Serves 6-8 | Includes 1 dozen hot appetizers, 1 cold appetizer tray served with pita chips or pita bread, and 1 dozen pita pockets – all the favorites in one bundle!

A hearty bowl served with tender beef marinated in flavorful Middle Eastern spices, paired with red pepper hummus, cabbage slaw, tomatoes, pita crunch and a base of brown rice, lentils and mixed greens.

Build-Your-Own: Vermicelli rice or seasonal grains with your choice of protein, toppings, and homemade sauces.

Build-Your-Own: Daily baked pita bread with your choice of protein, toppings and homemade sauces.

Build-Your-Own: Romaine lettuce or Spinach, Arugula & Cabbage mix with your choice of protein, toppings and homemade sauces

A rich hummus with a robust flavor profile of roasted red peppers, garlic, and paprika.

Chickpea puree, imported tahini and lemon

Spicy red pepper dip.

Chickpea puree, imported tahini and jalapeno

Roasted eggplant puree, imported tahini and lemon

Stuffed with parsley, onion, tomato and rice

Strained yogurt dip

Diced cucumber yogurt and dry mint

Cabbage salad, dry mint, lemon, olive oil

Our Toum (garlic whip) is a creamy, bold spread that adds a punch of flavor to any roll, bowl, or salad.

Half portion. Parsley, mint, bulgur, tomato, onion, lemon and olive oil

Fried chickpea croquette, herbs, spices (1 pc)

Fried beef dumplings stuffed with minced beef and pine nuts (1 pc)

Blend of three Mediterranean cheeses, wrapped in phyllo and deep fried (1 pc)

Mini pie with spinach, lemon and sumac (1 pc)

A protein-rich combo of fluffy brown rice mixed with seasoned beluga lentils.

white, medium grain with vermicelli

Pita chips seasoned with za'atar.

A smoky, spicy blend with cayenne pepper, allspice, cinnamon, paprika, and other spices.

A hot blend of jalapeños, herbs and spices. Our spicy green sauce is ideal for those who love a bit of heat. Drizzle it light or heavy on your roll, bowl or salad.

Made with ground sesame seeds and fresh lemon juice. Our lemon tahini sauce is creamy, tangy and enhances your roll, bowl or salad with a bright, nutty flavor.

A classic Middle Eastern dessert made with farina, soaked in a fragrant rose water and orange blossom syrup. Moist, sweet, and delicately flavored with hints of almond and coconut.

A crispy sweet pastry made of layers of phyllo filled with pistachio and hints of lemon, rose water, and orange blossom.

Crispy, rolled phyllo fingers filled with cashews and hints of lemon, rose water, and orange blossom.

Infuse your marinades and salads with a burst of sweet, tangy richness. Drizzle over NAYA's seasonal greens or even your favorite ice cream for a bold, new twist.

From Koura, Lebanon, our unfiltered, unrefined extra virgin olive oil offers natural richness with a peppery finish. Ideal for drizzling over NAYA hummus, baba ghannouj or labne.

Meet za’atar, a Lebanese classic. Oregano, sumac and toasted sesame seeds bring an aromatic touch to dips, marinades or rubs. Try a dash over NAYA’s Labne, or combined with olive oil for pita bread dippin’.

This vibrant blend of red pepper, paprika, cumin, coriander and basil brings Lebanese flavors to any dish. Add a zesty kick to your roasted potatoes, kabobs or sprinkle it over NAYA hummus.

Snack time just got better with our mixed nuts. Enjoy a savory mix of Lebanese-style peanuts, salted almonds, cashews, chickpeas, corn, hazelnuts, pumpkin seeds and more.