Allmenus.com
  • New York
  • New York
  • Olio e Piu

What is Seamless

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Seamless

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Olio e Piu

(212) 243-6546

We make ordering easy. Learn more

Google map
  • 3 Greenwich Ave, New York, NY 10014
  • Restaurant website
  • Italian ,  Pizza
  • $$$$$
  • Seamless.com
  • Olio e Piu

  • (212) 243-6546

    We make ordering easy.

  • Menu
  • CARNE E FORMAGGIO
    • Mortadella $11.00

    • Finocchiona $11.00

    • Felino $11.00

    • Prosciutto Di Parma $11.00

    • Taleggio $11.00

    • Pecorino Sardo $11.00

    • SWEET GORGONZOLA $11.00

    • Humboldt Fog $11.00

  • BRUNCH-INSALATE & ANTIPASTI
    • BRUSCHETTA TRICOLORE $19.00

      Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

    • OLIO CAESAR $20.00

      Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

    • INSALATA DI BARBABIETOLE $22.00

      Red and golden beets, crumbled Castelrosso, red beets purée, pistachios, EVOO

    • POLPO IN CASSETTA $28.00

      Boiled red octopus, dried tomato pesto, capers, preserved lemon, cucumber, chive oil

    • FRITTO PRIMAVERA $29.00

      Fritto misto primavera, Tartara aioli

  • BRUNCH-DOLCE
    • YOGURT, GRANOLA E FRUTTI DI BOSCO $18.00

      Granola, yogurt, fresh berries, organic honey

    • TOAST FRANCESE $24.00

      Mixed berries, vanilla mascarpone cream, maple syrup

  • BRUNCH-UOVA E PANINI
    All eggs are organic cage free
    • CROSTONE ALL’AVOCADO $24.00

      Toasted bread, mashed avocado, pico de gallo, shaved boiled eggs

    • OMELETTE POSILLIPO $24.00

      Diced tomatoes, mozzarella, basil pesto

    • UOVO BENEDETTO $25.00

      Focaccia bread, crispy bacon, fondue

    • UOVA ALL’ORTOLANA $25.00

      Poached eggs, vegetable ratatouille, cheese fondue

    • OLIO CLUB SANDWICH $25.00

      Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, romaine, tomatoes, pickled onions, garlic-paprika aioli

    • PANINO CAPRESE $24.00

      Ciabatta, tomatoes, mozzarella, salame felino, basil pesto

    • PANINO CAMOGLI $25.00

      Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo

    • OLIO BURGER $26.00

      Burger bun, 8 oz beef burger, pickled onions, scallion aioli, tomatoes, romaine, crispy prosciutto, provolone

  • BRUNCH-PRIMI PIATTI
    Fresh Handmade Pastas
    • SPAGHETTI CARBONARA $29.00

      Guanciale, black pepper, egg*, Parmigiano, chili oil

    • TAGLIATELLE DI BOSCO $26.00

      Tagliatelle, mixed mushrooms sauce with porcini, garlic, onions

    • CAVATELLI AGNELLO E VERDURE $33.00

      Roasted lamb, diced vegetables, herbs, Parmigiano

    • ORECCHIETTE AI BROCCOLI E SALSICCIA $29.00

      Orecchiette, broccoli, Italian sausage, cherry tomatoes, chili flakes, garlic

    • RAVIOLI DI SHORT RIBS AL RAGÙ $31.00

      Short ribs stuffed ravioli, butter sage, bolognese sauce

    • FUSILLI DEL CACCIATORE $32.00

      Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  • BRUNCH-SECONDI
    • BRANZINO ALLA PANTESCA $44.00

      Branzino fillet, pantesca sauce (capers, parsley, dill, preserved lemon, sun-dried tomatoes)

    • SALMONE CROCCANTE ALLA MEDITERRANEA $42.00

      Atlantic salmon, olives tapenade, basil, crispy herbed breadcrumb, sautéed vegetables

    • TAGLIATA E VERDURE $56.00

      Beef ribeye (13 oz), oven-baked mixed vegetables (zucchini, fennel, tomatoes, onions)

  • BRUNCH-PIZZE A LEGNA
    Handmade Pizza from our wood brick oven
    • BUFALINA $25.00

      Tomato sauce, sliced bufala, basil leaves, mozzarella

    • CAPRI $25.00

      Sliced tomato, mozzarella, basil, olives, pesto (white)

    • INFERNO $27.00

      Green and black olives, hot soppressata, tomato sauce, mozzarella

    • RUSTICA $28.00

      Red and yellow pepper, braised onions, Italian sausage

    • TARTUFATA $32.00

      Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)

    • ROMEO E GIULIETTA $29.00

      Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white)

    • SAN DANIELE $29.00

      Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)

  • BRUNCH-CONTORNI
    • PATATE NOVELLE AL ROSMARINO $14.00

      Sautéed mixed marble potatoes, garlic, oil, thyme

    • BROCCOLINI SALTATI $14.00

      Sautéed broccolini, garlic, salt, pepper

  • LUNCH-INSALATE
    • OLIO CAESAR $20.00

      Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

    • INSALATA DI BARBABIETOLE $22.00

      Red and golden beets, crumbled Castelrosso, red beets purée, pistachios, microgreens, EVOO

    • CONDIGLIONE ALLA LIGURE $22.00

      Tomatoes, red onions, olives, yellow pepper, boiled potatoes, cucumber, basil leaves, hard eggs, Champagne dressing

    • BURRATA, MELE, RADICCHIO E MELOGRANO $25.00

      Sautéed apple, roasted radicchio, endives, pomegranate seeds, balsamic, crostini

    • INSALATA SICILIANA $19.00

      Shaved fennel, sliced orange, pickled onions, black olives, Italian frisée, Champagne dressing

  • LUNCH-ANTIPASTI
    • BRUSCHETTA RICOTTA $16.00

      Whipped ricotta, white truffle oil, sea salt

    • BRUSCHETTA TRICOLORE $19.00

      Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

    • CAPONATINA SICILIANA $21.00

      Sicilian eggplant caponatina with garlic crostini

    • PARMIGIANA MELANZANE $26.00

      Eggplants, tomato sauce, smoked scamorza, Parmigiano, basil

    • CRUDO DI TONNO $28.00

      Tuna loin grade A, avocado purée, pickled mango

    • FRITTO PRIMAVERA $29.00

      Fritto misto primavera, Tartara aioli

    • VITELLO TONNATO $24.00

      Roasted veal, tonnato sauce, capers

  • LUNCH - PANINI
    • PANINO CAMOGLI $25.00

      Ciabatta bread, chicken Milanese, mozzarella, romaine, tomatoes, mayo

    • PANINO CAPRESE $24.00

      Ciabatta, tomatoes, mozzarella, salame felino, basil pesto

    • OLIO CLUB SANDWICH $25.00

      Focaccia bread, prosciutto di Parma, grilled chicken, mozzarella, romaine, tomatoes, pickled onions, garlic-paprika aioli

    • OLIO BURGER $26.00

      Burger bun, 8 oz beef burger, pickled onions, scallion aioli, tomatoes, romaine, crispy prosciutto, provolone

  • LUNCH-PRIMI PIATTI
    Fresh Handmade Pastas
    • SPAGHETTI CARBONARA $29.00

      Guanciale, black pepper, egg*, Parmigiano, chili oil

    • TAGLIATELLE DI BOSCO $26.00

      Tagliatelle, mixed mushrooms sauce with porcini, garlic, onions

    • CAVATELLI AGNELLO E VERDURE $33.00

      Roasted lamb, diced vegetables, herbs, Parmigiano

    • ORECCHIETTE AI BROCCOLI E SALSICCIA $29.00

      Orecchiette, broccoli, Italian sausage, cherry tomatoes, chili flakes, garlic

    • RAVIOLI DI SHORT RIBS AL RAGÙ $31.00

      Short ribs stuffed ravioli, butter sage, bolognese sauce

    • FUSILLI DEL CACCIATORE $32.00

      Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

  • LUNCH-SECONDI
    • PICCATA LIMONE E SALVIA $32.00

      Chicken scaloppa, lemon, sage, marble potatoes, sautéed vegetables

    • BRANZINO ALLA PANTESCA $44.00

      Branzino fillet, pantesca sauce (capers, parsley, dill, preserved lemon, sun-dried tomatoes)

    • SALMONE CROCCANTE ALLA MEDITERRANEA $42.00

      Atlantic salmon, olives tapenade, basil, crispy herbed breadcrumb, sautéed vegetables

    • TAGLIATA E VERDURE $56.00

      Beef ribeye (13 oz), oven-baked mixed vegetables (zucchini, fennel, tomatoes, onions)

    • FILETTO AL PEPE ROSA E TIMO $50.00

      Beef filet (8 oz), vegetable Ratatouille, pink pepper-thyme sauce

  • LUNCH-PIZZE A LEGNA
    Handmade Pizza from our wood brick oven
    • BUFALINA $25.00

      Tomato sauce, sliced bufala, basil leaves, mozzarella

    • CAPRI $25.00

      Sliced tomato, mozzarella, basil, olives, pesto (white)

    • INFERNO $27.00

      Green and black olives, hot soppressata, tomato sauce, mozzarella

    • RUSTICA $28.00

      Red and yellow pepper, braised onions, Italian sausage

    • TARTUFATA $32.00

      Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)

    • ROMEO E GIULIETTA $29.00

      Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white)

    • SAN DANIELE $29.00

      Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)

  • LUNCH-CONTORNI
    • PATATE NOVELLE AL ROSMARINO $14.00

      Sautéed mixed marble potatoes, garlic, oil, thyme

    • BROCCOLINI SALTATI $14.00

      Sautéed broccolini, garlic, salt, pepper

  • DINNER-INSALATE
    • OLIO CAESAR $20.00

      Romaine salad, Parmigiano, rosemary oil croutons, Caesar dressing

    • INSALATA DI BARBABIETOLE $22.00

      Red and golden beets, crumbled Castelrosso, red beets purée, pistachios, EVOO

    • INSALATA DI SPINACI $22.00

      Baby spinach, confit pears, crumble Castelrosso, pickled cranberries, toasted almonds, champagne vinegar dressing

    • PROSCIUTTO E MELONE $23.00

      Parma ham, cantaloupe melon, mint leaves

    • CONDIGLIONE ALLA LIGURE $22.00

      Tomatoes, red onions, olives, yellow pepper, boiled potatoes, cucumber, basil leaves, hard eggs, Champagne dressing

    • BURRATA, MELE, RADICCHIO E MELOGRANO $25.00

      Sautéed apple, roasted radicchio, endives, pomegranate seeds, balsamic, crostini

    • INSALATA SICILIANA $19.00

      Shaved fennel, sliced orange, pickled onions, black olives, Italian frisée, Champagne dressing

  • DINNER-ANTIPASTI
    • BRUSCHETTA TRICOLORE $19.00

      Bruschetta, burrata and ricotta cream, tomato, EVOO, Taggiasca olives, basil, microgreens

    • FRITTO PRIMAVERA $29.00

      Fritto misto primavera, Tartara aioli

    • VITELLO TONNATO $26.00

      Roasted veal, tonnato sauce, capers, microgreens

    • CAPONATINA SICILIANA $24.00

      Sicilian eggplant caponatina with garlic crostini

    • PARMIGIANA DI MELANZANE $26.00

      Eggplants, tomato sauce, smoked scamorza, Parmigiano, basil

    • CARPACCIO DI TONNO $25.00

      Tuna loin grade A, preserved lemons, crispy capers, horseradish aioli, ginger oil

    • SPADA AFFUMICATO $32.00

      Smocked swordfish, mixed citrus segment, confit zest, toasted pistachio

    • *CRUDO DI TONNO $28.00

      Tuna loin grade A, avocado purée, pickled mango

    • POLPO IN CASSETTA $28.00

      Boiled red octopus, dried tomato pesto, capers, preserved lemon, cucumber, chive oil

    • CARPACCIO ALBESE $26.00

      Beef filet, sliced black truffle, celery, arugula, shaved Parmigiano

  • DINNER-PRIMI PIATTI
    Fresh Handmade Pastas
    • SPAGHETTI ALLA CARBONARA $29.00

      Guanciale, black pepper, egg*, Parmigiano, chili oil

    • FETTUCCINE NERE ALLO SCOGLIO $34.00

      Black squid ink fettuccine, calamari, shrimps, clams, garlic, chili flakes

    • PAPPARDELLE AGNELLO E VERDURE $32.00

      Roasted lamb, diced vegetables, herbs, Parmigiano

    • TAGLIATELLE DI BOSCO $26.00

      Tagliatelle, mixed mushrooms sauce with porcini, garlic, onions

    • RAVIOLI DI MELANZANE $29.00

      Ravioli stuffed with eggplant and scamorza, butter, cherry tomatoes, basil pesto

    • CAVATELLI AGNELLO E VERDURE $33.00

      Roasted lamb, diced vegetables, herbs, Parmigiano

    • FUSILLI DEL CACCIATORE $32.00

      Wild boar, Berkshire pork, mixed mushrooms, herbs, red wine, Parmigiano

    • ORECCHIETTE AI BROCCOLI E SALSICCIA $29.00

      Orecchiette, broccoli, Italian sausage, cherry tomatoes, chili flakes, garlic

    • RAVIOLI DI SHORT RIBS AL RAGÙ $31.00

      Short ribs stuffed ravioli, butter sage, bolognese sauce

    • GNOCCHI CASTELMAGNO E TARTUFO $37.00

      Potato gnocchi, Castelmagno fondue, white truffle butter, sliced black truffle

  • DINNER-SECONDI
    • MILANESE DI POLLO $32.00

      Chicken Milanese, arugula, cherry tomatoes, balsamic, garlic paprika aioli

    • *FILETTO ALLA SENAPE $45.00

      Beef tenderloin, mustard sauce, mixed vegetable, potatoes

    • *TAGLIATA DI MANZO RUCOLA E GRANA $56.00

      Ribeye, arugula, cherry tomatoes, shaved Parmigiano, balsamic

    • *SALMONE ARANCIO E PISTACCHIO $39.00

      Pan seared salmon, roasted fennels, orange segments, toasted pistachio

    • BRANZINO ALL’ACQUA PAZZA $40.00

      Cherry tomatoes, white wine, garlic, basil, sliced potatoes, vegetables

    • PICCATA LIMONE E SALVIA $32.00

      Chicken scaloppa, lemon, sage, marble potatoes, sautéed vegetables

    • BRANZINO ALLA PANTESCA $44.00

      Branzino fillet, pantesca sauce (capers, parsley, dill, preserved lemon, sun-dried tomatoes)

    • SALMONE CROCCANTE ALLA MEDITERRANEA $42.00

      Atlantic salmon, olives tapenade, basil, crispy herbed breadcrumb, sautéed vegetables

    • TAGLIATA E VERDURE $56.00

      Beef ribeye (13 oz), oven-baked mixed vegetables (zucchini, fennel, tomatoes, onions)

    • FILETTO AL PEPE ROSA E TIMO $50.00

      Beef filet (8 oz), vegetable Ratatouille, pink pepper-thyme sauce

  • DINNER-PIZZE A LEGNA
    Handmade Pizza from our wood brick oven
    • BUFALINA $25.00

      Tomato sauce, sliced bufala, basil leaves, mozzarella

    • CAPRI $25.00

      Sliced tomato, mozzarella, basil, olives, pesto (white)

    • INFERNO $27.00

      Green and black olives, hot soppressata, tomato sauce, mozzarella

    • RUSTICA $28.00

      Red and yellow pepper, braised onions, Italian sausage

    • TARTUFATA $32.00

      Sautéed mushrooms, black truffle paste, Fontina, mozzarella (white)

    • ROMEO E GIULIETTA $29.00

      Artichoke cream, pesto, mozzarella, mortadella, cherry tomato, Parmigiano (white)

    • SAN DANIELE $29.00

      Prosciutto di Parma, mozzarella, arugula, shaved Parmigiano (white)

  • DINNER-CONTORNI
    • PATATE NOVELLE AL ROSMARINO $14.00

      Sautéed mixed marble potatoes, garlic, oil, thyme

    • BROCCOLINI SALTATI $14.00

      Sautéed broccolini, garlic, salt, pepper

  • DESSERT
    • OLIO E PIÙ TIRAMISU $15.00

      Mascarpone mousse, lady fingers, light espresso syrup with a touch of amaretto

    • *EXOTIC PANNA COTTA $15.00

      Bourbon Vanilla panna cotta, pineapple brunoise and passion fruit sauce

    • CROSTATA DI ARANCIA SANGUINELLA $15.00

      Vanilla crust, blood orange curd and fresh blood orange

    • OLIVE OIL CAKE $16.00

      Lemon confit, raspberry cream, fresh raspberries

    • *MOUSSE AL CIOCCOLATO/EVOO $15.00

      Valrhona 62% dark chocolate mousse, cocoa nibs, EVOO

    • NUTELLA CALZONE $19.00

      Fresh ricotta cheese, walnuts, berries, powdered sugar

Menu for Olio e Piu provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.