.
- Taglioni Primavera $16.00
  
  Homemade tagliolini with fresh spring vegetables.
- La Santa Carbonara $16.00
  
  Spaghetti carbonara with egg yolk and guanciale.
- Gnocchi al Pesto, Fagiolini e Patate $19.00
  
  Gnocchi with pesto sauce. Served with green beans and potatoes.
- Gnocchi con Pomodoro Fresco, Gamberi e Salsa di Mandorle $22.00
  
  Gnocchi with fresh tomatoes, shrimp and almond sauce.
- Taglioni con le Seppie, Pomodoro Fresco e Cipria di Porcini $24.00
  
  Tagliolini with cuttlefish, fresh tomatoes and mushroom powder.
- Ravioli Ripieni di Ricotta e Gamberi con Pomodori Pachino, Julienne di Zucchine e Pistacchi $25.00
  
  Stuffed ravioli with shrimp and ricotta cheese. Served with cherry tomatoes, zucchini and pistachios.
- Brandacujun di Stoccafisso e Patate $25.00
  
  Stockfish brandacujun served with potatoes.
- Taglioni in Salsa Profumata al Timo e Sfilacci di Filetto $28.00
  
  Tagliolini in thyme scented sauce and frayed filet mignon.

Secondi Pesce
- Filetto di Sogliola Agli Agrumi e Vino Bianco $23.00
  
  Sole fish filet cooked with citrus and white wine.
- Branzino in Salsa Legger di Gorgonzola e Broccoli Croccanti $25.00
  
  Branzino served with light Gorgonzola sauce and crispy broccoli.
- Gamberi e Seppie in Vellutata di Mais $27.00
  
  Shrimp and cuttlefish.
- Quadrotti di Tonno in Crosta $28.00
  
  Tuna fish cubes in bread crust served with basil emulsion and crispy vegetables with fresh ginger.

Secondi Carne
- Pollo alle Arance con Spinaci al Burro e Parmigiano $20.00
  
  Sauteed chicken breast with orange, spinach and Parmesan cheese in butter sauce.
- Stringhe di Pollo e Filetto con le Verdure $28.00
  
  Chicken and filet mignon strings. Served with vegetables.
- Stracotto di Maiale con le Mele, Uvetta e Cipolle Rosse $28.00
  
  Roasted pork with apples, raisins and red onions.
- Medaglioni di Filetto al Rosmarino con le Loro Patate $29.00
  
  Filet mignon medallions sceneted with rosemary. Served with potatoes.

Panini Sandwiches (Served only 10 a.m. - 4 p.m.)
- Castoldi Panini $8.00
  
  Milano salami, green chili pepper.
- Flavio Panini $8.00
  
  Prosclutto, buffalo mozzarella and arugula.
- Francesco Panini $8.00
  
  Taleggio cheese, fresh tomato and speck.
- Giacomo Panini $8.00
  
  Goat cheese and grilled vegetables.
- Guiseppe Panini $8.00
  
  Bresaota, pecorino and truffle oil.
- Serena Panini $8.00
  
  Mortadella.

Dolci
- Tiramisu $11.00
  
  Classic tiramisu.
- Cheesecake alla Nutella $10.00
  
  Nutella cheesecake.

Menu for San Rocco provided by Allmenus.com

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