Wolfgang's Steakhouse

romaine lettuce fresh baby spinach, green peas carrots, corn, cucumber, red sweet pepper, red cabbage, hearts of palm, avocado, feta cheese with house vinaigrette.

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a combination of tomatoes, onions, string beans, red sweet pepper, shrimp and bacon bits with a touch of house dressing.

maine lobster meat served with mixed greens, tomatoes, celery, greens, tomatoes, celery, green onions and egg with lime vinaigrette dressing.

fresh yellow fin seared tuna over mixed greens, green beans, white potatoes, hard boiled egg, tomatoes, onions, nicoise olives and anchovies with house dressing.

served over caesar or mixed greens salad.

marinated grilled chicken cutlet pieces over caesar salad.

served with mixed greens and tartar sauce.

sauteed jumbo shrimp served over rice.

served with asparagus.

grilled or sauteed with white wine lemon caper sauce and asparagus.

served with asparagus and wasabi sauce.

lemon caper sauce served with string beans and mashed potatoes.

bolognese or pesto sauce.

served with tomato, pickles, onion, lettuce, steak fries and onion rings.

served with tomato, onion, pickles, lettuce, steak fries and onion rings.

demi-glaze: mushrooms and sherry wine, served with mashed potatoes and broccoli

black pepper encrusted filet mignon with peppercorn sauce served with mashed potatoes and broccoli.

rib-eye steak with cajun spices, served with mashed potatoes and creamed spinach.

veal loin chop broiled served with mashed potatoes and creamed spinach, milanese with mixed greens and tomato chopped salad.

lamb loin chops broiled served with mashed potatoes and creamed spinach.

served with sauteed onions, mashed potatoes and creamed spinach.

extra thick, by the slice

with our classic caesar dressing

for two

choice of dressing: house vinaigrette, russian.

choice of dressing: roquefort

broiled or steamed

creamed, sauteed or steamed

steamed

sauteed or steamed

extra thick, by the slice

with our classic caesar dressing

for two

choice of dressing: house vinaigrette, russian.

choice of dressing: roquefort

broiled or steamed

creamed, sauteed or steamed

steamed

sauteed or steamed

black pepper crusted filet mignon sauteed with peppercorn sauce

demi-glace, mushrooms and sherry wine

a combination of chopped tomatoes, onions, string beans, red pepper, shrimp and bacon with a touch of house dressing.

pieces of lobster with green onions, celery and fennel with a touch of lime vinaigrette.

fresh sushi grade tuna over mixed greens, green beans, white potatoes, hard boiled eggs, tomatoes, onions and anchovies with house dressing.

grilled shrimp or steak over greens with house dressing.

marinated pan seared chicken cutlet topped with chopped mixed green or caesar salad.

sauteed jumbo shrimp over rice

grilled or sauteed with white wine lemon butter sauce.