Own this business? Learn more about offering online ordering to your diners.
Infused with fresh berries, orange and lemon.
Infused with fresh mint and Hawaiian ginger.
16 oz.
16 oz.
Vegetarian soup of the market's fresh vegetables.
Gina's Grandma's recipe with free-range chicken, fresh vegetables and pastina.
Cold Fresh Plum Tomato Soup, w / Red & Green Peppers, Onions and Cucumber
Imported mozzarella, cherry tomato, basil and Tuscan extra virgin olive oil.
Green leaves, radicchio, arugula, carrots and sprouts with classic balsamic dressing.
Baby arugula, shaved Parmigiano, lemon and olive oil vinaigrette.
With avocado and Parmigiano cheese.
Watermelon w / Feta Cheese, Fresh Mint Leaves & Extra Virgin Olive Oil
Sweet Gorgonzola, Taleggio and Asiago. Served with fruit preserve.
Prosciutto crudo, prosciutto cotto, speck and mortadella.
Prosciutto crudo, speck, mortadella, Parmigiano, Asiago, Fontina, Mediterranean mix of olives, cornichon and preserves. Served with crispy rosemary focaccia from our oven.
Cherry tomato, hearts of palm, green beans, arugula, radicchio and yellow bell pepper with raspberry vinaigrette and balsamic reduction.
Romaine, Mediterranean tuna, organic hard-boiled egg, olives, string bean, potato and cherry tomato.
Thyme-rosemary marinated free-range chicken breast, romaine, tomato, red onion and avocado.
Steamed tiger shrimp, tri-color salad, cherry tomato, hearts of palm and citrus dressing.
Served cold with Israeli couscous, mixed greens, tomato, cucumber and yogurt dill dressing.
Imported mozzarella, fresh plum tomato, mixed green salad, avocado and balsamic vinaigrette.
Granny Smith apple, carrot, chickpeas and shaved Manchego cheese.
Made with our homemade flat pizza bread and served with mixed greens.
Made with our homemade flat pizza bread and served with mixed greens.
Made with our homemade flat pizza bread and served with mixed greens.
Made with our homemade flat pizza bread and served with mixed greens.
Mozzarella, San Marzano tomato sauce and fresh basil.
Organic buffalo mozzarella, tomato sauce and fresh basil.
Mozzarella, San Marzano tomato sauce and 18-month aged prosciutto di Parma.
Mozzarella, Fontina, baby arugula and shaved Parmigiano.
Mozzarella, tomato sauce, cherry tomato and arugula.
Mozzarella, tomato sauce, grilled zucchini, eggplant and mushroom.
Our special cream of Gorgonzola cheese and thin-sliced Kaiser pear.
Mozzarella, tomato sauce and Italian spicy salame.
Mozzarella, tomato sauce, sweet Italian sausage and onion.
Our special cream of Parmigiano, prosciutto crudo di Parma and fresh fig.
Mozzarella, tomato sauce, artichoke, prosciutto cotto, mushrooms and olives.
Mozzarella, Fontina, Gorgonzola, Parmigiano, wild mushroom and truffle oil.
Our special cream of mascarpone, prosciutto speck and truffle oil.
Hot pizza crust topped with creamy burrata and prosciutto di Parma at room temperature.
Filled with Robiola and ricotta cheeses, topped with prosciutto crudo, mushrooms and truffle oil and organic baby arugula.
Robiola cheese, tomato, arugula, prosciutto and avocado.
Robiola, tomato, truffle oil and arugula.
Robiola and 18-month aged prosciutto di Parma.
Served with your choice of sauce.
Served with your choice of sauce.
Served with your choice of sauce.
Olive oil, hot chili pepper and garlic.
Your choice of tomato basil sauce, pesto sauce or Bolognese sauce.
Penne with black Kalamata olives, capers, onions and garlic.
Organic chicken breast, sweet pea and light Parmigiano and cream sauce.
Homemade with the finest grass-fed beef ragu and tomato sauce.
Homemade. Filled with butternut squash and Parmigiano in sage butter sauce.
Homemade. Filled with fresh ricotta and baby spinach in tomato sauce.
Homemade. Filled with porcini mushrooms in white truffle butter sauce.
Homemade potato gnocchi with your choice of tomato basil or pesto sauce.
Deep sea Maine lobster in a spicy fresh tomato sauce.
Pounded chicken, Chardonnay wine reduction and lemon caper sauce. Served with roasted potato and string beans.
Pounded veal, Chardonnay wine reduction and lemon caper sauce. Served with roasted potato and string beans.
Organic chicken breast, pan-seared with fresh plum tomato sauce and mozzarella. Served with organic spinach.
Marsala wine reduction, mushrooms, string bean and roasted potato.
Marsala wine reduction, mushrooms, string bean and roasted potato.
Grilled and sliced steak. Served with arugula and tomato salad with balsamic reduction.
Herb-crusted fillet of salmon, basmati rice primavera and Chardonnay wine sauce.
Whole branzino. Served with sauteed organic spinach and roasted potatoes.
Sauteed or steamed.
Sauteed or steamed.
Sauteed or steamed.
Sauteed or steamed.
Sauteed or steamed.
Sauteed or steamed.
The authentic Italian homemade recipe.
Super light Italian cheesecake made with fresh ricotta and vanilla bean.
Valhrona chocolate souffle cake with whipped cream.
Homemade apple tart. Served warm with vanilla ice cream.
Pineapple, plum, peach, grapefruit and orange, finely cut.
Whiskey dark chocolate with shaved white chocolate and strawberry.