Indigo Indian Bistro
(212) 579-3900

Beverages
- Lassi $4.00
  
  Non fat yogurt beverage
- Spring Water $2.00+
- Soda $2.00
  
  Can.

Appetizers
- Vegetable Samosa $6.00
  
  Potatoes and peas wrapped in a light pastry.
- Chicken Pakoras $7.00
  
  Chicken Fritters.
- Bhajias $5.00
  
  Vegetable fritters.
- Jhinga Balchao $7.00
  
  Jumbo shrimp in garlic, curry leaves.
- Chaat Papri $5.00
  
  Whole wheat crisps, spiced yogurt, chick peas and chutneys.
- Murg Malai Kebab $7.00
  
  Creamy grilled chicken breast.
- Chicken Tikka $7.00
  
  Grilled chicken breast.
- Seekh Kebab $7.00
  
  Minced lamb sausages.
- Bhel Puri $5.00
  
  Rice puffs, chickpea flour noodles, tamarind and cilantro.
- Tandoori Namoone $7.00
  
  Assortment of grilled meats.
- Katsa Kachori $5.00
  
  Too difficult to put into words.
- Indigo's Soya Patties $5.00
  
  Minced soybean and spinach cutlets.
- Boti Kabab $7.00
  
  Grilled lamb in spices.

Soup and Salad
- Mulligatawny $4.00
  
  Split pea soup.
- Indigo's Mix Green Salad $4.00

Breads
- Naan $4.00
  
  Plain.
- Roti $4.00
  
  Plain.
- Stuffed Naan $5.00
- Paratha $5.00
- Pashwarinan $5.00
  
  Stuffed with dry fruits.

Vegetarian
- Saag $12.00
  
  Spinach with your choice of Indian cheese, mushrooms, or potatoes. Served with basmati rice.
- Mutter Paneer $12.00
  
  Combination of green peas and homemade cheese in rich sauce. Served with basmati rice.
- Aloo Jeera $12.00
  
  Potatoes with cumin. Served with basmati rice.
- Baingan Bhartha $12.00
  
  Fire roasted smoky eggplant, onions, and tomatoes. Served with basmati rice.
- Bhindi Masala $12.00
  
  Okra stir-fry. Served with basmati rice.
- Malai Kofta $12.00
  
  Indian cheese dumplings in aromatic tomato gravy. Served with basmati rice.
- Aloo Gobh $12.00
  
  Potato and cauliflower with aromatic spices. Served with basmati rice. Served with basmati rice.
- Subj Shahi Kurma $12.00
  
  Medley of fresh vegetables cooked with saffron almond sauce. Served with basmati rice.
- Dal Makhan $12.00
  
  Black lentils and beans. Served with basmati rice.
- Yellow Dal $12.00
  
  Yellow lentils. Served with basmati rice.
- Paneer Makhani $12.00
  
  Indian cheese in rich tomato sauce. Served with basmati rice.
- Chana Masala $12.00
  
  Chick peas cooked with onion, tomato, and ground spices. Served with basmati rice.
- Panir Bhurji $12.00
  
  Indian cheese with ground spices. Served with basmati rice.
- Paneer Tikka Masala $12.00
  
  Indian cheese cooked in tomato fenugreek sauce. Served with basmati rice.
- Paneer Vindaloo $12.00
  
  Indian cheese and potatoes cooked in vinegar and hot spices. Served with basmati rice.
- Paneer Coconut Curry $12.00
  
  Indian cheese cooked in coconut-flavored sauce. Served with basmati rice.
- Paneer Chettniad $12.00
  
  Indian cheese with spicy black pepper, curry leaf and red chili sauce. Served with basmati rice.
- Aloo Channa $12.00
  
  Potatoes with cumin and fresh coriander cooked with chick peas. Served with basmati rice.
- Aloo Gobhi Matter $12.00
  
  Potato, green peas and cauliflower with aromatic spices. Served with basmati rice.
- Saag Matter $12.00
  
  Spinach with green peas. Served with basmati rice.
- Aloo Matter $12.00
  
  Potatoes with cumin and fresh coriander cooked with green peas. Served with basmati rice.
- Aloo Mushrooms $12.00
  
  Potatoes with cumin and fresh coriander cooked with mushrooms. Served with basmati rice.

Seafood
- Fish Curry $18.00
  
  Salmon in peppery tomato sauce. Served with basmati rice.
- Shrimp Coconut Curry $18.00
  
  Coconut flavored shrimp curry. Served with basmati rice.
- Shrimp Jalferezi $18.00
  
  Shrimp cooked with fresh vegetables. Served with basmati rice.
- Shrimp Saag $18.00
  
  Baby shrimps and spinach. Served with basmati rice.
- Fish Coconut Curry $18.00
  
  Fish cooked in coconut-flavored sauce. Served with basmati rice.
- Fish Korma $18.00
  
  A mild kashmir special prepared in garlic and onion curry with a hint of saffron almond sauce. Served with basmati rice.
- Shrimp Korma $18.00
  
  A mild kashmir special prepared in garlic and onion curry with a hint of saffron almond sauce. Served with basmati rice.
- Mango Fish $18.00
  
  Simmered in sweet mango curry. Served with basmati rice.
- Mango Shrimp $18.00
  
  Simmered in sweet mango curry. Served with basmati rice.
- Shrimp Chettnaid $18.00
  
  Spicy black pepper, curry leaf and red chili sauce. Served with basmati rice.
- Fish Chettnaid $18.00
  
  Spicy black pepper, curry leaf and red chili sauce. Served with basmati rice.
- Fish Vindaloo $18.00
  
  Fish prepared with potatoes, chili and vinegar. Served with basmati rice.
- Shrimp Vindaloo $18.00
  
  Shrimp prepared with potatoes, chili and vinegar. Served with basmati rice.

Chicken
- Chicken Tikka Masala $14.00
  
  Grilled chicken in tomato fenugreek sauce. Served with basmati rice.
- Chicken Kurma $14.00
  
  Fragrant saffron almond sauce. Served with basmati rice.
- Lahori Chicken Curry $14.00
  
  Aromatic tomato sauce with whole spice. Served with basmati rice.
- Chettinad Chicken $14.00
  
  Spicy black pepper, curry leaf and red chili sauce. Served with basmati rice.
- Chicken Saag $14.00
  
  Chicken and spinach. Served with basmati rice.
- Chicken Vindaloo $14.00
  
  Chicken prepared with potatoes, chilly, and vinegar. Served with basmati rice.
- Chicken Jalferezi $14.00
  
  Chicken and vegetables. Served with basmati rice.
- Mango Chicken $14.00
  
  Mango and ground sauce. Served with basmati rice.

Lamb
- Lamb Rogan Josh $15.00
  
  Braised lamb in aromatic sauce. Served with basmati rice.
- Lamb Saag $15.00
  
  Lamb in spinach gravy. Served with basmati rice.
- Lamb Vindaloo $15.00
  
  Lamb in hot and tangy sauce. Served with basmati rice.
- Lamb Korma $15.00
  
  A mild specialty in saffron almond sauce. Served with basmati rice.
- Kali Mirichi-Ka Gosht $15.00
  
  Lamb cooked in black pepper corns. Served with basmati rice.
- Kadai Gosht $15.00
  
  Cubes of lamb in ground spices and herbs. Served with basmati rice.

Biryani
- Vegetable Biryani $11.00
  
  Rice cooked with fresh vegetable. Served with raita.
- Saffron Chicken Biryani $13.00
  
  Chicken and rice in whole spices. Served with raita.
- Lamb Biryani $13.00
  
  Matrimony of lamb and rice. Served with raita.
- Shrimp Biryani $16.00
  
  Shrimp and basmati rice cooked together. Served with raita.

Tandoori Specialties
- Murg Malai Kebab $14.00
  
  Creamy grilled chicken breast.
- Chicken Tikka $14.00
  
  Grilled chicken breast.
- Seekh Kebab $14.00
  
  Minced lamb sausages.
- Boti Kebab $14.00
  
  Grilled lamb and spices.
- Tandoori Chicken $13.00
  
  Bar-B-Q chicken on bones.
- Tandoori Shrimp $20.00
  
  Jumbo shrimp marinated and grilled.
- Tandoori Mixed Grill $17.00
  
  An array of tandoori delicacies.
- Fish Tikka $20.00
  
  Filet marinated in Indian spices.

Prix Fixe Delivery Menu
- Priz Fixe Delivery Menu $21.95
  
  One each: appetizer, entree, and Indian bread, all your choice. Served with basmati rice, raita, and your choice of coriander or mango chutney.

Sides
- Basmati Rice $3.00
  
  With aromatic spices.
- Raita $4.00
  
  Tomato and cucumber.
- Mango Chutney $2.00
- Mixed Pickle $2.00
- Papadoms $3.00
  
  Lentil crackers and gluten free

Lunch Special
- Lunch Take-Out Special $10.95
  
  Choice of entree, chicken, lamb, or veggie. Served with rice and naan bread.

Desserts
- Gulab Jamun $5.00
  
  Indian cheese balls in honey syrup.
- Rasmalai $5.00
  
  Indian cheese balls in sweetened milk sauce.
- Kulfi $5.00
  
  Homemade pistachio almond ice cream.
- Kheer $5.00
  
  Traditional rice pudding.

Menu for Indigo Indian Bistro provided by Allmenus.com

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