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  • Flames Steakhouse

Flames Steakhouse

(212) 514-6400

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  • 5 Gold St, New York, NY 10038
  • Restaurant website
  • American ,  Steak
  • Flames Steakhouse

  • (212) 514-6400
  • Menu
  • Appetizers
    • Tuna Wasabi $15.95

      ahi tuna seared and sliced over sea weed salad

    • Jumbo Shrimp Cocktail $18.95

      u sevens eduadorian whites

    • Blue Point Oysters on Half Shell 1/2 Dozen $13.95

      raw oysters served with cocktail sauce

    • Colossat Crabmeat Cocktail $18.95

      the best hand picked crabmeat available

    • Cold Antipasto $21.00

      prosciutto, tomato, mozzarella, grilled vegetables

    • Eggplant Rollatini $11.95

      rolled with prosciutto and fontina served in light pink sauce

    • Fried Calamari $10.95

      with spicy marinara sauce

    • Baked Clams Originate $10.95

      oven baked served with light menieres sauce

    • Oysters Rockefeller $14.95

      topped with spinach, double smoked chopped bacon, mascarpone cheese, over roasted finished with light manieres sauce

  • Soup
    • Soup of the Day $7.95

      chefs homemade selection

  • Salads
    • Sliced Tomato and Onion $12.95

    • Slice Tomato and Fresh Mozzarella $15.95

    • Chopped Garden Salad $8.95

    • Hearts of Lettuce $7.95

    • Caesar Salad $9.50

    • House Salad $8.50

    • Spinach Salad $10.95

      California flat leaf spinach topped with double smoked chopped bacon, shiitake mushrooms and a warm vinaigrette

    • Endive Salad $10.95

      Belgian endive served with gorgonzola crumbled blue cheese, holland roasted peppers, balsamic vinegar & virgin olive oil dressing

  • Pasta
    • Linguine with White Clam Sauce $21.95

    • Spaghetti Carbonara $19.95

      done the right way

    • Linguine Puttanesca $19.95

      in a traditional sauce of capers, anchovies, olives & tomato

  • Entrees
    a special selection of USDA prime dry-aged beef, cooked and sliced to perfection.
    • Steak for One $37.00

      a bone-in prime shell steak

    • T-Bone for One $48.00

    • Steak for Two $72.00

      a classic porterhouse cut, combining the flavour of the strip with the tenderness of the filet

    • Steak for Three $108.00

      the porterhouse generously cut

    • Steak for Four $144.00

      a mammoth cut of porterhouse

    • Filet Mignon $36.95

      with mushrooms

    • Extra Thick Veal Chops $36.95

      with mushrooms

    • Domestic Rack of Lamb $34.00

    • Chopped Sirloin Steak $18.95

      with sauteed onions

    • Maine Live Lobster

    • Twin Lobster Tails

    • Broiled Salmon $24.00

    • Chicken of the Day $20.00

    • Chicken Frances $22.00

    • Chicken Parmigiana $24.00

    • Surt and Turf

      lobster tail and filet mignon

  • Vegetables
    • Home Fries for One $5.00

    • Home Fries for Two $8.95

    • French Fries for One $4.75

    • French Fries for Two $8.00

    • Baked Idaho Potato $4.95

    • Buttered Mushrooms for Two $6.50

    • Sauteed Onions for One $4.50

    • Sauteed Onions for Two $8.95

    • French Fried Onion Rings for One $4.95

    • French Fried Onion Rings for Two $8.50

    • Creamed Spinach for One $5.50

    • Creamed Spinach for Two $9.50

  • Desserts
    • Desserts $8.00

      selections from our dessert tray including Italian specialties and ice cream

  • Beverages
    • Coffee $3.50

    • Iced Tea $4.00

    • Cappuccino $4.50

    • Espresso $3.75

    • Irish Coffee $10.95

    • Mexican Coffee $10.95

    • Flames Special Coffee $14.00

    • Tea $3.50

    • Decaf $3.50

Menu for Flames Steakhouse provided by Allmenus.com

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