Coconut milk marinated grilled tender pork, beef, or chicken skewers, cucumber, and peanut dipping sauce.

Minced pork shoulder, onions, ginger, roasted peanuts, and lime chili dressing.

Grilled pork sausages, cucumbers, onion, and fresh chili lime.

Choice of pork, beef, chicken, or duck. I-sarn (North Eastern) style minced meat, fresh mint, scallions, cilantro, Thai dried chili, and toasted rice powder.

Shredded green papaya, long green beans, grape tomatoes, and shatter peanuts.

A classic favorite of North Eastern Thailand, grilled top blade flank steak, and chilies.

Crunchy rice noodles, tossed sweet plum sauce, sauteed shrimp and chicken, and fresh bean sprouts.

Grilled shrimp lemongrass chili paste.

Hand-crafted diced chicken and curry yam carrots, green peas, and corn "puff type" pastry cucumber dip.

Crispy calamari Thai chili cilantro aioli.

Thai chili aioli.

Steamed dumpling minced chicken and shrimp soy vinaigrette dipping sauce.

Crispy tofu and crushed peanut dipping sauce.

Mixed vegetables with sweet plum dipping sauce.

Ginger spiced, napa cabbage, wood ear mushroom, and soy garlic vinaigrette.

Crunchy rice noodles, tossed sweet plum sauce sauteed mushroom, bamboo shoots, tofu, and fresh bean sprouts.

Topped with mushroom, baby corn, bamboo shoots, onions, snow peas, smoked tofu, and fresh chili lime.

Thai style tempura cilantro sauce.

Seared mock duck Jaiya's lemongrass chili paste.

Lettuce, cucumbers, tomatoes, onions, fried tofu, hard-boiled egg, and tangy peanut dressing.

Lettuce, cucumbers, tomatoes, onions, raw bean sprouts, and light peanut dressing.

Thai hot and spicy soup red lemongrass broth, kaffir lime leaves, galangal, and mushrooms.

Warm coconut milk, lemongrass, scallion, kaffir lime leaves, and mushrooms.

Bangkok style clear rice soup topped with scallion, cilantro, and dried garlic.

Glass noodles. Clear broth, chopped pork shoulder cilantro, white pepper, and garlic oil.

Thailand's authentic dish. Sauteed fresh green chili, garlic, and Thai basil.

Sauteed fresh green chili, onion, and black soy sauce.

Sauteed ginger herbs, onions, wood ear mushrooms, soybean paste, scallions, and oyster sauce.

Sauteed tomatoes, pineapple, cucumber, bell pepper, and onion.

Black pepper and chopped garlic.

Sauteed mushrooms, bamboo shoots, scallions, and oyster sauce.

Sauteed Thai roasted chilies, scallions, and oyster sauce.

Asian broccoli and Thai style oyster sauce.

Sauteed Japanese eggplant, Jaiya's black bean sauce, fresh chili, and Thai basil.

Jaiya's chili paste, wok-seared scallions, and egg.

Jaiya's secret recipe of spices, bamboo shoots, coconut milk, and Thai basil.

Onion, scallion, fresh chilies, and milk.

Eggplant, fresh chilies, Thai basil, and coconut milk.

Creamy red curry, smooth and mellow, kaffir lime leaves, and coconut milk.

A southern Thai blend sweet, mild, tangy, onions, potatoes, roasted peanuts, and coconut milk.

Robust and fiery, long green beans, baby corn, bamboo shoots, Thai basil, and fingerroot herbs.

Curry paste, kaffir lime leaves, and long green beans.

Fingerroot curry paste, fresh chilies, Thai basil, and bamboo shoots.

Roasted garlic, chili peppers, and caramelized scallions.

Sizzling glass noodles, ginger, white peppercorn, fennel seeds, scallion, and oyster sauce.

Sizzling glass noodles, garlic, scallion, green chilies, and chili paste.

Egg, scallions, and shallots.

Crispy roast duck, red curry coconut milk, eggplant, green chilies, Thai basil, pineapples, and tomatoes.

Crispy roast duck, Jaiya tamarind marmalade, onions, shitake mushrooms, and Asian broccoli.

Crispy roast duck, mint leaves, chopped red onions, Thai dried chilies, toasted rice powder, and fresh lime.

The classic rice noodles, long thin noodles, stir-fried chives, bean sprouts, small tofu, eggs, crushed peanuts, and sweet radish. (Vegetarian option - bamboo shoots, baby corn, and mushrooms only).

Broad rice noodles, Asian broccoli, and sweet soy sauce. (Vegetarian option - mushrooms and Asian broccoli only).

The classic soothing, distinctively spicy basil sauce broad rice noodles, tomatoes, bamboo shoots, baby corn, and Thai chilies.

Onions, Asian broccoli, tomatoes, and egg.

Thai fried rice, pineapples, cashew nuts, onion, Asian broccoli, tomatoes, and eggs.

Fried rice, chili peppers, and Thai basil.

White rice.

Chili fish sauce.

Crispy sunny side up fried egg.

Thai ice tea, condensed milk, sugar, and topped with 1/2 and 1/2 cream.

Thai ice coffee, condensed milk, sugar, and topped with 1/2 and 1/2 cream.

Wok-fried fish with grind chili peppers, and chopped garlic.

Wok-fried fish with mushrooms, tomatoes, onions, sweet and sour sauce.

Wok-fried fish with fresh ginger, mushrooms, scallions, and soybean paste ginger sauce.

Wok-fried fish with Jaiya's special blend of sweet, spicy, and sour sauce, chili peppers, chopped garlic, and Thai basil.

Wok-fried fish with Jaiya's chili paste, wok-seared scallions, green chilies, and eggs.

Curry. Wok-fried fish in coconut red curry reduction, kaffir lime leaves, and green chilies.

Fresh mango slices, sweet coconut sticky rice topped with coconut milk cream.

Lychee fruit with sweet coconut sticky rice topped with coconut milk cream.

Bamboo shoots, basil, kaffir lime leaves, and chilies.

Eggplants, basil, kaffir lime leaves, and chilies.

Fresh basil, Thai chilies.

Wood ear mushrooms, onions, scallions, and fresh ginger.

Mushroom, bamboo shoots, and scallion.

Bell peppers, pineapple, tomato, cucumber, and onions.

Fresh grind garlic, red hot chili peppers.

Broad rice noodles, sweet soy sauce, and Asian broccoli.

Broad rice noodles, vegetables, and basil chilies.

Thin rice noodles, bean sprouts, eggs, peanut, tofu, radish, and chives.

Onions, tomato, Asian broccoli, and egg.