Lunch Salads
- Tuna Salad with Capers $12.99
- Egg Salad with Dill $12.99
- Chicken Salad $14.99
  
  Served with granny smith apples & walnuts

Side Salads
- Autumn Israeli Cous $12.99
  
  Cous with butternut squash, kale, & cranberries
- Lentil Salad $12.99
  
  Served with lemon-thyme vinaigrette
- Coleslaw Classic Style $10.99
- Quinoa $12.99
  
  Served with zucchini and mint scallions & garlic
- Maracon Chickpea Salad $12.99
- Ligurian Potato Salad $12.99
  
  Fingerlings, haricots verts & watercress
- Wild Rice Salad $12.99
  
  Served with edamame and carrots

Soups
- Turkey with Vegetables
  
  Served on monday & saturday
- Ginger Carrot
  
  Served on monday
- Gazpacho
  
  Served on monday
- Butternut Squash
  
  Served on tuesday
- Chicken with Vegetables
  
  Served on tuesday
- Beet & Ginger
  
  Served on tuesday
- Lentil
  
  Served on wednesday
- Sweet Corn with Sweet Chilies
  
  Served on wednesday
- White Bean and Turkey Chili Soup
  
  Served on wednesday
- Puree of Spinach
  
  Served on thursday
- Lemony Chicken Leek & Orzo
  
  Served on thursday
- Cucumber with Greek Yogurt
  
  Served on thursday
- Potato Leek
  
  Served on friday
- Chicken with Vegetables
  
  Served on friday
- Cream of Tomato
  
  Served on saturday
- Peach & Goat Cheese
  
  Served on saturday

Pasta & Polenta
- Lasagna Bolognese or Ricotta-Basil Lasagna $9.99
- Ziti al Forno Bolognese $9.99
  
  Vegetarian baked with mozzarella cheese
- Classic Macaroni & Cheese $8.99
- Truffled Macaroni and Cheese $9.99
- Indonesian Noodles $15.99
  
  Served with chicken, ham & shrimp
- Gemelli Pasta $13.99
  
  Served with roasted cauliflower garlic & pignoli
- Special Tagliolini Gratineed $14.99
  
  Served with ham & mushrooms
- Penne $15.99
  
  Served with roasted zucchini red pepper flakes
- Braised Beef Ragu over Cream Polenta $10.99
- Polenta with Mushroom Ragu $9.99

Poultry
- Whole Chicken Pan Roasted $17.99
  
  Served with garlic, thyme & rosemary
- Grilled Chicken Paillard $14.99
- Fried Chicken Fingers $14.99
- Coconut Crunch Fried Chicken Strips $17.99
- Spicy Sauteed Lemon Chicken Breast $17.99
  
  Served with fresh oregano
- Chicken Parmesan $13.99
- Cornish Game Hen Stuffed $10.99
  
  Served with wild rice, carrots & celery
- Turkey and Chicken Burgers $5.99
- Chicken Burrito $6.99
  
  Caramelized onions, beans & pepper-jack cheese
- Chicken Quesadia $6.99
  
  Served with pepper-jack cheese
- Teriyaki Chicken over Soba Noodles $10.99
  
  Served with baby bok choy
- Chicken Pot Pie $5.99
- Lemon Chicken Cutlet $11.99
  
  Served with mashed potatoes
- Turkey Chili Cheddar Casserole $10.99
  
  Served with cilantro & sour cream

Meat
- Beef Tenderloin Garlic $39.99
  
  Thyme with horseradish cream
- Grilled Flank Steak Garlic & Rosemary $22.99
- Barbeque Spare Ribs Beef $17.99
- Veal Meatballs with Red Sauce $13.99
- Home-Style Meatloaf with Red Sauce $13.99
- Flank Steak Quesadia w/ Pepper Jack Cheese $7.99

Fish & Seafood
- Crab Cake with Tarter Sauce $11.99
- Poached or Grilled Salmon Filet $27.99
  
  Served with creamy dill sauce
- Chef's Special Salmon $27.99
- Grilled Spicy Shrimp $32.99
- Teriyaki Salmon $12.99
  
  Served with soba noodles and baby bok choy

Dinner Sides
- Grilled Vegetables $12.99
  
  Zucchini, squash, eggplant, fennel, onions, peppers
- Vegetable Provoncal Eggplant $12.99
  
  Squash & tomato over caremelized onions
- Creamed Spinach $15.99
  
  Served with satueed onions
- Mashed Potatoes $10.99
- Fried Marinated Zucchini $15.99
- Pan Roasted Fingerling Potatoes Garlic & Rosemary $10.99
- Roasted Cauliflower & Broccoli $12.99
  
  Served with lemon, garlic, and cumin
- Pan Roasted Brussel Sprouts $13.99
- Roasted Butternut Squash $12.99
- Grilled Asparagus $13.99
- Sauteed Kale with Mixed Vegetables $13.99
- Sweet & Sour Ginger Rice $15.99
- Jasmin Rice $12.99
  
  Variety changes daily
- Special Savory $16.00
  
  Grilled autumn vegetable tart
- Special Gratin of Eggplant & Tomato $14.99

Menu for Butterfield Market provided by Allmenus.com

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