KuKu Canteen

Savory pancakes with seafood and scallion.

Savory pancakes with kimchi, seafood and scallion.

Savory pancakes with vegetables, seafood and scallion.

Korean hand roll.

Steamed rice and lentil cakes served with sambar and coconut chutney.

3 pieces. Lentil donuts served with sambar and coconut chutney. Gluten free.

1 idli, 2 vada served with sambar and coconut chutney. Gluten free.

Lentil donuts dipped in yogurt topped with mint tamarind sauce. Gluten free.

Lentil donuts dipped in a spicy tomato sauce. Gluten free.

Rice and lentils cooked and seasoned with cumin, black pepper and ghee. Gluten free.

Wheat and semolina cooked with vegetables and tempered with curry leaves and mild spices.

2 pieces. Turnover with a savory filling of spiced potatoes, onions and peas.

Rice and lentil crepe served with sambar and chutney. Gluten free.

Rice and lentil crepe layered with butter served with sambar and chutney. Gluten free.

Rice and lentil crepe layered with spiced potato filling served with sambar and chutney. Gluten free.

Rice and lentil crepe with onion and pepper filling served with sambar and chutney. Gluten free.

Thin rice and lentil crepe served with sambar and chutney. Gluten free.

Clarified butter. Rice and lentil crepe made with ghee served with sambar and chutney.

Plain rice and lentil crepe with your choice of four fillings served with sambar and chutney.

Rice and lentil pancakes served with sambar and chutney. Gluten free.

Rice and lentil pancake topped with tomatoes served with sambar and chutney. Gluten free.

Rice and lentil pancakes topped with homemade cheese served with sambar and chutney. Gluten free.

Rice and lentil pancakes topped with mixed vegetables served with sambar and chutney. Gluten free.

Rice and lentil pancakes topped with chili and onion served with sambar and chutney. Gluten free.

Chickpea flour pancakes topped with mixed vegetables and homemade cheese served with chutney. Gluten free.

Rice and lentils cooked with vegetables, cashews and Indian spices.

Rice cooked with fresh lemon juice and nuts paired with Indian spices.

Rice cooked with fresh lentil soup tempered with Indian spices.

Traditionally cooked rice mixed with yogurt, cashews and tempered Indian spices.

Rice cooked with tangy tamarind sauce garnished with peanuts.

Riced cooked with grated fresh coconut and garnished with cashews and peanuts.

Chapati, basmati rice, sambar, rasam, 2 vegetables of the day, ypgurt, dessert of the day, appalam (lentil cracker) and mixed Indian pickles.

Poori, basmati rice, sambar, rasam, 2 vegetables of the day, raita, papad, mixed Indian pickles and dessert of the day.

Mini dosa, idli, vada served with sambar and chutney.

Choose any 3 rices, served with appalam and chutney.

Fried puff pastry balls filled with bean sprouts and mashed potatoes then infused with tamarind spiced water.

Savory snack made out of fluffed rice salad, diced tomatoes, onions, raw mango, and tangy tamarind chutney garnished with cilantro.

Crispy puffed puris stuffed with boiled potatoes and topping it with a combination of sweet, sour and spicy sauces, onion sev and soft yogurt puree.

Samosa with chickpeas, onion, diced tomatoes, sev and toppd with tamarind and mint sauce, garnished with cilantro.

Crisp chickpea fried wafers, chick peas, potatoes, yogurt, tangy tamarind mint sauce garnished with cilantro.

Potato patties topped with chickpeas, sev, tamarind sauce, mind sauce and garnished with cilantro.

Traditional Indian ice cream made with condensed milk, flavored with cardamom and topped with chopped almonds and pistachios.

Layered ice cream with pistachio, vanilla and strawberry, on a base of sponge cake topped with chopped nuts.

Homemade delicate cheese patties soaked in sweetened milk, flavored with cardamom and saffron.

Soft, melt in your mouth, golden cottage cheese balls soaked in saffron infused rose syrup.

Korean hand roll.

With mixed greens and citrus ginger dressing, or dressing of your choice.

With mixed greens and citrus ginger dressing, or dressing of your choice.

With mixed greens and miso dressing, or dressing of your choice.

With mixed greens and light soy dressing, or dressing of your choice.

With seafood and a side of rice.

With pork and a side of rice.

With choice of dumplings.

Korean miso with vegetables and a side of rice.

With seafood and a side of rice.

With pork and a side of rice.

Korean miso with vegetables and a side of rice.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Five vegetables and your choice of rice and sauce.

Selection of vegetables over rice served with homemade Korean chili paste.

Selection of vegetables over rice served with homemade Korean chili paste.

Selection of vegetables over rice served with homemade Korean chili paste.

Selection of vegetables over rice served with homemade Korean chili paste.

Selection of vegetables over rice served with homemade Korean chili paste.

Marinated sliced beef over rice with vegetables.

Over rice with vegetables.

Over rice with vegetables.

Over rice with vegetables.

Marinated seasoned vegetables.

With soy dressing.

Marinated seasoned vegetables.

With soy dressing.

A take on a traditional korean stir fry composed of sweet potato noodles (glass noodles), carrots, spinach, peppers, onions, sprouts and choice of protein. Made with soy and sesame oil - gluten free.

A take on a traditional korean stir fry composed of sweet potato noodles (glass noodles), carrots, spinach, peppers, onions, sprouts and choice of protein. Made with soy and sesame oil - gluten free.

A take on a traditional korean stir fry composed of sweet potato noodles (glass noodles), carrots, spinach, peppers, onions, sprouts and choice of protein. Made with soy and sesame oil - gluten free.

A take on a traditional korean stir fry composed of sweet potato noodles (glass noodles), carrots, spinach, peppers, onions, sprouts and choice of protein. Made with soy and sesame oil - gluten free.

Includes one mini rice or salad paired with two sides and a drink or a cookie.