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Almond

(212) 228-7557

We make ordering easy. Learn more

Google map
  • 12 E 22nd St, New York, NY 10010
  • Restaurant website
  • American (New) ,  French ,  Local/Organic
  • $$$$$
  • Seamless.com
  • Almond

  • (212) 228-7557

    We make ordering easy.

  • Brunch
  • Appetizers
    • Select Cheeses $17.25

      Dried fruit compote and grilled bread. Vegetarian.

    • House Cured Salmon $16.75

      Fried egg, potato latke and yellow Sriracha mayo.

    • Steamed Black Mussels $15.00+

      Shallots, white wine and parsley.

    • Braised Short Ribs $16.00+

      Chive gnocchi and horseradish.

    • Buffalo Style Cauliflower $16.75

      Blue cheese dressing and shaved celery. Vegetarian.

    • Lamb Meatballs $16.00+

      Winter squash grits, moroccan spices and broccoli gremolata.

    • Rosemary Flatbread $16.75

      Brussels leaves, fried egg and pickled chilies. Vegetarian.

    • Escargots $16.75

      Pernod and garlic-fennel croutons.

    • Duck Confit Taquitos $16.75

      Taqueria condiments.

    • Kimchi Taquitos $16.75

      Taqueria condiments.

  • Soup and Salads
    • Old School Onion Soup $15.75

      Gruyere gratinee.

    • Brussels Sprouts Hot and Cold Salad $16.75

      Pretending to be a Caesar salad.

    • Escarole and Mint Salad $15.75

      Pistachio citronette and sheep cheese. Vegetarian.

    • Little Gem Wedge Salad $16.25

      Bacon bits, boiled egg and onion ring, tomato and blue cheese dressing.

    • Warm Beets and House Spun Burrata Salad $16.25

      Pomegranate molasses, toast, hazelnuts and amagansett arugula. Vegetarian.

  • Fruits De Mer
    • Oysters $19.50

      Raw or roasted.

    • Littleneck Clams $12.50

      Raw or roasted.

    • Shrimp Cocktail $16.00+

    • Chilled Half Lobster $18.25

    • Almond Plateau Royale $65.50

    • Almond Petit Plateau $41.75

    • Scallop and Fennel Crudo $14.25

    • Marinated Octopus $16.25

    • Curried Mussel Cocktail $12.50

    • Los Tres $27.75

  • Charcuterie
    House cured in the building.
    • Medium Assortment $31.00

      1-3 people.

    • Big Assortment $47.00

      3-6 people.

    • Meat and Cheese Platter $46.00

    • Chicken Liver Pate $13.25

    • Bresaola $13.25

    • Coppa Crudo $13.25

    • Duck Bacon $13.75

  • Entrees
    • House Made Cavatelli $29.25

      Veal and pork sausage and bitter greens.

    • Colorado Lamb Shake $35.25

      Winter root veg, minted iserali cous cous and house made harissa.

    • Roast Chicken $29.75

      Garlic crushed potatoes, sauteed greens and natural sauce.

    • Fennel Ricotta Agnolotti $27.25

      Scott's wild mushrooms bolognese and parsley oil. Vegetarian.

    • Happy Valley Pork Adobo $31.25

      Wheat berries, green chile, queso fresco and corn nuts.

    • House Ground Hamburger Deluxe $24.75

    • Le Grand Macaroni and Cheese $27.75

      Prosciutto and truffles.

    • Jay's MTK Scallops $36.75

      Broccoli and kimchi fried rice, duck bacon and house brewed sriracha.

    • Pan Roasted Atlantic Cod $36.75

      Bacon-pimenton butter, littlenecks clams, fingerlings and kale chips. Gluten free.

    • Hudson Valley Steelhead Trout $34.25

      Black rice pilaf, brussels, pomegranates and baby turnips.

    • Sullivan Country Roasted Mushrooms $28.00

      Five grains, sprouts, root vegetables and sriracha aioli. Vegan.

  • Steak Frites
    • Skirt Steak $31.75

    • Dry Aged 13 oz. New York Strip $39.25

    • Grass-Fed Flatiron $29.75

  • Croques Gratin
    • Monsieur $20.00

      Original style.

    • A L'Oignon $20.00

      Caramelized onion and bone marrow.

    • Madame $20.00

      Fried egg.

    • Provencal $20.00

      Tomatoes.

    • Apparu $20.00

      Tomatoes and cornichon.

    • Lardon $20.00

      Tomatoes and smoked bacon.

    • Rojas $20.00

      House funked kimchi.

  • Plats Du Jour
    • Meatless Monday Special

    • Risotto Tuesday Special

    • Shrimp Scampi Wednesday Special

    • Poussin Thursday Special

    • Ribeye Friday Special

      For 2.

    • Duck Saturday Special

    • Fish 'N' Chips Sunday Special

  • Sides
    • Hand-Crushed Potatoes $7.00

      Vegetarian. Gluten free.

    • Macaroni and Cheese $9.00

      Vegetarian.

    • Gnocchi Gratin $9.00

      Vegetarian.

    • Roasted Roots $9.00

      Served with honey and harissa. Vegetarian. Gluten free.

    • Citrus Cured Olives $7.00

      Vegetarian. Gluten free.

    • Fingerlings $9.00

      Served with yellow Sriracha mayo. Vegetarian. Gluten free.

    • Charred Broccoli $8.00

      Yakitori. Vegetarian.

    • Sauteed Greens $8.00

    • Roasted Brussels Sprouts $8.00

      Parmesan. Vegetarian.

    • Kimchi Rice $9.00

      Ssam sauce.

  • Fries
    • French Fries $6.00

      Vegetarian.

    • French Fries and Gravy $7.00

    • Maracz $8.00

      Jalapenos and smoked cheddar. Vegetarian.

    • Americaine $8.00

      Smoked cheddar. Vegetarian.

    • Quebecoise $10.00

      Cheese, curd, bacon and truffle.

    • L' Italian $10.00

      Rosemary, Parmesan and truffle. Vegetarian.

    • Mansour $8.00

      Green peppercorn sauce and gruyere.

    • Korean $8.00

      Kimchi, ssam sauce and sesame seeds.

Menu for Almond provided by Allmenus.com

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