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Cafe des Artistes

(212) 877-3500

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  • 1 W 67th St, New York, NY 10023
  • French
  • Cafe des Artistes

  • (212) 877-3500
  • Main
  • Prix Fixe
  • First Courses
    • Half Dozen Oysters $18.00

      blue island

    • Watermelon and Prosciutto $14.00

      with goat cheese and basil

    • Salmon Four Ways $19.00

      smoked, poached, rillettes, tartare

    • Steak Tartare $15.00

      fresh chopped sirloin mixed with traditional ingredients available lightly seared upon request

    • Mixed Green Salad $12.00

      tossed in a champagne vinaigrette

    • Endive and Watercress Salad $13.00

      grapes, walnuts, stilton

    • Charcuterie Plate $18.00

      prosciutto, duck rillettes, sopressata, and saucisson served with cornichons, grainy mustard and toasted country bread

    • Carrot Ginger Soup $14.00

    • Asparagus $12.00

      hollandaise or vinaigrette

    • Country Pate $12.00

      whole grain mustard, cornichons

  • Cocktails
    • The Fountain of Youth $14.00

      poire william-scented champagne with spiced pear

    • Summer $10.00

      a perfect refresher of rose wine, brandy and fresh fruit

    • Tarzan $12.00

      pimm's #1 and lemonade garnished with berries and a cucumber slice

    • Ponce De Leon $12.00

      a refreshing elixir of calvados, orange bitters and tonic

    • Spring $14.00

      armagnac, orange liquor and fresh lime juice

    • Swing Girl $12.00

      corazon tequila, orange liquor and pineapple juice

    • Fall $14.00

      skyy vodka and apple liquor garnished with a fresh apple slice

    • Girl From Ipanema $10.00

      caipirinha lebion cachaca, fresh lime and sugar

  • The Cherry Blossom
    • The Cherry Blossom $14.00

      grey goose l'orange, sake, tropical fruit juice and cream de noyaux

  • Main Courses
    • Classic Cobb Salad $18.00+

      romaine, avocado, smoked bacon, tomato, hard-cooked egg, blue cheese, lemon dressing

    • Duck Confit $24.00

      mixed greens, mashed potatoes

    • Steak Frites $39.00

      creamed spinach, pommes frites, sauce bearnaise or au poivre

    • Atlantic Salmon $23.00

      quinoa pilaf, dried fruit, tofu

    • Pot Au Feu $29.00

      marrow bone, short ribs, duck leg and brisket

    • Smoked Salmon Benedict $20.00

      a cafe des artistes invention, since 1975

    • Sauteed Shrimp $26.00

      sweet corn polenta, wild mushrooms

    • Croque Monsieur $18.00

      virginia ham and gruyere cheese

  • Desserts
    • Cafe Des Artistes Sundae $15.00

      your choice of ice creams served with walnuts, chocolate sauce, and caramelized bananas

    • Apple Strudel $12.00

      served with vanilla ice cream

    • Fresh Berry Tart $12.00

      strawberries, blueberries, blackberries

    • Pear Crumble $12.00

    • Hot Fudge 'Napoleon' $16.00

      ice cream and puff pastry sandwich with hot fudge and berries

    • Dark Chocolate Fondue For Two $12.00

      warm chocolate ganache with assorted fruits, cookies, cakes and homemade marshmallows (minimum of two people)

    • Creme Brulee $12.00

    • House-Made Tiramisu $14.00

    • Fresh Fruit Plate $15.00

    • Ice Creams and Sorbets $9.00

      ice creams: butter pecan, lemon curd peaches and cream, sorbets: cherry, watermelon, wild berry

  • A La Mode
    • A Scoop of Ice Cream Or Sorbet Alongside Your Favorite Dessert $4.00

  • Cheeses
    • A Platter of Three Cheese $22.00

    • A Platter of Five Cheese $29.00

  • Cheeses
    • La Chatelain Camembert

      soft cow's milk, france

    • Cabarales

      blue cow's milk, spain

    • Gouda

      hard, five-year-aged cow's milk, Holland

    • Tomme Grande-Mere

      soft goat's milk, france

    • Manchego

      semi-soft cow''s milk, spain

  • Port
    • Rozes, Lbv, 1994 $16.00

    • Taylor Fladgate, 40 Year Old Tawny $26.00

    • Warre's Otima 20-Year-Old $91.00

    • Warre's Otima 10-Year-Old $51.00

  • Wines by the Glass - Champagne
    • Champagne $16.00

      monopole, heidsieck and co, brut n.v.

  • Wines by the Glass - White Wine
    • Chardonnay $13.00

      baileyana Winery san luis obisquo and monterey county

    • Pinot Grigio $10.00

      barbone fini, valdadige 2004

    • Gruner Veltliner $9.00

      familie bauer, Austria 2004

    • Sauvignon Blanc $12.00

      pouilly fume, domaine less chaumes 2004

  • Wines by the Glass - Red Wine
    • Cabernet Sauvignon $11.00

      vicien, Argentina 2004

    • Tempranillo $9.00

      taja, gran reserva, jumilla, Spain 1998

    • Syrah, Grenache $10.00

      cotes-du-rhone, domain I' amaudine, rhone 2003

    • Pinot Noir $9.00

      domaine du chateau d'eau, France 2004

  • Dessert Wine
    • Kracher, Cuvee Beerenauslese 2003 $13.00

    • Rasteau, Domaine Des Escaravailles 2000 $7.00

  • Cognac
    • Hennessy V.S.O.P. Privilege $15.00

    • Hennessy X.O. $32.00

    • Courvoisier V.S.O.P. $14.00

    • Remy Martin V.S.O.P $14.00

    • Remy Martin X.O. $33.00

    • Remy Martin X.O. $33.00

    • Martell Cordon Bleu $31.00

    • Hine Rare V.S.O.P. $18.00

  • Calvados
    • Busnel V.S.O.P. 'Vieille Reserve' $13.00

    • Busnel 'Hors d' Age' $17.00

  • Armagnac
    • Larressingle X.O. $18.00

    • Marquis De Montesquiou $14.00

  • Digestifs
    • Anisette Marie Brizard $12.00

    • Grand Marnier $13.00

    • Grappa $13.00

    • Sambucca Romana $12.00

    • Frangelico $12.00

  • Scotch and Single Malts
    • Laphroaig 30 Yr $45.00

    • Macallan 12 Yr $14.00

    • Macallan 18 Yr $32.00

    • Bruichladdich 15 Yr $19.00

    • Glenmorangie 10 Yr $14.00

    • Glenlivet 12 Yr $13.00

    • Glenlivet 18 Yr $18.00

    • Glenfiddich 12 Yr $13.00

    • Adelphi 22 Yr $23.00

    • Adelphi 25 Yr $26.00

    • Adelphi 31 Yr $35.00

    • Chivas 12 Yr $12.00

  • Eau De Vie
    • Poire William Massenez $16.00

    • Mirabelle Massenez $16.00

    • Framboise Massenez $16.00

  • Prix Fixe Menu
    July 25, 2006
    • Carrot Ginger Soup

    • Mixed Green Salad

      tossed in a champagne vinaigrette

    • Atlantic Salmon

      quinoa pilaf, dried fruit and tofu

    • Grilled Flank Steak

      with stir-fried vegetables and buckwheat noodles

    • Apple Strudel

      served with vanilla ice cream

    • Ice Cream and Sorbets

Menu for Cafe des Artistes provided by Allmenus.com

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