Allmenus.com
  • New York
  • New York
  • My Most Favorite Food

What is Seamless

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Seamless

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

My Most Favorite Food

(973) 547-1659

We make ordering easy. Learn more

Google map
  • 247 W 72nd St, New York, NY 10023
  • Restaurant website
  • American (New) ,  Bakery & Pastries ,  Desserts ,  Kosher
  • $$$$$
  • Seamless.com
  • My Most Favorite Food

  • (973) 547-1659

    We make ordering easy.

  • Menu
  • Breakfast
    • Breakfast Pastry $6.95

      Sweet whipped butter and preserves.

    • Market Fresh Fruit Bowl $12.95

    • Home Made Granola Parfait $14.95

      Low fat yogurt and fruit.

    • Oatmeal Breakfast $9.95

      Raisins, brown sugar or honey.

  • Eggs
    Served with tomato basil salad and home fries.Eggs may be ordered egg whites only for an additional charge.
    • Eggs The Way You Like Them $13.95

      Served with choice of egg preparation.

    • Nova Scramble $18.95

      Lox, eggs and onions.

    • Mediterranean Omelet $17.95

      Crumbled feta, roasted tomato and wilted spinach.

    • Green Poached Eggs $17.75

      Sauteed spinach and whole wheat toast.

    • Garden Omelet $17.95

      Vermont aged white cheddar, asparagus and chives.

  • Warm Offerings
    Served with Vermont maple syrup and fresh fruit.
    • Challah French Toast $16.95

    • Buttermilk Pancakes $16.95

      Banana, strawberry and chocolate chip.

    • Golden Belgium Waffles $16.95

      Homemade scalag .

  • Dinner Starters
    • Daily Soup $11.95

      Seasonal soup offered daily.

    • Tomato Basil Soup $11.95

    • Margherita Flatbread Pizza $12.25

      Fresh mozzarella, plum tomato, and basil.

    • Goat Cheese & Fig Flatbread Pizza $14.25

    • Eggplant Rollatini $17.50

      Hand-breaded eggplant, ricotta, spinach, mozzarella, and homemade tomato sauce.

    • Crispy Vegetable Roll $13.25

      Chili apricot dipping sauce.

    • Caesar Salad $14.95

      Hearts of romaine, shaved Parmesan, creamy Caesar and Parmesan toast.

    • Shiitake Mushroom Skewer $17.25

      Baby spinach, fennel, feta, and shallot vinaigrette.

    • Field Green Salad $14.25

      Mesclun, frisee, strawberries, radish, sliced almonds, strawberry vinaigrette.

    • Arugula Salad $16.95

      Fresh mozzarella, tomato, arugula, and basil vinaigrette.

    • Tuscan Kale Salad $16.75

      Roasted sweet potatoes, diced apples, toasted pepitas, cider vinaigrette.

  • Dinner Entree Salad
    • Wild Salmon Caesar Salad $26.95

      Hearts of Romaine, shaved Parmesan, creamy Caesar and Parmesan toast.

    • Nicoise Salad $27.95

      Seared Ahi tuna, egg mimosa, fingerling potato, haricot vert, olives and field greens with a basil vinaigrette.

    • Salmon Cobb Salad $26.95

      Poached salmon, egg mimosa, avocado, roasted beets, tomatoes, cucumbers and field greens with a Dijon vinaigrette.

    • MMFF Greek Salad $23.95

      Feta, tomatoes, cucumbers, onions, olives, falafel and cucumber dill sauce with an oregano vinaigrette.

    • MMFF Chopped Salad $23.95

      Flaked tuna, egg mimosa, Muenster cheese, tomatoes, cucumbers, roasted peppers, roasted corn and roasted beets with ranch dressing.

    • Aromatic Grilled Vegetables Salad $23.95

      Caramelized onions and mushroom quinoa.

  • Dinner Entree Pasta
    • Fettuccini Francais $26.95

      Wild salmon, broccoli, and Parmesan infused light cream sauce.

    • Penne Piviere $24.95

      Fresh mozzarella and cream infused tomato sauce.

    • Rigatoni Melanzana $24.95

      Roasted eggplant, mozzarella, and homemade tomato sauce.

    • Homemade Gnocchi $26.95

      Homemade pesto, sun dried tomato relish, and baby arugula.

    • Angel Hair Alla Checca $24.95

      Vine ripened tomatoes, basil, Parmesan, garlic oil, and focaccia crumbs.

    • Gemelli Primavera $24.95

      Asparagus, fava beans, peas, garlic oil, shaved parmesan

    • Pappardelle $26.95

      Wild mushroom ragu.

    • Spaghetti Squash Primavera $26.95

      Mozzarella and a cream-infused tomato sauce.

  • Dinner Sides
    • Fennel Puree $11.50

    • Mashed Potatoes $11.50

    • Sauteed Spinach $11.50

    • Hand Cut French Fries $11.50

    • Hand Cut Sweet Potato Fries $11.50

    • Mushroom and Onion Quinoa $11.50

    • Butternut Squash & Currant Farro $11.50

    • Tuscan Ratatouille $11.50

  • Fish
    • Alaskan Halibut $40.95

      Tuscan ratatouille, fennel puree and basil pesto oil.

    • Seared Striped Bass $37.95

      Sautéed bok choy, fingerlings, sunchokes, herb salad and shallot lemon vinaigrette.

    • Ginger Soy Chilean Sea Bass $40.95

      Sticky rice, sautéed julienne vegetables and crispy leeks.

    • Grilled NY Tuna Steak $40.95

      Sautéed spinach, mushroom & onion port wine reduction and hand cut fries.

    • Pan Seared Wild Salmon $37.95

      Lentils, wilted spinach, orange brown butter and frizzled leeks.

    • Beer Batter Fish and Chips $37.95

      Hand cut French fries, coleslaw and tartar sauce.

  • Sides
    • Coleslaw $11.50

    • Hand Cut French Fries $11.50

    • Hand cut Sweet Potato Fries $11.50

    • Homemade Potato Chips $9.00

  • Lunch Soups
    Served with homemade bread and sweet whipped butter.
    • Daily Soup $11.95

      Please contact the restaurant for today's selection.

    • Tomato Basil Soup $11.95

    • Small Soup and 1/2 Sandwich $16.95

      Served with choice of salad.

    • Small Soup and Field Greens $16.95

      Seasonal soup and baby field green salad and house vinaigrette.

  • Lunch Salads
    Extra dressing for an extra additional charge.
    • Caesar Salad $19.95

      Hearts of Romaine, shaved Parmesan, creamy Caesar and Parmesan toast.

    • Wild Grilled Salmon Caesar Salad $26.95

    • Nicoise Salad $27.95

      Seared Ahi tuna, egg mimosa, fingerling potato, haricot vert, olives, field greens and basil vinaigrette.

    • MMF Spinach Salad $23.95

      Sauteed shiitake mushrooms, tomatoes, red onion, fennel, Feta cheese, homemade croutons and shallot vinaigrette.

    • Salmon Cobb Salad $26.95

      Poached salmon, egg mimosa, avocado, roasted beets, tomatoes, cucumbers, field greens and dijon vinaigrette.

    • Greek Salad $23.95

      Feta, tomatoes, cucumbers, onions, olives, falafel, cucumber dill sauce and oregano vinaigrette.

    • MMF Chopped Salad $23.95

      Flaked tuna, egg mimosa, tomatoes, cucumbers, roasted peppers, roasted beet and ranch dressing.

  • Lunch Sandwiches
    • Tuna Melt on Baguette $18.95

      Homemade bread and butter pickles, coleslaw and potato chips.

    • Smoked Salmon Tartine on Pumpernickel $17.95

      Herbed cream cheese, onion, dill, tomato and field green salad.

    • Grilled Ahi Tuna on Italian Bolillo $19.95

      Roasted tomato, wilted arugula, garlic aioli and hand cut french fries.

    • Caprese Sandwich on Baguette $17.95

      Mozzarella, roasted tomato, arugula, pesto, balsamic reduction and green salad.

    • Tuna Fish on Whole Wheat $17.95

      Lettuce, plum tomato and field green salad.

    • Egg Salad on Whole Wheat $17.95

      Lettuce, plum tomato and field green salad.

    • Fish Taco $19.95

      Grilled snapper, avocado, cabbage-mango slaw and chipotle aioli.

  • Lunch Burgers
    • Grilled Portobello Burger on Sunflower Seed Whole Wheat $18.95

      Cheddar, chipotle aioli, frizzled onions and hand-cut french fries.

    • Veggie Burger on a Whole Wheat Bun $18.95

      Sauteed onion, avocado, cucumber sauce, ketchup and sweet potato fries.

    • Scotch Salmon Burger on Sesame Seed Challah Bun $21.95

      Cabbage slaw, avocado, garlic aioli and sweet potato fries.

  • Lunch Plates
    Served with homemade bread.
    • Quiche Plate $17.95

      Served with baby field green salad and house vinaigrette.

    • Garden Omelet Plate $17.95

      Vermont aged white cheddar, asparagus, chives, and field greens.

    • Homemade Macaroni and Cheese Plate $22.95

      Served with baby field green salad and house vinaigrette.

    • Gemelli Primavera Plate $24.95

      Asparagus, fava beans, peas, garlic oil and shaved parmesan.

    • Angel Hair Alla Checca Plate $24.95

      Vine ripened tomatoes, basil, Parmesan, garlic oil and focaccia crumbs.

    • Fettuccini Francais $23.95

      Wild salmon, broccoli and Parmesan-infused light cream sauce.

    • Fettucini Francais Plate $26.95

      Wild salmon, broccoli and Parmesan infused light cream sauce.

  • Desserts
    • White Chocolate Mousse Cake $11.50

      Chocolate cake with white chocolate mousse and white chocolate curls.

    • Chocolate Truffle Cake $11.50

      Alternating layers of chocolate cake and chocolate truffle cream. Dairy.

    • Carrot Cake $11.50

      Cream cheese frosting. Dairy.

    • Cheese Cake $11.50

      Dairy.

    • Peanut Butter Mousse Cake $11.50

      Chocolate brownie crust. Dairy.

    • Strawberry Shortcake $11.50

      Layers of vanilla cake with fresh whipped cream and fresh strawberries. Dairy.

    • Marjolaine $11.50

      Almond hazelnut meringue, chocolate, hazelnut, and mocha butter cream.

    • Ribbon Cake $11.50

      Layers of chocolate cake and chocolate mousse with chocolate curls.

    • Blackout Cake $11.50

      Layers of chocolate cake with chocolate pudding and chocolate crumbs.

    • Shadow Cake $11.50

      Alternating layers of chocolate cake, vanilla cake and chocolate mousse.

    • Triple Mousse Cake $11.50

      Layers of chocolat and vanilla cake, caramel, chocolate and vanilla mousse.

    • Lemon Meringue Tart $11.50

      Tart and refreshing, the way it was meant to be.

    • Deep Dish Apple Crumb Cake $11.50

    • Tart $11.50

      Pareve.

    • Pie $11.50

      Pareve.

    • Cookies $11.50

      Assortment of your most favorite cookies.

    • Big Cookie $11.50

      Served with homemade ice cream. Chocolate chocolate chip, chocolate chunk, oatmeal raisin, marble and peanut butter.

    • Brownie $11.50

      Served with homemade ice cream.

    • Cupcake $4.00

      Chocolate or vanilla.

    • Challah Roll $2.00

      Pareve.

    • Home Made Ice Cream $11.50

      Please contact the restaurant for today's selection. Dairy.

    • Plain Challah $9.00

      Pareve.

    • Pound of Assorted Cookies $35.00

      Pareve.

    • Raisin Challah $9.50

      Pareve.

    • Tarts and Pies $11.50

      Plum tart, chocolate peanut butter tart, apple pie, strawberry rhubarb pie and pecan pie.

    • Big Cookie $4.25

  • Coffee and Tea
    • House Blend Regular Coffee $5.00

    • House Blend Decaffeinated Coffee $5.00

    • Tea $5.00

      Chamomile, Darjeeling, earl gray, green, organic english breakfast, organic Assam and fresh mint.

    • Cappuccino $6.50

    • Cafe Latte $6.50

    • Cafe au Lait $6.50

    • Moccachino $7.50

    • Espresso $5.00

    • Hot Chocolate $7.00

    • Freshly Squeezed Orange Juice $8.25

    • Soda $4.95

  • Cakes
    • High-End Disposable Utensils $7.00

      Square plastic plates, utensils, napkins

    • White Chocolate Mousse Cake $11.50+

      Chocolate cake with white chocolate mousse and white chocolate curls.

    • Chocolate Truffle Cake $11.50+

      Layers of chocolate cake with layers of truffle cream, glazed with chocolate.

    • Carrot Cake $11.50+

      With cream cheese frosting.

    • Cheesecake $11.50+

      Available in plain, marble or chocolate chip.

    • Peanut Butter Mousse Cake $11.50+

      With our own graham cracker crust.

    • Strawberry Shortcake $11.50+

      Layers of vanilla cake with fresh whipped cream and fresh strawberries.

    • Tiramisu $11.50+

      Espresso dipped lady fingers, our homemade mascarpone filling, dusted with cocoa powder.

    • Brazilian Coffee Mousse Cake $56.00+

      Genoise Roulade filled with coffee mousse, glazed with chocolate and almonds.

    • Marjolaine $56.00+

      Almond hazelnut meringue with layers of chocolate, nougat, and mocha butter cream.

    • Ribbon Cake $11.50+

      Layers of chocolate cake with layers of chocolate mousse, topped with chocolate curls.

    • Blackout Cake $11.50+

      Layers of chocolate cake with layers of chocolate pudding and chocolate crumbs on the outside.

    • Sacher Torte $11.50+

      Layers of chocolate cake with raspberry preserve filling.

    • Shadow Cake $11.50+

      Alternate layers of chocolate cake, vanilla cake, and chocolate mousse.

    • Triple Mousse Cake $11.50+

      Alternate layers of chocolate and vanilla cake, chocolate mousse, white chocolate mousse and caramel mousse.

    • Vanilla Cake with Chocolate Mousse $11.50+

      With chocolate frosting and decorated with pastel flowers.

    • Deep Dish Apple Crumb Cake $11.50+

    • Grandma's Apple Cake $60.00

    • Cake Logo $31.00

  • Cold Beverages
    • Fresh Squeezed Orange Juice $8.25

    • Soy Milk $7.00

    • Milk $6.00

    • Chocolate Milk $7.00

    • Martinelli's Apple Juice $5.25

    • Freshly Brewed Iced Tea $5.95

    • Homemade Lemonade $6.50

    • Milkshake $11.50

    • GuS Soda $4.95

    • Soda $4.95

      Served with choice of flavor.

    • Pana Water $5.00+

    • Pellegrino $5.00+

    • Iced Cappuccino $7.00

    • Iced Coffee $6.00

    • Iced Espresso $6.00

  • Catering Breakfast
  • Group Lunch
    • Prix Fixe Sandwich Presentation $30.00

      Assorted sandwiches choice of field green salad or pasta salad, and a cookie and brownie platter.

    • Sandwich Platter $18.00

      Assorted sandwiches served with home made coleslaw or potato salad

  • Catering Entree Salads
    • Salad Nicoise $26.00

      Grilled tuna, roasted potatoes, quartered eggs, haricot verts, grape tomatoes, Nicoise olives, field greens, and basil vinaigrette.

    • Wild Salmon Caesar Salad $26.00

      Grilled salmon over crisp romaine leaves.

    • Traditional Greek Salad $23.00

      Tomatoes, red onion, cucumber, feta cheese, Kalamata olives, and oregano vinaigrette.

    • My Most Favorite Chef Salad $24.00

      Roasted peppers, tomatoes, cucumbers, corn, capers, flaked tuna and eggs tossed with our own-made creamy ranch dressing.

  • Catering Side Salads
    • Fresh Fruit Salad $6.00

    • Coleslaw $9.50

    • Potato Salad $9.50

    • Mixed Field Green Salad $9.50

    • Cold Pasta Salad $9.50

    • Israeli Cous Cous $9.50

    • Quinoa $9.50

    • Orzo $9.50

  • Catering Room Temperature Entrees
    • Executive Lunch Package $44.00

      Choice of 1 entree, bread basket, and an assorted cookie and brownie platter.

    • Poached Salmon $33.00

      Poached wild salmon with dill sauce. Served with quinoa tabbouleh and melange of grilled vegetables.

    • Wild Salmon $33.00

      Wild salmon with quinoa and a lemon-dill cucumber sauce.

    • Vegetable Platter $23.00

      Aromatic seasonal vegetables with caramelized onion and mushroom quinoa.

    • Savory Cheese Quiche $55.00

    • Italian Vegetable Frittata $58.00

  • Catering Side Dishes
    • Bread Basket $4.50

      An assortment of our homemade breads served with sweet butter.

  • Catering Reception and Hors d'Oeuvres
    • Cheese Board $131.40+

      A selection of imported and domestic cheeses. Accompanied by a selection of our homemade crunchy breads and dried fruit, nuts and grapes

    • Mediterranean Meze Plate $13.95

      Hummus, baba ghanoush, tahini, Jerusalem salad, tabbouleh and Kalamata olives, accompanied by pita points.

    • Antipasto Plate $14.95

      A melange of roasted red peppers, grilled eggplant, zucchini, Tuscan white beans, sliced tomatoes, and Kalamata olives. Accompanied by a selection of homemade breads.

    • Assorted Tea Sandwiches $12.00

    • Clasic Crudites $9.25+

      Melange of fresh vegetables with our home made dip.

    • English Tea $50.00

      Assorted tea sandwiches, assorted scones, sweet breads, sweet butter and preserves, sweet cream, assorted cookies, fresh berries, chocolate dipped strawberries, and coffee and tea service.

    • 6 Hors d'Oeuvres $24.00

      Your choice of 6 hors d'oeuvres.

    • 8 Hors d'Oeuvres $32.00

      Your choice of 8 hors d'oeuvres.

  • Catering Desserts
  • Tarts and Pies
  • Catering Beverages
    • Coffee Service-Box of Joe $32.00

      Freshly ground house blend regular or decaffeinated coffee . Serves - 8 - Served with milk, sweeteners, stirrers, hot cups, and beverage napkins.

    • Tea Service $32.00

      Selection of black and herbal teas. Serves 8 - Served with milk, sweeteners, lemon, stirrers, hot cups and beverage napkins.

    • Fresh Squeezed Juice $32.00

      Half Gallon Freshly Squeezed Orange Juice-Serves 8-10

    • Fresh Lemonade $26.00

      Half Gallon-Serves 8-10

    • Whole Milk $10.00

      Pint-Serves 2-4

    • Skim Milk $10.00

      Pint-Serves 2-4

    • Bottled Water $2.50+

    • Sparkling Water $4.50+

  • Catering Set Ups
    • Basic Set Ups $4.75

      Paper and plastic utensils. Plates, utensils, napkins

    • High-End Disposable Utensils $6.75

      Square plastic plates, utensils, napkins

Menu for My Most Favorite Food provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2020 GrubHub, Inc. All rights reserved.