garlic, breadcrumbs, pecorino, e.v.o.o.

goat crema, balsamic, orange, pistachio gremolata

charred onion vinaigrette, pancetta, fried shallots, pecorino

sheep’s milk feta, red onions, mint, garlic, chili flakes, colatura, sesame

salsa verde, grana

our house baked focaccia topped with herbs and extra virgin olive oil

chickpea flatbread cooked in the brick oven with sage, onions & pecorino

grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan

grilled filone, tomato jam, basil pesto

crispy risotto balls stuffed with mozzarella

creamy polenta, charred long hot pepper, tomato

crispy calamari, shrimp, zucchini & banana peppers with spicy marinara

borlotti beans, celery, fennel, onions, parsley, wine vinaigrette, calabrian chilies, salsa verde

our daily soup prepared by the Chef

little gem romaine, anchovy vinaigrette, pecorino, croutons & black pepper

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

fennel & shaved parmesan, lemon vinaigrette

arugula, grilled figs, tomatoes, extra virgin olive oil, fig vincotto

san marzano marinara, basil, parmesan

spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, calabrian chilies, vodka

brown butter, crispy sage, pepitas

sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

mushrooms, garlic, white wine, arugula, parmesan, butter

gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

linguine, clams, white wine, lemon, butter, breadcrumbs

spaghetti, braised beef short rib, meatball, Italian sausage, red wine - tomato sauce, parmesan

imported tomato, fresh mozzarella, basil

tomato, mozzarella, nduja, basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, salt cured anchovies, olives, chili flakes, pecorino

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

grilled marinated flank steak, polenta - truffle fries, broccolini

warm farro salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

crispy chicken thighs, tomato, stracciatella, white wine, peas, basil, grana

layers of kahlua and espresso soaked lady fingers, sabayon and mascarpone

whipped cream

flourless chocolate cake with whipped cream, a drizzle of olive oil and a sprinkle of salt

lemon custard, gluten free biscotti crust

chickpea pancake cooked in a brick oven topped with sage, onions & pecorino

garlic, breadcrumbs, pecorino, e.v.o.o.

goat crema, balsamic, orange, pistachio gremolata

salsa verde, grana

grilled eggplant stuffed with ricotta & roasted with tomato & parmesan

fried calamari, shrimp & zucchini, banana peppers, spicy marinara

borlotti beans, celery, fennel, onions, parsley, wine vinaigrette, calabrian chilies, salsa verde

seasonal vegetables, spinach, cannellini beans, basil pesto

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

fennel & shaved parmesan. lemon vinaigrette

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

arugula, grilled figs, tomatoes, extra virgin olive oil, fig vincotto

tomato, mozzarella, basil

tomato, mozzarella, nduja & basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

imported Italian Corn Spaghetti, marinara, basil, parmesan

imported Italian Corn Rigatoni, tomato, cream, calabrian chilies, vodka

imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

potato gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

rigatoni, sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

imported Italian Corn Spaghetti, mushrooms, garlic, white wine, arugula, parmesan, butter

imported Italian Corn Spaghetti, clams, white wine, butter, breadcrumbs

grilled marinated flank steak, polenta-truffle fries, broccolini

pan roasted with potatoes, tomatoes, olives, capers, wine, butter & lemon

warm quinoa salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

garlic, breadcrumbs, pecorino, e.v.o.o.

goat crema, balsamic, orange, pistachio gremolata

charred onion vinaigrette, pancetta, fried shallots, pecorino

sheep’s milk feta, red onions, mint, garlic, chili flakes, colatura, sesame

salsa verde, grana

chickpea flatbread cooked in the brick oven with sage, onions & pecorino

grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan

grilled filone, tomato jam, basil pesto

crispy risotto balls stuffed with mozzarella

creamy polenta, charred long hot pepper, tomato

crispy calamari, shrimp, zucchini & banana peppers with spicy marinara

borlotti beans, celery, fennel, onions, parsley, wine vinaigrette, calabrian chilies, salsa verde

our daily soup prepared by the Chef

little gem romaine, anchovy vinaigrette, pecorino, croutons & black pepper

fennel & shaved parmesan, lemon vinaigrette

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

warm farro salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

mozzarella, tomato passata, grilled eggplant, balsamic, basil

prosciutto cotto, spicy goat cheese, arugula, pickled onions & long hots

turkey, fontina, vodka sauce, tomato, basil

grilled chicken, smoked mozzarella, roasted bell peppers, basil pesto

imported tomato, fresh mozzarella, basil

tomato, mozzarella, nduja, basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, salt cured anchovies, olives, chili flakes, pecorino

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

san marzano marinara, basil, parmesan

spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, calabrian chilies, vodka

brown butter, crispy sage, pepitas

sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

mushrooms, garlic, white wine, arugula, parmesan, butter

gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

linguine, clams, white wine, lemon, butter, breadcrumbs

spaghetti, braised beef short rib, meatball, Italian sausage, red wine - tomato sauce, parmesan

layers of kahlua and espresso soaked lady fingers, sabayon and mascarpone

whipped cream

flourless chocolate cake with whipped cream, a drizzle of olive oil and a sprinkle of salt

lemon custard, gluten free biscotti crust

cannoli cream

Our GLUTEN FREE FRIENDLY menu has been a welcomed blessing to our gluten free patrons since it was first introduced over a decade ago. Our GF pastas are made with corn flour, and our GF Pizza is made with an imported Italian Gluten Free flour. While we work very hard to keep all of our gluten free guests safe, Nizza is not solely a gluten free restaurant and there is always a risk of cross contamination.

chickpea pancake cooked in a brick oven topped with sage, onions & pecorino

garlic, breadcrumbs, pecorino, e.v.o.o.

goat crema, balsamic, orange, pistachio gremolata

red wine vinaigrette, anchovies, chili oil

grilled eggplant stuffed with ricotta & roasted with tomato & parmesan

borlotti beans, celery, fennel, onions, parsley, wine vinaigrette, calabrian chilies, salsa verde

fried calamari, shrimp & zucchini, banana peppers, spicy marinara

seasonal vegetables, spinach, cannellini beans, basil pesto

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

fennel & shaved parmesan. lemon vinaigrette

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

warm quinoa salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

tomato, mozzarella, basil

tomato, mozzarella, nduja & basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

imported Italian Corn Spaghetti, marinara, basil, parmesan

imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

imported Italian Corn Rigatoni, tomato, cream, calabrian chilies, vodka

rigatoni, sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

imported Italian Corn Spaghetti, mushrooms, garlic, white wine, arugula, parmesan, butter

potato gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

imported Italian Corn Spaghetti, clams, white wine, butter, breadcrumbs

chickpea flatbread cooked in the brick oven with sage, onions & pecorino

goat crema, balsamic, orange, pistachio gremolata

garlic, breadcrumbs, pecorino, e.v.o.o.

grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan

crispy risotto balls stuffed with mozzarella

grilled filone, tomato jam, basil pesto

crispy calamari, shrimp, zucchini & banana peppers with spicy marinara

our daily soup prepared by the Chef

creamy polenta, charred long hot pepper, tomato

little gem romaine, anchovy vinaigrette, pecorino, croutons & black pepper

fennel & shaved parmesan, lemon vinaigrette

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

warm farro salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

soft scrambled eggs with grana, pecorino, black pepper, butter

burrata, basil pesto, toast & greens

spinach, basil, spring onions, goat’s cheese

whipped lemon ricotta, blueberries, buttered maple syrup

2 poached eggs, pancetta, pane rustica, roasted tomatoes, parmesan hollandaise

3 soft-cooked eggs simmered in a spicy tomato sauce with mozzarella, basil & grana

2 poached or scrambled eggs, fonduta, spring vegetable & prosciutto stufato, grana

2 eggs, grilled Italian ham, ricotta pancakes

san marzano marinara, basil, parmesan

spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, calabrian chilies, vodka

brown butter, crispy sage, pepitas

sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

mushrooms, garlic, white wine, arugula, parmesan, butter

gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

linguine, clams, white wine, lemon, butter, breadcrumbs

spaghetti, braised beef short rib, meatball, Italian sausage, red wine - tomato sauce, parmesan

imported tomato, fresh mozzarella, basil

tomato, mozzarella, nduja, basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, salt cured anchovies, olives, chili flakes, pecorino

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

layers of kahlua and espresso soaked lady fingers, sabayon and mascarpone

whipped cream

flourless chocolate cake with whipped cream, a drizzle of olive oil and a sprinkle of salt

lemon custard, gluten free biscotti crust

Our GLUTEN FREE FRIENDLY menu has been a welcomed blessing to our gluten free patrons since it was first introduced over a decade ago. Our GF pastas are made with corn flour, and our GF Pizza is made with an imported Italian Gluten Free flour. While we work very hard to keep all of our gluten free guests safe, Nizza is not solely a gluten free restaurant and there is always a risk of cross contamination.

chickpea pancake cooked in a brick oven topped with sage, onions & pecorino

garlic, breadcrumbs, pecorino, e.v.o.o.

goat crema, balsamic, orange, pistachio gremolata

grilled eggplant stuffed with ricotta & roasted with tomato & parmesan

fried calamari, shrimp & zucchini, banana peppers, spicy marinara

seasonal vegetables, spinach, cannellini beans, basil pesto

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

fennel & shaved parmesan. lemon vinaigrette

roasted apples, sheep’s milk feta, bacon, almonds, white balsamic vinaigrette

warm quinoa salad with spring onions, radish, tomatoes, arugula, pesto, lemon vinaigrette

soft scrambled eggs with grana, pecorino, black pepper, butter

stracciatella, basil pesto, toasted foccacia, greens

spinach, basil, spring onions, goat’s cheese

2 poached or scrambled eggs, fonduta, spring vegetable & prosciutto stufato, grana

3 soft-cooked eggs simmered in a spicy tomato sauce with mozzarella, basil & grana

imported Italian Corn Spaghetti, marinara, basil, parmesan

imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

imported Italian Corn Rigatoni, tomato, cream, calabrian chilies, vodka

potato gnocchi baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

rigatoni, sausage, nduja, pepperonata, roasted tomatoes, ricotta, pecorino

imported Italian Corn Spaghetti, mushrooms, garlic, white wine, arugula, parmesan, butter

imported Italian Corn Spaghetti, clams, white wine, butter, breadcrumbs

tomato, mozzarella, basil

tomato, mozzarella, nduja & basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan