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West Side Steakhouse
Lightly dusted in seasoned flour and bread crumbs served with Marinara sauce
2 pieces.
2 slices thick cut "Applewood Smoked", served with BBQ sauce.
P.E.I. farmed mussels in white wine sauce
Served with Basil Oil and Tartar Sauce
Drizzled with a Balsamic Vinegar Reduction
2 X 4oz. T-Bone Chops
Sauteed shishito peppers, roasted garlic, and sea salt.
3 Jumbo Shrimp P&D tails on w/Cocktail Sauce
With mesclun, red peppers, and tomatoes.
With croutons and anchovies.
With tomatoes, crumbled blue cheese and vinaigrette dressing.
Served with steak sauce.
With bacon and vinaigrette.
10 oz. certified Angus beef burger on a toasted kaiser roll with lettuce and tomato. Served with fries.
Certified Angus beef burger with bacon, cheese, fried onions and fried egg. Served with fries.
Thin strips of beef with onions and provolone cheese. Served with fries.
Chicken breast with bacon, cheese, lettuce, tomato and mayonnaise. Served with fries.
Served on a hero with mayonnaise and fries.
Served with fries and choice of sauerkraut or fried onions.
Shiitake mushroom risotto and white truffle reduction.
Fragrant herbs in wine and lemon with garlic reduction.
Served with seasonal greens.
Served with baby vegetables and seasoned mushroom broth.
Penne pasta in meat sauce.
Served with garlic roasted mashed potatoes.
With sun-dried tomatoes and sauteed broccoli.
Served with garlic roasted mashed potatoes.
Served in a scampi sauce and Garlic Roasted Mashed Potatoes
45 oz.
12 oz. boneless, Center Cut.
10 oz. Center Cut
16 oz. bone-in, Center Cut
4 x 4 oz. T-Bone lamb chops.
One Prime 16oz Center Cut Frenched Pork Chop
Whole rack, Cajun dry-rubbed. Served with BBQ sauce.
Hand-cut wedges.
Potatoes chopped with onions and peppers.
With sour cream and chives.
A Holiday Twist on a Steakhouse Classic (while supplies last)
Smooth ruby red, filled with black cherry currant and vanilla all frame by oak. easy drinking great with steak. Must be 21 to purchase.
Strawberry, cherry, lilac aromas; with a dry and balanced finish. Must be 21 to purchase.
Firm malt center, fine bitterness, floral hop aroma and caramel finish. Must be 21 to purchase.
Citrusy, hoppy, grassy, for true "Hop Heads". Must be 21 to purchase.
Malty backbone, brandied fruit, raisiny, citrucy 9% alcohol . Must be 21 to purchase.
The champagne of bottled beer. 'If you've got the time we got the beer". Must be 21 to purchase.
Full Bodied well balanced coffee chocolate with creamy smooth finish
Apple crisp hard cider. Must be 21 to purchase.
Needs no description, classic lager an American legend. Must be 21 to purchase.
The original light beer created in 1975
Menu for West Side Steakhouse provided by Allmenus.com
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